The lunpias here are the best lumpias! They're so good and flavorful. My favorite of all time. We tried the chili mansi fried chicken plate. I really enjoyed this. The fry on the chicken was perfect and the flavor was complex and delicious. I enjoyed the side of pickled cucumbers that went well with the rest of the dish. We also got the cali pino burrito with chicken tocino. This burrito was jam packed with a lot. Too much rice in my opinion. I think it would have been better with a salsa or some type of sauce. It was too one note for me but my husband thought it was good. Spot is kind of deep in poway. There is a parking lot and we had no issues finding a spot on a Saturday. I would say they need to fix their fountain soda machine. Thankful the cashier told us to check what was available before we ordered. They were out of most things but didn't have any diet soda so we opted for a can soda instead. read more

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I'm in town once a year but I've had Luna's bookmarked. It's likely because I wanted lumpia and it had been mentioned when I was searching around. I got the Lumpia nachos, ube canolis, lumpia and one of their specials that I believe is something of a deep fried shumai. The lumpia nachos leaned sweet. The sauce that you can optionally dip your lumpia in was already pre-added. The chips are wonton chips. It has a good crunch. Getting normal lumpia is probably the better move here. For that I ended up getting two meats because they were out of one of them. I can't remember which but I'm fairly sure that whatever is the more popular one, is the better one. There was a stark difference between the two. I enjoyed the ube canolis and the special. I don't think I have to get either again but that's fine because they have so many other items along with an almost overwhelming number of specials. read more

my friend discovered this place through tiktok and it's truly a hidden gem! quiet and ample seating inside. they have a good variety of items to choose from and i ended up getting the chilaquiles 100/10 perfectly crispy and sauced + the meat was so tender and not overly salty i would definitely return again and try something from their dessert menu :D thank you to the lovely ladies at the front for being so personable as well read more

Luna's Lunpias - Tocino Chili-kilis - Filipino Near Me - Poway, California

Great welcoming service the minute I walked in. W ordered take out. The place is kind of small but they did their best to accommodate their guests even seeing them seat a party of 12. The owner helped us understand their catering menu and explained it is made per order based on the request so she couldn't specify the pricing. Ordered the pork adobo which had 4 large pieces of pork belly, great sauce and yummy Mac. Wish there were more protein to the rice ratio, but it was good overall. Rice Krispie was okay, tasted homemade. Lumpia was delicious but expensive. Definitely would come back to try more of everything else. read more

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I am from San Jose and I am always looking around on Yelp or tik tok for Filipino breakfast spots as they are my FAVORITE. I am so glad I found Luna's Lunpias. When we walked in, the staff were so friendly and went over the specials and also let us know what they didn't have for that morning. (Thankfully everything I was planning to order they had all of it)! Drinks: Calamasi Refresher The nice staff member recommended this drink and it was the perfect pairing with our breakfast. I usually stick with drinking water but this was a really good pick! 5/5 Appetizers: Pork lumpia: 5/5, of course we had to get this! Combo plates: Longsilog bowls ~ which came with garlic rice, fried egg, scoop of Mac and cheese. It was super filling and I thought it was never ending witu the amount of longsilog they gave. This dish paired well with their spice vinegar. There were literally no crumbs left. I always love supporting family owned restaurants. Filipino food is my top favorite foods. I can't wait to come back in August! read more

Luna's Lunpias - Filipino Near Me - Poway, California

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We're not in the Poway area often, but decided to stop by Luna's Lunpias one day while heading north. They are located in a large plaza with plenty of parking. LUMPIAS: Tried both the pork and beef lumpias and while both were good, we all liked the pork ones more since they just had more of a kick to them. Perfectly fried and crispy! BREAKFAST MUSUBI: We wanted to try this and see how well the hashbrown went with the musubi. It was decent but don't think it's something I would get again. It was a bit hard to eat as the whole thing fell apart quickly so we ended up picking at it like a salad. SISIG COMBO PLATE: I was able to get half half garlic fried rice and pancit for my carbs. Nice, crispy pork belly cut into the perfect bite sized pieces. Loved the mango serrano salsa! UBE CHEESECAKE: I wanted the minis but they were out at the time, so I ended up getting the full sized one. It's still not too big so perfect for 1-2 people. Good flavor and not overly sweet! Overall, great Filipino food although pricey for what it is; I got a bit of sticker shock when my total showed up. It's also a bit out of the way, but I'd definitely return to try other menu items if I'm ever passing though the area again. Definitely just a once in a while visit for me anyways because of the cost. read more

