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    Masala Dosa Vegetarian Restaurant

    4.3 (101 reviews)
    Closed 9:00 am - 10:00 pm

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    MASALA DOSA VEGETARIAN RESTAURANT ATMOSPHERE

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    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Masala Dosa Vegetarian Restaurant

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    I ate all of my food like a good boy
    Sir C.

    Good Food, plenty of seating, nice music playlist! Good Service from the Bajis! Sat Sri Akaal! Ji

    Kanchipuram Vegetable Masala Dosa
    Mary F.

    Fast service and big portions!! I was craving a dosa after not having had it in a while and almost wanted my own, but ended up deciding to share with my husband. We also got an order of 2 idli and an order of the onion samosas as well. The orders came very quick, with the idli and the medley of chutneys and sambar (lentil soup). We really liked the peanut-y chutney! The vegetable masala dosa was huge - I think their dosa portions are big and very worth the money- the filling was just uneven but it was an easy fix. You could opt to have the filling on the side (which is awesome!). I liked the onion samosas, although it seemed like it was just wrapped in wonton wrappers and deep fried, but the flavor was delicious and it was only $2.99 for 3 pieces. We ordered via a kiosk, received a buzzer once our order was placed, water was self-serve, and the food came out one at a time (so our buzzer beeped 3 times). The restaurant itself was nice and pleasant, and it was a beautiful and delicious way to spend our afternoon!

    Bharti K.

    This is an amazing Indian restaurant that serves dosas, idlis, and vada. We have been here twice and we absolutely love the food. Both the times we got their paneer dosa, which is absolutely delicious. And we got idlis, which are really soft and vadas, which are really nice and crispy. Overall, the food is so amazing that everything tastes good, sambhar tastes amazing and the chutneys are delicious. Overall great food. The place is nice and clean and the spot does get filled up quickly during peak hours. You usually order at the kiosk, they give you a buzzer and you pick up the food when the buzzer rings. The staff is nice and friendly. I am glad that we have a nice spot to get some good south Indian food here in Milpitas area.

    Onion Samosa(3)
    Fely L.

    My new Dosa place! Small self serve vegetarian restaurant. You place your order on the kiosk grab a number and sit for buzzer to light up. I got the ghee dosa today and it was huge as long as my arm and nice and crispy. I didn't realize it didn't come with the potato masala filling so had to order that on the side and loved it! I liked that it wasn't overly spiced. I also got the Onion samosa it was ok. To wash everything down I got the masala tea. Not sure if it was already sweetened or they added sugar for me. It was too sweet for me to drink. That was my only complaint.

    Kira N.

    Was here for a chore and decided to try them. Ordered variety of dosa and they are just okay. Got a coffee and a Masala tea. Both are watered down. Podi Benne dosa was so crisp that i would never order it again. Such a bummer that can't live up to their business name.

    Davangere Benne Masala Dosa
    Prem D.

    We were intrigued by the live parotta station at this place. So we want try it when we were in the area. Sorry forgot take pictures of the Parotta and the station. But u have them in other reviews. This is next coconut hill Indian grocery store with love Parotta station in front. Small restaurant and Parotta takes quite some time to get it as every one orders them. You need order, pay up and wait at the table with buzzer which will alert when order is ready. Ambiance is buzzy and not tidy as the cleanup is not frequent. Since parotta will take time we ordered Davanagere Benne Dose, a popular dosa variant originating in the city of Davanagere in North Karnataka. Davanagere Benne Dose is known for generous dosage of butter used on the dosa. Also the composition of the batter is different than the normal dosa as they add poha (rolled rice) to prepare the batter. They are usually thick dosa with crispy exterior ours was not crispy but soft accompanied with 3 chutney, coconut, ginger and tomato. Avoid the tomato the red chutney it will ruin your taste buds, ginger was ok. Coconut chutney was great!, and so was the masala inside dosa tasted little sour. Sambar was decent too. Parotta there were several choices we went with bun parotta, but when received it was like normal parotta may be tad thicker. Bun parotta are really thick and takes long time to cook, may be they are shortcutting the process but lost authenticity and Salna that needs to accompain parotta was not tasting like one, it was like mashup of korma and sambar.

    Kodaikanal Poondu Dosa(Garlic)
    Ahana D.

    Really wanted to like the place but somehow the flavors just didn't hit. Nothing was wrong per se- just lacked the flavours I'm used to! Very nice setting for the restaurant with ample parking! You order at the counter and they give you a buzzer to come grab your food when it's ready.

    Paneer dosa
    Tina J.

    Everything was made pretty fresh. And cashier last was very nice. Nellore Karam Idli was disappointing because it wasn't spicy enough and i thought it'd be crispier. But perhaps i don't have right expectations.

    Parotta and Davangere Benne Podi Dosa
    Anu P.

    This place is an underrated gem!!! Food here is really good and good priced for the portions We got one benne podi dosa and two orders of parotta. The dosa came w 3 chutneys and sambar and the parotta came w some chettinad tasting curry. Parotta was very flaky and fresh and delicious and the dosa was also hot and crispy. Both are definitely oily (dosa was served with a slab of butter on top) but not in a bad way it was still delicious! I got a masala chai - too much cardamom for my taste but my sister liked it. We got the rose milk too which was very good as well. This place is a seat yourself so it does get crowded and you have to get lucky to get a table but still worth the wait!

    Nellore Karam Idli(3)
    Srujan N.

