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    Market Grill

    4.3 (750 reviews)
    ModerateSeafood, Sandwiches, Soup
    Open • 7:30 am - 5:00 pm

    Market Grill Photos

    Business Info

    MARKET GRILL ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Touristy
    Outdoor seating

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    Recommended Reviews - Market Grill

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    Reviews With Photos

    Ashley A.

    After spending the morning at Pike Place, and doing our own tasting tour, we were on the hunt for good seafood. Market Grill came up as one of the higher rated options so we decided to give it a chance. This small stand was located in a very busy area of the market and a constant flow of customers. I ordered the salmon plate which came with a filet, rice, side salad, and garlic bread. As we waited for food we sat on the side of the grill which had 4 seats(3 mounted and 1 stool on a slanted surface). I took note of how the cooks prepared the fish and noticed how it seemed like all they were making was salmon although there were other protein items. That told me just how popular the salmon was. I watched the cooks season the fish very generously so I had high expectations of how flavorful it would be. Once I tasted my food, I was confused on why this place is so popular. I was VERY disappointed in the lack of flavor on the fish. It was flavorless despite the amount of seasoning I watched them put on it. The rice was also not seasoned and didn't gain any flavor from the salmon being on top. It was easily my least favorite meal of the trip and I would not return or recommend.

    View of the back menu
    Gada F.

    The market grill was in the middle of pikes shops and vendors area. The salmon was delicious, fresh and the coleslaw was amazing. The customer service woman behind the register was kind and helpful.

    Blackened Salmon Sandwich
    Sean W.

    Had the Blackened Salmon Sandwich, it's decent, includes lettuce, tomatoes, and grilled onions, and it comes with mayo. Also had the salmon onigiri chowder, I think it was flavorful but maybe not salty enough so I didn't get the full flavors. Almost like a gumbo, not a standard soup. Front counter lady was nice and their tables are out back and we only had to wait a little bit. The main seating is some tables outside but they also have a few counter stools as well

    An unassumingly great place in Pike Place Market.
    Zen X.

    I smart man. I know word. Word like puffery. So when someone claims to sell the "World Famous" Blackened Salmon Sandwich for $23 freaking dollars, I raise one eyebrow and proceed forward with a healthy concoction of cynicism and doubt. That doubt vanished with the first bite. "World Famous Yelp reviewer Zen X. rates Market Grill's World Famous salmon sandwich a five-star delight."

    Andrew R.

    Ok I'm really struggling to understand the hype around this place. The vibe is great, and if you're lucky enough to find seating, it's a really cool spot for a quick meal. However, I thought it was BEYOND overpriced. I got the salmon sandwich, which was almost $30 after tax and tip. The portion size is pretty small, and there is nothing special to the meal. I also thought the salmon was too dry and lacking any flavor. The service was great, and the vibe is really cool, but would def not recommend this place unless you're really craving a salmon sandwich.

    Nick C.

    Having heard so much about this place in Pike Place Market, I really wanted to love this place, but to be honest the food was just fine and nothing special. I feel you are paying for the experience of being in Pike Place Market and getting to eat there, but there are many other places one can get better fish sandwiches. We tried the blackened salmon sandwich and the shrimp sandwich. The shrimp one was more flavorful while the salmon one really needed to be seasoned more. Plus, the nearly $20 price point for each just really left me a bit disappointed with the small portion sizes and lackluster flavor. The service and ambiance are great, so really know that you are coming for that instead of for an incredible fresh seafood experience that you can get elsewhere.

    Blackened Salmon Sandwich
    Dai D.

    After hours of exploring Pike Place, my friend and I decided to stop here for lunch. It was a busy Saturday afternoon and we were able to snag two seats at the counter- incredible, I have a minor ankle injury and quite literally needed to sit down somewhere. My stool was rickety, but I was glad to have it anyway since the counter seating at this stall is very limited. The line to order moved quickly, and they provided complementary water at the register. I ordered the blackened salmon sandwich. I was a bit blown away by the $30 price point, but I wanted to see why this spot is known for them. It was cool to watch them cook the fish on the grill right in front of me, and I just KNEW it was going to be flavorful since I saw the cook shake a hefty amount of seasoning onto the fish. Unfortunately I was wrong. I did enjoy the sandwich, but I can't say I'd get it again for that price. It was good, but not groundbreakingly so. It's ciabatta with tomato, lettuce, grilled onion, rosemary mayo, and the blackened salmon. I expected like a blackened Cajun sort of flavor, but I believe they're referring to the grilling of the fish when they call it "blackened." The salmon was definitely fresh (of course, LOVE), but it lacked flavor. It could've really used salt, or just more/a different seasoning in general. The rosemary mayo is what saved it for me, because I love a good sauce. But I think sans mayo, I probably wouldn't have enjoyed the sandwich nearly as much. I also think the fillet could've been a bit bigger because I got a few bites that were just bread & veggie. It was definitely worth trying, but I don't see myself dreamily talking about it when I tell people about my trip.

    Jehan A.

