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    Marvito

    3.4 (60 reviews)
    Open 5:00 pm - 11:30 PM

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    MARVITO ATMOSPHERE

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    for $16 of valet parking that's for you can go ahead and get tacos somewhere else.
    Robert B.

    First and foremost, the food is great and the staff are amazing too. $16 for valet parking when you have a low amount of customers with no street parking available is complete nonsense for tacos. At night time the place is really nice, but clearly not an establishment that that's aligned with the values of customers during the day. Supply and demand doesn't justify the additional expenses. A platter is like 25 dollars. 8 dollars for a drink. 10 dollars for a tip. $43 and then an up-charge 33% because greed? ...does the money even benefit the staff or does it just benefit the establishment owner? What a shame. For $16, you could go down the street

    Joya E.

    I came here last Thursday night with friends for dinner. We had 7:15pm reservations and sat outside. We each got an entrée and shared the guacamole and chips. I had the taco plate and a margarita, which were good but nothing amazing. It is definitely an overpriced restaurant, and they automatically charge 20% gratuity. Service wasn't good very slow we had to ask multiple times for things.

    La Picosa Old Fashioned.
    Damon B.

    Off the top, this review will focus on the vibe and cocktails--not necessarily the cuisine. Beverages: 4/5. So far, its coo. I was there Saturday & Sunday for two separate birthday parties and switched it up. Saturday was the La Picosa Old Fashioned and last night was the Matty Walker. La Picosa is decent, but very much in the fold of replacing the whiskey/bourbon with Mezcal in classic cocktails. Thus, nothing that stood out. In my opinion, between the two, the Matty Walker was the standout with all the ingredients hitting their mark. Reminded me a bit of some of the cocktails at The Cambridge House in the Marais, Paris. The Super Dry Larger is crisp and refreshing. Friends didn't have a glowing review of the Marvarita. Apparently it leaned heavy on the salt and lacked the bite of fresh lime juice. Not really my drink of choice, so taking their word for it for now. Cuisine: 3/5. If you're a SoCal transplant and dislike spice, then Tex Mex might be your thing. All good. It aint' mine, but I knew that going into it. That said, the California Cheeseburger is decent and gets the job done. Definitely satiates your appetite if you're hungry. My friend ordered high priced fish and chips that were slightly soggy, as well as tasteless beans, so be advised. Service: 4/5. Better last night than Saturday night, but cool overall. Tall bro was hella attentive and checked back on us often, with consistent water refills. Ambiance: 5/5. This is where Marvito shines. Understated. Chill. No pretension, and hella dope retro interior decor. In a section of the city that acts like a flame to clout chasers and pretentious moths, Marvito is a breath of fresh air. Much respect to the vision here and I hope it retains its laidback vibe. Buen provecho.

    Snapper Leche De Tigre
    Taylor T.

    the automatic 20% service charge really do be making all of us mad, huh? LOL. but seriously, i always leave with an icky feeling when said charge is not disclosed by the server from the very start. and that's exactly what happened to me. besides that, the ambiance is very cozy and warm. and i do love their branding! sat at the bar and the bartenders were all so very nice and accommodating. leche de tigre was fire. wings would be fire if it had more sauce. and make sure you get some sauce on each bite, or it's quite flavor-less. will i be back to eat? probably not. will i be back for a drink? maybe. the possibility would be stronger if they had a happy hour.

    Logan M.

    There's something very special about Marvito, and somehow it's still one of the best-kept secrets. I honestly wish I could go higher than 5 stars on this one. The food is genuinely terrific, but what really makes the place hum is the people. Bar staff, servers, host--everyone on the team was rad. We rolled in to watch the conference NFL games and instead landed in what felt like a perfectly calibrated Sunday situation. Not a scene. Not sleepy. Just right. Every member of the Marvito crew was smiling, laughing, radiating good energy. Maybe it was the margs. Maybe the tequila shots. Whatever it was, it turned what could've been a family-heavy, kid-filled afternoon into something that still absolutely slapped. That's not easy to pull off. Also: an objectively impressive number of dimes in the room. Big shouts to y'all. Only real bummer: the two TVs aren't ideal for a full-blown watch-party setup. But honestly? Not the end of the world. The vibe carried it, and the day still hit. They bill themselves as an "elevated dive bar meets psychedelic honky-tonk," and for once, the branding isn't lying. It feels like the OG grit Fairfax used to have (not whatever the hell it is now), mashed up with a Venice-era looseness, somehow connected by the cinematic DNA of The Nice Guys. Slightly unhinged, deeply charming, and very intentional. Marvito isn't trying too hard--and that's exactly why it works. big love to you guys.

