Personally I would've given it a 3 but since the rest of my party (7 ppl so gratuity was automatically added on) loved it so much, I'll bump it up a star. Got a stone pot bibimbap with glazed pork belly (adding protein costs $5-$7 extra) with the traditional sauce and it was just okay- yes, it was fresh, but for $27, it should have been mind-blowing. The Osulloc tea bag was piping hot and to save yourself money, just get it from Amazon or Hmart- I liked the pear and genmaicha teas equally. The servers were very nice. read more

Made in House - Mom's Medley Bibimbop - Asian Fusion Near Me - Seattle, Washington

CUTE!!! There was a line to get a seat but once we got one (on their cute little bench outside) food came out pretty quick, waitress was nice, and GOD it was SO GOOOOD MAN this place is pricey (by my standards living in one of the cheapest states) but awesome quality read more

Made in House - Japchae Bop - Asian Fusion Near Me - Seattle, Washington

I was hesitant about trying this place because the menu offered a few options but now I see why. Food was absolutely amazing !!! The jammy egg had an amazing consistency as someone who doesn't really like undercooked eggs. The tempura kale was an amazing touch and everything was so flavorful. One of the best places I had to eat while visiting Seattle. The service was amazing ! We were checked in on and they were able to offer extra sauce. I loved the inside of the restaurant as well, super cozy. Portions were amazing! Sauces were amazing and had a wide variety to complement the meal! read more

Made in House - Mom's Medley Bibimbop - Asian Fusion Near Me - Seattle, Washington

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The raving reviews on here must be bots because this place us definitely not anywhere near 5 stars. First off, their dishes are $22. OK, a little more than I pay for lunch but I'm expecting good food. The bowl came with mostly rice and noodles, barely any meat (which is not seasoned) and 4 pickled squash... the portions are very small and the food lacks I seasoning. If you want a sauce? For my dish you would have to pay extra. This place is just price gouging and leaning on the fact that there are not many korean place in the area. Don't be tricked by the reviews. read more

Made in House - Asian Fusion Near Me - Seattle, Washington

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Got to try Made In House back in July when I was visiting Seattle from Chicago. I dream of this restaurant every single day. All the staff were extremely friendly and helpful and walked me through what I could have based on all of my dietary restrictions. They were easy to talk to, made an effort to get to know us, and really cared about the quality of our experience. The food was absolutely amazing with the flavors of the kimchi combining so well with the entrees we ordered. Everything tasted fresh and looked so vibrant! The bibimbop was sizzling hot and the crunch of the charred rice bits compared to the fresh veggies and the sauce was absolutely incredible and that taste lingers like a memory for me. The restaurant itself is not large but small in the sense that it's cozy but the kind of cozy that makes you feel like you are part of a community. The restaurant wasn't quiet but busy and filled with laughter from both the staff and other customers. The environment was truly positive and friendly so this is a good place to come with a close friend to enjoy a warm meal. This spot made my trip and I can't wait to go back to Seattle and eat here again! read more

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YO. We're talking PORTIONS, we're talking FLAVOR, we're talking VARIETY (even for us vegetarians), and we're maybe also talking a lil expensive for what feels like a casual spot at first (you order at the counter & get a #), but honestly it's totally worth it. We ate there and I loved how the dishes came out in the stone pot for the bibimbap and the platter of dreams for the bento. The matcha mint iced tea was also great and not sweet, which was what I wanted. But the food of course was the highlight! Staff was also very friendly and restaurant is located in the heart of Fremont so you can walk off the full belly once you're done. Def recommend! read more

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Love the food and the vibe here. Favorite is the japchae and the coconut cake. Staff is always friendly.

The most delicious meal I had in Seattle during our long weekend visit. We can't by for lunch and were fortunate to snag the last high-top table although sitting at the kitchen counter would've been fun too. We got one of the variety platter and one of the seasonal curry - every item was rich in flavorful, but light on the tummy. Healthy can be tasty! read more

This was my second time here and I love this restaurant. It always seems iffy about getting a table because the place is small, but they make it work. I was so happy with Moms bimibop, I was worried I wouldn't remember what I had ordered the first time, but this was it! Absolutely delicious. Staff were super friendly both times! read more

Packed on a Saturday evening. Open kitchen, bustling crowd, like stepping into a hip Brooklyn eatery. We had the bibimbap and the curry katsu. Good sized portions and food was decent! I enjoyed the replacement of traditional blanched spinach with fried kale. I personally prefer a more homey familial korean restaurant, but this is a great place to go for korean/asian food with a hip twist. read more

