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    Manresa Bread

    3.9 (526 reviews)
    Closed 8:00 am - 3:00 pm
    Updated 2 weeks ago

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    MANRESA BREAD ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Manresa Bread

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    Kouign amann bread
    Christopher L.

    Big shoutout to Chuck for helping me pick up some bread for me and my family. I've never had this type of bread before , it's amazing and unique in its one way. Highly recommend the one I got and posted on here!! Their sourdough is good too, I'm going to try that next time.

    Monkey bread and Kouign-amann
    Srujan N.

    Manresa Bread has been on my bookmarks list for a long time, and I finally got to try their Campbell location. The place looks great and is a nice spot to hang out. We tried the Kouign-amann (4/5), which was slightly crispy and flaky with great flavor, and also had the cinnamon Monkey Bread (3.5/5), which was good. Service was friendly as well.

    Seasonal Avocado Toast
    Rimi S.

    The plain croissant is mid. The lunch items we got were not good. The breakfast sandwich was dense and not delicious. The avocado sandwich was meh. The only thing I would come back to is the cappuccino. The venue is busy and crowded. I think the Palo Alto location is much better

    Salmon Toast
    Steven K.

    The delightful offspring of the Michelin-starred Manresa restaurant in Los Gatos, Manresa Bread brings neighborhood charm and a carefully crafted artisans' pride to Campbell and the South Bay. The bakery offers a place for friends to enjoy each other's company over fresh breads, pastries, coffees, and more. When I stepped into Manresa Bread, I was greeted by the fresh smells of baking bread. Scents of buttery dough, warm and slightly toasted, wafted through the air. The café was packed with customers sharing pastries, enjoying meals, and catching up with friends. I got the salmon toast, and was the presentation beautiful! Two slices of sourdough bread topped with filets of smoked salmon on an herb aioli spread. All of this was garnished with a generous helping of frisee, a few rings of red onion, a helping of capers, a couple zests of lemon, and a sprinkling of dill. And what a delightful meal! From the first bite, the salmon was smoky with a hint of salt and sweetness, with herbal creaminess and a toasty crunch thanks to the aioli and bread. The frisee was peppery sharp, a highlight and good contrast to the salmon. The mild salty brininess of the capers and the bright tart lemon zest brought notes of sunshine and sea breeze to the dish. The dill was the fresh, light, finishing touch. This was just like a fresh lunch by the seaside, and for a moment it was heaven. Where community comes together for good food, Manresa is there. And where there is good food there are great memories. My time at Manresa was a memorable one, and I'll be back for more food and community soon.

    Monkey Bread
    Kacy O.

    Enjoyed pastries and coffee last weekend. Ordered spinach pastry, monkey bread, drip coffee and latte. Ambiance is always nice. Spinach pastry was a little too cheesy for me; will stick with ham and cheese croissant.

    From left to right, lemon pistachio olive oil cake, pain au chocolat, ham and cheese croissant.
    Stacy C.

    Woke up Saturday morning feeling very hungry. Decided to try Manresa because I'd heard really good things about their food. I ordered a ham and cheese croissant, a slice of lemon pistachio olive oil cake, and pain au chocolat (chocolate croissant) to be delivered. I don't like to give any business a bad review and this one was especially hard after hearing how amazing Manresa is, but I didn't like the food. They didn't heat up the ham and cheese croissant, and it tasted terrible cold. Plus, the croissant itself was bitter. I know I could have heated it up myself, but after that one bite I didn't feel like eating any more of it. The frosting on the lemon pistachio olive oil cake was nicely sweet, but the cake was dense and dry. One bite and it went back in the box. After that I didn't feel like trying the pain au chocolat, so I'm saving it for later. I have low expectations. I'll give Manresa another try at a later time in case they were having an off day or my taste buds were out of whack. Update at 9pm: I warmed up the pain au chocolat in the microwave and it was actually quite good. I added a star.

    Sheraldaughn S.

    Came in on a Saturday morning and was immediately greeted by friendly staff. Ordered an ice vanilla latte with half sweetness and I found it to be the perfect balance of milk,espresso, and syrup. The overall ambiance of the cafe seems to be more laid back and mellow. Will definitely come back!

