First time visiting Marie Louise Bistro after the Charles street promenade. It's a calm vibe with ample seating. We sat inside at the window. Our food was flavorful and great portions. We were pleased with the size of the crabcake for sure. We were able to get a drink as a mocktail and it was tasty. The waiter was friendly and I'd definitely return. read more

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Stopped for a quick bite before dinner across the street. This place caught our attention with the nice outdoor seating and live music. We got drinks, escargot, and a bread basket. It was good but not great, but just what we needed before dinner! read more

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Dining at Marie Louise Bistro was a good experience. I ordered the Salad Nicoise with rare tuna. It was good, but a bit under seasoned. The restaurant itself is a nice quaint space, good for intimate dining. Our server was wonderful, very knowledgeable, friendly, and accommodating. The bathroom was surprisingly spacious. It was overall an ok meal, but not anything out of the ordinary. read more

Marie Louise Bistro - Brunch menu 4/19/2026 - French Near Me - Baltimore, Maryland

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Marie Louise Bistro is a beautiful setting for an intimate dinner. I would recommend this for a girls night out or a date night. The menu was a little limited, however I enjoyed all the items we ordered and would highly recommend the French Onion Soup. The server checked on us often enough to request refills, more food items, and the check but never felt over bearing. I've heard their happy hour is pretty great, I'll be back to try it out. Parking is typical My. Vernon parking, mainly paid meter street parking. There are a couple of lots around the block as well. read more

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I was prepared to really like this place but it ends up falling flat even with such a simplistic menu. Nothing tasted bad per se but flavors didn't stand out very Bland just okay. read more

Marie Louise Bistro - French Near Me - Baltimore, Maryland

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We ate at Marie Louise just a few days ago and I ordered a Maryland Crab soup, an 8 oz crab cake, with a yummy Lavender Collins. The fries and Lavender Collins were perfection for a midday lunch. I prefer my crab cake to be less filling and more crab. For me, that's the only thing that stopped it from being a 5/5. Everything else was great and the waiter was great. I would definitely do back for the fries and drink! read more

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Helen was our professional and friendly Server at Marie Louise Bistro. We had a 7pm dinner reservation and as the place wasn't quite filled at that time, our food came out super quickly. Everything we tried was good. I enjoyed the art on display around the spot. Walk with your cheque book if you're after some good pieces. We actually saw a painting of a street we walked on and it was like looking at a picture. I'm sad I forgot to take a photo of it. Cute, good food, clean and serene, gets my 3.8 recommendation. The End. read more

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The experience was amazing , the food , the atmosphere and especially our waitress Emily read more

Marie Louise Bistro - French Near Me - Baltimore, Maryland

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Cute bistro with a French touch in Mount Vernon serving delicious brunch. Eggs benedict was perfect.

Friendly staff. I would say that first it's not an ideal place for a date. The acoustics make it so that you can hear other people's conversations. Feels a little like a cafeteria with haphazard lighting and art work. The food was also very mid. I had no issue with the french onion soup but I would expect them to do that well. The main was a swordfish on top a very buttery risotto. To me, the flaky lightness of the swordfish clashed with the richness of the risotto. Swordfish was also a bit over cooked. The mousse was okay. A bit stiff, but chocolate was very good. read more

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It's unfortunate that I had high hopes for this place. The good: The spot is a vibe. Both inside and outside feel very chic and intimate. There was also live music (which I didn't expect but enjoyed). The bad: I think the service/waiter really impacted our experience (on top of not enjoying the food). Service felt rushed - but also very slow. It took almost an hour to get a cocktail (our food came out before the drinks). When the server came to the table he was there for a milli-second. For example, he brought water - then jetted Away. Then 20 min later took drinks - no time for questions, jetted away. He did not check on us as all. Every time he was at the table he was moving fast but not accomplishing much. My friend's meal order came out incorrectly (also, asked for a slight change on my meal which wasn't honored). I wanted condiments, no time to stop him because you guessed it ... he jetted away! FOOD: I ordered the crab cake sandwich. I ate just the fries. Not sure how the crab cake it made - but the texture was like a cornbread and the crab was almost unheard of. DRINKS: my friend had an expresso martini. Another one was provided complimentary for the long wait time. They were strong (they tasted slightly different). I had a glass of sparking rose before my friend arrived. It was nice. read more

