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    Marco's Pizza

    3.5 (63 reviews)
    InexpensivePizza
    Closed 10:00 am - 11:45 pm
    Updated a few days ago

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    Krissia G.

    Overall very very impressed with how good this pizza is!!! The crust was perfect on the pepperoni magnifico, I do wish it was the same for the deluxe but either way it was delicious!!! The wings were tasty I like mine more crunchy so I put them In the air fryer for another 5 mins. The CINNASQUARES were the best out of everything! I will definitely order from here again!

    Pepperoni large pizza
    Natali B.

    I was pretty impressed with their pizza. I had a pepperoni pizza and it wasn't your typical pepperoni pizza, it had two types of pepperoni (little one and big ones) which made it taste amazing and I appreciated the variety. I also had the wings with bbq sauce while the sauce was tasty, the wings were small and left more to be desired. I ordered online and they also came really fast, faster than the estimated time on the app.

    Small with half old world pepperoni and sausage
    Toni D.

    Marco's thin crust is closest to Chicago style thin crust. My favorite is the thin sausage and cheese pizza. Signup for the email notifications and you'll get a free small with one topping for your birthday.

    Ordered a X-Large and what was received was what seemed like a medium or a Large if you want to call it that. Looks more medium than anything. When speaking to the manager Heidi, she states that she remembered my order and that she did it herself and that what I received was in fact a "X-Large" they are just cut to 12 slices but the slices are the most skinniest slices. Something you would do if your trying to accommodate children. Pizza taste good but if your expecting an X-Large this place ain't it. Order elsewhere for that expectation to be satisfied.

    Cheesey bread with sauces
    Georgia S.

    Ordered online, was ready when I got there. Perfect handoff. Pizza & cheesey bread. Smelled amazing for the ride home. Looked great, the bread was so delish. The pizza was not bad, but the sauce flavor was not my fave. Pepperoni & cheese had a great taste. I'd say it's as good as the hot & ready pizza chain.

    Thought we were getting a regular pizza but instead we got a well well done pizza and bread sticks for over $20! It's barely edible!

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    1 year ago

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    8 months ago

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    2 years ago

    Personally speaking and experience Marcos is just as good as Pizza Hut, and wayyy better than dominoes

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    6 years ago

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    7 years ago

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    4 years ago

    Its one of the best pizza that you find in Orlando,and the employees always help .They have coupons all weeks.

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    6 years ago

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    12 years ago

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    10 years ago

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    12 years ago

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    11 years ago

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    10 years ago

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    9 years ago

    Great pizza, super customer service. They have lots of deals and the pizza is always delicious.

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    9 years ago

    Can tell they use canned mushrooms. Not that tasty- much prefer other places.

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    12 years ago

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    14 years ago

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    10 years ago

    The place was very slow. No complaints with the customer service. Pizza was lacking pizza sauce so it was somewhat dry.

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    12 years ago

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    Review Highlights - Marco's Pizza

    I got the Pepperoni Magnifico and Marco's might honestly be my go to for pepperoni pizza now haha.

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    Antonella's Pizzeria

    Antonella's Pizzeria

    4.5
    (404 reviews)
    3.9 mi
    $$

    Gotta have pizza to complete a perfect Friday night. After driving by this location many times, I…read moreordered over the phone for a pickup order. I was given a time it would be ready, but unfortunately had to wait almost another 20 minutes than originally given. The store front looked cute and had several tables inside and outside to sit at and eat. As for the food, I ordered a large pepperoni pizza, garlic knots, and an antipasta salad. The antipasta salad was delicious. It was packed with lots of meat and I enjoyed the dressing. The garlic knots were PACKES with garlic. So much garlic that yes, it will fill your car, your fridge, and you may also smell like garlic. They were cooked great. As for the pepperoni pizza, it was just okay. It did have a good amount of pepperonis on it, but the pizza as a whole just lacked flavor. It was a bit bland. Also the bottom of the pizza needed to cook a bit more. I will come back but I think the antipasta and knots will be my go to.

    This place may be small but they do a massive amount of business and with such friendly staff. We…read morecame in for pizza and watched the pizza pro make it from Scratch. Delicious! We had the house red wine for only $6 a glass. It was very good. We also ordered a homemade cannoli to take home. No doubt it will be perfection. Antonella is the daughter of the owner of Nonno's in Altamonte--Stefano. I Good food runs in the family.

