Cancel

    Open app

    Search

    Mario's Peruvian & Seafood

    4.0 (2.8k reviews)
    ModerateSeafood, Peruvian
    Closed 11:30 am - 7:45 pm
    Updated 1 month ago

    Order Mario's Peruvian & Seafood Takeout or Delivery

    Mario's Peruvian & Seafood Photos

    Business Info

    MARIO'S PERUVIAN & SEAFOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

    You might also consider

    More like Mario's Peruvian & Seafood

    Recommended Reviews - Mario's Peruvian & Seafood

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Lomo Saltado
    Reeven S.

    This was my first time trying authentic lomo saltado and it was delicious! Mario's Peruvian & Seafood restaurant brings a very homey vibe, from the interior design to the excellent customer service. The dish is filled and definitely good for two people, unless you're really hungry or just a big fan of lomo saltado. There is a great balance in the amount of meat, fries and rice. The meat was very tender. The sauce was great, even if it was only the sauce and rice left. The dish was just full of flavor. Definitely worth it, highly recommend!

    14. Lomo Saltado
    Tara F.

    This was my second time trying Mario's - first time we picked it up and this time I dined in. The food is absolutely delicious and so flavorful. They do not mess around with their portion sizes! I got the lomo saltado and that could literally be split between three people. The meat was juicy and tender and the fries and onions and tomatoes were cooked very well. The rice was also well prepared. Even though I don't really drink soda, I had to get the traditional Peruvian Inca soda which pairs so nicely with the food. They also start you off with the fresh yummy bread and butter. The staff is very sweet and the service is really good. The prices are extremely reasonable, especially considering the portion sizes. They have a parking lot that is shared with the other business in the strip mall. The place is popular and will get busy on Fridays and weekends especially. But worth the wait.

    Andres T.

    Always a great option for the best Peruvian food you can get. There's usually a wait but it's worth it!

    Steak Lomo Saltado
    Rich E.

    TL;DR: Steak Lomo Saltado is excellent. Beef fried rice was so flavorful. Food is great, worth the wait. We have been here before but I never left a review. This place deserves a great review. We got here in a Sunday night at 7pm and they close at 8pm. Quite a few people ahead of us and all the tables were full and it seemed like many of them were still getting their food. Plan ahead to go well before they close. Of course we went with our favorite: Steak Lomo Saltado. Always sooooo good. Some reviewers did say that the steak pieces are tough and dry and I can see that. But we have never had that problem. The french fries, onions and steak all pan fried together was soft and juicy. With the side of rice it's a large plate of food. Excellent! We decided to try the Beef Fried Rice this time. Kind of an Asian style pan fried rice with the same steak pieces. Some green onion and eggs and the fact that it was moist and mixed with a juice made it surprisingly good. So surprised that this dish was so good. The reason why I said go well before they close is because when we and another three person group for seated, the waitress said that they don't have anymore steak. So anything but steak and shrimp dishes are available. All of us were so disappointed. The waitress said she will check one time and asked what we were going to order. Between the two tables, we're going to order two Steak Lomo Saltado and one beef fried rice. She came back and said they have just enough steak for those three dishes. Tragedy averted, dinner turned out great but if you are going and intend to or a steak dish, make sure you go well before they close. But overall this is still our favorite Peruvian spot.

    menu 1/2026
    Stephanie P.

    This place has been on my to go list for awhile & glad I finally got the opportunity to try it out! WAIT/PARKING: Because it's such a popular spot, be prepared to wait... for a bit. I waited an hour just for single seating on a Saturday night. They get PACKED. It's a tiny plaza & a small restaurant. The parking lot is tough because it's small & limited spots shared with the other businesses in the same plaza. I'd recommend street parking & walking a little in the residential neighborhood. Like anywhere in LA be wary of all the parking signs to avoid a ticket. SERVICE: Great staff, it always amazes me how they can juggle so many tables & orders!! The lady that took my order was quick & efficient. Was about 10-15 min wait in between ordering & getting my food, which isn't bad on a Saturday night when the place is packed to the brim with large parties. The waitresses were friendly & accommodating! FOOD: Ordered the ceviche de pescado & lomo saltado ! Great size portions, I came starving but ended up with leftovers for the next day. Ceviche was nice & tart, & love how they stacked up on the red onions. I thought it was interesting that they added celery(?) - it was my first time having Peruvian ceviche with a decent amount of celery in it. Classic potato on the side though I do wish it was sweet potato instead! Lomo is a must try at Mario's. Great portion of meat & I liked how saucy it was. Again love the amount of onions I got too. I recommend drenching the lomo in the spicy green sauce for even more flavor. Overall I'd eat here again. Maybe just take out though because the wait was kinda nuts. But they can't help that they're just that popular!!

