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    Maggiano's Little Italy

    3.4 (716 reviews)
    ModerateItalian, Bars
    Closed 11:00 am - 11:00 pm
    Updated 1 month ago

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    Maggiano's Little Italy Photos

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    MAGGIANO'S LITTLE ITALY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Maggiano's Little Italy

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    Tiramisu
    Rafael M.

    The service was great, the sever was attentive. Very helpful in regard to making decisions for apps, drinks and dinner. It's was busy with lots of graduation parties. That didn't affect service or wait on food. It's a comfortable environment. Definitely recommend the whipped ricotta. Great flavors. This app is serve cold. If you feel like dessert can't go wrong with a slice of tiramisu great balance of flavors and sweetness. Definitely recommend the pomegranate martini, espresso martini. The tiramisu martini the alcohol overpowered the martini. For dinner had the center cut filet mignon its was tender and delicious. Also had the famous rigatoni D, it was just ok. Sauce felt watered down.

    Shrimp carbonara
    Ed D.

    I've been to many other Maggianos but this is my first time in this location. Decor is similar to the others. We got a bunch of appetizers, fried zucchini, stuffed mushrooms, mozzarella sticks, calamari. My fav appetizer by far is the fried zucchini...so yummy. I got the baked ziti but I tried a little of my sisters shrimp carbonara. Both were very good but I got full on the appetizers and bread. Good service. Prices were as expected.

    Main dining room
    James A.

    For a large party of fourteen, Maggiano's Little Italy Oak Brook provided great service and good food for an elevated price during early dinner hours on a March Tuesday in the Midwest. Maggiano's was always a place I considered when needing a place to have a team dinner or host out of town guests for work. Their family style menu is great, and have always enjoyed their Prince Edward Island Steamed Mussels. So some years ago, we treated my wife's mom on her birthday for that same menu. She really enjoyed it, and used those memories to suggest hosting a remembrance for her husband with close relatives at the same place. It made sense to schedule it earlier (around 3:30), which provided ample parking and our choice of window seating (one long table). Also the location in Oak Brook was more convenient than the one we had gone before in Schaumburg. I noted that when I walked in, the inside space is huge, with many separated rooms for private functions. For our party, we were seated in the main dining room with a window view. For a variety of reasons, we decided to ask everyone to order a la carte. Most are not big wine drinkers, so one bottle of Banfi Chianti Superior ($48 chosen well by brother-in-law) went a long way and it was excellent. Water was provided and kept refilled for most, with refillable soda ($4.99) for some. A kids menu provides simple options, with noodles and butter ($7.99) being a popular choice. I wanted to try something I hadn't had before, so went with the Chicken Francese ($27.50) and it was excellent. It had two chicken cutlets, lightly battered, in a really good lemony white wine sauce. It came with delicious Vesuvio Potatoes (potato wedges) that needed no dipping sauce. The grilled asparagus was really well done: thin, grilled the right amount for a perfect bite. I also had a chance to sample the Shrimp Scampi ($28.99), which I thought was very good. It had a decent amount of jumbo tail-on shrimp, and the al-dente spaghetti noodles had been sauted with the shrimp and lemon to produce really well melded bite. I'm learning that lemon works really well in Italian dishes. I did overhear the other dishes weren't as well received, but nobody seemed to be hungry afterwards and there was leftovers to bring back home. Service was attentive the whole way through, and they did not automatically add the expected gratuity. All in all, it turned out pretty well, and hope that it produced good memories for Mom.

    As seen on their menu.
    Anthony M.

    We arrived on a very chilly day, New Year's Day to enjoy our gift card that was given for the holidays. We were seated in a requested booth given a great garlic made oven fresh bread and we ordered our two favorite glasses of wine. and then we ordered.........my wife had the Chicken Parmesan with mostaccioli and I order the Beef Tenderloin Medallions. When I ordered my BTM, I requested it to be medium-rare....but when it was delivered it was rare-raw....I was wondering why I couldn't cut into it and didn't notice the color as it was covered in a gravy. I asked for it to go back and cooked to medium with some red inside just not raw. When it arrived it in my opinion wasn't much better. I brought home thinking I'd heat it up in the oven to match my prefer taste and that's when I noticed that they didn't service me Beef Tenderloin but some other meat style. (pictures attached of my heating my leftovers versus what it looks like on their menu) Very disappointed with the kitchen and the chef! One star is for the very polite staff that all said Happy New Year!

