What a great new place to eat! I believe newly opened and limited hours as well, so you have to get…read morethere for dinner. Excellent food, attentive staff and just the right number of tables/seats and patrons. When we were there last night, we arrived at about 5:30pm and it was still quiet. But soon as 6pm arrived they were getting close to capacity. Seems to be quite popular and a great meeting place for friends, eating or date night. We had the Guiness draft, and they were perfectly poured. The suggestion I would make is that they use an insignia on the foam to promote their talented bar staff and restaurant. We (4) all had something different, Burger & fries, Shepards Pie with lamb, Codfish and I had the Pork Shank. Let me warn you that you need be hungry when you arrive from the good size portions as you won't be disappointed. Everyone ate everything and nothing was left to take back. All perfectly prepared. We came from Stoughton, so it was about 30-minute drive and well worth going to. Definitely going back. Thanks, you for the great time and food!

It's never open looks deserted inside They remain active…read moreonline and there are recent reviews online but I have been in the area regularly and it's never open

We came on a Friday during Restaurant Week as a party of four, three adults and one toddler. The…read morefood was delicious and our server was friendly. The ambiance was cozy and inviting, though our table was in the middle of the aisle which felt a bit cramped. Unfortunately, the service itself was inconsistent. We had to ask for bread three times. When we ordered two brownies and one coffee, we were brought one brownie and two coffees. At the end of the meal, we asked for both my meal and my son's meal to be wrapped to go. My son's plate was accidentally thrown away because other plates were stacked on top of it. When I asked about it, the server explained what happened but did not offer to remake it, remove it from the bill, or apologize, which was disappointing. That said, it was a busy Friday during Restaurant Week, so I would consider coming back and hope the service is smoother next time. While writing this review, I actually received a text from the restaurant letting me know we left our son's plate behind, which was thoughtful and appreciated. If Yelp allowed half stars, I would give 3.5.

Fabulous dinner at Bocado tonight. We did the Bocado experience for two and there was just way too…read moremuch amazing food! 2 cheese board items and 6 tapas plus dessert! Oh my. Thank goodness for takeout boxes. My favorite plate was the QUESO DE CABRA CON MIEL (goat cheese with honey) served with crusty bread. We paired it with the CHORIZO LEÓN HERRADURA. It was just perfect together. Dessert was worth mentioning. The warm double chocolate brownie with ice cream is a definite yes please. So rich, so gooey, so worth the calories. Bocado is a tapas restaurant, but I found these small plates quite generous. Roll me home I'm done!

While seeming very promising, our experience here overall fell a bit flat in my opinion. We came…read morewith a reservation for 3 and got seated quite quickly, but we came pretty early for dinner so there were plenty of seats open around us. Despite this, we got sat at a pretty awkward table - very long and it made things difficult for sharing unfortunately. The menu had a good mix of dishes, all of which came out as soon as they were made. The paella came out last and took quite a long time - we were already pretty much full from our other dishes so just keep that in mind if you order it. Most of the dishes were lackluster - my favorite though was the eggplant, I enjoyed that the most. Everything else was small and not super flavorful. Paella was yummy, but pretty expensive for the portion. Overall, I probably wouldn't come back out of my own volition, but I didn't mind the food - I just don't think the price and quantity/quality of food matched.

3 things I love about this place…read more 1: the staff (super nice and charming) 2: the food (to die for, very authentic) 3: the atmosphere (the lights, music, and style of seating is comfortable and easy) Yall should go here it's super cool and they even have events on the weekends :)

Food. Tapas, excellent. One dish after another became a new favorite. Spicy potatoes are a can't…read moremiss. As were the chicken skewers. Hummus was out of this world. Cocktails were very well crafted and delicious. Service. On point and friendly. Well paced. Ambience: Rustic modern, well done.

really good spanish tapas food! the service was fast, and food came out quickly. the interior is…read morevery dark and moody, has a cabin like feeling that belongs in a mountain. everything was flavorful and unique, and seemed very fresh. all the spanish tapas dishes were mixed with Mediterranean flavors and ideas. corn ribs: one of the best items, fresh and sweet corn, very flavorful! eggplant: kind of boring, pine nuts were a weird addition and the eggplant's skin was very tough. not enough flavor overall, and the yogurt sauce at the bottom was just yogurt flavored, no other addition. tahdig: very average, the rice itself had not much flavor, and there was barely any crispy rice, and the rest of it was just regular rice. i would only order if needing a side dish, not as its own. shrimp with johnny cake: pretty good! only 3 shrimps though, the johnny cake tasted like a falafel. very flavorful! mushroom toast: my personal favorite, very crispy toast, and delicious array of mushrooms with a garlicky finish.

Wow. If you're looking for a spot that has amazing food, beautiful art and design aspects, friendly…read moreservice, and plates to share, Aguardente is the place for you. A friend and I came in and put our names on the waitlist, waited for about 45 minutes at a bar down the street, and then had some of the most fulfilling tapas ever! We got a Prosciutto & Salpicao board, the Queijo de Cabra, and Frijol Dip. I also got a nice portuguese red wine that paired well with some of the cheese we received. We sat in a very sweet and cozy nook and enjoyed every minute! I will be back when it's warm out and the front patio is open!