    2. Ceviche Mixto
    Tiffany T.

    Came here for the first time and wow the mixto ceviche is so refreshing!! Also lomo saltado is so comforting to eat. This was my first time trying the noodles with chicken and I love the flavor. It's very light and filling. The portion here are huge! Def Sharable with family and friends. The service was great it felt like I was going into a family house.

    Ceviche Micro
    Iris P.

    Amazing warm bread with butter to start. The ceviche was refreshing, light, and fresh! The lomo saltado is definitely a classic staple to LA. The noodle were also really good especially with their green hot sauce. I will say the workers did not seem the most hospitable in that when we asked to be recommended the most popular dishes we were brushed off and they consistently told us that they would provide Togo boxes when ready while we were still eating but definitely worth visiting once!

    What dreams are made of
    A B.

    NEW HIDDEN FEES! SCAM!! BEWARE!!!! Been coming here Forever. Never again. They have raised their prices so much and when you order to go they charge you a secret 3$fee on top of it and don't tell you. I said excuse me since when is it 30$ for one shrimp Saltado? She gave me The price and then I asked so where did the other charges come from? She then told me they charge a 3$ fee for using your "credit card" which is actually ILLEGAL. When you start running scams like this on your longtime customers or even any customer in general it is the beginning of the end for You. Disgusting and unethical behavior. 30$ for French fries with 4 pieces of shrimp. Evil

    14. Lomo Saltado
    Anna L.

    This has always been our go to Peruvian food since 2018! Its one of those hole in the wall places. Almost everything we'rentried here is very good but our most favorite is the Lomo Saltado. Whenever we are in downtown or anywhere close we always try to go and eat here. The staff here are really nice, very attentive and friendly. Be warn though, this place gets really busy especially in peak hours so be patient but I can assure you it's worth the wait!!

    Jacob H.

    Always great food at Mario's. Haven't been back in years so I'm glad it's still the same that I remembered. The green sauce is what really makes it stand out imo. Parking can get a bit tricky so just be prepared for that. In the past the place would get so packed during lunch but when I went on Tuesday it wasn't nearly as packed. All in all still a solid choice for Peruvian.

    Chicharron chicken and 2 lomo saltados
    Ada L.

    People who complain about cleanliness or service must not be LA locals. This place is genuinely the best Peruvian you can get in LA. Don't expect fancy amenities; When going to Marios, you are truly only going for the food. Their chicharron chicken is the most juicy and crispy fried chicken I've ever had, and their Lomo Saltado is genuinely the best Ive ever tasted. Having been to so many Peruvian places in LA, I promise you this is the best. I've been coming here since I was a kid, and the food has never disappointed. Portions are as big as ever by the way! Lomo could be split 2 ways for two full adult meals.

    Outside
    Neil E.

    Hot take, certain Peruvian dishes like lomo saltado, pollo Ala brasa, bistec Ala pobre, or any comfort meals type dish made in US Peruvian restaurants especially in SoCal and specifically at Mario's is a tad better than the ones I've tried I Peru(says the guy who's only been to Peru once) Parking sucks it's LA, lots of people parking on red curbs willing to risk it for Mario's. Saw lots of people chowing down on Mario's take out in their car. Took about 20min to get through the line, I've seen much longer for dinner. I've been frequenting Mario's for 15+ years and it always hits the spot. Starting with their spicy Aji sauce over the bread(wish they had butter but honestly the green sauce totally stands alone. I went with the steak Lomo Saltado with fried egg(extra). The dish is has a unique and amazing blend of Asian and Latin flavors: filled with umami, sweet, spicy, and the perfect balance of acidity and sweetness from the tomatoes. The beef was nicely done with a great sear on the outside but still not over done and left amazingly tender. Fries had a nice crisp on the exterior and fluffy on the Interior. I asked for an over medium egg cuz who doesn't want more yolky umami? Bonus, the serving size is huge! come and share or order your own for leftovers the next day(tip: the flavor stays the same but texturally not the same) All in all an amazing meal at Mario's come get you some Peruvian food here asap! I need to go back to Peru if you've been lmk bout your go to joints in Lima Cusco or where ever!