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    Antonella's Pizzeria
    Antonella's Pizzeria
    Exterior

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    Exterior
    Italy Pizzeria College Park

    Italy Pizzeria College Park

    4.5
    (31 reviews)
    6.4 mi

    Walked in here after our reservation at another restaurant was canceled, and it turned out to be…read moresuch a happy accident. We were seated immediately and the service was super friendly and quick. It truly feels like a family-owned place where you can tell they genuinely care. The inside was really nice and welcoming too. We started with the arancini ($9) and they were so good. For our entrees, we ordered the penne alla vodka ($17) and the spicy vodka tortellini ($20) and wow, both were incredibly creamy, flavorful, and generously portioned. You honestly can't go wrong with either dish. So glad we ended up here. We'll definitely be back!

    Short answer: truffle fries, delicious. Mediterranean salad, delicious. Veal parmigiana, very good…read more Longer answer: those truffle fries though?! Yes, their flavor was good, but I was mostly impressed with the perfect cook. Just the right amount of crispy outside, soft inside. These surprised me cos honestly, they're just fries, right? But these were very, very good. The Mediterranean salad was a pleasure to eat. Fresh ingredients, perfect ratio of ingredients to lettuce. Also, perfect amount of dressing that came on the side (I didn't ask for this, so I wonder if it's just automatic). I don't like salad swimming in dressing, and the amount they have lightly coated everything. Just how I like it. The veal parmigiana hero was also good, but I did find myself adding pepper, oregano and crushed red pepper flakes to it. The bread was hot and soft, and I also kinda wanted more meat on it. But it was still delicious. I could o it finish half, but of course I had salad and some fries, too. Service was friendly and attentive, but not overbearing. The ambiance was also excellent. They had a great playlist going that had me softly dancing in my seat the entire meal, and it was quiet enough that I could hear the conversation from my friends without anyone yelling. I will definitely be back! How can I not? There were so many other things on the menu that I wanted to try. Oh, honorable mentions since I didn't take pictures of anyone else's food: 2 of my friends got small veggie calzones and another friend got eggplant parm with spaghetti. They all liked everything, and we all took doggy bags. Not because we didn't like it, it was just big portions.

    Photos
    Tv showing the chefs!
    Tv showing the chefs!
    Margarita à la vodka 14"
    Margarita à la vodka 14"
    Arancini

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    Arancini
    Pizza Bruno

    Pizza Bruno

    3.7
    (111 reviews)
    6.3 mi

    I work nearby so I come here often for lunch. I feel like they have a great lunch menu offering two…read moreslices of pizza and a drink or a slice of pizza and a salad for maybe $10. Their Kale Salad is really good. I don't eat raisins but i will eat them in this salad. I will say consistency is not their strong suit and i feel that is mostly due to the revolving door of staff members. Feels like they have someone new every other week and the quality depends on who's working at that time. Pizza is best when you eat there. They can take a while depending on how busy they are. Once we walked over and they had closed down due to having too many pizza orders. For a semi quick / cheap lunch, it's perfect but wouldn't go out of my way to for their food.

    i don't think i can give this place another chance & i am VERY hard to disappoint…read more this is a culmination of 3 visits, so it's accurate that i've come to a negative conclusion. first time. my buffalo pizza wasn't cut but my pepperoni one was. no biggie. second time. i got the KBar. it was floppy and not cooked throughly. no problem. maybe an off night. third time. unacceptable. i got a crimson ghost and ordered online. i got there 4 min after the promised time to be ready. when i got there not only was the host aloof, but they said they needed an extra 20/25 for my pie. there was only 4 tables and at the end of their meals. they clearly forgot. it was about 28 minutes when i got my pie. it was missing basil... and it was cold. it's like they're trying to give me bad experiences. do not recommend going here. trust me. i've tried three times. just go to lazy moon instead. regards, GTB

    Photos
    Pizza Bruno
    Fried knots
    Fried knots
    Winter Red Sangria

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    Winter Red Sangria
    1803 Pizza Kitchen