My friend and I came here on Father's Day expecting it to be packed, which it was, but there were…read morestill a few tables available, both inside and outside. At their front patio, they had the World Cup game playing, but the back patio felt cozier so we opted for that. The inside though was a strong second since the lighting is very low, creating a cool and calm environment. Walking through the restaurant to get to our table made me realize that each table is unique, no two are decorated the same or have the same furniture. It was a hot day but the overhead mesh cover blocked out a lot of the sun. Our waitress made us feel very welcome from the start and told us about their drink and food specials. My friend ordered Guatemalan beer as well as a Spanish beer. For food, we ordered the plantain fries, octopus, calamari, and shrimp salad, and grilled lamp chops. The seafood salad came out first. According to the menu, it was going to be paired with cornbread. It looked like sourdough bread but had a far denser consistency. I was expecting the salad to have lots of shrimp to act as a filler but surprisingly, it was about 60% octopus, 25% calamari, 10% shrimp, and 5% onions. The seafood was very flavorful, tasted fresh, and cooked perfectly. The portion size was great for two. Next came the plantain fries, which I was least impressed with as it was essentially fried plantain chunks. I think it would have been better if they were cut into smaller pieces that can be easily dipped and consumed in one bite. The plantain was gently ripe, so just a little sweet and the dipping sauce was like a less sour sour cream. Lastly, the lamp chops came out and the presentation was wonderful. They were a bit skinnier and less tender than that I was expecting, but flavor wise they were good. We enjoyed the food, ambiance, and service here.

I really enjoyed the food here, we were absolutely stuffed by the end. The larger plates take…read morearound 30-45 min, so make sure to pick those first and put in your order while you peruse the rest of the menu. I loved all the dishes, but the patatas bravas is a must, the sauce plus aioli with crispy potatoes was divine.

Barcelona Wine Bar brings the atmosphere of a lively Spanish tapas bar to Boston with a menu built…read morearound shareable small plates, paellas, charcuterie, and an extensive wine selection. We walked into a warm, energetic space with dim lighting, an open dining room, and a constant buzz that makes it a great choice for a night out with friends or a date. The restaurant has a vibrant, social energy that encourages sharing and exploration, and the open layout adds to the sense of activity without feeling chaotic. Rather than ordering individual entrées, the experience is centered around sharing a variety of dishes, making each visit feel a little different depending on what you choose. The tapas are the highlight of the menu, with plenty of options that encourage trying a little bit of everything. The bacon-wrapped dates are one of the signature dishes, balancing sweet and savory flavors, while the patatas bravas, croquettes, and charcuterie boards are reliable choices to start the meal. If you are looking for something more substantial, the seafood paella and squid ink pasta stand out as excellent main dishes, offering rich flavors and generous portions that are easy to split between two or more people. The olive oil cake is also worth saving room for if you want to end the meal with dessert, and the overall progression of the meal works well with the tapas format. The drink menu is just as impressive as the food. Wine is the main focus, with an extensive list featuring Spanish and international selections, but the sangria and cocktails are equally popular. It is the kind of place where you can easily spend a couple of hours sharing plates while working your way through a few different drinks, and the beverage program is thoughtfully curated to match the style of the food. Service is one of the restaurant's strongest points. The staff are knowledgeable about both the menu and wine list, and dishes arrive steadily throughout the meal instead of all at once, creating a relaxed dining pace. The pacing allowed us to enjoy each dish without feeling rushed, and the team checked in at the right moments without hovering. The restaurant is consistently busy, especially on weekends, so reservations are highly recommended. Even with a reservation, there can occasionally be a short wait, and the lively atmosphere means the dining room can get quite loud during peak hours. The energy of the room is part of what makes the experience work, but it is worth keeping in mind if you are looking for a quieter dinner. Barcelona Wine Bar is one of the best places in Boston for Spanish-inspired tapas and wine. The combination of flavorful shareable dishes, a well-curated drink menu, attentive service, and vibrant atmosphere makes it an easy choice for group dinners, celebrations, or date nights. It offers a meal that feels both communal and polished, with a setting that encourages slowing down and enjoying the evening. Just be prepared for the energetic environment and plan ahead if you are visiting during the busiest times.

Varied small plates menu and a comfortable atmosphere made for a great dinner…read more.. --BIBB LETTUCE & FINGERLING SALAD: roasted cauliflower, red onion, spring peas, sweet drop peppers, green onion parmesan dressing --BRÓCOLINI A LA PARRILLA: This unique combination of flavors was our favorite with grilled broccolini, roasted garlic red pepper hummus, tahini chili sauce, toasted sesame seed, fried garlic. --GAMBAS AL AJILLO: sautéed shrimp, garlic, parsley, olive oil, red pepper flakes, sliced baguette --PECHO DE RES COCIDO: 5 hour braised beef brisket, bbq braise sauce, Yukon mashed, Aleppo crema. I had read this was outstanding, but we thought it was just okay. (Maybe because I make the best smoked brisket!) Often, tapas restaurant portions leave you hungry, but here they are more than ample.

Good food, better people. Have gone here on a date with my wife several times. Try what they…read moresuggest.

There were a number of things wrong here. It claims to be a Tapas restaurant. However, the Tapas…read moreitems are all what I would call traditional appetizer options, no mains geared toward tasting. Also, the main that I ordered, Mar y Tierra, surf and turf, had the flattest segment of flank steak I've ever eaten. It was more like a paper thin steak you would use to make a steak sandwich. The shrimp were done nicely, and the white rice was very good. It was certainly not worth $28. And lastly, though I cannot accuse them, it was very coincidental that I pad with credit card, and the very next day my cc number and info was used to order flights and airline tickets and hotels at Agoda.com, Priceline, United Airlines, etc., to the tune of almost $1K. Luckily I have alerts set up on my card and was able to report the fraud quickly. If going here, I would say pay with cash.

Went with my wife and another couple on a Saturday nite…read more Was greeted and seated quickly. Service was attentive without being smothering. Craft cocktails are featured and everyone in our group ordered one and all of us liked them. Music was a little loud as space is small. The TV had a music video channel on. If you're looking for a quiet place this may not be your first choice but it was fine for us (good food and drink makes everything tolerable). Will definitely go back.