    Grace N.

    This location is in downtown Campbell, a small quaint charming town. There are plenty of street parking though during rush hours I'm sure it will be difficult to find parking. We got coffee and iced matcha, croissant and a quiche to share. Quiche was delicious but the crust was a bit too thick and too tough for us. If it wasn't, it would've been perfect. I also got a bunch of bakeries and bread for take-out to gift to people. Their breads and bakeries look so good that I really wanted to buy everything. I think the best one for me was the plain croissant and the lemon pistachio olive oil bread!! Omg, they were so good and I wish I bought more slices! I went to the one in Los Altos and then this one. I wish they have one down in SoCal. Now I'm looking forward to go to Manresa whenever I'm in NorCal. Highly recommend!

    Bryan C.

    We first discovered Manresa Bread when a good friend brought us one of their loaves, and we loved it so much that we had to come visit the Campbell location ourselves. The space is bright, modern, and welcoming, with clean tile designs, warm wood shelves, and a cozy bakery vibe that makes you want to linger. On this visit, we ordered a croissant with a latte to enjoy right away, plus a takeout box of pastries. Everything was fresh and beautifully made, but the standout for us was definitely the monkey bread. It is soft, pull-apart, and has just the right amount of sweetness. It is a must-try. We also really enjoyed the variety on display, from savory ham and gruyère croissants to hearty loaves of sourdough and ciabatta. The staff was friendly and efficient, and the whole experience felt like a perfect neighborhood bakery stop. We will definitely be coming back to explore more of their pastry varieties and breads. Manresa Bread has quickly become one of our favorites in the South Bay.

    Kristine J.

    I love pastries at Manresa Bread. The butter croissant was so good - incredibly flaky, soft, and delicious. I also tried the pistachio lemon cake slice. It was moist and had good flavor, but just a touch too sweet for me. Loved that they have outdoor tables; it was perfect since I had my dog with me. I'll definitely be back to try more from their menu.

    Jambon Beurre Sandwich
    Joseph C.

    Staff are friendly, location is in a good spot, parking is on the street so plan for that, the sandwich was very yummy and filling. We got the valentine special lattes which were delicious. All the baked goods looked amazing. Indoor seating and vibe of the place was cute. Good spot to hang or study.

    Turkey Sandwich
    James M.

    The Great: Kouign Amann - They specialize in bread and pastries and it really shows because their baked goods are excellent. Their Kouign Amann has become a go-to pastry for me and I can't recommend it highly enough to anyone willing to forsake their health for a moment of flaky and buttery joy. Turkey Sandwich - We had heard rave reviews about their sandwiches and they certainly didn't disappoint as this was delicious and quite unique with the addition of the chimichurri. While it may seem pricey at $17, it is big enough that it could easily be split between two people, making for quite an affordable lunch option. The Fine: Monkey Bread Latte - For such an interesting sounding drink with unique and fancy ingredients it really just ended up tasting like a slightly cinnamon-y iced coffee. Not bad but certainly nothing to write home about. The Bad: Grilled Cheese - Incredibly pedestrian and lackluster. A place with bread in the name and a Michelin pedigree should be able to make a killer grilled cheese but this particular rendition is probably better suited for the kid's menu at a chain restaurant.

    Amanda M.

    Manresa Bread has been on my list to try for a while. I came here for lunch with some friends. Since this is located in downtown Campbell parking may be difficult as there is street parking, there's also a parking structure parking just around the corner to here. We got the kouign amann, honey butter corn scone, ham and Gruyère croissant and the jambon beurre sandwich. The kouign amann was solid, crispy crust and flaky pastry. The honey butter corn scone tasted like cornbread to me, still good. The ham gruyere croissant was a good savory croissant but I wished it was heated up. The jambon beurre sandwich was filled with uncured ham, corichons, aioli butter and bread. It was good, and a good size sandwich. Half was enough for me (my photo shows half of the sandwich). Bread was fresh and delicious. Will come back again.

