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    Maggiano's Little Italy

    3.4 (713 reviews)
    ModerateItalian, Bars
    Open 11:00 am - 10:00 pm

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    Maggiano's Little Italy Photos

    Business Info

    MAGGIANO'S LITTLE ITALY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Maggiano's Little Italy

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    Shrimp carbonara
    Ed D.

    I've been to many other Maggianos but this is my first time in this location. Decor is similar to the others. We got a bunch of appetizers, fried zucchini, stuffed mushrooms, mozzarella sticks, calamari. My fav appetizer by far is the fried zucchini...so yummy. I got the baked ziti but I tried a little of my sisters shrimp carbonara. Both were very good but I got full on the appetizers and bread. Good service. Prices were as expected.

    Main dining room
    James A.

    For a large party of fourteen, Maggiano's Little Italy Oak Brook provided great service and good food for an elevated price during early dinner hours on a March Tuesday in the Midwest. Maggiano's was always a place I considered when needing a place to have a team dinner or host out of town guests for work. Their family style menu is great, and have always enjoyed their Prince Edward Island Steamed Mussels. So some years ago, we treated my wife's mom on her birthday for that same menu. She really enjoyed it, and used those memories to suggest hosting a remembrance for her husband with close relatives at the same place. It made sense to schedule it earlier (around 3:30), which provided ample parking and our choice of window seating (one long table). Also the location in Oak Brook was more convenient than the one we had gone before in Schaumburg. I noted that when I walked in, the inside space is huge, with many separated rooms for private functions. For our party, we were seated in the main dining room with a window view. For a variety of reasons, we decided to ask everyone to order a la carte. Most are not big wine drinkers, so one bottle of Banfi Chianti Superior ($48 chosen well by brother-in-law) went a long way and it was excellent. Water was provided and kept refilled for most, with refillable soda ($4.99) for some. A kids menu provides simple options, with noodles and butter ($7.99) being a popular choice. I wanted to try something I hadn't had before, so went with the Chicken Francese ($27.50) and it was excellent. It had two chicken cutlets, lightly battered, in a really good lemony white wine sauce. It came with delicious Vesuvio Potatoes (potato wedges) that needed no dipping sauce. The grilled asparagus was really well done: thin, grilled the right amount for a perfect bite. I also had a chance to sample the Shrimp Scampi ($28.99), which I thought was very good. It had a decent amount of jumbo tail-on shrimp, and the al-dente spaghetti noodles had been sauted with the shrimp and lemon to produce really well melded bite. I'm learning that lemon works really well in Italian dishes. I did overhear the other dishes weren't as well received, but nobody seemed to be hungry afterwards and there was leftovers to bring back home. Service was attentive the whole way through, and they did not automatically add the expected gratuity. All in all, it turned out pretty well, and hope that it produced good memories for Mom.

    As seen on their menu.
    Anthony M.

    We arrived on a very chilly day, New Year's Day to enjoy our gift card that was given for the holidays. We were seated in a requested booth given a great garlic made oven fresh bread and we ordered our two favorite glasses of wine. and then we ordered.........my wife had the Chicken Parmesan with mostaccioli and I order the Beef Tenderloin Medallions. When I ordered my BTM, I requested it to be medium-rare....but when it was delivered it was rare-raw....I was wondering why I couldn't cut into it and didn't notice the color as it was covered in a gravy. I asked for it to go back and cooked to medium with some red inside just not raw. When it arrived it in my opinion wasn't much better. I brought home thinking I'd heat it up in the oven to match my prefer taste and that's when I noticed that they didn't service me Beef Tenderloin but some other meat style. (pictures attached of my heating my leftovers versus what it looks like on their menu) Very disappointed with the kitchen and the chef! One star is for the very polite staff that all said Happy New Year!

    Mushroom Ravioli
    Cindy G.

    This was one of my favorite restaurants that I don't get to very often. The mushroom ravioli has changed dramatically from what it used to be. It is now floating in mushroom soup looking stuff. Also, the Alfredo was watery. Bread has been changed to a sweet bread roll. There is no salad served with your meal. Just a couple dishes of marginal pasta, two soft drinks and two martinis for $100! Not worth it at all. Would've been better off with soup, salad and breadsticks at OG- their Alfredo is better also! Not going back.

    Crème brûlée
    Janina P.

