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    Mad for Chicken Bayside

    3.5 (319 reviews)
    Open 11:00 am - 12:30 AM (Next day)

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    MAD FOR CHICKEN BAYSIDE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Happy hour specials

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    Recommended Reviews - Mad for Chicken Bayside

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    half-and-half, soy garlic and spicy soy garlic
    May W.

    The place is airy and casual. Happy hours during weekdays. 10 giant TVs hanging through the ceiling. Good for large parties. I ordered a medium combo, which comes with five drums, ten wings, and a side of large radish. I chose half-and-half, soy garlic, and spicy soy garlic.

    Parking Validation
    James M.

    Hit up Mad for Chicken Bayside for the first time and picked up 20 drums (soy garlic, spicy soy garlic) + (4) radish to bring to a potluck event. Order was ready per scheduled pick up time, and everything was neatly packed in durable yet attractive bags & boxes. Parking (free) was a breeze, thanks to the convenient rear lot shared with Walfood (Chinese market), etc. The parking attendant gives you a card which you get stamped/validated. Payment was also convenient since this particular location, as well as Forest Hills and Astoria, are part of the InKind network; whereas the Flushing (157th & Northern) location is not. The food was a huge hit. I'll def be coming back to this particular location, perhaps happy hour next time, mainly due to quality and convenience.

    Mac & Melted Cheese, Truffle Fries, Fried Dumpling
    Daniela G.

    I haven't been here in a while but it seems they're rating has gone to a B ): They did add a brunch menu which looked interesting but seems like people aren't gravitating towards this restaurant anymore-it was pretty empty on a Saturday. Also now that the grocery store shares the parking lot, it is an AWFUL parking experience. Would rather pay the parking on the street.

    Traditional wings with half soy garlic half blazin peach
    Ally L.

    I have been here soooo many times whether eating in or taking out so let me help you get that 5 star experience. Quality: 9/10 I can only speak for the Korean dishes and not the seafood boil, but everything is flavored deliciously and cooked well. Variety: 10/10 there's an overwhelming amount of choices on their menu and you have the seafood boil options. There's also a large beer and cocktail selection. Atmosphere/Cleanliness: 8/10 you feel like you're walking into a wooden lodge upstate about to have an indoor picnic by the fireplace until you see all the flatscreen TVs everywhere. Keep in mind it gets a little loud on game days (no UFC fights tho). Multi-stalled women's bathroom. Service: 8/10 they give free ramen packet flavored popcorn for the table and frequently came by to ask if we needed anything and the food came out really quick. On busier nights tho it might be hard to catch the waiter's attention. Price: $30/person including tax and tip for theses 5 dishes and sodas Tips: Always order their SIGNATURE wings (only soy garlic or spicy soy garlic), yes their traditional wings offer more sauce choices, but the wings are breaded/fried a little differently MUST ORDER: Kimchi fries and Kielbasa bites Soda refills are $1

    Avocado chicken sandwich
    Napoleon M.

    Here it is, 10/06/25. I am mad for chicken in Bayside. Why? If you have ever eaten at this restaurant, you will understand why. I walked in and there is a landscape of picnic tables and booths. one section of high top near the full bar and the lighting is dim. we were escorted to a booth. Scanning the dining area, they have several monitors or televisions displaying sports. I did not go to the bar but judging from a distance it appears to be a full bar. My plus one and I ordered 20 wings split evenly with flats and drums. The concept of double fried chicken made me think it may be too hard, but it works. The wings were absolutely D'licious. We ask for the GOLD sauce which was sweet. OMG! I am making a declaration and that is. if you want buffalo style wings, Mad for Chicken is the only place to go. We also ordered sweet potato fries and that dish came with ketchup and spicy honey sauce. I also ordered the avocado chicken sandwich. It came without any sauce. It was bland so I dipped the sandwich into the honey sauce, and it paired perfectly. If they start to serve the honey sauce with the avocado chicken, I will look for royalties. The things that I was unpleased with are: 1. The seat was very worn. My mother called me nice nasty because I find sitting on unclean or torn seats very uncomfortable. So, I sat on the very end. 2. I think that blowing your nose in public is very distasteful and inconsiderate. Needless to say, I took the remainder of my food home. Totally turned off behind that. 4. I think the waitress abandoned us, we were waiting for a very long time for the check to arrive and the take-out boxes. Someone else brought the check to us along with the requested take-out boxes. Besides the needed improvements and the distasteful customer, I enjoyed the dining area, the vibes that were echoing R&B flavors the interesting decor, the popcorn served at the beginning, and the casual ambiance. I will come a third time and more.

    Amy L.

