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    Precinct 10

    3.6 (328 reviews)
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    PRECINCT 10 ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Precinct 10

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    Thomas T.

    The restaurant looks very cool inside with a large fish tank and cool chandeliers. Parking is very easy with it located in the plaza. Coming mid-afternoon after lunch, it wasn't too busy and seemed popular with the locals. The oil with the bread was very good. The tuna tartar was a standout and it was my favorite part of the meal. The Buffalo chicken mac & cheese was average, a good dish overall, you will not be disappointed. The portions are very generous and the staff were attentive.

    Menu
    Medgy R.

    Precinct 10 is located inside an outside plaza with ample parking. This restaurant was very clean and the lounge area decor was super pretty. Our waitress was lovely and attentive. I ordered the chicken parm with linguine ($18) and my bf ordered Smoke house platter ($23) as our meals. For drinks I organized ordered a lemon drop ($12) which I ended up swapping out for a white sangria due to the lemon drop being too strong. My bf ordered the tequila lemonade ($12) which was also strong however he loves strong drinks. Our meals: Out of 1-10, I'm rating my meal a 6 because there wasn't much flavor too it. It was ok He rated his meal a 7 which mentioning that the brisket on his plate did not have any flavor. This restaurant adds a 3% Admin fee to your bill

    Steven W.

    The minute we stepped in Precinct 10, it had the same theme/decor as one of our other favorite restaurant in Weymouth, Stockholders. Sure enough, it is the same group that owns the restaurants. We tried the Maryland crab cakes and the bourbon honey bone in wings. Both came out quick. The wings are our favorites. So large in portion and the flavor is spectacular. Each sweet and savory bite was great and tasted like bacon. The crab cakes were good but missing slightly more seasoning. We ordered the 22 oz steak with potatoes and squash. All cooked perfectly. The BBQ platter with sausage, brisket, pulled pork, and baby back ribs was definitely worth sharing for $29. It also came with beans, tater tots, and cole slaw. All was great, but the pork, the pulled pork was slightly dry. Our server was amazing and she was on top of it 100%.

    Chicken Mac n cheese - added some buffalo chix

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    1 month ago

    Food is excellent. Woman that is the bartender with short hair is extremely ignorant and ignores guests. Completely unacceptable

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    2 years ago

    Steak tips and seafood Alfredo both delish. Nighttime weekend dance parties, so time your visit appropriately.

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    Bocado Tapas Wine Bar

    Bocado Tapas Wine Bar

    4.3
    (699 reviews)
    43.1 mi
    $$$

    We came on a Friday during Restaurant Week as a party of four, three adults and one toddler. The…read morefood was delicious and our server was friendly. The ambiance was cozy and inviting, though our table was in the middle of the aisle which felt a bit cramped. Unfortunately, the service itself was inconsistent. We had to ask for bread three times. When we ordered two brownies and one coffee, we were brought one brownie and two coffees. At the end of the meal, we asked for both my meal and my son's meal to be wrapped to go. My son's plate was accidentally thrown away because other plates were stacked on top of it. When I asked about it, the server explained what happened but did not offer to remake it, remove it from the bill, or apologize, which was disappointing. That said, it was a busy Friday during Restaurant Week, so I would consider coming back and hope the service is smoother next time. While writing this review, I actually received a text from the restaurant letting me know we left our son's plate behind, which was thoughtful and appreciated. If Yelp allowed half stars, I would give 3.5.

    Fabulous dinner at Bocado tonight. We did the Bocado experience for two and there was just way too…read moremuch amazing food! 2 cheese board items and 6 tapas plus dessert! Oh my. Thank goodness for takeout boxes. My favorite plate was the QUESO DE CABRA CON MIEL (goat cheese with honey) served with crusty bread. We paired it with the CHORIZO LEÓN HERRADURA. It was just perfect together. Dessert was worth mentioning. The warm double chocolate brownie with ice cream is a definite yes please. So rich, so gooey, so worth the calories. Bocado is a tapas restaurant, but I found these small plates quite generous. Roll me home I'm done!

    Photos
    One of the new dining/bar areas in the expanded space.
    One of the new dining/bar areas in the expanded space.
    Grilled Octopus
    Grilled Octopus
    Drinks

