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    M henry

    4.2 (2k reviews)
    Open 8:00 am - 2:00 pm
    Updated 3 weeks ago

    M henry Photos

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    M HENRY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    sunday brunch menu
    Clarissa H.

    M Henry is a very popular brunch spot so be prepared to wait on the weekends as they don't take reservations. We got there around 10:30 with 3 people and we only waited about 10 minutes for a table which was really good! It's pretty big inside and always bustling. They have different types of mimosas as well as all the coffee and lattes. I ended up getting a London Fog, which was very good. For Sunday brunch, they have a separate special menu. I ended up ordering the potato knish benedict off this menu. I'm always so happy when a restaurant serves eggs benedict without meat! The potato knish cakes were yummy and the eggs were cooked perfectly. I think the only thing I would've added next time is avocado! But overall so good and the side salad they give you with the meal is very hearty as well.

    Bacon wrapped baked eggs
    Renee P.

    Very cute and popular brunch spot in Andersonville! Service was lovely and we thankfully got there early enough (9am Sun) that we didn't have to wait but by the time we left around 11, there was a line out the door. The portion sizes were large and there's plenty of options for everyone to choose from. The food was tasty, but nothing that necessarily blew me out of the water. My favorite out of our dishes we tried were the blackberry blisscakes - the pancakes were soft and the cream in the middle paired perfectly with the fruit. However, the tortillas with some of our other dishes were a little too thick for my taste. Would still go back for a brunch with friends in the future!

    Exterior Signage
    Mark T.

    Is it just me, or are 95% of breakfast places either coffee and croissants, or something loaded with fats, carbs, and hopefully some proteins. There could be four-and-a-half blueberries on top on the pancakes... but is this really material? No. Enter m.henry. There are two things I enjoyed about the Potato Knish Benedict. First, the hollandaise was enjoyable. Too many hollandaises are heavy on the acid, and light on the savory. m.henry's was towards the savory side, and not disguised lemon juice (or worse, vinegar). Only one other place I've tried thus far has been able to create a passable hollandaise is The Farmer's Daughter down in Easton. I have no complaints about the egg, other than eating them in this and age makes one feel like royalty, but I digress. The Knish cakes themselves were not my cup of tea. They are made of a blend of potato and fontinella cheese. This combination comes across as being sharper than I feel it needs to be. While I appreciate what they were trying to do, this is not a dish I would order again. The star of the show, out of left field, is the salad. The blend of veggies was well thought-out, and I enjoyed both the dressing and the way it was dressed. This salad is what made m.henry feel like a different experience that wasn't all carbs and fats. The vibe inside is that of a cute cafe, but larger. The service was attentive, and surprisingly fast considering how busy the restaurant was at the time. Finally, in light of the cost of everything (especially eggs), I think the prices were more in less in line with the market. Thus, m.henry does a unique breakfast well, the ingredients were quality, and the service was excellent. However, I don't feel the immediate pull to return that a truly great (i.e. 5-star) experience would give me.

    Veritable Vegan
    Ashley F.

    This restaurant offered a good and filling vegan option for me, the gluten free mostly vegetarian. My only warning is that the portions are huge - I could have split it with another person, but that's a good problem to have I guess.

    NiNi F.

    When you first come in you can't help but to smell the deliciousness. We were sat as soon as we walked in. They seem to have different specials each day so what you may see on someone's review may not be available when you go. Our server was pleasant. I had Jorge's black bean cakes with chorizo. The only downside to this dish is they didn't put enough chorizo on the tostada. The cinnamon roll French toast, was just that and delicious. I wasn't a fan of the breakfast bread pudding because it was all custard. The sweet taste was their but I wasn't expecting ALL custard.

    Quiche
    Emily T.

    I have been wanting to come here for a while and made it out on a Saturday afternoon. No wait so that was great! Service was attentive and very kind. Food was very sub par. I got the quiche and my boyfriend got an omelette. The potatoes were cold and not crispy. Quiche was very flat and greasy. Honestly, I just did not enjoy the food at all, and I thought that it would be a lot more fresh. Disappointing.

    French toast lemon and raspberry
    Kristi C.

    Super solid spot! The portions were massive and service was so quick. I loooved the shrimp Benedict and the French toast, my friends also liked their hot cakes as well. We came with a group of around 7 people and didn't have too long a wait! Good for groups or couples, would recommend!