    Tallarin saltado de pollo (chicken), lomo saltado (beef), Inka Cola (yellow soda)
    Lita C.

    We ordered the tallarin saltado de pollo and lomo saltado, and both came in generous portions. Coming from a Peruvian household, I've had my fair share of lomos, and this one was solid and flavorful. A pleasant surprise was the saltado de pollo. The chicken was cooked perfectly and well-seasoned. Pair both with ají verde (green sauce); it elevates the flavors. Parking is limited, so plan ahead. They did not have chicha morada, but they do carry Inca Kola, which is always a plus.

    28.  Picante De Mariscos

    See all

    14 days ago

    Helpful 9
    Thanks 6
    Love this 9
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    21 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0

    8 months ago

    Helpful 4
    Thanks 1
    Love this 1
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of A B.
    5
    106
    44

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Jacob H.
    1088
    632
    1001

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ada L.
    0
    19
    12

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Neil E.
    292
    120
    1019

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Lita C.
    234
    10
    10

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Jorge Z.
    0
    41
    110

    4 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sofya P.
    41
    514
    1797

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Edris T.
    28
    115
    64

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 2
    Love this 1
    Oh no 2

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of E C.
    0
    9
    6

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of St240Jo C.
    11
    170
    160

    8 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 2

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ebony N.
    12
    68
    26

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 3

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Glenn L.
    68
    56
    33

    4 months ago

    They have enough reviews already! But just gonna at to their excellent review. U want peruvian food, "loma sal tado". Then this is the spot.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 71

    Mario's Peruvian & Seafood Reviews in Other Languages

    Ask the Community - Mario's Peruvian & Seafood

    Did the business change their number?i am calling and i get an operator

    I tried calling and received the same operator message. I know that the business is still open, so it might be the case that they disconnected the line or changed their number.

    Do they sell cuy?

    No, they do not.

    Are they actually open?? I keep calling to order ahead and nobody answer?

    Yes, they are open for pick up and delivery. If they don't answer, I suggest visiting INTI up the block. They are also great!

    What are their COVID hours? I'm trying to calling but their line is always busy

    Not sure if their hours, but what I do know since they are super busy with take out orders, you have to go there then place tour order and wait for the food. I tried calling but no answer, but my son on Mother's Day ordered when he got there but… 

    Are they. Open?

    Yes but take out only, you can only order when you get there, be prepared to wait for 1-2 hours for your food. We tried calling it In, but to no avail.

    Are they open for take out?

    They're closed due to covid. I keep driving by to check lol

    Are they doing any takeout right now?? April 6th 2020

    I don't think so. We've been calling and driving by. Seems closed.

    Is this place still open for take out during this pandemic?

    Does anyone know if they are open right now for takeout?

    Yes they are open for takeout. Just ordered (Saturday 4/25)

    Has anyone order food for take out during the last week/stay at home orders?

    We ordered it on Mother's Day for take out only!

    Are they still open during this stay at home order?

    I drove by yesterday (Saturday) around 11:30am and it was closed... Not sure about the weekdays.

    Do they deliver?

    They don't deliver

    Do they cater?

    Yes, best Peruvian food in LA.

    Are they open during Labor Day?

    Don't really know 😎

    Do they have any vegetarian dishes?

    Yes but not many. You can make the tallarines saltados vegetarian (it's pasta)...the chaufa (fried rice) vegetarian. Some of the appetizers might be...I don't fully remember.

    Did this joint move or are they remodeling?

    Marios hasn't moved, still at the same place, they remodeled

    View All 20 Questions

    You might also consider

    Cabra - Cabra Los Angeles main dining room.

    Cabra

    4.5(657 reviews)
    4.9 miDowntown
    $$

    I've had these photos sitting in my camera roll for quite some time, and I kept telling myself,…read more"I'll leave a review soon." When I finally logged into Yelp to do just that, I was genuinely saddened to see that this place has since closed. It honestly broke my heart, because this was one of those dining experiences that truly stayed with me. From the moment we arrived, the ambiance was stunning--beautiful rooftop vibes, warm energy, and a space that immediately made you feel like you were about to experience something special. The food itself was absolutely phenomenal. Every dish we tried was thoughtfully executed, beautifully plated, and bursting with flavor. You could taste the care, creativity, and intention behind each bite. The Peruvian inspiration throughout the menu was both authentic and elevated, striking the perfect balance between comfort and sophistication. One of the most memorable parts of the experience was the chef herself coming out to introduce herself. She was incredibly kind, welcoming, and passionate. You could tell she truly poured her heart into her food. She took the time to explain the inspiration behind the dishes, and it made the entire meal feel even more meaningful. That level of personal touch is rare and so appreciated. Looking back at these photos now just reminds me how special this place was. Delicious food, a talented and thoughtful chef, and an overall experience that left a lasting impression. It's such a shame this spot is no longer around, because it truly deserved all the love and recognition. If the chef ever opens another concept, I will absolutely be first in line. Thank you for such a memorable meal--this is one I won't forget.