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    Drinks
    Moon Bar

    Moon Bar

    4.8
    (41 reviews)
    11.7 mi

    I am over the MOON with Moon Bar!…read more If I could live here I would! :) Another excellent experience here and it just happened to be restaurant week. We also spent an hour at the King Tut exhibit across the street! This restaurant/bar always seems packed. And, with reservations for 645pm (highly recommend) the bar was quite busy. The buzz from this high-end cocktail bar is exactly what you want on a Friday evening; From girlfriends sipping their wine to couples laughing and swirling their cocktails, Moon Bar is for the classy and sexy. Abby our server is excellent! A mixologist who knows all the cocktails and can recommend based on your preference. I tried one of their new cocktails with bourbon and did not care for it. Abby made me my mezcal drink that I have ordered before...its the 305 cowboy, an extremely popular drink. A must try for sure! Note: Some bartenders make you feel guilty for saying something about a drink you ordered and did not like. But, here at Moon Bar, Abby was so gracious to make me something that I will enjoy. Hats off to her:) Food: Since it was restaurant week we just shared everything. For starters we ordered the Tuna Tartare that was excellent. Then, we had Piri-Piri Chicken Thighs that were also good but quite spicy. For dessert, we shared the Caribbean Tiramisu, which was great. It was a tough choice between this and the Guava Cheesecake. We were so full that we ended up bringing home leftovers. Oh, I also forgot to mention we always order their Curry Fries - a must try when coming here Trust Me. My husband doesn't love curry but he loves these fries and you will too. #friesaretodiefor Moon Bar, thanks for being amazing in every way. Thanks for your splendid service, crafty cocktails, delicious wine (try the Pinot Noir from Germany), and your amazing food ---Love those Curry Fries! "Alexa, make reservations for 2 at Moon Bar for tonight." Cheers~

    What an amazing time we had a moon bar! The ambience was perfect for a girls night out and great…read morewall art. All the drinks we got were delicious which I feel like is rare for a bar. The great palm and golden colada were my favorite. They were both sweet with a tangy aftertaste. The roasted cauliflower was very flavorful. It was heavy on the sauce which was great and loved the crunch of the cashews. The tandoori chicken was my favorite. It was very juicy and tender chicken marinated well. The curly fires had a great masala seasoning. The yogurt based was my favorite to dip into. The staff were excellent with frequent check in and quick service. Overall, I highly recommend this place.

    Photos
    Interior
    Interior
    Banana leaf wrapped black bass
    Banana leaf wrapped black bass
    Green mango salad

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    Green mango salad
    Barcelona Wine Bar South End

    Barcelona Wine Bar South End

    4.4
    (1.7k reviews)
    11.4 mi
    $$

    My 5 friends and I made reservations for brunch after attending Oedipus El Rey at the Calderwood…read morePavillion Theater next door! We were starving after having a wonderful experience at the play. At the restaurant, our host person explained the menu and answered our questions We ordered tuna, octopus, chicken thighs,beets, asparagus, hummus and other tapas to share. Excellent food, drinks, atmosphere and our waitperson... We will go back!!

    Barcelona Wine Bar brings the atmosphere of a lively Spanish tapas bar to Boston with a menu built…read morearound shareable small plates, paellas, charcuterie, and an extensive wine selection. We walked into a warm, energetic space with dim lighting, an open dining room, and a constant buzz that makes it a great choice for a night out with friends or a date. The restaurant has a vibrant, social energy that encourages sharing and exploration, and the open layout adds to the sense of activity without feeling chaotic. Rather than ordering individual entrées, the experience is centered around sharing a variety of dishes, making each visit feel a little different depending on what you choose. The tapas are the highlight of the menu, with plenty of options that encourage trying a little bit of everything. The bacon-wrapped dates are one of the signature dishes, balancing sweet and savory flavors, while the patatas bravas, croquettes, and charcuterie boards are reliable choices to start the meal. If you are looking for something more substantial, the seafood paella and squid ink pasta stand out as excellent main dishes, offering rich flavors and generous portions that are easy to split between two or more people. The olive oil cake is also worth saving room for if you want to end the meal with dessert, and the overall progression of the meal works well with the tapas format. The drink menu is just as impressive as the food. Wine is the main focus, with an extensive list featuring Spanish and international selections, but the sangria and cocktails are equally popular. It is the kind of place where you can easily spend a couple of hours sharing plates while working your way through a few different drinks, and the beverage program is thoughtfully curated to match the style of the food. Service is one of the restaurant's strongest points. The staff are knowledgeable about both the menu and wine list, and dishes arrive steadily throughout the meal instead of all at once, creating a relaxed dining pace. The pacing allowed us to enjoy each dish without feeling rushed, and the team checked in at the right moments without hovering. The restaurant is consistently busy, especially on weekends, so reservations are highly recommended. Even with a reservation, there can occasionally be a short wait, and the lively atmosphere means the dining room can get quite loud during peak hours. The energy of the room is part of what makes the experience work, but it is worth keeping in mind if you are looking for a quieter dinner. Barcelona Wine Bar is one of the best places in Boston for Spanish-inspired tapas and wine. The combination of flavorful shareable dishes, a well-curated drink menu, attentive service, and vibrant atmosphere makes it an easy choice for group dinners, celebrations, or date nights. It offers a meal that feels both communal and polished, with a setting that encourages slowing down and enjoying the evening. Just be prepared for the energetic environment and plan ahead if you are visiting during the busiest times.

    Photos
    Barcelona Wine Bar South End
    Chorizo with Sweet and Sour Figs
    Chorizo with Sweet and Sour Figs
    Pulpo a la Parrilla

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    Pulpo a la Parrilla

    Precinct 10 - newamerican - Updated July 2026

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