    Chocolate banana cake

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    18 days ago

    Yum yum yuuuummmmm! Coffee is great and food is fantastic! I'm obsessed with their quiche. I bet you haven't had any like it

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    Page 1 of 14

    Manresa Bread Reviews in Other Languages

    Ask the Community - Manresa Bread

    Do they still offer gluten-free pastries?

    Do they have wifi?

    Yes

    Can they do decaf lattes?

    Absolutely. My husband drinks only decaf, his beverage (according to him) was very good...as was our breakfast.

    Pastries probably aren't nut free but does coffee share same equipment with them?

    Most of Manresa's pastries are nut free, they even have GF too and no, the coffee isn't prepared in the same workspace. There is no cross contamination.

    Will the fried potatoes make a come back soon?

    Are you open president's day?

    Is indoor seating open?

    Yes! there is indoor seating here:)

    Is all food at Manresa organic?

    Whenever possible and when it’s the best option (quality and tase) we use organic, typically local as well. Certain items like chocolate or butter we source from France, for example, and the best version is either conventional or organic but not… 

    Are there any pastry options that don't have animal secretions in them? (Thanks Andrew! Just a simple question! Asking the tough ones is something I reserve for different platforms!)

    None. Keep spreading that positivity and asking the tough questions michelle!

    Are any of the goodies gluten free?

    They have salads, and a bowl I purchased for my gluten free neighbor. She loved it.

    Is there WiFi?

    There is WIFI. You will need to ask for the password.

    What are the hours?

    I believe they're open from 7 am to 8 pm everyday.

    What is their phone number?

    None yet.

    Do they take Apple Pay?

    Not as of now.

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    Marvel Cake

    4.3(979 reviews)
    1.8 miWest San Jose
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    We came to the shop around 11:30 a.m. on August 23rd…read more When we arrived there were two patrons outside enjoying their coffee and pastry and another set of patrons inside a little girl with their dad having a little tea party. I will say that walking in the space is elegant is the word I would like to use but also inviting with the little extras that they do at the table with the fresh flowers the soft chairs the colorful decor that surrounds it. Also the two individuals behind the counter that were taking orders and packaging things were just a delight. Both of them greeted us with a smile and they asked us if it was our first time to the shop and we told them yes and so they walked us through some of the more popular items and how are things were broken down and that was very much appreciated cuz there are many many options in front of you in unless you know exactly what you want you can be looking at everything for a couple of minutes before you decide on even one thing. We ended up getting a regular latte and a rose latte for our drinks. And then as a little delicious taste of something we got the chocolate croissant and the almond croissant. I am going to comment on my rose latte first that thing was beautifully made because though it was sweet but in a way that wasn't overpowering because you could still taste a little bit of the caffeine the creaminess of the milk that was used and the espresso it was like a hint in the background so a little call out there if you're someone that really wants to taste their coffee this wasn't the jam for you and that's okay my husband got the regular latte with steamed milk and I tasted his and that was like coffee in your face so you can always go for a solid twist like that. And to clarify his latte was also very good because it just tasted so fresh and of high quality. Now for the pastries. They were stupendous because they had the right amount of flakiness but softness. They also were buttery but not overly so were like major hands feel greasy it was so savory both of them which is interesting because the fillings one was chocolate one was almond I would have thought that both of them would have had an overpowering sweetness to them. We will say that we both liked the almond croissant more not that the chocolate one wasn't just as good. The almond had a little bit of a 1up because I don't know how to explain it it's almost like it had a almond crumble at the top so you bit into the pastry which was fluffy but you had the crunch on the top then you had a little bit of the almond filling and then you had the butter and like the soft but almost chewiness of the inside of the layers just stupendous all of that together was great. If we end up ever being in that area again will definitely want to go back to try the rest of the stuff they had because I want to know how everything else takes especially those beautiful cakes that were just art themselves

    I'm ok paying premium prices for quality cake. Unfortunately Marvel did not leave up to the hype…read more $85 for a tiny cake. The cream on the outside was hard and waxy. The cake itself was dense, crumbly and soggy (like tres leches).