    The blackened salmon sandwich is the location is fun. Grabbed my Food and went out to the tables in the back for the views. The cashier was friendly and service was fast!

    Flavorless chowder
    Nando D.

    Really disappointed wit this place the only good thing I had was the service from the black dude at the register Food sucked!!! Like flavorless no flavor whatsoever! I basically threw 25 dollars down the drain. What a waste of time and money. The place is located inside Pike's Market amazing location wit lots of great things around but the food was so disappointing. Both clam chowder and Rockfish cod were absolutely tasteless. Really wish I could've given you a positive review but wit the subpar food no way I could. What a sad day

    Jay C.

    We were at the public market and wanted a good place to eat seafood just so happened when I mapped it we were like 20 feet from this place. Really friendly staff, service was quick, seating is a premium and very limited. I'm not usually a big fam of cooked salmon but their blackened salmon was really well cooked and all around good sandwich. Right in the thick of the market, you get a really good experience.

    Clam chowder
    Qinnan L.

    We ordered the clam chowder and blackened salmon sandwich to share for lunch. The front counter server was pretty rude given how busy the restaurant was but I appreciated he made sure we had seating outside. I preferred the clam chowder which was heady and warming. The blackened salmon sandwich was ok - salmon was very fresh, but I don't think the fish paired with the sauces very well such that the sandwich tasted disjointed

    Adam G.

    So we were fortunate enough to come by this place because when we arrived to the marketplace it was during the transition from lunch time to dinner time. Meaning that a lot of the restaurants were starting to close in order to get themselves ready for again the next set of patrons at night. The service was great, the person behind the register really helped us understand what were the popular items of the grill and even gave her a recommendation to make sure that we each got our own clam chowder because it is what they were known for. We also decided to grab a prawn sandwich and salmon sandwich. Of the two of them we actually enjoyed the prawn sandwich more because the seasoning really enhanced the freshness of the shrimp. The salmon sandwich was good, for us though it did need a little bit more seasoning after having the comparison of the prawn sandwich. The one call out regarding the atmosphere is you are definitely going to be seeing a lot of foot traffic which means a lot of fun people watching. The one thing that was a little hard for me was being so close to a fish market/fish stand. In general it would not have been such a distraction with the smell, but again we arrive when things are starting to shut down so they were hosing down and using a bit of cleaning products to get the area disinfected. So that smell did throw off my appetite just a little bit. Would definitely come back here because that chowder was amazing and we really enjoyed the prawn sandwich.

    Liana M.

    Highly recommend Market Grill to anyone looking for fresh, delicious seafood!! There was a bit of a line, but it moved quickly. The employees were friendly and after we ordered, they showed us to our table outside. They do have a sitting area that is for Market Grill guests (it's labeled as such), and they aren't afraid to kick others out so their guests can dine! It was pretty crowded, as we were there during peak lunch on a Friday. We didn't wait long for our two sandwiches. I had the blackened pacific rock cod. It was SO good. We will absolutely be back next time we're in the area!

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    7 years ago

    Hard bread. Took one bite of the salmon sandwich and everything squeezes out both sides of the sandwich every bite.

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    8 years ago

    My husband went here and had the marinated skewers. They were absolutely delicious. So was everything else they served us that night.

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    3 years ago

    great staff. amazing food. quick service. outdoor seating out back. definitely a winner!

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    Market Grill Reviews in Other Languages

    Ask the Community - Market Grill

    Are you back open? Every time I stop by, y'all are closed? What are your hours?

    They are for sure open I'm there every weekend. They are open 11am-3pm weekdays and 'til 4 on the weekends, but get there early in case they run out early which is a real possibility especially for the halibut.

    View All 2 Questions

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    I keep coming back to DZ two or three times a month. I love their soup dumplings and the cucumbers…read moreare a visual and taste delight. There is an online waitlist through the Toast app, which is a great way to save yourself some time. https://tables.toasttab.com/dough-zone-pine-street/joinWaitlist?deeplink=true Dough Zone has a new QR code order system, which is very convenient and works for everything except alcoholic beverages. You can open a tab and then order more items whenever you feel like it. That's great, since it can take a little while to get the attention of the waitstaff. You need to order alcohol from an actual human being. Do bring ID - I'm in my 50's, and I still get carded every time.

    We fined here twice on a recent trip and high days we're satisfied with the food compared to a…read morerecently opened dumpling restaurant across the street from our hotel. Both times we ordered the cucumber dish as well as the green onion pancakes because they were delish. The pancakes were thin and crispy and the cucumbers were pickled and came as 2 pieces, wound in a spiral mound. On the first night we had pork XLB, full of bursting soup upon a bite. The fried rice was Ok but Hubby liked more than I did. The second night, we tried Dan Dan noodle. It was pretty spicy but had a nice flavor. We tried the chicken XLB instead. I preferred the pork XLB over the chicken. We also tried the pork pan fried buns, cane as 4 pieces and I liked them better than the XLB. Servers are nice but not very attentive. You place your order on the QR code and they basically bring you the dishes and drinks. Food arrived quickly.

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