    Mushroom Ravioli
    Cindy G.

    This was one of my favorite restaurants that I don't get to very often. The mushroom ravioli has changed dramatically from what it used to be. It is now floating in mushroom soup looking stuff. Also, the Alfredo was watery. Bread has been changed to a sweet bread roll. There is no salad served with your meal. Just a couple dishes of marginal pasta, two soft drinks and two martinis for $100! Not worth it at all. Would've been better off with soup, salad and breadsticks at OG- their Alfredo is better also! Not going back.

    Crème brûlée
    Janina P.

    Lani was truly amazing. She made my dad a nice birthday memorable. I am so grateful definitely asked to sit with her.

    Zucchini  Zucchini Fritté
    Tara S.

    The zucchini is always a hit for me! I come here just for this lol I've been craving this for about a week!!!

    A Sampler of All of Our Mini Desserts
    Andi H.

    Wonderful experience! Between the friendly service, delicious cocktails, and amazing entrees, we had such an amazing dining experience. We made a reservation and were seated immediately upon arrival. The waiters were so friendly and very helpful in answering all of our questions. I highly recommend the pitcher of sangria to get more bang for your buck, 3 of us were able to get 2 glasses which was such a deal! The food, WOW! The portion sizes were generous and the food was cooked to perfection! I would definitely go back!

    Blackened Salmon with Crispy Calabrian Shrimp
    Eric And Yolanda D.

    This was our second time here. The first time was just ok. The seating was uncomfortable because we were sitting at a high top table and I'm only 5 feet. The food was good... Tonight was our second time here. We were a party of five...me, my husband, my 2 sis n laws, and their cousin. Keeping that in mind, why would they seat us next to the stairs? We had to move the table because the back of my husband's chair was too close to the stairs. If he moved back in his chair just slightly, he could've easily fell. I did not like the seating arrangements and the restaurant was cold. Anyone knows me knows that I hate being cold while I'm eating. The ambiance was ok, but they could've given us better seats. For the drink, my husband ordered The Blackberry Bourbon Sour. His drink was delicious. Too bad I can't drink too much alcohol. Just a few sips at the most. I kept it simple with just water. I wanted to try something different besides steak and shrimp. I ordered the Branzino Crab Imperial. It was baked fish with a crab cake topping with asparagus and mashed potatoes. My husband got the Blackened Salmon with crispy Calabrian Shrimp. The food was very good. A solid 4 stars. 4 stars because they could've gave us more food for the price we paid. And the seating situation of course! Before leaving every restaurant, my husband and I always ask each other the million dollar question: "WOULD YOU COME BACK AGAIN?" We both said: "YES". If it wasn't for the poor seating, restaurant temperature and the food portions, this review would be a perfect 5. We'll definitely be back for more! Oh, btw, the parking is TERRIBLE. Took us almost 20 minutes to find a spot!

    Our Famous Rigatoni "D" with spinach added
    Christina L.

    I recently went to maggiano's for a birthday dinner for a small group of six. I ordered the rigatoni D after the waitress recommended the dish. The pasta was cooked very well, it had a good flavor, the portions were large, but the sauce was a little runny, like soup consistency. I also order a side of asparagus, that was okay, I don't think it was worth 9 bucks. The asparagus just had a grilled flavor, nothing to it, thought it would have a cool seasoning. The mom's lasagna was really good to me. I love the creaminess of the ricotta, very well done. My friend ordered the eggplant parm, fried extra crispy. She really enjoyed her dish. For my friend's birthday they brought out a lit strawberry with a handful of short bread cookies surrounding it. We all sang happy birthday. We were all so stuffed to order any deserts. We ended up packing up leftovers. I would have given a higher rating but my silver wear was dirty, I had to ask for a new set. We had reservations scheduled at 8, our table was not ready until well after, and it was missing a table setting for a member of our party.