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Apparently Luna's Lunpias was voted for Best Filipino Food in San Diego and we had to stop by and try it. We arrived pretty early for dinner so we were the only ones inside. The lot is pretty big with tons of parking spots but I'm not sure how filled up it gets during peak hours. We were greeted by the cashier as we walked in. She passed out the menus and explained the specials and items that weren't in stock at the moment. She also gave some great recommendations and highlighted several of the top hits. Beef/Pork Lunpias: We ordered the 8 piece and got to do half pork and half beef! The lunpias are very crispy but the pork stood out the most. It's way more flavorful and I think something about the oils in the pork make the wrapper look different when fried. These pork lunpias are the best I've had in San Diego! Breakfast Musubi: Spam musubi with egg and a hashbrown in the middle. The hashbrown was super crispy but overall, the musubi tasted pretty average. It also fell apart really easily so we ended up using a fork to finish it. The cashier even recommended the Panko Spam over the Breakfast but we mainly wanted to try it for the hashbrown. Won't be making that mistake next time! Sisig Bowl: Chunks of crispy pork belly mixed with a mango serrano salsa. I also upgraded to garlic fried rice and added an over easy egg. Not the best sisig I've had in San Diego but it was still pretty good. The pork belly could be crispier but I liked the sauce. I'll have to come back and try their other traditional dishes because they look so good! It's a shame that they're located so far inland or else I would be coming more often. read more

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Food is so good here! My wife filed for divorce and this was still the best day of my life. read more

Luna's Lunpias - Crispy fried pork belly with mango serrano salsa, white rice & a scoop of mama's mac salad. Choice of mild or spicy - Filipino Near Me - Poway, California

I ordered the tapsilog and chicken combo plate. It was so flavorful. The rice and ulam complimented each other so well. It came with mac salad and pickled cucumber. The cucumber was very complimenting of the main course or good by itself. I also ordered the Thai tea taho and didn't take a picture of it because I slurped that up so fast. My two favorite things in one! The coconut whipped cream was delicious! The ube tres leches was pretty good too. Luna is super sweet, high energy and makes you feel welcomed. The place is small, but clean and welcoming. There's plenty of parking, but it does share the lot with a couple other businesses. read more

Luna's Lunpias - Tapsilog - chicken and beef - Filipino Near Me - Poway, California

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Really great spot serving tasty and fresh Filipino food! Get here as soon as you can; earlier the better before they sell out of stuff. We came on a Sunday at 430 and all the beef was sold out along with other popular items. You order first then sit down and the will call out your items to be picked up. All of it comes in the take out trays just in case you need to just take it home. Everything was packed with flavor, hot out rhe kitchen and the staff were so friendly. It's a small restaurant but a handful of tables. Really recommended giving it a try we loved everything we got! Ube cheesecake was light and decadent. The platters were all delicious Mac salad hit the spot! read more

Luna's Lunpias - Ube Cheesecake (1 Piece) - Filipino Near Me - Poway, California

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Everything is served with care. The place is cozy, warmth, inviting. The good is absolutely amazing with the right portion and delicious tastes. To top it, Luna and team are naturally friendly. We sure will be back! read more

Luna's Lunpias - Daily special - Calamansi chicken rice and pancit. With calamansi soda refresher. - Filipino Near Me - Poway, California

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I really wanted to like this place and I hate giving bad reviews for small businesses. but I believe this is the last time I'm ever coming here. Let's first start off with the good: -The lumpia was on point. The flavors were great and they were nice and crisp. I got the veggie and pork both were really good. -The sisig bowl with garlic rice and over easy egg. Although it was a little on the cold side, everything tasted good. The texture was crisp, some of it was a little to hard to chew as the meat part was really dry and it seems to have been sitting a little big. -The bibingka muffin was my favorite thing out of the entire order. -The customer service was good Now onto the bad: -They were out of the 2 things I wanted to really try the loco moco smash and the lechon kawali -The ube cheese cake was just not good, it was runny and I don't know how to explain it. I just didn't like it. Plus it was tiny for the price. -The pancit was just way to garlicky. It was like adding noodles to a dish of garlic and it had a huge wedge of cabbage at the bottom. It was 50% cabbage 50% noodles -The prices were outrageous. Let me give you an example, a small square of rice krispy treat for 4.95. On top of that it wasn't fresh and the texture was like it had way too much butter to the ingredients. All together with a nominal tip was $122 for 2 combo plates, 1 bowl, 2 pc veggie lumpia, 8pc Shanghai lumpia, bibingka muffin, ube cheesecake and Rice Krispie. The restaurant itself was dark and small. Probably more better as a pick up and go but not big enough for big parties. Everything was really pricey, not worth it for the food you get and the quality unfortunately. read more