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    Marvel Cake - The most delectable chocolate cake with bavarian cream filling. Love it to slices!

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    Preligen’s Artisan Bakery - Avocado chocolate coffee

    Preligen’s Artisan Bakery

    4.8(184 reviews)
    1.9 mi
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    They use high-quality coffee beans, Chromatic, although I haven't tried it. I've tried a lot of…read moretheir pastries, however. They are definitely unique flavors. I have yet to try their croissants, but I plan to try them. Their hours are a little bit odd so make sure you check their website. I think they're closed Monday through Wednesday. It's a huge bummer because sometimes I have Mondays off and I wanted to get a cup of coffee and then I found out they were closed. There is not any place to sit, unfortunately otherwise I would come much more often but that's probably a good thing for my waistline ;) Parking is a little bit tight. There's more parking near the Goodwill and the back.

    Stoped by for the first time. I happened to be picking up an order next door and saw their sign…read more I was warmly greeted by the owner when I walked in. He explained that they are a small batch bakery. All the pastries, behind the glass, looked amazing and were decorated so beautifully. I decided to get one Lemon-Raspberry Meringue Tart and one Mix Berry Vanilla Creme Tart. Mr. Manaois boxed up my selections and helped me at the register. They also gave many varieties of hot beverages, sweet and savory scones and sweet and savory croissants. There are also a lot of different pastries. This would be a great place to have a small relaxing breakfast. There are several places inside to enjoy your goodies. Both desserts, that I purchased, were so delicious. My favorite was the lemon raspberry meringue tart. The tartness of the lemon-raspberry filling worked so perfectly with the delicious sweet meringue. I will definitely come here again to try other items.

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    Haleh Pastry And Cafe - Bakery info

    Haleh Pastry And Cafe

    3.9(420 reviews)
    0.4 mi
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    [Haleh Pastry and Café] -- [Campbell, CA] Final True 5…read moreRating: 4.66/5 1. The Core Offering (Food/Product): 4.5 / 5 We only got pastries, and the pastries were really good, they tasted like they were home made (We didn't ask if all the pastries were home made, but they did taste good) 2. Execution & Consistency (Service): 5 / 5 Amazing service, we were greeted at the door, we were given a personalized order. Over all the service was really good. Felt very welcomed. 3. Environmental Design (Vibe): 5 / 5 The vibe is very nice! A very calm very relaxing place with a nice waterfall on the side outside. Amazing. 4. Attention to Detail (The Little Things): 4.8 / 5 Parking was easy and the seating was also great. The place was also really clean. 5. Price-to-Value Ratio (Wallet Test): 4 / 5 The price was not bad, things were priced pretty typical and it's a good price for what they offer. The Breakdown Overall this place was great! I do recommend it. It was a very chill place. You'll definitely feel comfortable being there.

    For some odd reason I was craving a desert from back home in Romania, a cremshnit, puff pastry…read moredough with vanilla pudding and cream. A quick Google search highlighted Haleh and their Napoline cake which looked just like I wanted. I rushed over to get it, it was indeed similar, puff pastry and cream but no vanilla pudding and I feel like the lack of it made it taste pretty bland. I have a huge sweet tooth and I couldn't help but grab a slice of the nespresso roulette which didn't taste like anything. The place is big with kind staff. note, there's not a lot of parking.

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    Delizias Bakery - Pastries

    Delizias Bakery

    4.5(14 reviews)
    0.6 miWest San Jose

    I was working in the area and saw this hole in the wall (literally) while setting up. I could see…read morethey were a mexican bakery so I planned on coming back when I had a chance for a work break. After checking out their yelp page I saw they had food as well so the plan was set to go for lunch. There's a small but empty enough parking lot along with street parking. I walked over around lunch time and there was one person ahead of me. I ordered a steak torta which seemed promising. The lady who took my order twisted my arm into getting a licuado (milkshake). While waiting for my food, I went next door for a drink and chips. My food was ready in less than 10 minutes and the line had grew by that time. The torta was really tasty and fresh, all the ingredients hit the notes needed. The bread stood out in good and bad ways. The flavor was above average but it crumbled quite a bit. There was enough inside to hold up to the thick bread so I cant complain. My biggest gripe is there wasn't any salsa on the side and I didnt see any in the store. Maybe I just didnt ask? But if there is some available, this place could be a hit out the park. There was also a slight taste of tuna in my sandwich. They may have used the same spatula for the mayo as the tuna perhaps, im not sure. I didn't get sick or anything so I won't complain too much, just mentioning it. Salsa woulda covered it and elevated it but this is just my take. The licuado was standard mexican childhood approved. 7 bones for the drink and my total was like 19 bucks. Thats very fair because the torta is filling enough for barely 11 dollars, great value.