    Lani was truly amazing. She made my dad a nice birthday memorable. I am so grateful definitely asked to sit with her.

    Zucchini  Zucchini Fritté
    Tara S.

    The zucchini is always a hit for me! I come here just for this lol I've been craving this for about a week!!!

    A Sampler of All of Our Mini Desserts
    Andi H.

    Wonderful experience! Between the friendly service, delicious cocktails, and amazing entrees, we had such an amazing dining experience. We made a reservation and were seated immediately upon arrival. The waiters were so friendly and very helpful in answering all of our questions. I highly recommend the pitcher of sangria to get more bang for your buck, 3 of us were able to get 2 glasses which was such a deal! The food, WOW! The portion sizes were generous and the food was cooked to perfection! I would definitely go back!

    Blackened Salmon with Crispy Calabrian Shrimp
    Eric And Yolanda D.

    This was our second time here. The first time was just ok. The seating was uncomfortable because we were sitting at a high top table and I'm only 5 feet. The food was good... Tonight was our second time here. We were a party of five...me, my husband, my 2 sis n laws, and their cousin. Keeping that in mind, why would they seat us next to the stairs? We had to move the table because the back of my husband's chair was too close to the stairs. If he moved back in his chair just slightly, he could've easily fell. I did not like the seating arrangements and the restaurant was cold. Anyone knows me knows that I hate being cold while I'm eating. The ambiance was ok, but they could've given us better seats. For the drink, my husband ordered The Blackberry Bourbon Sour. His drink was delicious. Too bad I can't drink too much alcohol. Just a few sips at the most. I kept it simple with just water. I wanted to try something different besides steak and shrimp. I ordered the Branzino Crab Imperial. It was baked fish with a crab cake topping with asparagus and mashed potatoes. My husband got the Blackened Salmon with crispy Calabrian Shrimp. The food was very good. A solid 4 stars. 4 stars because they could've gave us more food for the price we paid. And the seating situation of course! Before leaving every restaurant, my husband and I always ask each other the million dollar question: "WOULD YOU COME BACK AGAIN?" We both said: "YES". If it wasn't for the poor seating, restaurant temperature and the food portions, this review would be a perfect 5. We'll definitely be back for more! Oh, btw, the parking is TERRIBLE. Took us almost 20 minutes to find a spot!

    Vera's Lemon Cookies (6 cookies)
    Cristel M.

    Great food and great service! Our party of 8 had a fantastic server - he was friendly, good with kids and accurate. I ordered the chicken francese, which came with asparagus and potatoes -- yum! We were celebrating two birthdays at our table, and our server brought us two plates of delicious lemon cookies, with candles in the center of the plate. He even joined in when we sang happy birthday. I regret not recalling his name. Overall, we had a great experience!

    Family
    Shawn W.

    They have really lost their touch! Nothing we ordered had any flavor! Not even salt and pepper. Everything tasted rushed! Drinks were very good at least but I've always spoke highly of this business for how good the food was. Entire family was disappointed. Decor is still the same. Doubt they will ever change it but that's no problem! Just season my food please!

    Our Famous Rigatoni "D" with spinach added
    Christina L.

    I recently went to maggiano's for a birthday dinner for a small group of six. I ordered the rigatoni D after the waitress recommended the dish. The pasta was cooked very well, it had a good flavor, the portions were large, but the sauce was a little runny, like soup consistency. I also order a side of asparagus, that was okay, I don't think it was worth 9 bucks. The asparagus just had a grilled flavor, nothing to it, thought it would have a cool seasoning. The mom's lasagna was really good to me. I love the creaminess of the ricotta, very well done. My friend ordered the eggplant parm, fried extra crispy. She really enjoyed her dish. For my friend's birthday they brought out a lit strawberry with a handful of short bread cookies surrounding it. We all sang happy birthday. We were all so stuffed to order any deserts. We ended up packing up leftovers. I would have given a higher rating but my silver wear was dirty, I had to ask for a new set. We had reservations scheduled at 8, our table was not ready until well after, and it was missing a table setting for a member of our party.

    Cosmopolitan
    Veronica G.

    Beautiful experience, I'm so very thankful for the way I was treated when I went this past Thursday 10/9. I think a lot of places stopped treating folks like they should when we spend our money going out in this economy. I'm glad I came. Food was 10/10 and I highly recommend the Wagyu meatballs.