    Latina Omeletta
    Mosa H.

    Decent brunch spot but it didn't blow me away. Pretty casual interior with plenty of seating. Service was a bit slow but we came on a busy day. Hot chocolate was on the milky side and could have been thicker/stronger. Latina Omeletta was alright, the omelette itself could have been fluffier. The plantains were on the mushy side. Home fries were yummy!

    Jingle M.

    Awesome food, vibrant and happy surroundings and a very nice server. Juan was attentive and gave good guidance! Globally inspired food that was top shelf. We'll be back!

    Bacon Quiche w/ field greens salad
    Meryl F.

    M Henry is a brunch staple and a must try in the Andersonville neighborhood. I've been coming here over the years and the food has always been consistent and delicious. One of my favorites is the bread pudding- which they currently only have available on the weekends. I've tried many of the dishes on the breakfast menu and recommend their omelettes and quiche selections. They also have menu filled with specials. They have bakery items that look sooo good and enticing which are made fresh daily. The service has always been great whenever I dine in at the restaurant and never feel rushed even if they are closing soon. The ambiance is cozy and it can get pretty busy on the weekends. Reservations are not available unfortunately, first come first serve. This is definitely a brunch favorite in Chicago and I highly recommend!

    Aditi D.

    M. Henry in Andersonville is hands-down my favorite brunch spot in Chicago--nothing else quite hits the same! If you want the best of both worlds (breakfast + lunch), go on a Saturday when their full menu is available. Trust me, it's worth the wait. I am a total sucker for their lemon-raspberry brioche French toast--perfectly soft, slightly tangy, and just sweet enough to make you want to savor every bite. But I can't stop there. Their roasted veggie & goat cheese baguette? A dream. Warm, toasty, and loaded with flavor. And let's not forget the lemon olive oil cake--light, moist, and the perfect way to round out the meal. Honestly, I've ordered almost everything on their menu, and I can confidently say you cannot go wrong with anything. Their dishes are fresh, well-balanced, and made with care. Plus, the cozy, homey atmosphere makes it the kind of place you'll want to linger in. Vegetarian-friendly? Absolutely. Delicious? 100%. Worth a visit (or ten)? No doubt. If you're in Andersonville (or anywhere in Chicago, really), do yourself a favor and get brunch at M. Henry.

    Menu

    Been wanting to come here for awhile based on multiple recommendations. Seated quickly with menu. Drinks orders taken immediately with water given. Had the bacon quiche, coffee and side order of bacon. Food is good. Service is okay. If you want more coffee you need to ask. Same goes for water. It wasn't busy at all so you would think they would walk around refilling drinks. May give them another shot.

    cocktail menu

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    5 years ago

    Always great food in a wonderful environment. During busy times it's difficult to get a table and waits are long.

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    8 years ago

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    3 years ago

    All the great things one would expect from a great breakfast place. Delivers every time.

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    4 years ago

    Always a solid breakfast place to go to! One of our favorites and service is solid. One of the best brunch sides on the north side!

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    4 years ago

    This was the first place we ate in Chicago. Such yummy brunch! We've been back a few times!

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    Page 7 of 50

    M henry Reviews in Other Languages

    Ask the Community - M henry

    Are the soufflé pancakes a regular item? I don't see them on the menu.

    No, it's not on their standard menu; it's a special.

    How long is the wait on weekends?

    The earlier the better if you don't want to wait. Anything close to noon time and you can forget about it!

    How loud is it in here? How are interiors-is there good day light and is it lively or is it cozy?

    🤔 it can get pretty loud at times. Not night club loud of course but having a good time friendly loud if that makes sense. Usually on Saturday or Sunday mornings. Interior is pretty bright as long as the sun is out. They have big windows. It's more… Read more

    Is the outdoor patio dog friendly?

    Yes, when it's open weather permitting

    Do they take reservations?

    No they do not

    Don’t See Your Question? Ask Away!

