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    Manito Tap House

    4.0 (467 reviews)
    ModerateAmerican, Gastropubs
    Open 11:30 am - 9:00 pm

    Manito Tap House Photos

    Business Info

    MANITO TAP HOUSE ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Manito Tap House

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    Lambwich with side salad
    Joe W.

    Nice local tap house. Food on the menu seems to change up with helps keep it fresh and unique. Ample seating inside and out. Even on hot days sitting on the outdoor patty isn't bad since the run cooling misters. Service was good, prompt and attentive without making you feel rushed.

    Stephanie V.

    Manito Tap House is a local haunt yet still very welcoming to folks who might not live on the South Hill. Located on Grand, this is your place if you're looking for a great selection of craft beers. If you're not sure what you want, the bartenders and servers are happy to provide samples too. Most of the beers are from the pacific northwest with many from the local region. During my most recent visit I had a pineapple cider. If you choose to sit in the bar area there are TVs that show sports. There is also a patio for when the weather is nice. For food, I've had burgers here that were good. I recently tried the báhi mí lettuce wraps. The flavors were excellent. My only critique is that I wish the pork was chopped up more. It would have made it easier to eat. Although, it was a pretty presentation and it paired well with the cider I ordered too. If you plan to arrive here by bicycle, there are bike racks out front. There is also plenty of parking in the lot out front.

    Caesar salad
    Sergei D.

    Really like this place good beer variety also have a hard liquor and wine. Food is great.

    Randy P.

    Cute little Tap House. Friendly people and good selection of beers and drinks. They have a limited menu which is good. The Chef's burger was really good but the cheese curds lacked flavor. They should have been cooked longer to give them a crispy crust and salt then once cooked. They did come with a dipping sauce that was pretty good. I would recommend this place and plan to return.

    Jeannette F.

    Cool spot, lots of parking. We sat outside and they had some misters going on the hot day which made it much more enjoyable. Friendly service, Good food, cold beer and a red one to boot. It was a perfect lunch after a walk through Manito Park near by.

    Chef's burger and turkey burger
    Amy E.

    We had a great lunch at Manito Tap House! It wasn't very busy and the service was fast and friendly. The chef's burger and turkey burger were both delicious! The beer list is so long I can't imagine even the pickiest of drinkers not being able to find something to make them happy here. We sat by the bar but there also seemed to be quite a few families in the back so definitely a kid friendly spot as well!

    Chef burger 2x beef patty with a side soup of the day.

    Food, service, and ambiance was absolutely amazing. We got the chef burger with an extra Kobe patty and a side of the soup of the day. Every part of it was seasoned and cooked to perfection. Definitely recommend!

    Salted caramel vanilla ice cream on a waffle
    Gayl B.

    Update time! What a great food place!! I absolutely love the curry wrap! Perfect amount of crunch from the cabbage and fabulous combination of flavors! Chicken was cubed and very good too. Nice patio, and if it's full, you can sit at a table by the open big doors and still feel quite safe. Service was awesome! So many choices for beer too. I had a sour prickly pear which was very refreshing!

    Mount Saint Helen's Humulus IPA-Manito Tap House

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    11 years ago

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    Patrick M.

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    10 years ago

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    Patrick M.

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    Patrick M.

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    3 years ago

    Good food. Good prices. Good service. Nice to stop there when we're out and about on the South Hill.

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    8 years ago

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    Patrick M.

    The green chili mac is amazing! Thanks for the review.

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    9 years ago

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    8 years ago

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    Patrick M.

    Thanks Fred!! You are always welcome back!

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    9 years ago

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    Patrick M.

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    6 years ago

    Thank you for bringing back the curry wraps! Yes!!! Love you guys and can't wait till you open again post Covid!

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    Patrick M.

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    9 years ago

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    Patrick M.

    Sorry to disappoint Dariane - but we appreciate the feedback.

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    Page 3 of 12

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    I was in Spokane for a conference and stumbled upon Wooden City because it is on the Spokane "where…read moreto eat list". A deeper dive showed a good possibility of gluten free options, so I made the reservation. I was in town on a Monday, just after Hoopfest, but they were the kind of busy where a reservation should always be made I think. My table was ready and I sat in the bar at a high top table. I think I would choose "in the dining room" next time. My server was friendly and quick, as well as knowledgeable about gluten free options. There is even a separate menu that lays out the dishes that are already gf or could be made to be. Love this, always. I ordered the summer salad to start. It was amazing. Flavorful. Fresh. The mint wasn't overpowering, the watermelon was the perfect ripeness. It was so good. I would try to recreate it but it was done so well, and I know I couldn't hit that dressing in the same way. Get it while you can. For my main, I had ordered the scallops in my brain before I even arrived. The risotto was a little soupy, but the flavor was SO good. The corn came through and it went so well with the scallops. The tomatoes were quite over salted, but as long as I didn't eat them alone, it was alright. The scallops were perfectly cooked and I felt like the portion was appropriately sized for the dish, even though there were only 4. My server really made the experience enjoyable. The atmosphere was busy but the booths looked like they could be cozy. The prices were on the higher end. But for a special occasion, it was worth it. I really wished I'd had room for dessert. I will surely go back the next time I am in town.