    Front view of Maggiano's
    Monica L.

    Hey fellow Yelp users! I went to Maggiano's Little Italy on Saturday, May 11, 2024, at the Oak Brook location for my bestie's graduation dinner. Food: The food was absolutely amazing! We had a wide spread of different kinds of food. I think my bestie's mom paid $40 per person and there was a total of 17 of us. We had garlic bread with Parmesan cheese, meatballs, two kinds of salad (Caesar salad & Maggiano's house salad), lasagna, salmon, chicken Marsala, baked/fried eggplant, and even a dessert platter (cheesecake, tiramisu, crescent shaped lemon cookies, etc.). Atmosphere: I loved the atmosphere. You know it's fancy when it's dim lighting, candlelit, and they're playing Frank Sinatra. Customer Service: I really enjoyed the customer service. The waiters were all tentative. I didn't even need to ask them to refill my water and would automatically refill it. The waiters we had checked in with us from time to time to see if we were enjoying the food. Overall Experience: Overall, I had a great experience with my first visit. The food, atmosphere, & service was absolutely amazing. I would highly recommend this place for events like birthdays, graduations, anniversaries, etc. I definitely want to come back here for a special occasion like a birthday or anniversary. I hope this review helps Maggiano's Little Italy at the Oak Brook location & its current and future customers. Have an amazing day!

    Italian Sangria

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    1 year ago

    Can you beat rigatoni d? No way! It's the best! The service here has been good with a classic ambiance of a warm welcoming environment.

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    11 months ago

    Every thing is great each time we have been here the food can't be beat . The service is top notch even the prices are fair

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    Blanco Cocina + Cantina

    Blanco Cocina + Cantina

    3.7
    (358 reviews)
    0.1 mi
    $$
    Catering service
    Takes reservations

    Stopped in for a quick business lunch with a colleague. Turns out they have a daily lunch special…read morethat is perfect. Drinks are included for $16. You have a choice of queso or guac as a starter, both are small. Chips and salsa are also gratis. After that you have a choice of two items from a list of about 8 or 9 items. I had the chicken quesadilla and tostada. Upgrade to add bean and rice for a buck. My colleagues fish taco wasn't worth the extra $2 according to her. I thought everything was fresh and delicious. More lunch than both of us needed, I'd pass on the rice/beans in the future. Service was good. Attentive but everything was her favorite on the menu, not very helpful. Seating in indoors or out. They have TVs for the World Cup and a full bar. Highly recommend for lunch and we will be back.

    The short rib enchiladas were really good, and the queso was great too. It had almost a…read morefondue-style feel, which I liked. Service could definitely use some work. My server was pretty slow and seemed distracted, sometimes gone for 20 minutes at a time. I basically had to lock eyes with him just to get his attention. He was a younger guy, so hopefully he tightens that up. Also, if someone notes in their reservation that they're bringing a baby and a car seat, it would make more sense to seat them at a booth instead of in the middle of the restaurant, especially when booths are open. Overall, I'd say it was about a 7/10 experience.

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    Blanco Cocina + Cantina
    Blanco Cocina + Cantina
    Blanco Cocina + Cantina

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    Hearth Lounge

    Hearth Lounge

    4.0
    (5 reviews)
    0.9 mi

    This is the lounge/restaurant at The Lodge, the Hyatt hotel set in a nice rustic area of Oak Brook…read more I stayed at The Lodge last night and was happy to find a solid, healthy delicious dinner at a very reasonable price. This space had a sports bar feel, with 4-5 huge TVs playing sports- mostly women's soccer and the All-Star baseball game. Plus overhead music. So it's a bit loud, but to be expected. Outdoor seating is a nice option, although it was 90 degrees last night so I stayed inside. Service was exceptional, my favorite part of the night. I was seated immediately and folks came by with menu, utensils, water refills, condiments, and several people just checking to make sure I was having a good time and had everything I needed. Really liked the vibe. People were chatting, happy, all very light and welcoming. I travel a ton for work and this hotel restaurant stands out in terms of service, quality of food, and atmosphere. It's not like a place to go on a date, but for a hotel restaurant/lounge this one scores.