Marie Louise Bistro - Crab Cake Sandwich - French Near Me - Baltimore, Maryland

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I was excited to try something new for restaurant week this summer and Marie Louise was on the list. It is a cute little bistro that gives me date night vibes. We were greeted and seated quickly because there was barely anyone there... and I should have taken that as a sign. Usually during restaurant week, restaurants are so lively that you would expect to wait for a table. It was 6pm on a Saturday and only the table next to ours and a few seats at the bar was occupied. Our server was nice and gave us suggestions on what was the best items on the restaurant week menu. The food was very underwhelming. The Maryland crab soup tasted bland and looked light as if it was missing Old Bay. My second course was the Filet Mignon au Poivre with Potatoes Gratine & Asparagus. The filet was cooked perfectly but I did care for the potatoes. Also, the portion size was so small. My friend ordered the duck confit. He also liked the duck but didn't like his potatoes and felt his portion was small too. The desserts were basic and nothing special. I had a lavender collins to drink and barely tasted any gin. I came. I saw. I did not conquer. One and done. read more

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The crab eggs benedict was honestly so disappointing. The amount of crab given was a mere spoonful and I couldn't even tell there was crab at first. The amount of hollandaise sauce was also shockingly little and was crusted over by the time the dish was served. The potatoes looked like it came from a frozen bag and the 3 pieces of fruit from a fruit bowl at your local grocery market. Service was fine, no complaints there. The ambiance inside is overall nice and aesthetic. But definitely would not recommend coming here as the food was terrible. read more

Marie Louise Bistro - Crab Eggs Benedict - French Near Me - Baltimore, Maryland

I waited a half an hour for a diet coke and a cup of coffee, another hour and didnt get our food so we left some money on the table and left. Wasn't even that busy, front of staff was well staffed but just overwhelmed. Won't be coming back read more

The ambience was nice and even though it was mid January, they still had Christmas decorations up, so it was very comfy/cozy. I was part of a party of six on a Thursday evening and we were the only patrons on the first level so it was really nice and quiet. Everyone enjoyed their food. I had the bistro burger and it was just OK. I ordered it medium well and the temperature was not quite what I ordered. The wait staff was very attentive. read more

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Popped into Marie Louise Bistro for cocktails and dinner with my sisters and I was impressed. The restaurant is very cute and romantic. Cocktails were strong but tasty and the food was delicious. Our waiter Helen was very kind, attentive and gave great service! We did the dinner menu where you get a 3-course for I believe $60 or $70. Loved the French onion soup , pear & bleu cheese salad, steak & crab cake entree, and sea-bass and risotto dish was awesome. We really loved everything we tried, except the desserts. I wish the desserts on the dinner special were a little better. read more

I've been for brunch before. Quite a hole in the wall. Shrimp and grits were good, however, shrimp had a funky taste so I asked for new shrimp to be made. Same taste, was told it was the white wine that they cook with, seems it's not being cooked down all the way. read more

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I haven't been to Marie Louise in ages but decided to revisit for brunch with my Mom. The inside is really cute and features a loft on the second floor and a dining room and bar on the bottom floor with limited outdoor seating out front. The whole feel is very "Parisian bistro". The food isn't the best French food I've had in Baltimore, but it was still really yummy. I got the shrimp and grits and my mom got the apple and brie sandwich and the french onion soup. Unfortunately, the staff didn't seem to be very informed about food allergens. When I asked if the shrimp and grits were gluten free, the server wasn't sure. He came back and told me the grits packaging said it contained glucose.... not nearly the same thing as gluten but okay, lol. Grits are naturally gluten free however, I was more concerned that flour might be used in the sauce to help thicken it up a bit - not uncommon for French cuisine. Once I asked a few more questions about the sauce, he let me know it was made with cream and cheese. Great! The shrimp and grits were delicious and flavorful. As I write this review, I wonder if the sausage wasn't gluten free (it might've contained bread crumbs?) but fortunately, I have an intolerance so a small exposure like that won't ruin my day. However, if you have serious food allergies or celiac, this probably isn't the place for you. The servers and kitchen staff just don't seem to be very informed and the vaguely written menu certainly doesn't help. My mom wasn't a huge fan of the sandwich - it seemed like the ratio of brie to apple to bread was all off. The drinks, however, were really great and I'd come back for those! read more