Made in House - Mom's Medley Bibimbop - Asian Fusion Near Me - Seattle, Washington

Made in House is a casual Korean food - coffeehouse - bakery mashup located in the heart of Fremont. It seems to have a bit of an identity crisis, offering Korean food but very American bakery items. Millionaires shortbread, brownies, etc. I didn't try any of the coffee or bakery items so I can't speak to them. We dined in. We first purchase our items and find our own seating and grab our own water. The utensils are in a bulk pile on every table. The tables were a bit sticky but we had lots of napkins to cover it. We ordered the japchaebop with bulgogi beef and the spicy chicken kimbap. Both tasted pretty good and well-marinated. I liked that the japchaebop came with a side salad that was well dressed, but none of the entrees came with any banchan, not even kimchi. And I paid about $28 for the single entree. The 8 piece kimbap was then an additional $14+tax and tip. For what you get, especially at a casual place, it was very expensive. For that reason, I gave it 3 stars. read more

Made in House - Spicy Chicken Kimbap - Asian Fusion Near Me - Seattle, Washington

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Tempura mushrooms were bland . Bibimbop was okay. Heavily leaned on fried elements and lacked the pickled more fresh tasting elements you get at more authentic places in shoreline and Lynwood. The beef bulgogi didn't taste like any Korean bulgogi I've had. It wasn't bad, but just seemed not as tasty read more

Great place for BiBimBop! Service is fast, and the food is great, you can see and taste quality ingredients, good portions, great flavor and good variety on the sauces and proteins. The place is small, hard to find parking but the great atmosphere once you are in, and for those with pets, they have outdoor dining (few tables but cozy). Give it a try, you will not be disappointed read more

Made in House - Food menu - Asian Fusion Near Me - Seattle, Washington

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I've been wanting to try Made in House for a while, and glad I finally did! We came for lunch and really enjoyed the food. I got the daily bento, which I would definitely recommend!! It's a sampler plate, so it's really nice way to try a variety of items. I got the spicy chicken as my protein and it was pretty spicy! It also came with sides of purple rice, a marinated egg, 1 piece of kimbap, japchae, tempura vegetables, side salad, and a spicy tofu. Everything was soooo delicious. I feel like the food is a little pricy given the casual dining atmosphere, but do think that the food tastes high quality. And please expand the hours so I can come more often!! read more

Made in House - Daily Bento - Asian Fusion Near Me - Seattle, Washington

Korean fusion spot with modern day vegetables while still having the traditional Korean touch. Met up one of my old colleagues from teaching English in Korea over a decade ago. He recommended this spot and it had a little piece of Korean nostalgia for us. Mixed with the modern twist of ingredients from Out here. Located in the Fremont area of Seattle, there's both indoor and outdoor seating and it was pretty busy on a Sunday for lunch. You order at the cashier first for to go or dine in and then they give you your food. I wasn't sure if I wanted to try the banchan plate or a bibimbap. I ended up getting the hot stone bibimbap and my friend got the salad, which is just the bibimbap not in a hot stone and more vegetables than rice. I really enjoyed the deep fried kale and the different vegetables compared to the traditional bibimbap. I asked what protein was popular and the worker said they all are and I ended up getting the ribeye bulgogi. I also ordered the tempura mushrooms and they were so good. Had to throw it back with a bottle of jinro soju and I also ordered one of their juices but didn't make it a soju cocktail since we were already drinking a bottle. The workers were really friendly and there's a bathroom inside! read more

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Visited again after a while this past Saturday for lunch! This time, brought my parents (who are Korean) and was ecstatic to see they enjoyed this place as much as I do! The touches of modernization from what you would typically see at a traditional korean restaurant feels cohesive rather than disjoint. Glad to see that Made in House is going strong and very loved by Seattle (we got there soon after opening and by the time we were done, all dining tables were full so FYI). Just goes to show how good Korean food is craved by the community! My recs: I tried spicy chicken and bulgogi this time around for my choice of proteins. Out of all the ones I've tried so far, definitely recommend something with a spicy marinade! For the stone pot bibimbap medley, both the hot bop sauce and miso tahini sauces are good (a bit concentrated so can be salty if you put the whole thing in) Service is awesome as always! Very friendly staff to greet you at the entrance, table turnarounds are quick in order to sit more people quickly, and you can see the kitchen/staff behind so the place always feels lively! read more

Made In House quickly became one of our new favorite Seattle spots. We came for just a couple small plates and ended up practically licking them clean. The tempura sampler was perfectly crisply with DELICIOUS sauces, the marinated jammy eggs were savory and perfect bites, and the gochujang wings... wow! Just the right amount of heat and tang. Cozy vibe, lovely staff, and food that hits all the right notes. Go here! read more