    Food was great. I ordered one drink: PISCO PAINKILLER and it was all foam, ice, and only 3-5 sips…read moreof the drink itself. Not worth it for only a few sips. It was cashless payment. I just saw my receipt and there are all these up charges: 1% service charge, 4% benefits surcharge, and another charge to use the cashless Sunday platform fee of $1.49, plus automatic gratuity, in case you didn't know and you tip on top of that. For the quinoa beet salad and a drink it was almost $60, not worth the meal but it was a cute rooftop place to try out.

    Photos
    Cabra - Classic ceviche.

    Classic ceviche.

    Cabra - Avocado dip.

    Avocado dip.

    Cabra - Himachi tiradito.

    See all

    Himachi tiradito.

    Rosty - Bread

    Rosty

    4.4(707 reviews)
    7.7 miHighland Park
    $$

    If you're on the fence about eating here...eat here! I was worried the portion sizes wouldn't be…read morebig enough, especially the ceviche. But there was so much to eat and it was all so flavorful. The ceviche classico is some of the best I've had in years. Lots of fish, tangy, incredible with the Peruvian corn and sweet potato fixins. Sandwich de lomito was chonky and saucy and hit the spot. Aguadito de pollo really tasted like a savory delicacy, tender chicken and a good deal at under $7 for a decent-sized cup. Overall, it's pricy but the dishes are delicious and thoughtfully made. Excited to eat some leftovers today.

    I used to come here nearly weekly when I was working in the area years ago. It was a favorite…read morelunchtime mainstay in rotation. When I found myself here again, I revisited. The Peruvian food is still as good now as it was then. I ordered the Aquadito de Pollo which is a chicken soup with a distinct herbal flavor. There is plenty of tender chicken in the soup. It was a good start to my main which was Saltado de Pollo, my favorite. The dish was nicely prepared with a good ratio mix of chicken, onions, tomatoes, and French fries. It was not too salty at all. Rosty seems to make an exemplary Saltado de Pollo. The Chicha Morada was refreshing with the meal. I would return to Rosty if I am in the area again. Dining areas are comfortable with staff being friendly and efficient. The neighborhood looked gentrified with many other businesses in close proximity to explore. Street parking is usually available on the side streets if none is found in front of the restaurant.

    Photos
    Rosty - Tiled wall decor

    Tiled wall decor

    Rosty
    Rosty - Plastic blue cup with tap water

    See all

    Plastic blue cup with tap water

    Pollo A La Brasa - Fried Plantains a must!

    Pollo A La Brasa

    4.1(1.2k reviews)
    2.0 miKoreatown
    $$

    Amazing healthy delicious chicken ever!!!! It is for real. Wellmade chicken the top of the LA, I…read morebet. I love side dishes too. To dine in, it is hot with smoke. So it is good for togo. There are small parking space. Service is very fast. Reasonable price!!

    I had heard so many good things about Pollo a la Brasa, so I finally decided to give it a try…read moretoday. Starting with the positives: the food is delicious. I ordered the quarter chicken with rice and salad, and I was really impressed with the portion sizes. Everything was flavorful, comforting, and gave me the kind of authentic Latin food vibes that I love. The sauce was definitely the highlight for me--it was so good that I found myself adding it to every bite. The prices are also fantastic. For the quality and quantity of food you get, this place is truly a gem. That said, there were a couple of downsides. The restaurant itself is very small, with limited seating available. The customer service also wasn't the best during my visit. Since the dining area was completely full when we arrived, we decided to place our order to go. While we were waiting for our food, a table opened up, so we asked if we could sit down and eat there instead. We were told that because we had ordered our food to go, we were not allowed to sit in the restaurant. I found that a bit disappointing, especially since we had already paid for the same food as everyone else dining in. Overall, the food was excellent and definitely the reason I would come back. If I'm in the area and craving their chicken, I'd absolutely return--just with different expectations regarding the seating situation and service.