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Walked here for for quick meal because literally everything is closed for Easter. I wanted to work and have a good meal, ordered a burger medium rare and I got a rare burger. They never return to my table. I just got my check and left. I'll let you come to your on conclusion, but it's not for me. read more

Marie Louise Bistro - French Near Me - Baltimore, Maryland

My friend and I came for a round of drinks and were greeted after a pretty long wait. We ordered our drinks and they never came. After probably thirty minutes, we finally left. The server was bringing everyone's drink around us and when asking if ours were coming he just stared and smiled from the doorway. Super weird experience. read more

I tried the apple and brie sandwich with fries. The sandwich was nice. I feel like there is something missing from it, but the apple is sliced to a nice size & the brie is a nice combination. The fries were not good. They were cold, limp (not crispy), & tasted like fast food fries. My friend also said her filet mignon was lukewarm too so it made it less enjoyable. read more

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Marie Louise continues to be a Mt Vernon staple, known for great food and friendly service. Nice atmosphere with seating options at both the upper and main floor. read more

Marie Louise Bistro - Salad Nicoise - French Near Me - Baltimore, Maryland

Service was sub-standard. It took 15 minutes to get someone to take our order (the restaurant wasn't busy, and they had plenty of servers). The server was not at all friendly or attentive. After our order was taken, different people brought food and drinks (which were never re-filled). We finally had to flag someone down, and then the server finally came over. Most of the food was well-prepared, but portions were small. There was one small biscuit and a tablespoon of gravy, with the "biscuits" and gravy, although it was tasty. The crab in the crab omelet tasted processed, not lump crabmeat. Unfortunately, this isn't the first time that service has been sub-par here, which is why we hadn't been back there for several years. The owner seems to concentrate on the kitchen, and lets the front of the house run itself. read more

We had an excellent dinner tonight! Great food, service and atmosphere! Will definitely be back!!

Had a pre theatre dinner here for a rare date night outing. I was so excited to see a couple of musicians setting up and that really added to the atmosphere. Our server made the process seamless and we both enjoyed our meal immensely. I had the Caesar salad and the Apple & Brie sandwich. He had the French onion soup and the duck confit. The bartender served up accompanying mocktails - adding a welcome hint of summer on a brisk winter evening. The space is clean, romantic, and I'm really glad we ventured out. Next time you have a chance to go on the town (and you'd actually like to hear your date talk), check out Marie Louise and follow it up with a show at Center Stage Theatre! read more

