6/19/2022 Oh my!…read more Where do I begin? I asked my son to buy the house made bacon..so I could cook with scallops.. Done! The bacon is probably the best I have ever had!!! Crispy and fully of flavor... went so well with my scallops.. Take it up a notch: dry aged rib eye-!!! $42.99 and just weighing in over a lb.. but So delish, melting in your mouth with each slice just so tender... Next trip: dog treats for my furrbabies! Thank you V.Miller for making us have a special Father's Day ever!!! Should I say... meals make memories !

I still have a $100 gift card here :((( pls help if you're the business owner…read more This was a wonderful company and I got meat from them all the time they will be sorely missed

First off??? Great cuts. Steaks and chops that I have no issue serving to my guests. Place…read moreexudes a small butcher shop feel. Brings back memories as a kid... Service? Now I have an issue. I am concerned about the drug addict behind the counter (I was one. I know the difference). Listless, confused, eyes blood shot and unable to speak clearly or fully comprehend what it was I was looking for. This concerns me. And if I were the manager or owner, I would take a hard look at this issue since handling foods affects more than just the buyer.

I'm not 100% sure as far as going to meat places I've been to many…read more Insides on the middle size no big not to small I felt pricing was a bit high but I have heard all great things. I have not ate the meat I bought yet. I will update as soon as I do They are one of the only butchers in the area . I'm a little used to more variety. The inside is very clean. The staff is okay.

Five star service Quality meat…read more And super clean inside. This place is my go to place for great cuts of meat, handmade sausages, and awesome beef jerky.

Awesome customer service. We love the meat and especially the cherry wood smoked bacon! And prices…read moreare very reasonable.

No trip to Gold Country is complete without a stop at Swingle Meat!…read more As mentioned in my previous review, groceries, especially meat prices are super high in the Bay Area, so whenever I have a chance to get some good deals on meat, I'm going to make every trip here worth it. On this trip I picked up some frozen ribeyes, sirloins, burgers, breakfast sausage patties, cheddar jalapeno sausages, and some chile verde and ranch house chicken. The chicken items I got come vacuum sealed, which is perfect when I plan to sous vide them. The things I wish I got more of was their honey pepper beef sticks and hot teriyaki beef jerky. It's very affordable and perfect for snacks. Another low key thing that we like are their frozen chicken wellingtons. super easy to bake at home and it's a tasty meal. I arrived in the morning and luckily it wasn't super busy. Grabbed a basket and before I knew it I had enough meats and snacks to feed a large family when in reality, it's just for a couple of us. $153 well spent and meals for days. The prices for the tri-tips have more than doubled since 2020, but honestly, still a great deal considering the size. $35-40 for a good sized marinated tri-tip is still a steal of a price. The mother lode tri tip is a can't miss and a fan favorite at any of our family bbqs. Definitely plan to bring a cooler and some ice packs so you can keep your meats stored properly in route to back home.

I was expecting a butcher shop where I could select some fresh pork chops or rib eye steaks. But…read moremost of the meats were pre-packaged frozen meats. Absolutely nothing wrong with that... it just wasn't what I was looking for. We did buy some frozen steaks. I found the prices to be reasonable but not worth going out of the way for (it's about 40 miles away from where we live). Regarding the quality of the steaks, we didn't find them to be better than what we normally purchase.

Received our first delivery today and I'm very grateful for the amazing service. Brian delivered to…read moremy home as well as my mother's, who is over 50 and immune compromised. I feel a great deal of relief knowing she will not have to go to the stores in the next coming weeks. Coronavirus has us all on alert and Brian is delivering to many families and is a good man with a heart of gold. Thank you Sactown Meats !!

TM Meat Market is our go-to place for butcher needs and party orders. We recently ordered their…read moreFilipino pork barbecue skewers and chicken skewers for my son's graduation party, and they were a huge hit with our guests. The barbecue had great flavor, was well-seasoned, and cooked up perfectly. The staff was friendly and organized, and our order was ready right on time, which made party planning much less stressful. We appreciate the quality of the meat and the reliable service. Highly recommend TM Meat Market for anyone looking for delicious barbecue skewers and quality meats for family gatherings and special events!

Was recommended this place and never fails to disappoint! Very popular place so don't be alarmed if…read moreyou see a line forming before they even open. Meats are sold by the lb and the pre marinated meats and soooo good that people always ask where I buy them from. 10/10. The family working there is always so nice and friendly. I recommend the short ribs, chicken thighs, and tri tip.

Had a hard time finding some quality short ribs at other locations. Got 2 precut packs from them…read moreand they were able to cut another 2 packs for us on request. Super knowledgeable about local beef and sent us home with some pricing for half and quarter beef.

Friendly, knowledgeable, and helpful, with great meat cuts! Butchers will assist with selecting…read moreand basis preparation of different meats.

Nice to have run into this butcher. Picked up a 5lb trimmed brisket. Turned out fabulous!…read more Service was great. Tucked away in a cute shopping center.

Amazing selection of wine, liquor and charcuterie options. We drove down to Minden to pick up meat…read morefrom the farmers. Great selection of meats, we picked up a bison tritip for when we have guests over and other beef for the freezer. We also had lunch while there, the place was packed at 1:30 on a Saturday.