    Vera's Lemon Cookies (6 cookies)
    Cristel M.

    Great food and great service! Our party of 8 had a fantastic server - he was friendly, good with kids and accurate. I ordered the chicken francese, which came with asparagus and potatoes -- yum! We were celebrating two birthdays at our table, and our server brought us two plates of delicious lemon cookies, with candles in the center of the plate. He even joined in when we sang happy birthday. I regret not recalling his name. Overall, we had a great experience!

    Family
    Shawn W.

    They have really lost their touch! Nothing we ordered had any flavor! Not even salt and pepper. Everything tasted rushed! Drinks were very good at least but I've always spoke highly of this business for how good the food was. Entire family was disappointed. Decor is still the same. Doubt they will ever change it but that's no problem! Just season my food please!

    Front view of Maggiano's
    Monica L.

    Hey fellow Yelp users! I went to Maggiano's Little Italy on Saturday, May 11, 2024, at the Oak Brook location for my bestie's graduation dinner. Food: The food was absolutely amazing! We had a wide spread of different kinds of food. I think my bestie's mom paid $40 per person and there was a total of 17 of us. We had garlic bread with Parmesan cheese, meatballs, two kinds of salad (Caesar salad & Maggiano's house salad), lasagna, salmon, chicken Marsala, baked/fried eggplant, and even a dessert platter (cheesecake, tiramisu, crescent shaped lemon cookies, etc.). Atmosphere: I loved the atmosphere. You know it's fancy when it's dim lighting, candlelit, and they're playing Frank Sinatra. Customer Service: I really enjoyed the customer service. The waiters were all tentative. I didn't even need to ask them to refill my water and would automatically refill it. The waiters we had checked in with us from time to time to see if we were enjoying the food. Overall Experience: Overall, I had a great experience with my first visit. The food, atmosphere, & service was absolutely amazing. I would highly recommend this place for events like birthdays, graduations, anniversaries, etc. I definitely want to come back here for a special occasion like a birthday or anniversary. I hope this review helps Maggiano's Little Italy at the Oak Brook location & its current and future customers. Have an amazing day!

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    2 years ago

    Can you beat rigatoni d? No way! It's the best! The service here has been good with a classic ambiance of a warm welcoming environment.

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    1 year ago

    Every thing is great each time we have been here the food can't be beat . The service is top notch even the prices are fair

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    Positano Ristorante - Chicken Pollo Parmigiana

    Positano Ristorante

    4.2(244 reviews)
    1.0 mi
    $$

    The meal started off on a high note. The complimentary bread was served hot with a perfectly soft…read moreinterior and a delicious crusty exterior. We also ordered the arancini as an appetizer. The tomato sauce was flavorful, and the shaved Parmesan and arugula complemented the dish beautifully. Unfortunately, the arancini themselves were disappointing, as the coating was much too thick compared to the small amount of rice filling inside. For our entrées, my husband ordered the Chicken Parmigiana. The chicken was unfortunately very dry and overly salted. I chose the pappardelle with short rib ragù. The fresh pasta was excellent--perfectly made with a wonderful texture--but the ragù was also overly salted, which overshadowed what could have been a great dish. One of the highlights of our evening was the service. Our waiter was attentive, friendly, and provided excellent service throughout our meal. The hostess, who may have been the owner, also stopped by our table to check on us, which we appreciated. Overall, this certainly wasn't the worst Italian restaurant we've visited, and there were several things we enjoyed. However, the entrées ultimately fell short of our expectations, especially for a special dinner.

    We went for a celebratory dinner and were greeted and sat right away. Staff was nice, busboy did a…read moregreat job. Ambiance was nice, typical for an Italian place. The food was not great. We were both disappointed in our dishes. The chicken parm was dry and the rigatoni with chicken was not enjoyable. The waiter could tell that we weren't enjoying the meal. It's unfortunate, because the ambiance is nice, but we won't be going back with so many other choices in the area.