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    Uvae Kitchen & Wine Bar

    Uvae Kitchen & Wine Bar

    4.4
    (205 reviews)
    0.2 mi
    $$

    Incredible wine bar with even more incredible food + service. Hands down the best overall dining…read moreexperience I've had out in the past 6 months. Carlos, our waiter, was so knowledgeable and friendly. He clearly has tried everything on the menu and has a deep understanding of flavors and pairings. what not miss - 1. fried artichoke - heavenly, fried to perfection 2. blue cheese + pear dipping - so smokey you'd think there was bacon in it, with the perfect tang of the pear / mustard flavors. (this plate was something I NEVER thought I'd order and enjoy, I'm not a blue cheese fan normally) 3. short rib wellington - I rarely eat meat, but wow it's so tender and the spread in the bowl pairs effortlessly. The pastry on the outside wasn't doing the dish any favors but didn't take away from it either. A small portion for the price so definitely a special occasion plate IMO LGBTQI+ friendly atmosphere. Was not crowded on a Thursday late night. Great prices on small plates + many pour sizes to fit your budget. What I didn't like- Very close to your booth side neighbors with little separation, I would recommend a stand alone table for more intimate dining. Also, I would enjoy it to be a bit darker (yes it was dark already, give me even more) and the music a bit louder. The check came, I gave my card, the check came back with an extra drink on it that they forgot to add before giving me the check. I will absolutely be back!

    Sometimes I forget how much I like wine…read more Three of us went to Uvae for restaurant week and loved everything. For an extra $15, it made sense to order the prix fixe menu with the wine pairings. A cocktail likely would have cost more. The soup and salad were delicious and paired perfectly with great wines. We all loved our entrees, although I suspect I loved my short rib wellington a little harder. I'm not a huge desert person but I can't stop thinking about that Nutella creme brulee. Also paired with a great dessert wine-- possibly the only dessert wine I have ever really liked! Yes the portions are a little smaller for restaurant week, but with four courses I was happy to not feel like a glutton at the end. Incredibly thoughtful and knowledgeable service made this a great choice for dinner. The space is well laid out too. We didn't feel like we were sitting on top of people, and it was easy to have a conversation even when the room was pretty full.

    Photos
    Dining area
    Dining area
    Oysters and a few chilled shrimp during $2 oyster and shrimp happy hour!
    Oysters and a few chilled shrimp during $2 oyster and shrimp happy hour!
    Outside Seating UVAE

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    Outside Seating UVAE
    The Good Wolf

    The Good Wolf

    4.2
    (51 reviews)
    0.2 mi

    We are semi-frequent visitors to the Little Bad Wolf. However, it is often busy. As a result, we…read moredecided to try out The Good Wolf. We loved our experience and will definitely be back! The ambiance is chic, warm, and welcoming. It is also a spacious building with a bit more seating than Little Bad Wolf, so that is nice. We went from a 1.5 hour wait at Little Bad Wolf to almost an immediate seating at the Good Wolf's bar. You can't beat that! The bartender/waiter, Zach, was great! He took good care of us, making us feel welcomed and answering any questions we had as first timers! I got the charred boulevardier cocktail and my spouse got a local IPA beer on tap. We both loved our beverages and were very happy! To eat, we started with the brown butter broccolini side. It was so delicious, decadent, and flavorful. We will definitely get this again! For entrees, I got the duck gnocchi and it was divine. Perfectly filling, delightfully flavorful, and high quality! My spouse got the fish and chips and loved it! I tried a bite and loved how crisp the fish was! And the giardiniera aioli was scrumptious! Prices were reasonable for such a high quality meals. And the space was clean and welcoming. We loved it! We can't wait to go back. We are thrilled to have another great dinner spot in the Andersonville neighborhood!