    This is a little place off of Winchester & Rosemary Lane. They are in the little shopping area. We…read morego there often to get sweets. We also get their Tortas (mexican sandwhich). The bread is baked fresh every day. The prices are great & the ladies that work there are so nice. Go here and get some Torta and pan dulce. It will not disappoint.

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    Croissante - Croissante Tray

    Croissante

    4.1(1.2k reviews)
    4.8 mi
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    Great baked goods, great breakfast offerings, great coffee, very pleasant decor. For a breakfast…read moreexperience, it is quite up there. We heard of this place for a while and decided to try it out with some visitors. The baked counter has intimidating large selection, our eyes wanted to order everything. We ended up with some french style baked items and a croissant tray. Of course also coffee. Everything was particularly made and delicious. We then went back to buy two big bags more to go home.

    Arrived this morning around 11am and line was long out the door. Most of the pastries were out at…read morethis time, i would come closer to 12pm for the pastry refresh. They still had the croissant cube i like and tried the matcha croissant to try something new. Also ordered off their hot brunch menu, the smoked salmon avocado toast w side salad and the burrata avocado toast but partner doesnt like cheese so ordered without it, comes with side salad. Also ordered an Americano and a Banana cream latte with almond milk. Thankfully there were plenty of seating as the first half morning rush already left, but by 12pm seating became sparse. The matcha croissant outside is white chocolate with matcha powder i believe, very sweet, not a huge fan of white chocolate. Inside there is chocolate which is nice, it's a nice crossiant tho and the signs say they use french butter and chocolate. The crossiant cube was delicious as always. The coffee was okay,,, the banana cream latte is better after all the cream as mixed into the espresso. I enjoyed my smoked salmon avocado toast, they give u plenty of smoked salmon and salad, the huge tomatoes on the burrato avocado toast is very tasty, they sprinkles olive oil and pepper on top i believe. Overall pretty nice brunch everything was just under $80 which is a bit steep for brunch but this place really has the most variety pastries in one place and tho coffee isn't the best but at least they have the option as well.

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    MCourse - 6" 3 layer - passion fruit guava strawberry fresh cream cake

    MCourse

    4.7(118 reviews)
    0.6 mi

    I had bookmarked this place for a while after I saw that they had a fresh cream cake with black…read moresesame. They offered other cakes with some unique flavor combinations as well. I filled out the form on their website a couple of weeks before my husband birthday, and noticed that their prices had increased recently. The regular 6" black sesame blueberry hojicha cost $55. Megan responded in email within 2 days as expected. Her payment instructions were very clear, and we agreed to meet at their designated community park at 10am on Sunday. (They would also do delivery with an additional cost.) An hour before our meeting time, she sent a text with the make/model/color of their car, as well as, some dessert care instructions. They arrived on time. The cake was carefully packaged and included a "Happy Birthday" paper topper. The cake was really good. It was fresh and airy; the black sesame taste really stood out; the blueberry jam was delicious and not too sweet; the hojicha fresh cream was light and flavorful. While we all really enjoyed the cake, it's very pricey, and it's a 20-min drive from home to pick it up at one of the two time choices.

    I preordered these cupcakes for super bowl Sunday on wednesday and they were super fast with a…read moreresponse. The cupcakes are delicious. Not too sweet and the mini cupcake size is perfect. The inside is perfectly moist and the cream is super fluffy. This tray of cupcakes came out to $153 which i think is on the pricer side but definitely really delicious

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