Dante was really exceptional tonight. It's always good but I really enjoyed the Porchetta and our…read moreservice was outstanding.

we've tried the house Barolo and Barbaresco wines from Dante and highly recommend both! The service…read moreis top-notch!

Great mule, and surprisingly good selection of drinks for those of us who don't enjoy wine. Good…read morecasual atmosphere and happy hour makes this place less pricy than I anticipated ($8 m Great service--owners clearly put their hearts into this place!

The owners were rude and disrespectful. We stopped in for wine and were confronted about our…read moreselection of table and minimum spending. It was not a good experience.

Celebrating my "hero", my hubby tonight!…read more Thanks Firebird's for the invite. We appreciate the love! I ordered the salmon and the hubby ordred the sea bass. Our sides broccoli and mashed potatoes! The food was good tonight!!! Surprisingly enough, the restaurant was quiet despite being really busy with lots of customers dining inside and outside. Shout out to our server Brent! He's fantastic!!!

Came for an early dinner the other day with a group of 6 and it was really nice inside! It wasn't…read moresuper busy but the music was a nice touch! The food was okay all around. I'm not sure anyone had an amazing bite but the menu was large so there is still potential! I will say the one thing that stood out the most to me was the flavor. If the menu item said chipotle, Parmesan, honey, etc then that flavor was there and you could not get away from it! I had Parmesan in my potatoes and salad and it was overpowering. And my friend got the chipotle potatoes au gratin and said he could barely get the potato flavor. We all had the three course meal and most of us got the steak. We all ordered at different temperatures including medium well and they all came out rare or just uneven. It was good flavor and it wasn't too chewy so we all just ate it with no complaints! Along with the three course meal was a mini dessert so we all tried each and they all fell flat. We did get them to-go so maybe that had something to do with it but even a simple brownie wasn't anything great. Overall I want to chalk it up to wrong ordering and hope to come back and try other menu items and some suggestions!

Great local wine bar, retail store, and music venue. Knowledgable staff and a lot of fun. And two…read morelocations! Thanks!

Great wine offerings, great wine tastings, great people, great service! A must try!!read more

I like this place! It has the same ownership as Main Street Cellars in Elkhorn. My sense is that…read morethe inventory at this location is less expensive and not as expansive. But that's okay. I don't regularly spend $300 plus on a bottle from Stagelin Vineyard (The Parent Trap.) He didn't have any Carmenre in stock and I clued him in on the story. It helps to sell the grapes! The owner is very knowledgeable and helpful. The music was Yacht Rock from Sirius and I love that channel.

Great wine selection, the owner is really nice knowledgeable. He's also a big Husker fan #GoBigRed…read more Definitely support this local business. They do wine tastings every Thursday starting at 5pm come anytime until 8pm!

We recently dined here to celebrate my mother-in-law's 85th birthday. We made a reservation and am…read moreglad that we did as the tables filled up (although there are spots at the bar if you walk in and want to sit there). I also noticed that they have a private dining area/party room in the back, which is a nice option if needed. You really do feel like you're at a little restaurant in France! Our waiter was awesome! Quick service, knew the menu well, great attention to detail, and extra thoughtful to the birthday girl. The food options are fabulous! I ordered the pistachio covered pork chop and it was delicious!! Everyone was happy with their choices though...the chicken, the steak, and the lamb. A great wine selection too - and crème brûlée for dessert!

Wow! Just wow! This was the first time a work colleague…read moretasted escargot and the dish didn't disappoint. It's pricey - otherwise I'd eat here more often.

Love the atmosphere in here. Went here to celebrate a milestone. The server was friendly and…read moreknowledgeable. The food was great! You get a lot of food for the price which is nice!

Went with my brother here for happy hour since my usual spot is Downtown and wanted to try this…read morelocation. The ambiance here was very warm and inviting, and the space itself was very comfortable. However, one of the servers seemed like she didn't enjoy being there at all which sort of threw off the vibe a bit. We were sat at our table and a manager started us off which was a bit unusual as our server didn't show up until 3 minutes after. The food was phenomenal so no complaints there. Service could've been better.

Benihana as a business was bought out by the company who owns Kona Grill. So do we have a Benihana…read morein Omaha? No. It exists as only a "ghost kitchen" (pickup and delivery only) inside Kona Grill. We figured, hey maybe it's as good as the actual Benihana we've had while traveling, so we ordered it via GrubHub. But no - that hope for it to be as good was not the case. Especially for the price, which I'll get into. We ordered the hibachi chicken fried rice, onion soup, and chicken gyoza. It was $52 after tip. When I tell you the chicken fried rice was a child size...you have to see the pic to believe me. It was also dry as all get out. It was literally just like the fried rice you get on the side for free at Chinese restaurants usually, but with some dry bits of flavorless chicken. Luckily I had soy sauce and yum yum sauce at home to partially save it. The onion soup was $8 and it came in what is normally the size of a side of SAUCE anywhere else - super tiny. And it was about 90% onions, not really a "soup" at all. The chicken gyoza was pretty good, but for $14, I expect more than 5 little gyozas. It also didn't come with enough dipping sauce so I also had to use sauce I had at home. The fact that I had to "fix" two of the three items is not a cool look at all. I did like that they had Benihana packaging though, as most ghost kitchen type places just use plain brandless packaging or the brand of the restaurant they reside in. The packaging though did not save this meal, especially because the food wasn't great at all and the price was astronomical - I recommend you skip this one.

Still my favorite sushi in the 402 that doesn't break the bank!…read more Love that they extended their happy hour from 6 to 6:30 PM recently. Their happy hour is usually quite busy, so this helps with that. I love that they have my favorite rolls like crunchy blue or Hawaiian that I can order every time I come in, but it would be nice if they had a rotating specials menu where you could try new different types of rolls to discover new favorites. I just feel like the menu has stayed the same for very long time. On the whole, though, I am a regular here and enjoy a consistently positive experience.

We hadn't been to Blue in quite a while, so we decided to stop in for a quick happy hour dinner…read more We were seated within a few minutes, and our server was managing tables in both the main dining room and the bar area. We started with the spicy edamame, which definitely packs some heat. However, it usually arrives piping hot, and this time it was only barely warm. My husband ordered the mango crab rangoons, and he really enjoyed them. We also ordered a variety of sushi rolls, and we didn't have a single complaint. My personal favorite is the Philadelphia roll. You can choose either smoked or raw salmon, and it's topped with cream cheese and scallions--always a delicious choice. Overall, the service was decent, and we'll definitely be back. That said, we'll probably stick to happy hour, as the regular menu can get pretty pricey.

Hard to believe we've been going to Davlo's for 11 years!…read more Chose Davlo's last night hoping to avoid the Berkshire crowd downtown. Good choice. It was not empty but we were seated right away. Experience is largely the same as always. The deep dish pizzas are unique and delicious, but take time to come out. Be prepared. Cocktail was subpar. Ordered Bombay Sapphire martini, what came out was drinkable but something else. Our server offered to make another one personally, but she described watching the bartender make the first one and I opted not to replace. Next time (and there will be a next time, the pizza is tasty) I will have a beer in a bottle.

Came to Pizzeria Davlo tonight as I had a craving for deep dish pizza. Place wasn't empty but…read morewasn't slammed either. Now deep dish no matter where you go always takes a minimum of at 30-49 mins. Kids had the thin crust pepperoni. They loved it!!!! We had a spicy sausage, mushroom deep dish. It was hot, gooey and delicious. Over all good dining experience. We will be back