    One thing was missing: top down lighting; otherwise a fantastic experience!…read more I'm a big fan of Little Bad Wolf next door, and finally made it a point to stop in and visit the neighbor. It's not flashy, it is less busy, and if you don't know... sneeze and you'll miss it. The vibe is dark and moody, with notes of brown and dark blue. The art also fits the overall atmosphere well. I question, however, the large TV screen that seemingly only shows their name. It's not intrusive, just a bit weird. However, it was so dark that seeing the menu was more challenging than it needed to be. I can light it up with my phone, though I do (and did) so at the risk of being 'that guy'. Top-down lighting folks, I see the lamps up there, too! I ordered: - Oysters (4 as-is, 4 with mignonette on the side) - Duck Gnocchi - Sticky Toffee Pudding The oysters were medium-sized and excellent quality! They were delightfully briny and without a hint of cartilage or sand. The first order came with mignonette, and while enjoyable, being a bit of a purist, I put on a second order with mignonette on the side. Sure enough, I found myself adding it of my own accord. All the more evidence the kitchen knows what it's doing! Further proof? The Duck Gnocchi - the gnocchi themselves were soft and pillowy, more so than I've experienced up to this point. The duck in the dish was tender and soft as can be. The veggies (mirepoix) were sliced and cooked perfectly, adding texture, freshness and bulk (fiber?) without overpowering anything. To top it all off, breadcrumbs for a little crunch, and a mild sauce that tied everything together in perfect harmony. For the most important course, dessert, we have the Sticky Toffee pudding. A well cooked, well sauced helping of pudding, topped with a large scoop of ice cream that slowly melted, transforming the flavor as you go. For drinks, I ordered the Charred Boulevardier and the Burnout. The Boulevardier was rich, sweet and savory, in contrast the Burnout was brighter and fresher, and still boozy. While neither drink was a smack to the face with alcohol, after getting up, I could feel the effects. In terms of their service, it was polite and attentive, and all items came out fast! The prices are okay, though if you love oysters, keep in mind they will set you back $4/each! Final verdict: There is nothing at The Good Wolf that I wouldn't happily order again. It is hard to choose a standout when everything was of a high caliber. I look forward to working my way through their menu, and continuing to feed the good wolf (props is you know the story of the Two Wolves).

    Photos
    The Good Wolf
    Chicken and Peppers - Lemon Herbed Jus and Fries
    Chicken and Peppers - Lemon Herbed Jus and Fries
    Burnout

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    Burnout
    Tala House

    Tala House

    4.7
    (114 reviews)
    0.9 mi

    10 out of 10 experience. It's so clean and beautiful inside, I really didn't want to leave lol I…read morewas so comfortable; I really liked how bright the inside is. We went here on a Sunday for brunch, we were a big group (6) with a little one. We made reservations ahead. The service was excellent, our waiter was so nice and welcoming because of him we are going back. He was so caring about our little one. The food was delicious including the drinks. Such a great dining experience!!

    Note- I'm a first timer and went for brunch…read more The restaurant is beautiful- lots of neutrals with some pops of green. Great place to for a family meal or a date night. I went for brunch and had the pancakes. To my surprise, the restaurant does not serve standard breakfast meat, so I got a side of pastrami to accompany my pancakes. The pancakes were smaller than I expected, but were fantastically fluffy with a very tasty vanilla sauce. The fruit was all fresh and flavorful, and the pastrami, surprisingly, accompanied the pancakes well. It was a perfectly seasoned and incredibly moist. Would come back to have the actual sandwich. Service was solid, if not a little slow, but everyone we saw was incredibly friendly. All in all, this place is a fantastic addition to Andersonville and I highly recommend you give it a try!

    Photos
    Inside/entrance
    Inside/entrance
    Filet Mignon with green beans
    Filet Mignon with green beans
    Homemade labneh and shishito peppers.  BFF #1 left no crumbs behind

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    Homemade labneh and shishito peppers. BFF #1 left no crumbs behind
    Vincent Restaurant

    Vincent Restaurant

    4.2
    (591 reviews)
    0.4 mi
    $$$

    This spot was super cute! We stopped in for happy hour which featured some fairly good deals on a…read morehandful of wines, cocktails, and snacks. There's a small outdoor patio and a good-sized bar and dining room. We ordered the deviled eggs which were a special treat given that they are beet-pickled. So yummy and unique and the presentation was gorgeous. The charcuterie boards here looked incredible but since we were only stopping in for a quick bite, we didn't order one (although it was tempting). Service was friendly and attentive. I highly recommend this cute spot!

    Vincent was a fantastic dining experience from start to finish. The French onion soup was…read moreabsolutely delicious, with rich, distinctive flavors that really stood out. For my entrée, I had the double cheeseburger, and it was outstanding. The patties were perfectly seasoned and grilled just right, topped with plenty of melted cheese on a soft, fresh bun. I upgraded to the truffle fries, and they were definitely worth it--crispy, flavorful, and a perfect complement to the burger. The atmosphere was relaxed and welcoming, with a diverse crowd enjoying the beautiful day. What really made the experience exceptional was the service. Our waiter was attentive without being overbearing, checking on us regularly to refill our water, see if we wanted another drink, and make sure we were enjoying our meals. He even let us know that if there was anything we didn't like, he'd gladly have it replaced, which showed how much they care about their guests. Overall, Vincent delivered great food, excellent service, and a warm, inviting atmosphere. I thoroughly enjoyed my meal and will definitely be coming back. Highly recommended!

