Came up to Chicago area from Arkansas. We wanted "Chicago style" pizza while we were here. Caruso's…read moredid not disappoint. They were busy so one could assume that's where the locals grab their pizza pie. Pop in and grab a slice or a whole pie, would recommend calling your order in ahead.

One of my favorite pizza slices. Never disappoints and reasonably priced not one of the jumbo…read moreslices . Perfect size. Mainly take out and service is good as well.

I randomly went here while trying to find pizza with my son in the Des Plaines area after an event…read morein Rosemont. I have to say, I was incredibly pleased, especially considering the randomness of an Indian-themed pizza place in a liquor store. The options were great in terms of types of pizza and crust. Took about 20 minutes to get two 10 inch pizzas for the two of us. It's not an area I am ever in, but it will definitely be a destination. There is so much more that I want to try there.

Pizzawala's offers a unique take on Indian fusion pizzas with bold and flavorful toppings. We…read moreordered the paneer tikka pizza, gobi manchurian pizza, roasted garlic pizza, chatpata veg pizza, cheese pizza, and cheese chili bread. The pizzas were well topped and packed with strong Indian flavors, and everything leaned on the spicier side, which spice lovers will appreciate. The paneer tikka and gobi manchurian pizzas were highlights and a fun twist on classic pizza. My cousins especially enjoyed the food and loved the fusion concept. Overall, this is a solid spot if you are looking for something different and enjoy Indian inspired, spice forward pizzas.

07/2026 Rating: 4.5…read more RESTAURANT: Can't miss this location as it was situated right at the corner of a busy intersection. The restaurant is large and have both indoor and outdoor seating. Decor pays homage to its hometown and old school pizzaria vibe. There's one side specifically for togo/online pick up. Restrooms are clean and there are plenty of parking. We noticed some people just sitting on their tables playing with their phones like they were done eating...and then it dawned on us that they were waiting for their 45 mins. pizza. SMH CUSTOMER SERVICE: We were greeted and seated immediatedly. Our server was very nice and she answered all of our questions...I just wished she asked what pizza we wanted first because the last thing she told us after we took our drink order and everything else is that the pizza will take 45 minutes to cook! Which in my mind sounds like a gimmick for us to buy more food while we wait but we were super hungry anyway so it was not an issue for us that day. Anyway, she saw couldn't decide what pizza to get so she suggested we can order half and half! Success! Then, when our pizza finally arrived, our pizza server (a sweet Filipina) insisted on serving our pizza to demonstrate the dramactic cheese pull..and which I appreciated that she indulged me on doing it again for an insta boomering...success! FOOD We ordered the a Chicago deep pizza ofcourse, 10 inch, half pepperoni and half the special. We added the sampler and calamari and house salad. The tomatoes on the bruschetta tasted so light and refreshing on top of the fresh mozarella and bread that even my son whom dislikes tomatoes devoured them. The fried mozarella on their marinari was bomb, same with the chicken nuggets. Now the calamari was completely unexpected. I thought it was just going to be a bunch of chewy rings...but instead it came with the tentacles and fried lemon (which are very bitter) and banana peppers. They were so good especially with a dollop of the marinara sauce. The house salad with the Giordano dressing was delicious. And they did not lie, that pizza arrived in about 45 minutes and by then we were feeling a bit stuffed. The pizza was as promised...it was thick, cheesey and stuffed with fat pieces of sausage and lots of pepperoni. I will probably hold off on the onions next time because there was a lot. Sad to say we had no room for dessert but we were very satisfied. Overall, this visit was an excellent in person experience. We've had a to-go order and a frozen one before but experiencing it in person and in Chicago made it extra special. Price point is pretty fair considering on the quality and amount of food you get. Perfect place to dine with groups of all sizes. May want to order ahead prior to getting to the restaurant, or take your time eating the appetizers to help pass time while you wait for your pizza. Loraine Duarte

Famous Chicago-Style Pizza chain...for good reason. We enjoyed on our last evening in Chicago area…read more When in Rome, eat like the Romans! Like any Chicago Style Deep Dish, they take a long time to bake. Order ahead or just be patient when you order at table like we did. I typically takes about 40 minutes. We ordered the DEEP DISH PIZZA named "THE SPECIAL". It comes with sausage, mushrooms, green peppers and onions. It was very delicious. We ordered a 12" size pie for the three of us. It looked so huge that we didn't think we would be able to finish it...but we did. Can't let such good pizza go to waste. Highly recommend when in Chicago area. They are sprinkled all over. We ate at the airport location since stayed at hotel by airport for early morning departure.