    Great restaurant/bar lounge at the Hyatt hotel! Love the convenience of it since we were staying…read morehere for a few days. Geo and Luis were amazing! Very attentive and friendly. Even when the bar got super busy on a Friday night they made sure everyone was taken care of! Geo made the best blackberry mocktail I've ever had. I will miss having them and I can't wait to come back and try it with vodka! The food was decent for a hotel restaurant and the options included a little bit of everything. PROS: * parking lot * bar area with seating * plenty of tables * outdoor seating by the pond available * great menu * full bar * open until 10pm CONS: * parking lot is a little bit of a hike

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    Hearth Lounge
    Hearth Lounge
    Bar area

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    Bar area
    Gibsons Bar & Steakhouse

    Gibsons Bar & Steakhouse

    3.9
    (844 reviews)
    0.2 mi
    $$$$

    Shopping mall chic?…read more If you've spent any time near a mall in the suburbs, there are a few staples you'll inevitably come across, one of them being Gibsons Bar & Steakhouse at 2105 S. Spring Rd. Gibsons has long been known as a go-to for a slightly upscale steakhouse experience in the suburbs. I hadn't been in years, but we were in the area and decided to go somewhere a bit nicer for dinner to celebrate my birthday, so we gave Gibsons another try. One highlight was the complimentary valet service, it was quick, easy, and very efficient. The restaurant was busy with lots of families and celebrations. The interior has a classic, almost mob-era steakhouse vibe, reminiscent of old-school 1930s-40s Italian-American dining rooms. Service was friendly and accommodating throughout the night. I ordered an Old Fashioned, and for my entrée I had a ribeye with a side of potatoes and broccoli. My friend ordered a filet mignon salad. We also shared a side salad. The food was solid overall, but the salads were a bit watery, and the ranch dressing was just okay. The steak was good, but not quite the standout I expected given the price point, ribs are close to $70, so expectations are understandably high. Everything felt consistent, but not particularly memorable. That said, Gibsons does feel very steady and familiar, which may be part of its appeal. It's the kind of place people return to because they know exactly what they're going to get. Even the bread was fine, but nothing really stood out as exceptional. One of the more memorable (and amusing) parts of the experience was the birthday tradition. I still can't fully make out what they're saying during the birthday song, it's loud, a bit barked, and honestly both funny and slightly intimidating. I can't decide if I love it or would be terrified by it as a kid. There was also an interesting moment with dessert, my ice cream was placed in a plastic bag inside a box of ice. Creative, but not exactly elegant. I definitely didn't eat it, but it was memorable in its own way. Overall, if you're looking for a consistent, classic steakhouse experience that leans more familiar than elevated, Gibsons fits that role. 3.5 out of 5 stars.

    We were running late bc of a flight delay, and had to cancel our dinner Resy, but called back an…read morehour later and they fit us in. This was at 6:30 on a busy Friday night, so we were very grateful. The place was packed and a little loud, but we enjoyed watching all the action from our booth. I wish I could post a video of the servers whizzing in and out of the kitchen. They were amazing. And BUSY! So naturally, service was a little slow, but we flagged our waitress when needed. The food made up for any delay. Our drinks were good, and the bread was delicious. I had the garbage salad, which was yummy. Hubby had the sautéed mushrooms with a filet, which was cooked perfectly and very tasty.

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    Restaurant seating
    Restaurant seating
    Ice cream
    Ice cream
    Gibsons Bar & Steakhouse

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    The Den

    The Den

    2.5
    (2 reviews)
    0.3 mi
    $$

    It's a bar in a suburban hotel. That should pretty much tell you everything you need to know about…read more"the Den", the newest addition to the Doubletree Hotel in Oak Brook. Located in what used to be Anthony's, the Italian steakhouse, the ambiance is actually quite nice- but it's the service that needs some work. We stopped in after a meeting in the hotel for a drink with a small group. The space is nice- leather chairs clustered around tables in front of a fake fireplace. Murals on the walls, and a bar that stretches across the one wall. Even though there wasn't a big crowd on the night we were there- service was slow. We finally walked up to the bar to get our drinks. We ordered a snack of some chips and guac but it was disappointing as there wasn't enough guac to go with the quantity of chips provided. If you like a good martini- they've got them here- but no blue cheese olives which is a must in my book! It's a bar in a suburban hotel. I didn't expect much and that's what I got.