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The service and food quality is where it's at! The person taking our order insisted on the lumpia nacho's, I didn't listen and got just regular lumpia but he surprised me with a little sample of the nachos and it was REALLY good!! Def ordering it next time read more

Friendly people! I'd never experienced Filipino food before and I'm a spicy wuss. We had the pork lumpias, the Sesame Huli Huli Chicken, and the Sisig Bowl. Everything was wonderful, complex flavors, not too salty or sweet. The Mac salad was cooling and there was a Persian cucumber tomato salad side was tart and palate cleansing. Good sized portions too! We will definitely be back. read more

Luna's Lunpias - Sesame Huli Huli Chicken! - Filipino Near Me - Poway, California

i got the Pancit but not the lumpia. pancit okay but a little bland. Next time i'll be getting the lumpia for sure!! read more

Lumpia's were delicious! They were thinner but the meat to crunch ratio was perfect. Also had the longsilog bowl. It was made to perfection. The only thing missing was a side of vinegar sauce. Otherwise friendly service and they put a tent for outdoor seating due to the limited seating inside. Great ambiance and vibes overall. read more

Enjoyed the food and service so much, I went twice in one month! It's a medium sized shop and I've always had the warmest welcome. Their food is Filipino fusion, and I was grateful at how well they described the different foods they had to offer and recommend based off the preferences of the customer. I've had a decent variety from the menu and I have zero complaints - the flavor is amazing no matter what I've tried. The remainder of this review is what I thought of individual items, so bottom line is if you're looking good for innovative and yummy food, I would definitely consider this a must try, hidden gem. Pork lumpia - 4/5, simple and the usual Filipino pork lumpia and still delicious! Panko Span Musubi - 10/5, I don't usually like musubis because I don't really eat seaweed, BUT the sauce and panko crust is to die for!! Cali- pino fries - 4/5, I prefer the smaller fries one usually gets with carne asada fries, but there's a lot of flavors going on and I appreciate the different protein options! Garlic smashed potato loco moco - 7/5, an AMAZING comfort food. I think they sell out of this dish pretty frequently. Not too many flavors going on but definitely still delicious. With the cooler months coming in would prioritize trying this one out Huli huli chicken & sisig tacos - 5/5 & 4/5 respectively, both are good. I personally prefer the former just because I really enjoy huli huli chicken, but you can't go wrong with either! Tapsilog - 4/5, I didn't order this but I tried a little bold of every part of it. The egg was perfectly cooked, the garlic fried rice had great flavor but I don't usually have tapa beef so I don't think I have much of an opinion Turontella - 5/5, a fun twist on the turon desert with some Nutella! Churron - 4.5/5, might be because I overhyped the idea in my head because i love love love churros but I would say the other is slightly better Buko bites - 3.5/5, they were good, but I think I would have liked a little more flavor sheet having a meal with so many flavors Bibingka cornbread muffin - 7/5, a comfort dessert with a good balance of sweetness, moisture and flavor. I wish it was bigger! Ube Vietnamese coffee & calamansi refresher - both 8/10, but for very different vibes. The coffee is creamier and the refresher is lighter & sweet! Hope this helps you decide what to get! I really don't think you can go wrong here. read more

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The nachos are amazing. So much flavor and perfect texture. I'll have to come back to try more.

My absolute favorite place for Filipino food. The food is soo good well seasoned and prepared! Customer service is great I love getting to see a family owned restaurant with good customer service and even better food. There's easy parking in front of the restaurant and cool art inside. It is a bit pricey compared to other places which is the only reason I don't order from here more often. But very good food! Totally recommend read more

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We were in town for a tournament and decided to check this place out. Didn't get there until about 45 mins before closing. At that point, a lot of dishes were already sold out and they informed us that garlic rice was out but they could do regular rice. No big deal. We ordered quite a few things and the cashier kept popping into the back to make sure those items were still available. Portions for the main items were really skimpy. Not sure if this is standard for their serving size or if they were scrimping together the last bits of inventory to push out the last few orders. I would've preferred being told that those items were sold out and we would've just ordered something else. Food was good otherwise but the portions were abysmal enough to knock it down to a 3 star. For reference, take a look at the Sisig Combo plate picture posted by Grace then cut the sisig portion in half with no calamansi and that's what we got. read more