Great! We went for their outdoor patio. We got chips and salsa trio as an appetizer then i got the…read moresteak sandwich with tater tots. So good! I think better than Draft Picks in Mount Prospect.

Food was great! Being a Texan, you get a local feel with a warm welcome. Would recommend and…read morereturn. Best onion rings I've ever had!

Pequod's Pizza is in my home town of Morton Grove, and I hadn't been there in over 50 years! I…read moreremembered the pizza as being exceptional, and had been talking about going back forever. It was a long standing joke between my husband and myself...could this pizza possibly live up to my expectations? And the answer is.... Yup! It is as good as I remembered it to be. The carmelized pan crust looks burnt (they even warn you on the menu that it's supposed to be black), but it's the best part of the pizza. The pizza/tomato sauce was extremely flavorful (not just plain tomatoes like Lou Malnatis or Rosatis). The sausage was delicious, and the onions were sweet. There was a ton of sausage, and lots of onions on the pizza--very generous portions. The mozzarella cheese appetizer was served very hot, and was pretty good. Basically...your typical frozen moz sticks. Nothing to write home about, but nothing to complain about either. Service was very good. The only negative I can point out is there was an overwhelming mildewy smell when you approach and enter the restaurant. It was very off putting. Overall, this is the best pan pizza I've ever eaten, and as such, I highly recommend Pequod's.

Getting there wasn't the best start. Parking was a challenge, and since there were no available…read morespaces nearby, I had to park about a block away. It was a little frustrating, but I figured the walk would be good exercise before a big meal. The restaurant itself is small and has an older, cozy feel. The dining area is quite compact, so I wouldn't recommend it for large groups or parties. Unfortunately, the service left a lot to be desired. We only saw our server three times: to take our order, deliver our food, and bring the check. In between, he was nowhere to be found. The lack of attentiveness and hospitality was disappointing. Thankfully, the deep dish pizza completely turned things around. The crust was crispy with a nice char, giving it excellent flavor and texture. The gooey cheese was evenly distributed throughout the pizza, and I appreciated that the sausage came in generous chunks instead of small crumbles. The tomato sauce was well balanced, neither too sweet nor too acidic which tied everything together beautifully. Despite the disappointing service, the pizza alone is worth coming back for. Next time, though, I'll probably order takeout. With service like this, leaving a tip didn't feel well deserved.

Had a flight delayed so we ended up getting comped into the embassy suites and a gift voucher for…read moreSlyce. Wow! So surprising how good this was. Especially since it was right before they were closing. They were very nice to take their time with our order and not rush it out to us. We used the voucher and ordered a bunch of stuff since we would be leaving first thing in morning. Meatballs stole the show but the roast beef Sammy was also very good. Salad was solid along with side of bread. Pepperoni pizza wasn't special but still very good. We also got a tiramisu that I would get again. Overall great spot in a very nice hotel right near the airport. An added plus Gibsons is across the street. If you watched The League you know.

The location isn't great basically as an hotel offshoot. That said, if you haven't tried Coal Fired…read morePizza you should give them a try. The staff were very friendly and attentive. The meatballs were delicious and we definitely enjoyed our pizza. The beer selection was a bit limited but I enjoyed my local selection.

Amazing deep dish! The sauce is good. Sooooooooo much cheese! The service was excellent! All…read morewas great!

First time here. The pizza was just okay. Nothing special. We grabbed the thin crust with half…read morecheese and half pepperoni. We also grabbed an order of the bbq wings. Honestly, I was disappointed in those. The sauce wasn't bbq. It was more of a sour sauce. Finally we grabbed the mozzarella triangles which were actually the best part of the meal. They were fried well and tasted great. Outside of the meal, the price was a bit high for a pizza joint. These 3 things ran me $75.

I was recommended to try this pizza spot by a very well known pizza critic in Chicago and My first…read moreimpression was WOW! The pizza was amazing from the sauce to the cheese to the perfect undercarriage. The cheese sticks were also very delicious and paired perfectly with the delicious marinara sauce. I absolutely recommend this spot to anyone and everyone! Take the trip of it isn't close! It's definitely worth it. I suggest trying the thin crust!

Ordered for delivery and food was brought in about the time it was supposed to be delivered. The…read moreonly problem was how it's always difficult to order online most of the time . I've been ordering from here for more than 25 years or more since my High school days. The pizza is always delicious with their thin crust which we prefer, but other kind is also good. What happened to the collection of the clippings on the side of the pizza cardboard which you can collect and eventually get a free one when you collect around 30?