    1803 Pizza Kitchen

    4.5
    (199 reviews)
    4.0 mi
    $$

    Today almost turned into a really bad birthday dinner day for my fiancé , but 1803 Pizza/Kitchen…read morecame through in the clutch! I like to take the focus off me by saying I have a procrastination demon because I can wait until the last minute to plan things . Unfortunately, I ran behind at work today and we had a 5:30 reservation for Bar Italia. I've only been there one other time and when I went, it was still fairly new to the area so it wasn't busy. Apparently the residents of Winter Park have now adopted this spot as their official happy hour headquarters because this place was PACKED. I messaged the staff ahead of time letting them know we were running late and asked if we could move our reservation, but unfortunately they told us there weren't any later reservations available. We still decided to drive there anyway since we'll take you without a reservation. Upon arrival, there were already several groups ahead of us asking about seating and everyone was being told the same thing: they were no longer taking reservations for the night and to try back again in 30 minutes. (I didn't expect to be accommodated because I know we were late so please don't take this as me complaining; I am just giving the complete run down.) Thankfully, I had a backup restaurant for us to try which was 1803 Pizza/Kitchen. I had read some reviews that were amazing and some that were kind of on the fence, but I figured we should just try it for ourselves. Surprisingly, there was only one other table dining inside when we arrived, but there were several people constantly coming in and out picking up to-go orders. It felt like a cozy family neighborhood restaurant, I really like that feeling. We ordered the house salad, fries, Margherita pizza, and chicken parmesan, which is made a little differently because the pasta is tossed in vodka sauce instead of marinara. The salad was simple but SO good; it's also enough to share. The balsamic really made the salad and everything tasted super fresh and crisp, which I appreciated. My fiancé doesn't eat onions so they accommodated us by using grape tomatoes instead of their normal tomato/onion blend which was really nice. I'm usually not a huge fan of ordering fries at restaurants because a lot of times they taste like they came straight from a freezer bag , but these honestly tasted like fresh fries and were so good! They also had some sort of seasoning on them that wasn't overly salty but added so much flavor. Our food came out quickly and both entrées were served at the same time. The pizza had the perfect amount of bite, although I do wish the center crust had been just a little firmer. Overall though, the flavor was great. The crust was airy and light, the sauce was delicious, and we genuinely enjoyed everything we ate. My only small pet peeve is that I don't think the pasta itself was freshly made, and that was one of the reasons I originally wanted to try the restaurant because I had read reviews saying they offered fresh pasta. But honestly, everything was still delicious regardless. We ended up getting dessert to-go, so I don't have a review for that just yet, but if it's anywhere near as good as the food was, I already know we're going to enjoy it too!

    Recently stopped by 1803 Pizza Kitchen over the weekend while in the Audubon Park area and boy…read more.. was I pleasantly surprised! This spot is located right next to Big Daddy's bar. There is some parking around the area....as well as street parking close by. The restaurant inside is smaller but super quaint, with both seating inside and outside. The decor gives a very modern, pizzeria chic vibe... a cute place for a date night or nice family dinner spot. For food, we all had our own individual sized pizza. I ordered the Pesto Arugula pizza that was recommended by our server. The pizza was sooo delicious... I loved the house-made pesto and the creamy burrata cheese. My friends ordered the Pizza Bianca and Pepperoni Pizza and they enjoyed their pies as well. 1803 Pizza also has a huge selection of signature desserts! We were all so stuffed from dinner that we ended up not trying any... but definitely will be back to try some in the near future. Overall, I really enjoyed my first visit at 1803 Pizza Kitchen. The pizza was absolutely delicious and the service was phenomenal. I would definitely recommend this pizza spot for anyone who is around the area looking for some good eats.

    Photos
    1803 Pizza Kitchen
    Absolute stunning dish. And the garlic bread is a MUST.
    Absolute stunning dish. And the garlic bread is a MUST.
    Pumpkin cheese cake

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    Pumpkin cheese cake
    Prato

    Prato

    4.3
    (2k reviews)
    3.7 mi
    $$

    The aesthetic of the tall wooden rafters, stone floors, mood lighting and peeks of natural sun, it…read moregives high class Italian in the best way possible. As you walk in there's a large bar with a decent amount of seating, and to the right a mix of tables. Take on the limited outdoor seating at your own risk during Florida's storm season. I started with the Sunshine State cocktail. The gin cocktail was a little more lime forward than I prefer, but I'm still a fan! To follow it, I tried the Negroni Bianco. It was on the sweeter side and had a lot of floral flavor. The Bruschette Caprese has so much flavor, I couldn't get place if the tomatoes were marinated, but I loved it! For dinner I couldn't resist the house special, mustard spaghettini. It was creamy, and mustard marinated noodles the perfect balance. As you'd expect with the setting and price point, the service was professional and attentive.

    A client from St Pete met me midway. I turned to yelp for a nice lunch venue. I had never…read moreexperienced Winter Park and I found it lovely, Prato was a perfect place to meet. Joey was our server and he was great. My guest was not as adventurous as me, so he got the meatball app which I tried and was excellent. I had the carpaccio and crudo, both excellent. I had the local lager on tap. We each had a personal pizza, I got the spicy selection and it was spicy enough. I loved the petite red peppers on the pizza. Overall it was perfect for our meeting and I would go again while in the neighborhood.

    Photos
    Prato
    Mustard Spaghettini Cacio E Pepe
    Mustard Spaghettini Cacio E Pepe
    Well Wishes (NA)

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    Well Wishes (NA)

    Marco's Pizza - pizza - Updated June 2026

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