Easy 10/10. Everything we tried was fresh, delicious, and you can tell a lot of care goes into each dish. The staff was also super friendly, and everything was made fresh to order. The sisig combo plate was one of my favorites. The sisig was packed with flavor with the perfect mix of spices. Same goes for the sisig tacos. The cheese on tortilla was a great touch! I especially loved the calamansi flavor that added a nice citrusy kick and balanced out the dish. The loco moco was amazing. The gravy was rich and savory, and every part of the dish worked together perfectly. I've had loco moco at other places where either the patty is great and the gravy is just okay, or the gravy carries the dish. This one was different. Everything came together exactly how a good loco moco should. The salmon bowl honestly surprised me. I was not expecting the salmon to be that good. It was fatty, juicy, and cooked perfectly. The seasoning was great, but the texture and cook on the salmon is what really stood out. The lumpia nachos were BOMB. We actually ended up ordering a second round because of how good they were. The lumpia filling itself was delicious, the sauces paired perfectly, and I loved their choice of chips. It also wasn't too heavy, which made it way too easy to keep eating. The drinks were great too. The ube Vietnamese coffee had the perfect balance of both flavors. You still get the coffee flavor with the sweetness of the ube, and neither one overpowers the other. The calamansi refresher was also light, citrusy, and refreshing. Overall, the food, drinks, and service were all amazing. Every dish felt thoughtfully put together, and everything we ordered hit. Definitely a spot I'd come back to! read more

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Stopped by while waiting to get my oil changed on my car. It's quicker to walk here than to other food establishments and the food is really good! It was my first visit so I was overwhelmed by all the delicious sounding food choices but the friendly man at the register and his wife sitting nearby helped me navigate to the selection I was craving. I started with a calamansi refresher which was much needed on this hot day. The sweet chili calamansi chicken wings were so delicious. They had just the right amount of crunch but did get a little messy. It was worth the mess. ;) Then I had the Turontella which is basically ripe plantain wrapped in spring roll paper then fried and topped with Nutella. What a treat! Everything was delicious and so beautifully presented. Loved the family photos on the wall near the kitchen. It was such a nice touch that made it feel homey. I know Luna's Lunpias is tucked away in Poway but make the trip and you won't be disappointed. (Plus you can hike the neighboring trails like Iron Mountain and Potato Chip and make a fun day out of it.) :) read more

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What a place. I have been trying to get here for a while. We got the chilimansi chicken special and the Cali pino fries. Both things were extremely tasty and just make you smile with every bite. Highly recommend coming to this place. Will definitely be returning read more

Luna's Lunpias - Chilimansi Plate - Filipino Near Me - Poway, California

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This is a family-run establishment with friendly staff. I have visited the restaurant many times to try its various offerings, but our favorite is still its namesake, the lumpias. We even ordered a lumpia cake from them before with pancit noodles in the middle surrounded by upright lumpias and boiled eggs on the top (very unique for a celebration but pricey)! Recently, I ordered a Pork Tosilog. It is pieces of seasoned pork with sunny side egg over garlic rice and scoop of mac salad. It was satisfying. Restaurant is casual dining with few tables inside. You order/ pay at counter before sitting down. read more

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If you're looking for a fusion Filipino meal, this is the place to go. The dishes come in a meal style where you get the entree, rice or pancit, and sides. We got multiple orders and everything was great. I would say you can't go wrong with anything read more

From the moment I walked into Luna's Lunpias the customer service was amazing. The staff took the time to walk me through the menu and point out their top favorites, and best sellers. which made the experience even better. The Lunpia Nachos ....WOW. Every flavor combination was perfectly executed. These are a must-order and something I would get every single time. The Calamansi Chicken is a 10/10. So crispy and packed with flavor. I also loved the Garlic Basmati Rice and the refreshing cucumber grape salad was such a great balance to the dish. They also had Siomai as a special, deep fried and it was absolutely delicious. My first time having these. Ambiance is just as great , clean, cozy, and inviting with a laid-back vibe that makes you want to sit, enjoy your food, and take it all in. I went for to go and ended up staying to chat and eat always nice ! I'm new to San Diego, and this place is truly a gem. There are so many things I already want to go back and try Luna's Lunpias definitely won me over. Till next time :) read more