    Photos
    Pollo A La Brasa - Wood fire chicken

    Wood fire chicken

    Pollo A La Brasa - Half chicken, rice and salad

    Half chicken, rice and salad

    Pollo A La Brasa

    See all

    The Hummingbird - Papa no relleno stuffed potato with crab.

    The Hummingbird

    4.4(213 reviews)
    3.8 miEcho Park

    Stumbled in here on a late sunday afternoon and had the most spectacular experience. It's the…read morelittle things I appreciate, the ceviche bowl being cold and the pie coming on a warm plate. Seeing the chefs in front of me cooking wasn't wasn't what i was expecting, i was just looking for a small appetizer after a walk around the park with my boyfriend. We were blown away. You have to try every hand roll, but the spicy tuna was the best spicy tuna handrolll I have ever had and that is my kryptonite . My boyfriend got the yellowtail with lemon grass ginger ceviche aioli and my oh my the flavors! I even met the women who made the massive pie that sits on the bar and tastes even better than it looks The chef shared that this is a timeless mix of japanese and peruvian cuisine , and gave us a little history lesson. Eating out is one of my favorite things to do and this was the highlight of my week. You must eat here! Thank you to the chef and Diego who made this sunday so special ! ALSO they have house made soy sauce best soy sauce i've ever tasted. These chefs are making magic here in echo park

    PLEASE don't miss this gem!!…read more 5 stars. This Peruvian-Japanese ceviche vibe feels like you've stumbled into a little dive bar, only to realize you're eating food from one of the most talented chefs, Ricardo Zarate -- the former chef behind Rosaline, Causita, and Picca, all places we've loved -- so we were really excited to eat here! The Peruvian-Japanese-style hand rolls and ceviche were mouthwatering, and the chefs brought out a few off-menu dishes just for us. We were also celebrating a birthday, and they surprised us with special desserts, and not to mention homemade pies!! AMAZING food, cool people, fun atmosphere, and a place that feels like its own personality - 100% we be back!

    Photos
    The Hummingbird - View of the restaurant from the corner

    View of the restaurant from the corner

    The Hummingbird - Strawberry sorbet, arare crispy rice

    Strawberry sorbet, arare crispy rice

    The Hummingbird - Crispy rice with tuna

    See all

    Crispy rice with tuna

    DAMA - Taco trip happy hour

    DAMA

    4.4(1.5k reviews)
    5.3 miDowntown
    $$$

    What a surprise! My friend and I visited for restaurant week…read moreand I'd give it a 9/10! The drive there was a bit iffy due to location but surprisingly the street that the restaurant is on was clean and felt pretty safe! I chose to park on the street but I'd advise to valet ($15) for safety purposes. We walked into a concrete built up newish area that had a brewery and another Michelin rated restaurant across the courtyard. The entire area was inviting! The restaurant felt like we took a dinner vacation to Cabo which was recipe for a relaxing evening! We ordered from the restaurant week menu which for us consisted of Ceviche, Guac w/delicious fresh tortilla fresh chips, whipped beans, snapper, bbq chicken, empanadas and basque cheesecake. All were great!.. we just wanted a larger portion of everything! I'd recommend and will definitely go again! I love restaurant week!

    I made reservation few weeks in advance for Saturday 5:30pm dinner to try out Chef Antonia Lofaso's…read morerestaurant. Upon arriving at the restaurant block, I was so surprised to see it was in a spooky area. I was literally terrified to leave my car parked on the street. They had valet parking for $15 also. The restaurant itself looked super nice, beautiful interior and a huge bar in the middle. Some tables were in outdoor patio area too. The menu had bunch of small and large plates, alongside lots alcoholic and N/A drinks. I ordered the Strawberry Daiquiri Mocktail that almost tested like a smoothie. The fried calamari, corn, empanadas, short rib tostada and chicken taco, all were good dishes but none of them were mind blowing. Prices were mostly fair. The service was really good. Our server did a wonderful job. All the dishes came out in short intervals. Overall a good location to have relaxing dining experience with friends and family.

    Photos
    DAMA - Lovely interior and decor -- summer getaway

    Lovely interior and decor -- summer getaway

    DAMA - Seafood Tostada

    Seafood Tostada

    DAMA - Whole Organic Rotisserie Chicken Dinner (serves 3-4)

    See all

    Whole Organic Rotisserie Chicken Dinner (serves 3-4)

    Mario's Peruvian & Seafood - seafood - Updated September 2026

    Loading...
    Loading...
    Loading...