    My sister and I were looking for a place we could meet for a glass of wine. I had some online gift…read morecertificates to use after Christmas and a quick search of that website lead me to The Den. It looked harmless and we were mainly going for wine and to catch up with each other so I bought the certificate and off we went. The Den is located inside the Oak Brook Doubletree hotel and there is no indication from outside the hotel where the restaurant is so I punted as far as parking was concerned. Luckily, I picked the correct side of the hotel. At first glance, the inside of the restaurant is a little dated, but it was clean, cozy, and quiet. I was directed to pick any seat I wanted. Looking over the menu there were some affordable starters/small plates, and a decent selection of entrees (@ 5 non beef and 5 beef). The wine list was nothing special either in information or choice. I was going to start with a Pinot Noir, and asked about a particular Wine maker as nothing else was listed on the sheet besides the wine maker, appellation, variety and vintage. I knew that wine maker had several labels of Pinot Noir so I asked the server which they were pouring. He came back and said it wasn't listed on the bottle. I guess I could have asked to see the bottle, but it just seemed like too much work for me too. I went with it and it was fine. Started with a Caesar salad with no croutons. Not only were there no croutons, but the listed "crispy prosciutto" and cheese was missing. Whatever. I was STARVING and ate it without complaint. Next on the list was a cheese plate. The cheese plate was listed as having brie, blue and aged white cheddar, along with grapes, crackers and walnuts. What we got was a young yellow cheddar, some smoked gouda, and boursin cheese spread with crackers and dried cranberries. Again, i was using a gift certificate so I didn't want to make a fuss, but my sister and I brought it up to the server that basically nothing that was described on the plate was actually on the plate. Also mentioned the salad mistake too (might as well go for broke). He apologize and went back to the kitchen and see what was up. When he came back he apologize as he noticed the salad was incorrect but didn't do anything about it, and he also said that there were two different menus going on and the chef was working off a different menu. He then brought out a much bigger plate with a little brie, some blue cheese, what I think was a mild mexican cheese, and something that tasted like minibabybel. Still no cheddar. We ordered more wine, and got some olives and I ordered a rib-eye. The server suggested I get the all-you-can-eat NY strip, (thanks for bringing that up) but I still went with the rib-eye. While only 14 oz, it was decent and bone-in (which was a nice surprise) and I would think I great selling feature. For our third round of drinks, the server suggested a meritage they had. My sister stayed with the cab, but I tried it. It wasn't bad, but it was very warm. When we asked for the check, he brought it out and I noticed it was just under $100. I waited for him to come back and explained I had one of those $50 off it you spend $100 certificates and we would probably need to split another glass of wine. He explained that it would be no problem to just use the certificate now as he had not charged for the last round of drinks as a thank-you. That was really nice of him, but it was really something he should have addressed when he first dropped off the check..." hey folks, sorry for the inconveniences you've experienced. I got you a round of drinks. I hope you'll try us again." Overall, our server was nice, but he lacked presence on the floor. And there were only 5 tables at the most going on. Now I get that this is a hotel venue, so perhaps repeat business isn't a priority, but with better service and some quality control, I could see this place really taking off as an after-work location. As it is now, I would go back if someone else wanted to go, or if I had another gift certificate, but it definitely isn't on my list of "must go back" spots.

    Yard House

    Yard House

    3.7
    (543 reviews)
    2.2 mi
    $$

    LOVED OUR SERVER!!! Rissa was truly so amazing she made our experience a 11/10 she was so kind and…read moretold us about some places in the area, we will definitely be back if we visit again!! The food was so delicious, so many options to choose from it was so hard to decide, i wanted the whole menu. I ended up getting a bbq bacon cheddar burger (no bbq cause i don't like bbq) + parm truffle fries which were both so yummy. I got my burger medium rare and they cooked it perfectly it was sooo juicy!

    We LOVE the half price apps! We've gone quite a few times, and every time we have really enjoyed…read moreit. The amount of good food we get for the price we pay is really great value. The service is really quick, and the servers are all really nice. The only thing I had against this place was that they were playing loud rock music that was not very family-friendly for one of the times we were there, but it didn't take away much from the experience. I also wanted to add that we went here for my sisters birthday and when we mentioned it, the lady serving us came with a big slice of a really fancy cake with a decorated plate and ice cream. To make it even better, she even gave her a hand signed card with a 10 dollar gift card inside!! Thank you so much to everyone at Yard House, you really impressed us!

    Photos
    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.
    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.
    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.
    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.
    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    Maggiano's Little Italy - italian - Updated July 2026

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