POWAY EATS (3.25 stars) - FOOD: ok - PRICE: meh - SERVICE: ok - AMBIANCE: cute little eatery Not often is there a need to go to Poway but had to come and support the Filipino businesses in the area - family owned small business. It's more east and in the quiet part of Poway and in a plaza. Ample parking and the restaurant wasn't that busy during lunch hour. PORK LUNPIA (4pc/$6.75) - aka lumpia. I picked vinegar as my dipping sauce for the lumpia. the lumpia's are small - Shanghai style. Overall taste was just ok. They came out crispy but the filling inside fell flat in seasoning - the meat was blander than typical lumpia. CHICKEN TOCINO SILOG BOWL ($12.95) - I had it served with over medium egg. Perhaps I should have went for the pork tocino or tapa because chicken tocino wasn't the one for me. It was mediocre - didn't have that full savory taste of Tocino. Couple things I felt was missing from a typical silog bowl: slice of tomato and some vinegar dipping sauce. I used my vinegar dipping sauce from my lumpia and it help step up the chicken tocino. I wasn't expecting this but there was also a small serving of mac salad sprinkled with furtikake - I'm not much of a furikake fan and wish I knew this would be added in I would have excluded it out and have the mac salad plain as is. Not in a rush to come back but do want to come back again and try other items that might taste better. Until the next review.... read more

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Luna is amazing! She is incredibly hospitable and accommodating, AND cooks delicious food. We were in San Diego for a bachelorette party and wanted to have a Kamayan-style dinner. My husband chatted with Luna many times in the weeks leading up to our event - she provided guidance and recommendations on specific dishes, sizing, and accommodated us when we decided to have the Kamayan at the restaurant (instead of taking it to-go and setting it up at our Airbnb). The food was SO delicious - we ordered pancit, bistek, pork sisig, lumpia, sisig fries, cucumber salad, calamansi wings, and garlic rice. The pork sisig was my favorite- crispy, textured, and extremely flavorful. The calamansi refresher was also FANTASTIC. Anyone interested in TASTY Filipino food should definitely check out Luna's!!! Thank you so much to Luna, her husband, and her great team! read more

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My boo and I were craving Filipino food and this was the closest restaurant to us. My first choice was the Lechon Kawali only to find out that they ran out for the evening . So I went with the pork belly sisig instead. My other half had the garlic smashed potato loco moco. We also had lumpia for our appetizer. My pork belly entree wasn't bad. The pork belly was extra crispy, which I liked. I ordered it spicy, but there no heat factor to it whatsoever. The loco moco came with just one smashed burger patty. Overall, I felt that it was a bit pricey for what we got. Not sure if I would go back. read more

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First time trying this restaurant and I liked the food. I asked the cashier what their popular entrees are so I ordered them: Sesame Huli Huli Chicken plate and Panko Crusted Spam Musubi. Also ordered the churron (turon with cinnamon sugar) and Thai Tea Taho. I loved the Huli Huli chicken which came with macaroni and pickled veggies. The panko spam musubi was awesome too. I didn't like the Thai Tea with taho and the churron was alright. I thought that the price was reasonable too. I will definitely have to go back to try their Filipino dishes. read more

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I love supporting small, local businesses any chance I can get. Luna's Lunpias has been on my list of places to try for a while and boy am I had I did! A small shop front tucked away in a quiet corner of Poway, the place packs a PUNCH of flavor and food items anyone could want! Luna was so nice to talk to, giving us the best advice when it came to narrowing down what we wanted to order. Her ideas and ingenuity for each dish she crafted was amazing to listen to! My husband and she bonded over their love of bistek which we were so sad was not on the menu today. We ordered the beef lunpia nachos, lechon kawali, chicken pancit, Ube Vietnamese coffee, and Calamansi refresher. Everything was amazing! Fusion at its finest while staying close to their roots! Everything was piping hot, flavorful, and so filling we definitely have enough for another meal or two! For what you get pricing is fair, we were blown away at the quantity and quality we ate! The lechon was so crunchy while still tender on the inside, rhe pancit well balanced between veggies, chicken and noodles, and the nachos perfectly crunchy. If you're in the area, make the trek. It's absolutely worth coming down to Luna!! read more