    Photos
    Vincent Restaurant
    Deviled eggs
    Deviled eggs
    Don't forget to try one of the delicious cookies at Theo.

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    Don't forget to try one of the delicious cookies at Theo.
    Hopleaf Bar

    Hopleaf Bar

    4.1
    (2.4k reviews)
    0.7 mi
    $$

    Hopleaf Bar is hands down one of our favorite spots for dinner and drink in all of Chicago!…read more One key to a successful dinning experience at Hopleaf is knowing the three different spaces to engage. When you first walk in, you have to show your ID since this is an adults-only bar establishment. (1) You can then choose to sit in the front bar area, if you want a full menu, but use the bar for ordering service. (2) If you keep walking through the front bar area, you reach the host stand at the top of the ramp. This is where you can put your name in to sit in the main dining room, upstairs, or outside. (3) However, you can also walk through to the left of the host stand to another bar area that has full menus, but bar service for ordering. This is our preferred spot because we can often find a seat and order with the bar. Do note that, during busy times, part of this bar area is managed by the host stand and will be labeled as such. The extensive beer menu is our favorite. We have our favorite food items, so all our decision making revolves around which beer we will get. They always have a bit of everything style-wise, from all over the world, but with a local-brewery focus. Seasonal emphasis is also taken into consideration when they curate the beer list. It is always rotating and we love it! Beers are served in the recommended glasses from the breweries. It's a great drinking experience from start to finish! Our food orders are eternally set: I get the Nueske Ham sandwich with fries and aioli. My husband gets the Reuben sandwich with fries and aioli. This meal is so perfect we'll probably never get anything different, despite the menu being delicious across the board. The wildest we get is sometimes splitting the two sandwiches. No reason to mess with a good thing! Other notable great things about Hopleaf: (1) Kind, knowledgeable, and professional staff. (2) Reasonable prices for high quality and great variety products. (3) Clean Belgian Bar decor/vibe with lots of space for folks to enjoy their time. (4) They are open late and serve food late. Thank you for being an amazing local spot, Hopleaf! We'll see you soon!

    Fantastic beers and cocktails. I am not a beer drinker but found one I loved. The food is higher…read moreend but wow! So tasty!! Our waitress gave us a lot of attention, made recommendations and really listened to our likes and dislikes.

    Photos
    New bar upstairs
    New bar upstairs
    Hopleaf Bar
    St St. Bernardus, Christmas Ale 2024, 10%

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    St St. Bernardus, Christmas Ale 2024, 10%
    First Sip Cafe

    First Sip Cafe

    4.4
    (209 reviews)
    1.1 mi
    $

    This might be one of my favorite spots in the city. The drinks are delicious and reasonably priced…read more The staff (especially Violet) are warm and charming. We had a special request on a drink and the barista was very kind to accommodate. The space whimsically fun and fantastic -- it's got that Alice in Wonderland vibes. The tea quality is top notch and coffee & matcha drinks are also great. I hope to return and try the pastries.

    Pretty average 3 star experience. It was surprisingly busy which made the whole visit feel a bit…read morehectic. We were looking for a nice, sit-down cafe and there are a decent number of tables but almost all of them were occupied so seating was limited and it was hard to really settle in comfortably. The drinks were fine (although a bit pricey) and they did take a while to come out (it was crowded but most of the people already had their drinks). There was also a slight mix up where one of the drinks was missed which was eventually resolved, but again, added to the overall wait and slightly disorganized feel of the visit. Nothing was really bad, but nothing stood out either. It just felt a bit overwhelmed by the volume of people compared to the space and speed of service. Decent drinks and nice decor but long wait times and limited seating made the experience less enjoyable than it could've been.

    Photos
    Ordering area
    Ordering area
    Vegetarian quiche and sesame latte
    Vegetarian quiche and sesame latte
    Golden Milk Tea and Matcha

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    Golden Milk Tea and Matcha

    M henry - breakfast_brunch - Updated July 2026

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