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    Positano Ristorante
    Positano Ristorante - Spaghetti Con Meatballs

    Spaghetti Con Meatballs

    Positano Ristorante

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    Antico Posto - Gnocchi Delicati

    Antico Posto

    4.2(1k reviews)
    0.1 mi
    $$

    A little difficult to find, as you cannot see the restaurant from the parking lot. There were no…read moresigns to guide you either but we figured it out pretty well. Once we arrived, the hostess could not have been more sweet. She was all smiles and was very welcoming. Our server was just as pleasant. She remembered my friend from previous visits. The room is very comfortable. Dark with a lot of natural tones that create the perfect backdrop for a lovely meal. A couple requests were missed by the bar and kitchen, however our cocktails and meals were still delicious. We loved everything. Overall, we had a very nice dinner and I look forward to my next visit.

    I came here for an event, so my review is based only on the service, food, and drinks…read more As we entered the private room, we were offered wine. I had their cabernet sauvignon and it was delicious. The bread was excellent. The crust almost reminded me of a salted pretzel. The chicken meatballs were flavorful. Calamari was ok. For the 2 pastas that I got to try, the spicy rigatoni was good. Chicken vesuvio was tasty and moist. For the grand finale we had cheesecake and tiramisu. Service was excellent. Park in the orange garage as that is the closest to the restaurant. I left around 8 pm and the restaurant was busy. I definitely recommend reservations.

    Photos
    Antico Posto - Interior

    Interior

    Antico Posto - September 2025 Hot Honey Pepperoni pizza (it lived up to the name, spicy)

    September 2025 Hot Honey Pepperoni pizza (it lived up to the name, spicy)

    Antico Posto - Dinner special fillets over risotto

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    Dinner special fillets over risotto

    Piccolo Buco by Cooper's Hawk - Charred pepperoni + sausage (Sept 2022)

    Piccolo Buco by Cooper's Hawk

    3.9(503 reviews)
    0.1 mi
    $$

    Great food, amazing service. We love the staff and the setting here. Thank you, Piccoloread more

    What a great place for some pasta! Stopped on Friday night and had a seat at the bar. The…read morebartender that helped us, Zoey, was great. As were the others. It's a nice, open, clean, place. That filled up quickly, I might add! They have an extensive drink menu, and some great specialty drinks. We started with the Four Cheese Aranchini. Not too bad. The outside was quite hard, and I do wish I knew all four cheeses were in it. The pasta we had was fabulous. My husband ordered the Spaghetti Carbonara. I had a bite, and the cream sauce in that was absolutely delicious. I went out on a limb and ordered something I normally wouldn't, and got the Truffle Fondue Cappellacci. Which is a folded pasta, almost like a ravioli. But I would have to say better. It had a black truffle brown butter sauce on it and I was wondering if it may be a little too sweet, but the aged balsamic was perfect enough to cut through it. And the toasted pistachios on top gave it a slight crunch. The dish was perfect! Just perfect. I ate the whole thing except for one piece of pasta. Who doesn't love fresh pasta, especially when done right & great flavors! Wow. We will be back. We ordered desert to go, so I didn't get any pics but that was probably the best tiramisu I've ever had. I have never had a tiramisu with orange mascarpone in it, but that was something else!!

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    Piccolo Buco by Cooper's Hawk - Bar area

    Bar area

    Piccolo Buco by Cooper's Hawk - Piccolo Chopped Salad

    Piccolo Chopped Salad

    Piccolo Buco by Cooper's Hawk - Crispy Stuffed Squash Blossoms

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    Crispy Stuffed Squash Blossoms

    Avanzare Italian Restaurant - Tiramisu

    Avanzare Italian Restaurant

    4.3(243 reviews)
    4.3 mi
    $$

    Perfect setting for date night. Service can be slower on a busy night, but 99% of the time we get…read moresat quickly and staff is always polite. The Carbonara and any of the pizzas are to die for.