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We grew up in San Diego, so having co-workers ask where the good Lumpia spots are was always a tricky question. When we heard Luna opened up her own place, I had to give it a try. I brought in my co-workers last weekend and ordered the Beef LUNpia's, the Cali-Pino Fries, the Tapsilog bowl, some musubis and for dessert the Ube Tres Leches and Bibingka. What a treat, the Cali-Pino fries I rate up there with SD Carne Asada Fries, if more people knew about them they would definitely be a San Diego favorite. The Ube Tres leches was fire. The location is a little out of the way in Poway, but plan ahead and pick up an order or 3 and thank me later. Well worth it. If you stop in tell Rex & Luna, Randy says Hi. 5 Stars! read more

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Filipino food North county Traditional plates Coffee Small parking lot Restroom inside Amex accepted Mom and pop shop Small indoor seating only Lot of to go orders read more

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I ordered takeout but it did not disappoint. The food was delicious and full of flavor. They even individually shrink wrapped each soup to avoid spillage. I'm gonna have to order extra macaroni salad next time bec it was so good. The restaurant was easy to find and would be nice to sit down and relax. The staff were also very helpful and polite. Def one of my favorite Filipino spots now. read more

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Food was great! Portions were a little small for the price but quality and service was great! They were also out of utensils which made the place seem a little ramshackley but food was excellent. read more

The presentation of food is great! The food itself , nothing special. - tres silog: all the meat tasted the same - long silog: ok - sisig bowl: ok - ube tres leches : my least favorite, the texture, the taste , its just a miss. The service is ok. They forgot to put in my dad's food but they were very quick to fix it. Just maybe the staff need to repeat the order back to the customer next time so they wont miss anything , just a suggestion. The place is small but neat, maybe some OPM music can make it more a filipino vibe. Overall, this is a must try if youre looking for a filipino food in Poway. read more

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Yummmmmmmmy! This hidden gem tucked away in Poway is worth the trek no matter where you are coming from. Be sure to get here early as their food options dwindle due to popularity. (Thank me later) The food is delicious. Dessert is delicious. The Loco Moco with mashed potatoes in place of rice is mind-blowing. It's served with a side cucumber salad and Mac salad... Hands down a must try over and over again. Their pork tocino fries are mouth watering and make you want more. I know I did. When you're all done you will need a Puku Pandan to flush it all down. A great spot to dine in or for Togo. Unfortunately this time around I didn't make it in time to try their sisig... More reason to come back again. read more

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My colleague recommended this place. I know there are a lot of Filipino spots in San Diego but it certainly must mean something to win best Filipino food in SD. Here was my experience. AMBIANCE: Parking: Plaza parking. Plenty of parking spots so I didn't have much of an issue on a weekend. Seating: Inside seating but pretty limited, there is room for maybe 5 people with room for maybe 5 groups. Vibes: Welcome to Poway! It may not have all the flashy things as promoted in San Diego (Balboa Park or the beach) but its on the way to it. It's more of a suburban area that's pretty clean. The spot itself is a pretty pleasant place to be in - restaurant feelings with some Filipino-cultural home touches to it - mural, Filipino art, and holiday decor if it's that time of the season. There's a tv usually playing island music. Great for family or friends to hang out or a nice food adventure. FOOD: Lunpia Nachos (Recommend) Oooi! Wanted the signature lumpia but something with a little extra/different and here it is - deconstructed lumpia. I felt like the chips were in-house with as it had a nice crisp to it. The staples of lumpia was very noticable - grounded meat and pickled vegetables. Add some sweet and sour sauce, cheese, sour cream, and green onions and viola! You are in for a treat! Huli Chicken - Pancit/Garlic Rice mix (Recommend) Wonderful! Familiar and new flavors. The pickled vegetables while including grapes was good and the mac salad was standard. The mix of pancit and garlic rice allowed me to satisfy my tastebuds. Finally I was nostalgic of that smokey, juicy, and sweet/tangy huli huli chicken, what made this standout was them keeping the pineapple. I'm certainly coming back for this! Vietnamese Ube Coffee (Recommend) Wonderful! Vietnamese doesn't fail if you're looking for a wake me up. The ube flavor provided a pleasant sweet taste to it. Plus their signature home made whip cream coconut made it extra delightful. CUSTOMER SERVICE: Chef Luna and Rex are dope! Props to their good energy even during a rush! TL; DR OVERALL: 5 Stars. Creative menu, deeeelicious food, reasonable prices, and a pleasant experience. There's a reason why this place was recognized as top Filipino restaurant of San Diego (that says a lot too with all the Filipino shops). This isn't a win for Poway but for San Diego. Poway may not be known for much but this puts it on the map. Best wishes to Chef Luna, Rex and the Lunpia family on their food journey. #FilipinoFoodMovement #RepresentASIAN TIPS: * Plenty of fun and delishes dishes, come with a group to mix and match! read more