Couldn't stop thinking about this bibimbap so I had to come by a second time It's a little pricey, but the quality of ingredients make it worth it! Each veggie is delicious, I love the miso sauce, and the sizzling stone pot makes everything piping hot and the rice very crispy which I love!! I'm a big texture person and this bibimbap is one of the best I've ever had. I wish I lived closer so I can get it every week. I recommend coming early or there's usually a line! read more

Made in House - pork ribs (top) and bibimbap (bottom) - Asian Fusion Near Me - Seattle, Washington

We stopped here with our family for a quick lunch. My husband got the Bopbowl with bulgogi ribeye and I got the daily bento with bulgogi ribeye. You order first and then they will find you available seating. It's not a huge spot so it could get difficult at times. I enjoyed my bento as it had a little bit of everything, loved the kale tempura, beef and japchae noodles. Overall a good experience but not the best korean food I've had. Staff was friendly but limited seating. Street parking so you might have to circle around. Seems to be a quick sit down lunch spot. read more

Made in House - Daily Bento (front), Bopbowl both with bulgolgi beef; Follow me @RimyEats on Instagram - Asian Fusion Near Me - Seattle, Washington

We've come here a couple times as a family and really enjoyed the food both times. Highlights include the daily platter (lots of great variety, the fun drinks (alcoholic and NA), and the wings. Definitely will be on our rotation moving forward. read more

Made in House is a fun fast casual Korean fusion cafe/restaurant that features good dishes and super friendly staff. The blend of Korean flavors and modern surroundings offers a unique experience good for taking family, friends, or more! I came around noon one weekday and was able to get a seat for my family. Shortly after the line started picking up. We ordered a roll (all premade and displayed at the counter) to share as well as a bibimbop, a bopbowl, and a daily bento. Each dish was great and hearty. I found the sauces really make a difference. Of the three sauces offered I personally enjoyed the jalapeño chutney the most due to its unique flavor and kick. The hot bop sauce I felt just resembled gochujiang One unique thing I particularly enjoyed was the tempura kale- super crispy and a great crunch when eaten with the rice bowls. Definitely pay attention to this as it was great! In all would recommend coming again! read more

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Great atmosphere and friendly staff. It's a bit of a long wait and if you're sitting down, make sure your whole party is there or they'll skip over you. I got the daily bento with gochujang chicken and my bf got the bulgogi bibimbop (big portion). The bento size was very filling, and I enjoyed the variety on the platter (perfect for someone like me who wants a bit of everything). The kale tempura was really interesting, kind of oily but weirdly addicting. As a whole, it wasn't the most unique dishes but was yummy regardless. We also tried their kimbap, iced latte, and I got the cardamom chai latte with oat milk, both very yummy. The bulgogi is very flavorful and I enjoyed the chai latte that paired really well with the creamy oat milk. This whole order came out around $72 with tip, which is very pricey for what it is, so I don't know if I'll be back soon. read more

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My favorite is the stone pot bibimbap here. The tofu soup is more on the tomato side than the traditional Korean tofu soup. The matcha tiramisu is basically all mascarpone cream, which is not really special. The broccoli tempura is sooo good, I might have to order a separate appetizer of that! The restaurant is so pretty and cozy, I love the vibes and feel like it would be a good weekday work spot too. read more

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The service here was so friendly and lovely. I came with a friend who had been there a couple of weeks before, and the cashier/hostess remembered her and greeted her in such a warm way. As for the food, it's nice casual Korean American fare. I had the banchan bento, which is basically all of the stuff that gets put on your table at a Korean restaurant before your entrees come out. With that (as with most of the entrees), you also get to select your preferred protein. They also serve soju cocktails and fancy non-alcoholic mixed drinks. The dining room isn't very large, so there may be a wait. I also wouldn't necessarily recommend it for larger groups. read more

4.5 Stars Contemporary but authentic Korean food spot in Fremont. Gorgeously plated, high quality ingredients. A bit pricey but I think it is worth it in terms of value. They had some yummy looking desserts out too (Millionaire bars - yum!) A variety of KimBop ($14) on the counter: salmon, avocado, tofu, etc. The KimBop is delicious and well made. The kimchi pancake ($6) was very oily, but greasy and flavorful. Daily Lunch Bentos and Bowls ($18-20) with a variety of components on the menu too. They also have espresso drinks! Order at counter, then take a number to your seat. Crowded on a Saturday afternoon. read more