    We were in the mode for Italian and asked Google for some help, Avanzare was one of the options. It…read morewas a 30-minute drive for everyone. The price point was on the high side for us but not out-of-reach. We arrived and was immediately sat in the bar; in fact, everyone is sat in the bar. The dining room has about twenty tables, and they were two tables being used; the bar also had about twenty tables and every table was sat. I asked the waiter and they do sit the bar area first and overflow into the dining room. With the bar area at near capacity and all hard surfaces it was very loud. The dining room had carpet floor and a coffered beamed ceiling it was tremendously quiet. If you want the energy of a crowded restaurant the bar is great, the dinning rom is a more upscale experience.  We started with Calamari Friiti, that is the title of the dish. In smaller print the description is Crispy Fried Calamari, Zucchini,  and herbs. What was served was 70% NOT Calamari but thin fried zucchini strips, fried rosemary (literally the twig of rosemary in batter and fried), and fried thyme (the thyme was removed from the twig so I could not even find it., but the waiter said it was there. At $19  expected more Calamari at least 60%, after all the dish was not called "fried herbs and Calamari". Our table had Spaghetti and Meatballs at $24, the Stuffed Pork Chop special (with Broccoli Rabe) at $27, and I had the Eggplant Parmigiana at $20. I get eggplant Parmesan a lot, it is my favorite Italian dish. $20 is high for eggplant Parmesan, I prefer my eggplant thinly sliced and fried. This is more three eggplant steaks with cheese and red gravy. Not my personal favorite but good. The pasta was so unusual I had to ask about it; the waiter said it is made from scratch in house but the shape in an Italian grocery store would be casarecce. I thought $24 for Spaghetti and Meatballs high but my husband said the Meatballs were excellent. Finally, $27 for one Stuffed Pork Chop also seemed high but it tasted great, the garlic white wine sauce made a tasty glaze. We ordered Tiramisu for the table and one person got the blueberry sorbet. I found the Tiramisu traditional and another person thought the mascarpone cheese was whipped too much. I read a several reviews, most of the reviewers praised the service as outstanding; we found our server disappearing for 30 - 40 minutes; we had to call someone over to order desert and another to get the check.

    Photos
    Avanzare Italian Restaurant - Main dining room

    Main dining room

    Avanzare Italian Restaurant - GNOCCHI AVANZARE Arugula, mushrooms, cherry tomatoes, green onions and creamy black truffle butter sauce

    GNOCCHI AVANZARE Arugula, mushrooms, cherry tomatoes, green onions and creamy black truffle butter sauce

    Avanzare Italian Restaurant - Outside front of restaurant

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    Outside front of restaurant

    Labriola Ristorante - Oak Brook

    Labriola Ristorante - Oak Brook

    3.4(601 reviews)
    2.2 mi
    $$

    I'd say 3.5 stars, not sure what it is but I remember it being better...the staff and ambiance were…read morethe same but the food seemed different. We tried: - Fried Mozzarella - Zucchini Fritti - Burrata and Basil Deep Dish The pizza was good, the fried mozzarella is NOT the same as a mozzarella stick, and the zucchini was just okay.

    I have been here before for a family members private party, which was a lovely brunch -- food was…read moregood, service was great! My husband and I went for an early dinner, didn't have reservations, it was just us two. We were told an approx 10 min wait, which was fine. As we waited, we noticed a few empty booths for two in the bar - we asked to be seated, and they said of course. Very pleasant front end staff. Problem began with our phantom server, waited a while til someone approached us. No water, no menus, no server. Finally after almost 20 min, the server appeared, he seemed very frazzled. Spoke quickly. We asked for a menu, water, silverware & napkins. At almost 30 minutes, we finally ordered our entrees. I ordered Fettuccine Alfredo, and my husband ordered Arrabbiata Sauce w/spaghetti which came with a small side salad or soup. I chose soup, and my husband had a side salad. And we asked for some bread for the table. We waited another 20 minutes for our salad and soup, and I was given a tsp for the soup, all things considered, it was good. We saw the server twice while we were there, appeared very pre-occupied. The kitchen staff served our pasta meals. My husband said his was good, my Fettuccine Alfredo was also good, but very Al dente. Meantime, still waiting for bread .... All in all, it was a good meal, sometimes servers can make or break it! This individual really needs more training, or a different position. He made our experience very frustrating! But we will definitely give Labriola another chance!