*For reference, food review and summary are at the bottom. When we first walked into Marie Louise Bistro, I was amazed. My partner and I went for valentines day, and it was picturesque. Fairy lights adorned the railing of a stairway to a second floor that takes up only half the space, leaving lofty ceilings. The decor was great as well. We were seated at a 4 person table just for the two of us, which was great - loved the extra space. The waiter gave us menus specific for the occasion, but didn't say a word to us, which was odd. We took a look over our menus, and were a little confused about the lack of descriptions. When the waiter came to take our order, I asked what sort of dish the "maryland crab" was. I was told it was actually a tomato based crab broth soup with no crab meat in it - okay, kinda confusing for you to call it just maryland crab, not even maryland crab soup. I then asked if my partner still wanted it, and at that point he said "let me give you a minute" and went to go take the next table's order. We talked it over and decided to go with the mussels, french onion soup, duck confit, and zucchini louise, and waited for him to come back. We waited, and waited, and waited.... 15 minutes until he even looked in our direction again and came back. We told him our order and he asked if we wanted bread, to which we said yes. We waited 25 minutes for bread, mussels, and soup - i was shocked that they couldnt bring the bread out any sooner. At this point we had been seated for about 45 mins before any food reached our table. We began eating, but we ran out of water - I had to flag a server down for a refill, which was the only time he had stopped at our table since taking our order. Again, this whole time our servers have spoken perhaps two sentences total to us - one of which was to "i'll give you a minute" which turned out to be 15 times longer, and to take our order. As we were waiting for our food, a little over an hour after being seated we had run out of bread for the mussels and asked for more. The second loaf of bread was for some reason larger than the first and was very stale in the center. We ended up waiting a little over 1.5 hours from first sitting to having our entrees brought to us. I will now give a review of the food: bread - the first loaf was fine, nothing to write home about. the second loaf (which we got only because we were waiting so long) was much worse. Bread is not that hard? And it definitely shouldn't be different every time I order it. It also was not complimentary, so we paid for this stale bread. 3/10 french onion soup - also just okay. The cheese was good, broth was lacking flavor though. 6/10 mussels - the mussels were good. i don't have many complaints, they were not overcooked and the seasoning was light but brought out the flavors well. 7.5/10 zucchini louise - brace yourselves. this is really just a warm salad. It's a little confusing what the menu is claiming it is, and the servers did not seem willing to entertain questions about their vague offerings. The plating was outright disappointing for a $28 dish. It was just a cooked sliced zucchini with some tomatoes, onions, and couscous in an acidic sauce. It was not bad, but it was just so difficult to discern what this dish was supposed to be. Ultimately, just a cooked zucchini. 4.5/10, but if I knew exactly what it was and was looking for a vegetarian entree, I think I would give it a 5 or 6. However, the price is simply way too high for what it is. duck confit - this was the centerpiece. The skin was crispy and the inside was juicy, but it ultimately was too salty for the flavors to shine. The juicy fatty portions were delicious but everything was a little too salty. The scalloped potato was even saltier, which made the pairing difficult. The green beans were good but not enough. Overall, it was good, but the salt overpowered it. 6.5/10, with less salt could have been an 8 or 9. In summary: The service was so bad that we walked to the CVS afterwards and the employee there greeted us with a smile and asked if they could help us with anything. that was more positive than any interaction I had that entire night. We were spoken to less than twice, had our water refilled once over almost 2 hours, did not get our entree until after 1.5 hours, and there were no plates cleared (thank god we had 2 extra spaces). The food was average and expensive, although to my understanding the menu prices were raised for the holiday. I want to give a 1 star for the price as well, but I understand the price is usually lower. I give this overall 2 stars, mostly because the interior was very impressive and some of the food items were good, but the service was far below reasonable expectations. read more

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lol this is going to be an interesting review. I got the traditional eggs Benedict. Which was good, but the plating was interesting. I had home fries on the side that were less than room temperate. Also the menu doesn't say that it comes with a side, there's no sides listed on the menu at all. I wish I would have asked because I don't like home fries. But anyway they were cold and bland. Then there were two random pieces of honeydew and one singular piece of pineapple my date ordered the duck hash and has his egg cooked over easy. The duck was good, but just the slightest dash of salt would've been a major improvement. And it wasn't a hash, it was almost like a hash brown tortilla thing and the duck in the "tortilla". The restaurant is cute tho and the staff were polite. read more

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Date | Quaint | Salmon Date - It is a great date spot. Pretty quiet, intimate, and has good vibes. Quaint - The restaurant is pretty small. Mostly 2 and 4-person tables with two 6-person tables. Overall, it is a great spot to have a date, a double date, or an intimate evening with friends. Salmon - I had the Salmon with asparagus and the rice pilaf. Overall, the meal was delicious and well prepared. The rice pilaf and salmon paired especially well together. Probably the best version of that combination I've ever had. Pro Tip: There is not a lot of parking. So plan for an additional 10 minutes or uber over. Pro Tip: Ask the servers for their pairing suggestions. They are normally pretty good. read more