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Made in House is busy, trendy and has a dare I say gentrified take on some traditional Korean dishes. They had several interesting looking seasonal dishes, but I didn't get to try any of them. Trendy decor, drinks looked yum, will have to come back for happy hour! I did wish they checked in with another jug of water, we were out of water for a while and it was a bit awkward to go over to ask for another. But overall, positive experience! Bibimbap - (9.5/10) overall amazing take on traditional bibimbap with tempura kale instead of boiled spinach! Yummy mix of flavors and textures, we added bulgogi ribeye which was delicious but a pretty small portion for $5 extra. Add some hot bop sauce (their version of gochujang), bottom of rice was nice and crunchy from the stone bowl! Banchan Bento - (7.5/10) Japchae felt a little empty (only had a few peppers + carrots, mostly noodles), tempura zucchini was a bit cold so a little underwhelming. Marinated egg was definitely the star of the show! Amazing flavor and perfectly jammy. Eggplants felt a bit oily, but still were fine. Again, tempura kale was amazing! Nothing really stood out, pretty decent but probably wouldn't order again. read more

Made in House - Daily Banchan Bento + Mom's Medley Bibimbop - Asian Fusion Near Me - Seattle, Washington

To me, banchan are the best part of a traditional Korean meal and so I loved the Banchan Bento. Tempura kale, kimchi, a jammy egg, some sort of mystery fried veg, a pickle, noodles, rice. I added spicy braised tofu and with that addition it's a lot of food- easily 2 servings. It's indeed pretty spicy- my whole face is glowing. But satisfying and delicious! I am already making plans to return. read more

This was OK. The cabbage kimchi was under pickled -- like quick pickled with gochuchang mixed in. The spicy chicken that I chose with the platter was overcooked and over sauced. The presentation was nice, the other banchan were fine. Overpriced at over $30. read more

Made in House - The platter. Kale was the best. - Asian Fusion Near Me - Seattle, Washington

Yelp recommended this place to me and I wish I had known about it sooner! Walking distance to my office and soooo delish. Everything is made fresh and though a small menu has many options for both drinks and food. It was hard to pick what I wanted because it all looked amazing. The service was awesome, our food came out quickly despite the place being absolutely packed, and I had a great time. This is a for sure revisit for me! read more

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Absolute loved the bibimbap! We got it with the ribeye bulgogi which was a great idea. The crunchy kale is incredible and adds so much texture, taste, and depth to the dish. I was pretty impressed with just a small lunch spot. We also got the smoked salmon kimbap which was solid but not outstanding. The interior was hip, casual, and bustling with lots of natural lighting. A table was not too difficult to get at 12:15pm on a Thursday, though it was already pretty full and seemed to fill up as time went on. They sell lots of cute sides at the counter like kimchi. read more

Made in House - Mom's Medley Bibimbop - Asian Fusion Near Me - Seattle, Washington

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I have been to the sister restaurant in Georgetown for food to go but have been wanting to try Made In House for awhile. We arrived right when it opened yesterday on a Sunday. My friend and I took the bus from Ballard cause of the Sunday market we weren't sure how parking would be. This space is so big, I had been here when it was called the Longshoremen's Daughter years ago I believe. They make some bake goods and other items not shown on the menu like the variety of z"kimbap. One of my friends said to make sure and try the Bulgogi Ribeye Kimbap cause it can sell out in half an hour. But they also had items like dessert bars and cream filled cookies. Their coffee program looks good anxious to try their Housemade Hemp-Cashew Milk. We all got something different which was nice my friends got the Bulbogi kimbap, Japchae bop and Daily Bento. I had the Bop Bowl and a geinmaicha tea. I believe we all got the bulgogi ribeye. First let me say this was my 3rd day having kimbap in the same week one was from another restaurant and the other was from a pop up. This one was by far our favorite of the three. As was with the Georgetown sister restaurant the ingredients are so fresh. I had the House Hot Bop Sauce with my dish, used about half the sauce provided. Love all the texture and the ingenuity all work well together. We want to try the spicy salmon kimbap next time and the kimchi pancake. Definitely will be back. The staff were all incredible, friendly and very accommodating. They space is decorated nicely, very comfortable setting. They seem to be a very popular spot for Sunday lunch. You place your order at the main counter and are given a number they deliver the items to your table unless its a grab and go like the kimbap. read more

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I LOVE Made in House, especially their japchae noodle bowl/stone pot. My one qualm is that after the reopening, the prices went up dramatically, so it can no longer my go-to, ie adding braised tofu used to be +1$ it's now +5$. :( be prepared to spend at least $30-40 for one person. But aside from this, the food is delicious and service is great. I really miss the old prices, but I get businesses have to adjust to the market. read more