    Photos
    Labriola Ristorante - Oak Brook
    Labriola Ristorante - Oak Brook - Deep Dish Pizza at Labriola Ristorante

    Deep Dish Pizza at Labriola Ristorante

    Labriola Ristorante - Oak Brook - Weekend Brunch at Labriola Ristorante

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    Weekend Brunch at Labriola Ristorante

    Ruscello at Nordstrom

    Ruscello at Nordstrom

    4.2(88 reviews)
    0.2 mi
    $$

    Everything is perfect about Ruscello's! Right in Nordstrom what more can you ask for!!! I came in…read moretwice this month with my mom. Luis was our waiter both times. He was great! The first time I ordered the chicken tacos. They were appetizer sized... I wish there was four more of them. They were delicious. They were very flavorful and chicken wasn't dry. My mom has the chicken parmigiana with a Caesar salad. Her sandwich was hefty! The chicken was Expertly cooked! Very juicy and it was a chicken breast....done right! I tried the beef and barley soup which was the "soup of the day" and my mom had the lobster bisque. Both were delicioussss!!!!! My billionaire cocktail was so good and packed the perfect punch. The crème brûlée is outstanding! The second time we got calamari which was the best I have ever had!! So tender! Not the typical rubbery mess! The best!!!!! I got the mushroom ravioli! Which was good!! And my billionaire drink that gets you right!!!!!!! Amazing service, strong smooth drinks and great food and desserts!!!!

    Been here quite a few times now. Honestly, I come here for the lobster bisque and I stay for…read moreeverything else. Everything I have had here is just delicious. And really, all servers are always sweet and nice. It's always the restaurant inside of department stores that have the best food! Expect to spend around $30 per person or so. I've only come for lunch and never dinner. You can save by getting food family style, but you won't get too full, unless you're on a GLP1

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    Ruscello at Nordstrom
    Ruscello at Nordstrom
    Ruscello at Nordstrom

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    Francesca's Amici

    Francesca's Amici

    4.0(404 reviews)
    3.7 mi
    $$

    From the very beginning of planning my family's bridal shower, I knew we wouldn't want to host this…read moremilestone anywhere else. The quality of the food and the beautiful private space made the occasion feel truly special. That said, it's the people who make this place exceptional. Ashley, Lindsay, Maria, Gianna, Odanys, Osmel, Eileen, Victor, and the entire kitchen team--Chef Oscar, Gloria, Laura, and Roberto--are the heart and soul of the experience. From start to finish, they asked thoughtful questions, anticipated every detail, and ensured everything ran seamlessly. They handled the heavy lifting so our family could focus on what mattered most: being together and celebrating. Each course was intentional and perfectly timed, and every guest felt genuinely cared for. Lastly, Nancy's impeccable attention to detail, professionalism, and thoughtfulness made the entire planning process not only smooth, but truly memorable.

    This place was alright. I came here for lunch with a coworker during a business trip since we were…read morecraving Italian food. They started us off with bread, which was pretty standard. I ordered the pollo Milanese. The breaded chicken was good, nice and crispy with decent flavor. The pasta was a bit bland and didn't really add much to the dish. The presentation looked great, but overall the taste was lacking. Portions were filling, though I did feel it was a little overpriced for what you get. It's a decent option if you're craving Italian food while on the road, but I'd probably try a different Italian spot next time.

    Photos
    Francesca's Amici
    Francesca's Amici
    Francesca's Amici

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    Maggiano's Little Italy - italian - Updated September 2026

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