    Chicken Piccata and Linguini with Butter and Parmesan
    Evan W.

    Nestled within a revamped cottage on Harper just up from Santa Monica Blvd., Marvito has the look of a 1970's finished basement, with dark woods and warm lighting giving the room a relaxed vibe that immediately makes you feel welcome and comfortable. It's a small room with an adjacent patio, so be sure to make a reservation -- we did, but elected to sit at the bar because that was our mood. The staff was friendly, professional and accommodating, and our bartender, Ulysses, took very good care of us. Cocktails are creative and tasty without being too, too pricey, and they have a fairly extensive list of tequilas, mezcals and other spirits if you're craving a top shelf moment. The menu is making headlines for its unique blend of Mexican and Italian foods. It's not fusion, because the cuisines stay in their lanes; it's just unexpected (and more than a little delightful) to find tacos and quesadillas on the same menu as Chicken Piccata and Veal Parmigiana. But I'm here to tell you it works... really well. We started with grilled olives tossed in herbs and lemon, served alongside what they call "bar nuts." The olives were big and meaty, and very tasty. The nuts were a mix direct from the tin, without any touch of cheffing whatsoever, and a bit disappointing given the success of the olives. My wife ordered the Shrimp Crispy Tacos, which were packed with diced shrimp and a raft of Mexican spices, folded into fried shells and topped with a bonus, jumbo shrimp. Lots of flavor with a very satisfying crunch. I ordered the Chicken Piccata, because how could I not? 3 medallions of white meat chicken are pan sautéed with lemon, capers and a richer-than-usual lemon/butter sauce. On the side: linguini in butter and garlic, with a generous dusting of fresh Parmesan cheese. This was the best expression of Chicken Piccata we've had in a good, long time, and we highly recommend you give it a try. We also ordered a side of the fried potatoes: crispy on the outside with a soft, pillowy interior, all seasoned nicely and tasting top notch. They were even more perfect (is that possible?) when slid through the Piccata sauce. We were too full for dessert, but will come back to sample those ASAP!! A fun place with an eclectic menu of very tasty food and drink, and very much worth a pilgrimage

    Sashimi  Burger and fries Salsa and chips
    Nikki K.

    Food- good, I enjoyed the fresh chips and Salsa and the grilled zucchini very much! Service -good and friendly welcome Ambiance - my favorite part, very viby and cozy Cons- the 25% service fee attached to our bill for two people which tacked on an extra 25% on top of taxes and total . and This service charge does not go to them as a tip so then I had to tip. Would I ever return or recommend NO . What would they charge a table of four, 50-75% service fee?

    chili colorado (with rice, beans, tortillas), chicken tinga quesadilla, potatoes, shrimp enchiladas
    Samantha G.

    I love the vibe of this place! (RIP Gardens of Taxco). It has kind of a side of the road 80s bar feel to it. It is dark, plays great music (Paul Simon, the Eagles), and just overall feels 70s/80s retro. The food was good, some things were EXCELLENT (please order the potatoes and the chile colorado)! The shrimp enchiladas, guacamole with chips, and tortilla soup were good, the chicken tinga quesadilla is not a must, but still enjoyable. I will say, it was just a random Tuesday and the place was PACKED, like way too packed. The bathroom was a bit gross, I opted to wait until I got home to use the restroom. One thing to note, especially, is that they automatically include 20% gratuity. Our waiter did not mention this to us, luckily my husband saw on the bill, because I was not paying attention. There were only 3 of us, so I was a bit surprised at that. I always tip 20% but had my husband not noticed, I would have unknowingly tipped 40%. I did not see this on the menu either. So I thought that was a bit odd. Otherwise, our service was great, our waiter was super nice and provided recommendations and had a cute personality. As I said, it was suuuuper busy, so he was really hustling. But just know that 20% will automatically be added! You can also add additional if you want.

    hamachi aguachile is sooooo good!!
    Samantha P.

    food and service was soooo good!! 10/10 recommend this place. i wish outside had a fan if not music but service & food made up for it!