Luna's Lunpias - Woot! - Filipino Near Me - Poway, California

Pork lunpia was really delicious, dangerously delicious like I could eat 20 of these. Also the Calamansi refresher was great too. The cali pino fries were alright, great portions and value but would probably try something else next time. The ube cheesecake was yummy! Service was top notch and parking was easy in the plaza. read more

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In our family, when someone celebrates a birthday, the birthday recipient gets to choose the restaurant for their birthday lunch, birthday dinner, or every restaurant if that family member is celebrating a birthday weekend. Today, I celebrated another trip around the sun and for my birthday dinner, I wanted to eat one of my favorite cuisines, which is Filipino food. Luna's Lunpias has been on my Yelp bookmark list ever since I heard they opened up in the North County. This was me and my family's inaugural visit to Luna's and everything we ate was so yummy that I know we'll be visiting again to try out their other menu items. A strong 4.5 stars because their Filipino food was MASARAP!!! Luna's is located in Poway, CA. at the east end of Poway Road just a short walk from the Poway Car Wash. It can be reached utilizing Poway Road heading east or Rancho Bernardo Road heading south and then heading west on Poway Road. The restaurant is located in a small outdoor strip mall and is in the same location where Halo Halo, which was another Filipino food eatery, used to reside. It is neighbors to Franco's Flapjack Family Restaurant, a locksmith, Ohun's Florist, and a spa. For a small strip mall, there is plenty of parking. Luna's isn't that big of a restaurant with 6 tables/chair settings, so it's not conducive for large parties, but they might want to consider expansion because more diners need to experience their delectable food. As soon as you walk inside, you'll be greeted by a colorful mural of a Jeepney Monster Truck on one wall. On the other wall, there is a brick facade and a neon sign displaying lumpias. The tables resemble planks of wood, the flooring is distressed tile, there are ceiling fans, and one television. I loved the little touches and decor making no doubt that Luna's is a Filipino food restaurant. This is a family business and I enjoyed the framed family pics. The owner and his staff provided quality and noteworthy customer service answering our questions and explaining their seasonal food. I took a half star off because two of their soda machine choices were out and the food took a little while to come out, but their food is made to order. I'm a Filipino food aficionado and when I see on a restaurant's menu that they serve sisig, I'm definitely ordering it because it's one of my last meal requests. The owner explained to us when we first entered his restaurant that their food is Filipino fusion and is not the typical traditional Filipino food. That might be the case, but what I ate still reminded me of the Filipino food I enjoy. For our appetizers, we ordered the Cali-Pino Fries and the Lunpia Nachos. The Cali-Pino Fries come with crispy fries, cotija and shredded cheese, lava sauce, Asian salsa verde, Mexican cream, mango serrano fresca, topped with scallions and crunchy garlic. For our protein on the fries, we chose beef tapa. Despite everything on those fries, the fries remained crispy, there was a good amount of beef tapa, it had a citrus taste, and every single component ate really well. The Lunpia Nachos are deconstructed lumpias with fried tortilla chips topped with beef lumpia filling, cheese, crema, sweet chili sauce, scallions, crispy fried onions, and garlic. The tortilla chips were freshly cooked and that dish truly reminded us of a lumpia, but not in the rolled lumpia form. So Delish!! For my entree, I ordered their Pork Belly Sisig Combo Plate, which is savory, spicy (not really), and crunchy pork belly. This dish is braised and twice-fried with mango serrano salsa, bell peppers, and onions. All of their combo plates (except chila-kilis) are served with white rice, furikake mac salad, and cucumber tomato salad. The sisig combo plate was satisfying, fried delightfully, and I ate every single morsel of that delectable entree. Despite my family and I being full blooded Filipinos, my wife and kids aren't fans of Filipino food unless it's cooked by my Mother-In-Law. To celebrate my birthday, my wife, son, and my son's girlfriend joined me for dinner. Everyone in my party loved the Filipino fusion food from Luna's Lunpias. I think we might have found our go to Filipino food restaurant in our neck of the woods. MASARAP!!! read more

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