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Today was my first time at Marie Louise, and it was a disappointing visit. Service: I found it lacking. I needed help getting quarters (after multiple issues with the street parking) and somehow the restaurant didn't have quarters. I just think the staff didn't really want to help. -I asked for a milk alternative. It turns out that this restaurant only carries whole milk. What kind of restaurant only carries whole milk nowadays? Not even 2% or oat milk available Food: I found it mediocre. It was my first time eating escargot, so I won't comment on this one. But my eggs Benedict seemed like it was missing some essence from the kitchen. 3 random pieces of fruit and some dry potatoes accompanied the eggs Benedict. It seemed like it was plated by someone without enthusiasm. The only positive was the ambiance. The place had pretty lights and felt cozy. Although the back was disorganized. read more

Marie Louise Bistro - Smoked salmon eggs Benedict - French Near Me - Baltimore, Maryland

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As many times as I've passed through Mount Vernon, I'm almost embarrassed to say that I'd never been to Marie Louise Bistro. Now I can say I'm glad that I visited. As you might imagine, the place evokes a bistro you would come across in the streets of Paris--very well designed. The service was solid though we had to ask for a couple of things twice. Servers are human though. The restaurant has the perfect noise level for conversing with companions. Collectively we had the French onion soup, blue cheese and pear salad, bison burger, sea bass with crab meat, and bouillabaisse as entrees. Dessert was vanilla cheesecake with berries and another Oreo cheesecake. The food was overall pretty good. I must say that the bison burger had bits of gristle that detracted from its enjoyment. One second, it's a succulent bite and the next you're biting into a Michelin tire. Dessert was outstanding. It's hard to mess up cheesecake but theirs is above average. I recommend visiting even if it's just dessert, drinks, and people watching in a lovely cafe. read more

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Two stars, and that feels generous. The "Maryland crab soup" looked and tasted like lukewarm Campbell's tomato. Not a shred of crab in sight. The pear salad was even sadder: wilted lettuce under canned syrup pears that belonged in a school lunch tray, not a French bistro. Hard to believe anyone in that kitchen has met a fresh ingredient. Worst experience in a long time. read more

I think in all my time in Baltimore I've only been here twice. I'm putting it in my drinks and dessert category. Sitting outside is cute, very Parisienne and the inside of the restaurant is cute as well. But the food is underwhelming. I'm not sure if It's because I ordered off their prixe fixe menu which reminded me of restaurant week. The Fish was meh not really seasoned and Luke warm. The French onion soup was fine but nothing special. The desert was my favorite because I love anything chocolate, mousse, and cake but you could tell this came straight out the freezer as I needed to wait a couple minutes to get a fork through it. Drinks are great here and the wine list is not overwhelming and has a lot of good options. I wouldn't come here for a meal that will blow your mind but come sit at the bar or outside in good weather to people watch and enjoy a bottle of wine read more

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I stopped by to catch the last day of Baltimore restaurant week 2022 . I enjoyed my experience, and would return for the atmosphere in the future. GLOWS: -Low french music playing in the background to really set the scene ( I heard they have live music on some nights as well) - The service was friendly and efficient--- food came out quickly- for a 3 course dinner, we were out in an hour. - The sea-bass dish on restaurant week was sooooo good! ::chefs kiss:: I didnt see the meal on the main menu. - The traditional cheesecake had a great flavor (although I think my slice was not fully set in the middle) - Complimentary french bread and butter GROWS: - Some food items could have been a touch hotter. It wasn't cold, but not piping hot as a fresh meal should be. - The duck was unavailable during restaurant week. It was disappointing to get all the way to the restaurant ( a French restaurant at that) just to find out they were out of duck. - They no longer have a happy hour, so there are no light bar bites to order like in the past (wings, egg rolls, mac and cheese, etc) - Entree Portions are on the smaller size. It will take 3 courses to really feel satisfied read more