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    6 months ago

    Great ambiance, great service and delicious food. They also offer valet parking and there's an outdoor patio.

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    4 months ago

    This place is so good, fun, and unforgettable. Food punches way above its weight. Same owner as Marvin. You won't find a more vibey spot.

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    Not great vibes and weird service ... The margarita is fun and festive, but I will not be returning here

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    Zarape’ Cocina & Cantina - Shrimp Cocktail and Michelada!

    Zarape’ Cocina & Cantina

    4.4(282 reviews)
    0.1 mi
    $$

    Run, don't walk to Zarapé for some truly outstanding Mexican cuisine. The waiter's friendly service…read moreand on-point recommendations were very much appreciated: a perfectly-made Cadillac margarita and the best carnitas I have ever tasted (no exaggeration). I had to take half of my meal home to get out of a bad date but chef's kiss to this gem of a restaurant. The only issue is that the lady who closed my bill called me "papa" and I am a young 42.

    Jamie W and I are more the cheap taqueria types when it comes to eating Mexican food, but LA has…read moresuch a nice variety of Mexican restaurants that it's hard to resist. This one is actually in WeHo east of La Cienega in kind of an upmarket strip mall. It was just strolling distance from our hotel, so it was the ideal spot for a casual dinner before venturing onto Santa Monica Blvd for the PRIDE festivities. We actually had the foresight to make a reservation and were initially seated inside next to the bar where a couple of loud sluggos were holding court. To his immense credit, the host noticed the noise and asked if we would prefer a quieter seat in the patio. This was LA, so hell yeah. We were grateful. The menu has many delectable specialties, though we were feeling conscientious and focused on their salads. Jamie ordered the $24 Mexican Chopped Salad, a robust mix of grilled chicken, chopped romaine and arugula, tomatoes, cucumbers, red onions, radishes, avocado, and queso fresco, drizzled with lemon vinaigrette (Photo 9). It was a Cal-Mex delight. I went with the $25 Oaxaca Cactus Salad with grilled shrimp, fresh cactus, diced tomatoes, red onions, jalapenos, cilantro, and queso fresco. It was liberally mixed with tomatillo dressing (Photo 8). The cactus provided a nice, crunchy texture. We also shared the $10 Grilled Seasonal Veggies, a tasty mix of carrots, zucchini, and summer squash (Photo 7). But don't be too impressed by our healthy choices because we went for the $12 Mexican Bunuelos (Photo 10). Crispy, thin fritters topped with vanilla ice cream and chocolate sauce. FOOD - 4 stars...fresh takes on Mexican, well executed AMBIANCE - 4.5 stars...the patio was nice even as it started to crowd SERVICE - 4.5 stars...the host was on the ball, the server was aces TOTAL - 4 stars...definitely a nice, casual find in WeHo RELATED - Exploring West Hollywood? Here's a collection of places I've visited and reviewed: https://yelp.to/V09rXcGHiZ

    Photos
    Zarape’ Cocina & Cantina - Coconut lavender and blue berry raspberry margaritas!!!

    Coconut lavender and blue berry raspberry margaritas!!!

    Zarape’ Cocina & Cantina - Carne asada fries happy hour

    Carne asada fries happy hour

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    Gracias Madre - SWEET POTATO FLAUTAS

    Gracias Madre

    4.0(5.3k reviews)
    1.2 mi
    $$

    You know you did it when a meat lover loved the food. Took my brother here to try vegan food, and…read moreit was amazing! Sevice was excellent and accomodating of my avocado allergy. Inside and the courtyard is huge, perfect for big groups. Queso Fundido (10/5 stars) - Get this!!! It's delicious and has a light heat so perfect for no spicy people, the chips are great with the queso but the queso is the best part Flauntas with Herbed Potato and Pepper (no beans and no avocado) (5/5 stars) - It's so good but I wished it came with 5 instead of 3 because they are that good, crunchy outside and soft mashed potatoes inside, the rice is also good Gracias Burger (5/5) - packs a ton of flavor and textures, the fries were delicious Churros (5/5) - almost too cakey for me, but yummy with the chocolate and caramel sauces Horchata (5/5) - just the right amount of spices Overall, it's pricey but so worth it!!!