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    I genuinely don't know what parallel universe one of the last reviewers is coming from, but my…read moreexperience here has been the exact opposite. First of all, slow service? Every time I've been in, the staff has been warm, attentive, and somehow manages to make you feel like you matter without hovering. This place gives "the place you go where everybody knows your name," not "exclusive secret society," but okay. As for the food allegedly being "frozen junk"... I would LOVE to know what freezer is producing meals this fresh and this good because I'd like one installed in my kitchen immediately. I just found out they make their own cheese. Everything I've had has been thoughtful, flavorful, and clearly made by people who actually care. I have quite literally planned my day around my dinner tonight. Zero regrets. Also, moldy fruit? Stale buns? Be serious. If anything, I've had the opposite problem of trying to pace myself because everything tastes like it came out five minutes ago. What actually stands out about Remedy is the atmosphere. It feels like somewhere you want to linger. It's one of those rare spots that still feels human, not corporate, and that's probably why people keep coming back. Anyway, if this place is secretly a "private social club," then I guess I'm honored to have accidentally earned membership through the radical act of enjoying good food and kind service. 10/10. Will continue to return, bask, and eat my weight in food. Sorry to be snarky, but I have a real problem with people that nitpick and leave exaggerated reviews just to be that person. Your idea of a hangout must be dental office. This place is an absolute gem.

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    We have been going to Sorella since it opened. Besides having outstanding food, Lauren and all the…read morestaff make you feel like family which is, for us, the most important thing that distinguishes a good restaurant from an outstanding one. Keep up the great work everyone. Terese and Vince Medina.

    It's time for our annual trip to Spokane for my wife's immersion and if you follow my reviews at…read moreall, you know that my job on vacation is to coordinate the food. This evening we decided we would go to Sorella. A gorgeous photo of their focaccia brought us in. Since finishing chemo and radiation for my breast cancer, food has been an interesting experience for me, so when I want something, I go for it immediately. I will note, if you're interested in trying Sorella, BOOK A TABLE! We were able to snag seats at the bar, but even on a Tuesday, this place is in demand, and after enjoying our meal, I can see why. When we walked in, we were stunned. Beyond the natural light flooding into the roo,m there were gorgeous deep teal walls with a gallery wall and gold accents. The bar was adorned with gorgeous counter tops that had low lights, and a mix of velvety chairs gave it a soft luxe feel. The aroma of the food was lightly sprinkled throughout, and the décor were simply stunning. It would be a great place to celebrate a birthday, anniversary, date night or just a casual moment with friends. A full menu is available at the bar and the staff was incredibly attentive - more details on our experience are below, after the food review. Now let's talk about what we ordered. We got the Focaccia (of course), Arancini, Dante's meatballs, the Cesare, the Limone and a Pasta Speciale. Focaccia - 10/10 I love when food tastes as good as it looks. The focaccia melted in my mouth and carried so much flavor on its own. The whipped brown butter was such an excellent addition and truly a masterpiece to add to it. I could have easily ordered two more (and I should have). Arancini - My rating 7/10, My wife's rating 9/10 The presentation was beautiful on this dish. My rating centers around my taste buds not aligning with the flavor profile, and not really knowing what to expect. I find myself preferring a stronger, almost cheesy flavor now, and this was a bit more subtle. My wife, however, fully enjoyed them and loved the flavor they carried even without the sauce. Dante's Meatballs 10/10 Spectacular, give me 12! These were so delicious, the meat was so flavorful and the sauce, WHEW the sauce was delicious. Yes, we did dip the focaccia in the sauce. Cesare - 10/10 I love a good salad, and Caesar is my favorite. At other restaurants, I find myself wanting more dressing or more flavor ,and I often feel like pieces of the salad are missed when preparing. This salad was dressed from end to end. We squeezed the lemon on top, and it sealed the deal. Every bite was fresh and had a slight crunch and crisp that was exactly what we were looking for. Limone - 10/10 When we looked at the menu, my wife glanced over and immediately knew what I was ordering, and after my first bite, I was so glad that I did. The execution of this dish was perfect. The noodles were thick and almost creamy alongside the butter, and there was the perfect balance with the parmigiana reggiano. When I order it again (because we will be back), I will definitely add prawns. Pasta Speciale - 8/10 I meant to snap a photo of the menu, but this was on the special menu. There were prawns, mornay, garlic, arugula and a few other things that I am forgetting. The prawns were incredibly fresh, as were the noodles, and the flavors blended very nicely in this dish. Lemonade - 10/10 The lemonade was delicious! I don't know that I've mentioned this on any of my reviews before, but I love lemonade and order it with every meal outside of breakfast. This lemonade was the perfect balance of tart and sweet. Limoncello - 10/10 We shared two of the housemade limoncello shots to go as we were checking out, and I wish I had recorded our reaction. The execution of the flavor was perfect, and it definitely packed a punch! Our server/bartender was Mary Katherine, and beyond being the sweetest, she was also incredibly knowledgable of the menu. As luck would have it, we ended up sitting next to the owner's family and got to chat with her amazing Mother throughout the night (who was kind enough to let her try some of her delicious lasagna) and ended up meeting the owner. Lauren, the owner, took a pause to talk to us, and it was so evident that she is truly such a brilliant and sweet soul. She radiates, and who she is as a person aligns exactly with how Sorella feels: ethereal. Overall, we had an amazing experience, from the ambiance to the service, the conversation at the bar, and the delicious food. We cannot wait to try Fratello's, the sandwich shop also owned by Lauren, this week.

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    Manito Tap House - tradamerican - Updated September 2026

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