This place can be on the pricey end, but well worth it for the quality of the food! Highly recommend the Daily Banchan Plate which seems to provide a sample of many of their dishes all in one. Each dish with the Banchan Plate includes a nice variety of flavors and textures that contribute to on overall tasty experience! I enjoyed that they had indoor and outdoor seating. When they are busier, you have to fall in line and put in your order before being seated. read more

Made in House - Daily Banchan Bento - Asian Fusion Near Me - Seattle, Washington

What wins me to this place is the delicious showcase of desserts. Fresh kimbap at the entrance. It is across street from Palmi which is another Korean place I love in Fremont, but Made in House has friendly staff, espresso, and slightly different focus on their menu. First, the japchae with chicken is like the best I ever had. Noodles were pipping hot not greasy or clumpy. The sauce and seasoning were authentic with a kick. The soft boiled egg was a tender to this hot dish. LOVE! In another visit I tried the popular bulgogi bibimbop bowl. The hot stone bowl made the rice crispy with slight burnt flavor was also good, but their Japchae wins my heart. Hands down. Worth mentioning their espresso and hot tea. Not common to find in Korean restaurants and they are good enough to compete with the popular coffee shops nearby. read more

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I feel like I was a little deceived by this place, based on the pictures I saw and reviews. It's not a bad thing, I just think I expected something more home-y. Food - My husband and I shared a bibimbap. I thought the add-ons were a little strange. I've never seen add-ons in a bibimbap. Overall, it turned out okay. There wasn't a lot of meat, so I was a little sad of how disproportionate it was. I also saw that there was kimbap in the menu, and that I was what I was hoping on getting for my meal but they ran out for dinner and said it's usually only served during lunch time. Service - Pretty quick! I was impressed, as they were busy and it was a full house. Even though I was a to-go order, it got to me quickly. Ambiance - the restaurant itself is very cute. Street parking only. I'm not sure if I'd 10/10 recommend but I don't think it's a bad place to try out for sure. Overall, I personally have had better bibimbaps at a lesser price with more meat, but this place isn't too bad at all if it's the only one near by! read more

Went a while ago but was so delicious. Wanted to get everything on the menu. Hope to go back soon

* Dine in Experience * Ambience (2/5) - Very small place. Have very few tables. So I would suggest to avoid rush hours and plan well Food (3/5) - I ordered Bopbowl with Bulgogi Ribeye. The ingredients were fresh, however, In my opinion the meat and sauce was very less as compared to rice and veggies. After trying Seoul Bowl and this, I might prefer Seoul bowl over this because of more quantity of meat and sauces (Plus you can customize more in Seoul Bowl) read more

I stopped by for brunch on a Saturday morning and we were so lucky to snag street parking right in front, considering how packed this place was! I ordered the Stone Pot Bop, while my boyfriend got the Daily Bento. Prices are higher than what I would normally pay for Korean food, but we both liked our dishes enough to come back and felt that their ingredients justified the higher price. My Stone Pot Bop came out sizzling and the contents were piping hot until the very end. I liked how the stone bowl crisped up the rice, so there was a myriad of textures in the bowl. I especially liked the crispy, light, fried kale and the mixed rice which sets it apart from other standard Korean restaurants. My chicken was marinated well and their House Hot Bop sauce was solid. They have a nice selection of teas. They were out of the persimmon tea, but I liked the pear tea which was a little loose leaf tea bag. They were nice enough to top off the hot water for my tea on my way out. Although the restaurant has high ceilings and feels spacious, the seating area felt quite cramped. The service was just alright, but I think this was due to the seating space being so cramped that it's difficult for servers to get through and check up on you. read more

Made in House - Asian Fusion Near Me - Seattle, Washington

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Ordered the Japache Bop which is listed as $19 and a bulgogi steak as protein which is listed as $6. After I went home, found the amount being charged was $29.85 before tips. Was there any hidden fee for the order? I asked the stone pot and does that cost extra? read more

The more popular kimbap "flavors" seem to sell out fast, so go there earlier - closer to opening - if you want the full selection. Enjoy the spam and spicy salmon kimbap for a change of pace. The stone bibimbop is where I think it's at. Great flavors, fresh ingredients, and you can pay more for extra meat. Love it. Obviously are going to pay much more for the Fremont location and ambiance (it's a hip space with a fair amount of seating indoors and a bench or two outside) vs. doing Korean down in Federal Way or up in Lynnwood. read more

Made in House - spicy bulgogi stone pot - Asian Fusion Near Me - Seattle, Washington

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