    Came to Mad for Chicken twice during their happy hour (3-6 PM). The service was friendly and welcoming both times. It's also one of InKind's partner restaurants, so we get 35% back, which is a nice bonus. I really like the atmosphere here. The restaurant is spacious, comfortable, and great for groups. We ordered the seafood boil with crab legs and shrimp, which came with potatoes in a garlic butter sauce with mild spice. It was very flavorful and delicious. We also ordered two servings of wings from the happy hour menu. At $6 for 2 wings, the price is reasonable, and the soy garlic flavor was tasty. The cocktail prices during happy hour are also a good deal. I tried the mango margarita, but it tasted more like a mocktail and I could barely taste any alcohol. My only disappointment was that the wings arrived at the same time as the seafood boil and were only lukewarm instead of hot. The food still tasted good, but it would have been much better if it had been served fresh and hot. Overall, a fun spot with a great atmosphere, friendly service, and good happy hour deals. Oh, and I can't believe I almost forgot to mention the free, delicious popcorn with a kick of spice!

    Samantha C.

    Never been to this location, and I'm not sure why. Maybe because it's on Bell and there are sooooooo many options here. But here we are, late at night, closing out the bar and kitchen and I'm glad we did. It was quiet on a Tuesday night, and most of the place was ma vacant. We grabbed a booth in the back. Even though we were those last call customers, the staff were patient and apologetic when they told us they ran out of bulgogi. Understandable, again, as it was the end of the day. We ordered a few things to split including a chicken bowl, chicken tenders and sweet potato fries. The soy garlic was spot on and the sweet and spicy sauce had a great balance here. Shout out to them for having Shirley temples on the menu and for packing one to go for me. Maybe it's time to frequent this location more!

    popcorn
    Jared S.

    I came here the other night with two friends and were promptly brought to a nice big booth. I've ordered from multiple Mad for Chicken locations in the past, including this one, however this was my first time eating inside the restaurant. I have to say, I really am a fan of the ambiance, the space and especially the service. Our waiter was enthusiastic, attentive and quite chill. I love that they give you a pitcher of water as I def tend to get thirsty when eating wings and other salty/spicy foods. I also loved the complimentary bowl of popcorn too (which they kindly refilled for us). We shared the chicken bowl with white rice, an order of chicken tenders and an order of sweet potato fries. At first I thought we might need more food for the table, but once everything came out, I was quite pleased with the portion size. Everything hit the spot. Great flavors, tasty dipping sauces, and a nice crunch to the chicken. I can so see myself coming here to watch the next big game on tv or perhaps even a UFC fight. 5/5 place in my book!

    Egg Benedict
    Cindy J.

    I went there because my friend said there are vegetarian options. I tried the vegetarian chicken bowl with quinoa and the taste was phenomenal! I would go back again for that bowl! Good service. Relaxed vibe.

    5 wings and truffle fries combo
    Betty C.

    Stopped in for lunch with two friends. First of all, parking lot in back is great! Second, friendly servers. Free seasoned popcorn - garlic powder, curry and salt. We all ordered special combos. I got the 5 wings with truffle fries. They tasted really good and I finished it all. I don't usually eat it all but somehow, today I did!

    Medium Wings & Drumsticks Combo
    Sherry S.

    Mad for Chicken doesn't disappoint. The service is always nice and the food is delicious. I've been here several times and I always get their chicken. I love the tenders and the wings. I like their selection of sauces. I had chicken tenders and the sauces I had were hickory BBQ and Buffalo. I enjoyed my entree and the Parmesan truffle fries. The restaurant wasn't very busy for a Saturday night. I'll definitely be back soon.

    Sitting area
    Howard W.

    Keep hearing about the Mad for chicken . Decided to give a try .I was not disappointed. Many different favors to choose from. I decided to try soy garlic spicy. must say warning ! you gotta have a stomach for spicy. I have to water down quite a few glass of beer with it.

    Nasty
    Sunshine A.

    The restaurant bar area is sticky and not clean. They also have a B grade. I used to go here all the time and I could've gotten sick. See pics for violations. Disgusting! Do not go here.

    Bulgogi eggs Benedict

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    23 days ago

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    1 year ago

    Chicken is ok, just like another Korean fried chicken. Nothing special about it. I would go back and give it another try.

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    Page 1 of 8

    Ask the Community - Mad for Chicken Bayside

    I saw an AYCE menu poster on the window. What is included in the all you can eat menu? How much is the all you can eat menu?…

    Anyone been to both Flushing and Bayside location recently? Which place makes better chicken? I've been to Flushing and it was good. Bayside is new so I don't know if the cook is good. Are the chicken breast 100% chicken breast? Or mashed nuggets?

    The same exact quality in my opinion.

    Don’t See Your Question? Ask Away!