    I actually ended up here last night via sleight of hand by my friend. While I was waiting in line…read morefor over an hour past our Rez at another restaurant, and they couldn't tell me how much longer, he said let's go grab some Mexican and he booked us a reservation, and we walked :5 over there and were seated immediately. I didn't know until we sat down and I looked at the menu, that it was a vegetarian restaurant, but the two friends I was with were both vegetarians and they had been here before and loved the place, but they didn't let me in on that until that moment. The styling of the decor and the ambience of this location is outstanding, I loved every bit of it. The staff was very pleasant and professional. I'm not a vegetarian, but I'm not against vegetarian food, but the menu was different than I expected when he originally said 'Mexican', so I had to shift my brain to help me figure out what I wanted to order and I ended up with the enchiladas, which were extremely tasty and the mushrooms were excellent. Personally, I don't live or spend much time on this side of the LA world, but I will highly recommend this restaurant to anyone seeking my advice.

    Photos
    Gracias Madre - The Indoor Bar at Gracias Madre West Hollywood

    The Indoor Bar at Gracias Madre West Hollywood

    Gracias Madre - QUESO FUNDIDO

    QUESO FUNDIDO

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    Chorizo Empanada

    Guisados - Steak Picado and Shrimp Taco, dessert Tamal se Elote (semi-sweet and a bit of salt)

    Guisados

    4.3(1.1k reviews)
    1.0 mi
    $$

    I can't lie - I kinda feel Guisados should leave me a review after a fantastic experience at the…read moreWest Hollywood location. Came in for a quick bite to eat before a show down the street at the Troubadour. Everything was great. Staff was friendly and helpful, the food was made promptly and brought out to us. It was towards the end of our meal that things got interesting as I had asked for hot sauce for my taco sampler The server mentioned some super spicy taco they had. Now I can handle extreme heat (I could do Hot Ones no problem) and more often than not I'm let down by what most places consider spicy. Not this time however I knew it was gonna be good when the staff from the kitchen started to check me out after it was ordered. They were being sly but by the end of the taco I feel as if I had earned their respect, I'd give it a 7 on my heat scale - it was hot and also delicious. A great experience all around - thank you Guisados

    Guisados is my go-to taco spot whenever I find myself after a night of debauchery in West…read moreHollywood. Is it the best taco place I've ever been to? No. What Guisados does exceptionally well is satisfy late-night taco cravings, especially after a night out of cocktails and shots. Nestled right between the bars, it's the perfect stumbling distance when the night is winding down and hunger starts making decisions for you. The tacos are flavorful, the stewed meats hit the spot, and somehow everything tastes even better when you're debating whether to go home or order one more drink. My biggest advice: get there before last call. Otherwise, expect a long line. So, is Guisados the greatest taco place on earth? Probably not. Is it exactly what I want when I'm hungry, exhausted, and looking for salvation wrapped in a tortilla? Absolutely.

    Photos
    Guisados
    Guisados - Melon aqua fresca

    Melon aqua fresca

    Guisados

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    El Compadre Restaurant of Hollywood - Queso fundido

    El Compadre Restaurant of Hollywood

    3.6(2.1k reviews)
    1.1 miHollywood
    $$

    Undeniably one of the best home style Mexican restaurants in LA. It's fun. It's lively. It's…read moredelicious. The margaritas are potent. The chips, salsa, and guacamole are their own food groups. What more are you looking for? Every person I've brought here has walked away saying not only was it hidden along Sunset but that it was yummy and such a vibe. This is one of those places that has stood the test of time. Get here early or be prepared for a wait. There will be a wait. Trust me. Once you experience El Compadre, you'll be a true Angeleno!

    Lively Mexican restaurant with a big menu, reasonable prices, great drinks and music…read more I haven't visited in a while and it was a friends suggestion to meet here and everything was great, from the service to the food, drink and vibe. It was overall so great I feel like I've been missing out all this time. We didn't have a reservation and there was a wait for a table except for the one in front of the band. We enjoyed the music but it was a little too loud for conversation. Next time we'll make a reservation and sit a little further away. There are two rooms of old school booths in addition to a bar and outdoor patio in back. All spots had a great vibe and it was a lively mixed crowd that looked like mostly regulars. Service was attentive. One in our party arrived later and there was no pressure to order and meanwhile the chips and salsa kept flowing. Waiters keep it traditional in their all black uniforms. Food arrived timely and portions were good and we enjoyed everything. The margaritas arrive flaming, something they're known for. They pack a punch but go down easy. We went for dinner before the parking opened up on Sunset but were able to easily find parking on side streets. This overdue visit was one to keep me coming back.

