New OBSESSION! Love the whole vibe! Cute little place and the best gifts if you're looking for one…read moreto give someone! Everyone is so nice and friendly! The veggie burrito is amazing I could have one EVERYDAY but my thighs will hate me later!! Don't forget their cinnamon rolls and the special flavors on the weekends!! Love the cream cheese frosting one!! Might be a new weekend spot!!

The middle school/high school kids that come to your place and just put their bikes and scooters in…read morefront of the main entrance and they are just vulgar language. I used to like taking my kids there and getting a little treat, but I just can't condone any of that behavior and The people behind the counter. Say they'll take care of it but it just seems to be an ongoing problem with disrespectful, middle schoolers or highschoolers that have no regard for anybody else. I would love to come back to that straw market and it be a nice family gathering point for sporting events or even just why not let's take a Drive But it's gone downhill kids are ruining the whole thing

Food, service, and ambiance is on point for a quick and cozy lunch. Customer service is always…read moreexcellent and food is always fresh and exactly what I ask for. No long wait. Thanks yall!

I called in a take out order for 3 large Souvlaki Bowls and received small bowls. They wouldn't…read morecorrect the order. Be careful that they understand your order.

Great food and quick service. Very affordable. The unique atmosphere is fun too. I'll be back and…read moreI'll bring friends!

This was our first time trying Potbelly. The employees were not very friendly. We were excited to…read moretry something new, but all of them seemed very snobby and in a rush, minus the cashier. The cashier was kind, but she did overcharge us. We didn't go back for a refund, but it was odd she charged us for combos and added the drinks and chips in separately on top of that. The food itself was really good, so I'm happy about that. The Mac and cheese my son had was delicious! Inside was mainly clean, but all the tables were taken, so we ended up eating at a park instead. Overall, good food, but customer service could be improved.

So there's construction all around and it's wicked hard to get in and park, but there is room in a…read morelittle side parking lot is open if you can figure it out and they were struggling because people weren't going because you couldn't figure out if they're open but they are open and I went today and they were packed and it was good to see and they make the best sandwich in town go to the old grist mill so they don't go out of business. The place is real Ogden.

We've driven past this local bread shop for years and decided to stop in to try their bagels. They…read morewere a little on the flatter side but were still tasty. The bagel sandwiches were also no frills but classic. We enjoyed our food and will be back here to pick up more bread products again.

There's something inherently appealing about Potbelly Sandwich Shop--the concept is simple,…read moreapproachable, and priced right. On paper, it hits that sweet spot: quick, casual sandwiches with a bit of personality. In practice, though, the execution doesn't keep up with the promise. The biggest issue is the production line--or lack of one. For a place built around fast sandwiches, a 5-8 minute wait from order to pickup feels unnecessarily sluggish. It's not just the time--it's the absence of rhythm. There's no visible flow, no sense that orders are moving forward with purpose. That's compounded by the physical layout: the counter is set back far enough that you can't really see what's happening. Instead of transparency and anticipation, you're left standing there, disconnected, waiting without context. Then there's the food itself. The sandwiches land squarely in the "fine, but forgettable" category. Hot sandwiches, in particular, miss the mark--more like something that sat a little too long than something freshly made. Think lukewarm bread with onions that feel more tired than grilled. Nothing is outright bad, but nothing stands out either. The atmosphere doesn't help. The energy behind the counter is low--no urgency, no enthusiasm, no sense that the team is driving toward anything. It feels static. In a space like this, momentum matters. Even average food can feel better when it's delivered with speed and intention. Here, that spark is missing. In the end, Potbelly has the right idea and the right price point--but without tightening up efficiency, improving visibility, and bringing some life back into the service, it struggles to deliver on what should be a straightforward win

So I tried to let them work out the kinks as a new business but it just keeps getting worse with…read moreevery visit. The sandwiches are good but the service is so bad. The two employees seem to be sharing a single brain cell and they have the get up and go of a zoo sloth. It's just after 12pm and there are no cookies prepped, the tables are trashed and the soups weren't ready. You can see the regret in the face of each customer as they watch the employees scramble around. I have to say I likely won't keep coming back because it just hasn't gotten better. It's a shame because the business has potential if it were run properly.

EDIT: The owner reached out to us and made things right. Very impressive. Thank you Nathan!…read more --- We usually love Hug Hes but the food was lackluster tonight. We both got the prime rib salad for takeout. I've had it several times before, but it's different now. The meat was bland, overcooked, and stringy. And too much of the crumbled cheese. Couldn't even get myself to finish it.

Super yummy the beer bread is amazing, sobis there fish and chips. The atmosphere is great as well.read more

Service right through the door was impeccable, all the ladies were chatty and informative, checked…read moreup on us, and the bbq fella even chatted a bit! I saw this on instagram and have wanted to try and find a solid bbq joint. Tbh I haven't been to Texas or any other true bbq states so I can't compare. Their Texas Twinkie rocked and the service was great!

The food and service were great. Mariah was friendly - Every recommendation she made was excellent…read more Highly recommend trying it out.

Service was excellent, thank you Adelide…read more I ordered the chicken parm sandwich, which was excellent. My bride got the French dip with a side Caesar salad- also fantastic. And we split an order of truffle fries. 5 stars.

I've visited Purple Sky Winery several times--both with family and with friends--because I…read moregenuinely wanted to like it. I've never felt compelled to leave a public review of a restaurant before, but after multiple disappointing visits, I genuinely hope this one improves. That's why I'm leaving two stars instead of one: there's potential here, and I'd like to see it realized. Unfortunately, I don't plan on returning until significant changes are made in the kitchen. The one consistently positive aspect has been the service. Every visit, the front-of-house staff has been welcoming, attentive, and professional. They deserve recognition because they elevated an otherwise disappointing dining experience. The food, however, has repeatedly failed to justify its premium pricing. On one visit, the beurre blanc was served cold, leaving it heavy and unpleasant rather than rich and velvety. The forest herb pasta arrived garnished with two paper-thin slivers of what tasted like canned truffle, which felt more like an afterthought than a luxury ingredient. Nearly every dish was covered with oddly dyed edible flowers that added nothing to the flavor and often distracted from the plate itself. Another visit featured a halibut special topped with potato "scales." The concept was interesting, but the execution wasn't there. The potatoes were cut far too thick and weren't evenly layered across the fish, resulting in an awkward texture and uneven cooking. Properly blanching the potato slices beforehand would have made them more pliable and helped achieve the delicate scale effect the dish was clearly aiming for. I've also experienced overcooked lamb, bland seasoning, and dishes that lacked the depth and refinement you'd expect at this price point. Across multiple meals, the cooking has felt inconsistent, and too often the presentation seems to take priority over flavor. At these prices, I expect thoughtful execution, consistency, and food that leaves an impression for the right reasons. Instead, I left each visit feeling that the experience was more style than substance. It's disappointing because there's clear potential here, especially with such a strong service team. But until the kitchen becomes more consistent and the food better reflects the prices being charged, I won't be returning.

Very nice staff when I've been here and I love their frozen yogurt! The shop is also really cute!read more

I stopped by here to give the place its first review and I was not disappointed. I tried the Hot…read moreShot and it was delicious. I enjoyed the sauces and the jalapeño with the roast beef. They also have a vending machine with local meats and also a fridge full of them as well. Service was very friendly and the place is welcoming with a few chairs to sit and enjoy your meal and ice cream. You should definitely try this place out!

Fantastic roast beef hot sandwich!! Will definitely be ordering again. Best sandwich I've found in…read morea while!!