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    This is my second time at Okdongsik. First visit was the Midtown location to try their famous pork…read moresoup which felt quite rushed in the height of their popularity. The location at Bayside opened about a year ago and we heard they expanded their menu a bit. Saw a beef soup option which sounded perfect for a rainy weekend. Like the pork, the beef was melt in your mouth tender. The beef consume was very light but full bodied. It may taste blander at the start, but it gets better with each sip. There were different cuts of beef (brisket, cheek, tripe) and can say I enjoy the beef soup over the pork option. We ordered a side of shrimp katsu which was so crispy and I was surprised to see whole shrimps! Their pork donkatsu was thick and also delightfully crispy with a side of pork soup and the right amount of banchan. I would come to this location again.

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    We happened to come to this area and stumbled upon this little Korean mom/pop restaurant and are so…read moreglad we did! This place is a little of a hidden gem and not quite like other Korean restaurants. But no gatekeeping here! We also came at a weird lunch time around 2pm so it wasn't really busy and we were seated right away. Once you enter, you'd quickly notice the very detailed beautifully hand painted murals on the walls and an abundance of painted butterflies. The attention to detail is impeccable! The menu is also very cute and I'm guessing handmade. It was pretty detailed and we appreciated learning about each dish before deciding what to order. We ended up ordering the Kimchi Pancake with seafood, the spicy bulkoki udon and the jeyuk udon. The kimchi seafood pancake was super crispy and filled with squid and shrimp! It also came with a semi sweet dipping sauce that paired nicely. Both udons came out piping hot and fresh! Udon had a nice chew to it, was loaded with vegetables as well as meat for each dish. The egg was fried and did not have a runny yolk. For sides, they gave us 4 things- a tomato salad, kimchi cucumbers, braised string beans, and bean sprouts. The tomato salad came in this cute apple shaped dish but neither of us really cared for it- this is completely biased though since we're not really fans of tomato. What we really did love was the kimchi cucumbers! Also at the end, they served us 3 pieces of cantaloupe which were very sweet. Overall, yummy food, cute shop, and friendly/nice staff! I'd come back to try their other food options in the future!

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    This place was a little farther than I usually go to eat but it was sooo goood!!…read more My friends and I ate so much and everything was so delicious! They are known for their raw crab which I wish I could eat but I can't right now (I will be back to try as soon as possible!) but they did bring o a little bit with the Banchan any my friend thought it was great! The cold noodles were delicious as well, the texture of the noodles as well as the flavor! We got a regular one and a spicy one for the travel and both were great but I think I prefer the spicy one. The barbecue was great as well and the servers helped grill a portion longer for me once we asked them to with no issue! The store was pretty spacious and it was great that there was a parking lot because it was super cold and we didn't want to have to walk back to the car after a hot meal. Overall, everything we had we all loved and I will be back for sure once I can eat the raw marinated crab!

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    Inside
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    Joong Koog Jip is a really affordable spot and honestly worth it if you're craving quick…read moreKorean-Chinese comfort food. Everything came out fast, the portions were solid, and for the price, it's a great value, especially if you're in a big group and just want something easy. We were a pretty large group, and the only thing that frustrated me was that the server wouldn't take our jjajangmyeon order until we had finished all the main dishes. It made the meal feel a bit more dragged out than it needed to be, and we were all ready to eat everything at once. Still, for cheap and satisfying Korean-Chinese fusion, it does the job.

    Dark, gooey, mysterious, and a little intimidating... jjajangmyeon! It's subtly sweet, savory,…read moreumami, springy noodles covered in black bean sauce for only $10. This is one of my favorite comfort foods. You can also order the dynamic trio here at Joong Koog Jip - jjajangmyeon, tangsuyuk, and jjamppong, all in one dish. You know after a meal like this, you're gonna be full. Generous portions and very comforting meal. Specializing in Korean Chinese food, Joong Koog Jip is a comforting and solid spot to order your favorite Korean-Chinese dishes. It actually translates to Chinese House in Korean! - Jjajangmyeon - noodles in black bean sauce. Filled with onions, zucchini, potatoes, and a whole lot of noodles - Tangsuyuk - sweet, sour, and crispy pork. The dish also comes with broccoli, pineapple, and onions. The pork is crunchy, crispy, and covered in a jellylike sweet and sour dipping sauce - Jjamppong - spicy seafood noodle soup. Same noodles as the jjajangmyeon, except in a red, hot, savory, spicy broth. Inside, there's shrimp, onions, squid, and mussels. It's rich, hearty, savory, spicy, and really slurpable. Another highlight of this meal is the post-meal dessert. You get balls of crispy candied fried dough, glazed in honey. It's sweet and crunchy, chewy and airy inside.

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    Why choose? Half jjajangmyun, half jjambbong!

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    Why choose? Half jjajangmyun, half jjambbong!

    Mad for Chicken Bayside - korean - Updated July 2026

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