    Photos
    El Compadre Restaurant of Hollywood - Here we all are, after enjoying our delicious meal! We love it here so much.

    Here we all are, after enjoying our delicious meal! We love it here so much.

    El Compadre Restaurant of Hollywood - Hard chicken, taco and chicken enchilada with extra beans!

    Hard chicken, taco and chicken enchilada with extra beans!

    El Compadre Restaurant of Hollywood - Arroz con pollo gotta do flour tortillas too fam!

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    Arroz con pollo gotta do flour tortillas too fam!

    Ka'teen

    Ka'teen

    4.1(1.1k reviews)
    2.2 miHollywood
    Outdoor seating
    Private events

    came back to Ka'teen to finally try the Dine LA menu, and I'm so glad we did. This easily made my…read moretop 3 Dine LA experiences. The service was impeccable--everyone was attentive, friendly, and made the whole experience feel special. We had to get the Michelada Oysters again because I had been craving them since our last visit. They were just as amazing as I remembered--fresh, perfectly seasoned, and seriously addicting. For Dine LA, I started with the Tostada Campechana, which was like an elevated ceviche with scallops, tuna, yellowtail, avocado, and a citrus sesame sauce. Everything tasted super fresh and the citrus gave it the perfect balance. The Bone Marrow Mole was rich, flavorful, and came with a generous portion and toast. For my main course, I had the skirt steak, which was cooked perfectly--tender, well-seasoned, and delicious with the green sauce. The homemade tortillas were amazing too. We ended with the Dulce de Leche Panna Cotta, and it was the perfect finish--creamy, smooth, not overly sweet, and so good we practically cleaned the plate. Amazing food, great portions, beautiful atmosphere, and excellent service. Ka'teen definitely delivered. I would absolutely come back again.

    What a fun place! Came on a Saturday night and they had a live DJ. We had reservations thankfully…read morebecause this place gets packed. The service was pretty solid but did fall off towards the end. The oxtail was fall off the bone and cooked to perfection. We left no crumbs (with the exception of tres leches - wasn't a fan). Drinks were delicious and strong.

    Photos
    Ka'teen
    Ka'teen
    Ka'teen

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    Mercado Hollywood - Jicama Ahi Tacos

    Mercado Hollywood

    4.3(954 reviews)
    3.0 miHollywood Hills
    $$$

    Great spot food is amazing. Carlos, our waiter, was the nicest! We had a blast…read more I highly recommend the food and the ambiance

    Really brings me no pleasure to do this, but this is my forth visit and it was such a step down…read morefrom the previous visits. End of the day, a $68 bill pre-tip for a less than genrous plate of ($16??) guac and 4 very small tacos with no rice or beans included and one draft Modelo is just unacceptable. The tacos were adequate, but unspectacular. 'Filet mignon' tacos were a single unchopped hunk of meat well flavored but so bare and small for 2x $22. The guac was too refrigerated, with not fully ripened avocado that resulted in an overly sweet taste and slightly firm texture that was unpleasant. Chips were also just not very good, and also not as far as I could tell complimentary. Service gets high marks for speed and efficiency, but felt super impersonal. Example, a server asked us how everything was while we were clearly just sitting there, not having tasted any of it waiting for some limes to arrive at the table. Just asked the question without surveying at all, and it was very performative and not genuine. Which is fine. I'm not at all mad at the servers, tough job but worth noting when noting the tip % options on the POS. End of the day I don't know if I'll be back or not. Everybody has an off day. But just about every aspect was less than stellar(draft beer was excellent) especially compared to three previous excellent visits. It's getting harder to justify going out for dinner, and at these prices, I would hope they could do a little better.

    Photos
    Mercado Hollywood - Bar area

    Bar area

    Mercado Hollywood - Dos Gringas Brunch

    Dos Gringas Brunch

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