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I was visiting Baltimore for the weekend and choose this place for Sunday brunch . I sat outside , and I really enjoyed watching the people walking around the cute and quiet St Vernon neighborhood. Food was delicious. I tried the crab Benedict and it was cook to perfection. The side fruits was very fresh ( it should have come in a little bowl to separate it from the hot food ) and the potatoes were a little mushy but good. The crab soup was excellent. The cocktails were perfection . I tried 3 of them and all had the perfect balance of alcohol, flavor and presentation. The service was very good too. I loved this little gem. read more

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If I could give 3.5 stars, I would have. We walked in with a 6:30 reservation and were seated immediately. Our server, whose name I don't know because she never told us and on the check it just said Alejandro but I'm assuming that isn't her name, was fine. She wasn't very attentive, never brought bread, we had to ask for drink refills, never cleared the menus off the table after we ordered, and didn't ask if we wanted dessert, just offered the check after our entrees were finished. It wasn't terribly busy, but maybe she was in the weeds, who knows. Most importantly for us, the food. My husband and I shared the French onion soup to start. The broth was bland, onions were not caramelized at all, and cheese could have used another minute to crisp up. I would not recommend this soup. There was no depth of flavor, not a stand out dish for a French style bistro. My husband got the beef bourguignon and loved it. The beef was very tender and the potatoes and mushrooms and carrots were cooked nicely. The sauce could have been a bit thicker for my taste and it needed a bit of salt. But he was very happy. I got the bouillabaisse which was delicious. This was a bit over salted for my taste. But the salmon was SUPER tender, the fennel in the broth was pronounced and the other seafood was perfectly cooked. The broth was so good, if I had bread (which in reality I didn't want because....carbs) I would have sopped it right up! There were 3 dessert options, tiramisu, cheesecake, lemon bar. None sounded exciting enough to order. Overall not bad. It was our first time here and we will likely try it again. read more

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Marie Louise Bistro had the cozy, quaint ambiance that transported you to France, but unfortunately the food did not. Service was a little slow, but it felt like the restaurant was understaffed that evening. We ordered: Caesar salad ($10) - felt like it came from a grocery store bagged salad mix Maryland crab soup ($10) - okay, just very salty Duck confit ($24) - dry/overcooked, wished it had more green beans (probably had 7 green beans on the plate), sad looking dish Crab cake sandwich (market price) - our favorite dish Coq au vin ($20) - didn't have the richness, depth profile I am used to for this dish Tiramisu and cheesecake for dessert - acceptable, not particularly memorable The food was underwhelming from a flavor profile standpoint, and smaller portion size than expected given the price point. Marie Louise Bistro seems like a nice spot to enjoy a glass of wine at the bar or outside patio, but I would opt for food elsewhere. read more

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The outside dining area can accommodate most size groups and has a laid-back feel. The Trout Almondine had a nice crispy skin while the fish remained delicate and flakey. The fish was delicately seasoned. The bes of blached green beans were perfect and their cheese Risotto is always amazing! read more

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I want to be supportive of our neighborhood businesses, but I'm consistently disappointed. Latest visit had soggy duck confit that was somehow also dry and flavorless, a burger that was nearly raw, and soggy frites in tiny pieces like they were shaken out of the bottom of a bag. Im afraid this will probably be my last visit. read more

What a treat! Imagine sitting outdoors on a beautiful spring Friday while live jazz serenades you. The food and service is on par with the experience. I normally am not an escargot and mushrooms guy but wow! If you are looking for a bit of French romance, this is the place. FYI, their website is outdated and no longer offer happy hour. I will email the owner, Maury?, on the necessary update to their website. I want to help ensure their website is as accurate and knowledgeable as the amazing staff. read more

This is a solid neighborhood bistro with very very pleasant service. It is comfortable to sit and have a glass of wine and coq au vin. I don't know that I'd go way out of my way to visit, but walking distance on a nice evening, Marie Louise is perfect. read more