    We had dinner here on a busy Friday night. It took about 25 minutes for our food to arrive after we ordered. The Davangere benne dosa and Medu Vada were great, but the Nellore karam idly was underwhelming. Chutneys and sambar were good. However, the table we were seated at was not clean, and the area for disposing of used plates was dirty.

    Benne dosa
    Uma R.

    Went for a dinner on a weekend evening, and it was a decent crowd. We were aiming to be there by 7ish because we had heard that the live parota stops/gets over around 8pm. Our first visit, and everything was decent! Parota salna was good, my husband's fav. Kids loved the corn and cheese oothapams. Kara dosa was perfectly spiced. All good except benne dosa, because that was not what I expected hahaha. I expected a Bangalore style benne dosa, crispy on the outside, soft on the inside. But instead of we got a dosa with a huge blob of benne on top hahaha. I couldn't stop laughing when I saw it. It still tasted fine. But just not what an actual benne dosa is supposed to be. I wish they had a open hand washing station available. The only one is inside the restroom, and we have to wait so long for people using the restroom to come out, just to wash hands! Of course this won't be an issue in non-indian restaurants. But considering how almost everyone here eats parota and dosa with hands, it would make sense to have a sink outside. Overall, not bad at all! Will return occasionally for a quick parota fix.

    Bun Parotta
    Sahridaya N.

    Great South Indian tiffin place next to coconut hill in Milpitas. Absolutely LOVED their chutneys, especially coconut and peanut ones. Very fresh and tasty. We tried their bun parotta, benne podi dosai, coconut jaggery dosai, curry leaf idly & everything tasted great. The coconut jaggery dosa is basically kozhukattai poornam inside a dosai which I enjoyed SO much (it's hard to get boli here) The benne dosai was too oily for me, I literally had to squeeze out each piece before putting it in my mouth. I would still order it but maybe put in a word to not use so much butter haha! The parotta was fantastic - fresh and crispy. I cannot stress how delicious their sambar and chutneys are - we took home the leftovers. It's a small, clean, self-service place with decent seating and very cheerful and welcoming staff. Will be back to taste more from their menu :)

    Hugh malsala dosa,with curries
    Wayne T.

    I've eaten here a few times, mostly for dinner. Today we came for lunch . I'm not a big conisour of Indian food, but this place is always crowded at night and today there was a decent crowd. So the food must really be good. I usually get a dosa. Today we both got a malsala dosa. This is like eating comfort food.a soft buttery , crispy dosa filled with potatoes and seasoning. Also 3 different curries. This is a self serve restaurant,you go order and then you go pick up when it's ready. Signs ask you to bus tour own table,but some people don't.

    The two Mango Lassi and Rose Milk T_T

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    3 months ago

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    11 months ago

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    26 days ago

    This place was buzzing. A long line to get a table but well worth it. The dosa was out of this world. Worth the wait.

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    6 months ago

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    11 months ago

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    7 months ago

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    2 years ago

    Business owner information

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    Sheikh N.

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    6 months ago

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    9 months ago

    Good dosas, idli and vada. Sambar is ok. Quick service. Place is small on the inside.

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    5 months ago

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    1 year ago

    One of the best Dosa I ate in Bay Area. It's simple place but food is good. Will definitely come back for Dosa

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    7 months ago

    Good food and Jain options for Sambar and Chutney freshly made at order this is awesome.

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    9 months ago

    Very yummy dosa n dessert . Loved it will come back . Their drink is also good . Try it

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    7 months ago

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    Page 1 of 3

    Ask the Community - Masala Dosa Vegetarian Restaurant

    As I have never had dosas but would like to enjoy, which 3 items should a new (to dosas, etc) order for the first time?

    Don’t See Your Question? Ask Away!

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    Had the pleasure of coming here when my friend's family invited me to come with them for dinner,…read moreand then a second time when my friend and I were trying to decide on a place to eat. So far my experiences here have been pleasant, with the service being friendly and there being an ample amount of seating inside. I've noticed that the food tends to run on the spicier side (we ordered mild and yet it was still spicy, though perhaps just a sign of my spice tolerance failing me), but outside of that it tasted good. Panni Puri - This was my first time trying a panni puri and it tasted really good, even though I found it spicy (we ordered mild). I especially loved the texture of the onions inside of it. I ate it earlier on which made it harder for me to tell which other dishes were spicy and which ones weren't at the time as a result of its lingering spiciness, but I would happily order it again given the opportunity. Punugulu/Veggie Puff/Vegetarian Fried Rice - All three of these were good and I do recall them being non-spicy. The veggie puff was especially refreshing after trying to get through the paneer pulav Mirchi Bajji - These were also good and surprisingly not as spicy as I thought they would be, considering that they have chili peppers in them Naan with House Vegetable Curry - The vegetable curry was really spicy and it took me a while to realize this because I was still dealing with the effects of the panni puri while I was eating this. Had I not brought some of it home as leftovers I probably would've thought that this was non-spicy Paneer Pulav - Much spicier than expected. I needed to use some of the curd to tone it down but it was still good. The texture of the rice was good too The cold drinks on their menu come in a reusable bottle and from their display I can assume that their desserts are the same way. So far the ones I've tried (mango lassi, rose milk, and chikoo shake) have been refreshing. There's also a falooda section that closes at around 8:00 pm, but I haven't been able to try them yet as both times we got there past eight. Overall a pleasant experience in spite of the spiciness. Perhaps one day I'll be strong enough to handle it without the curd, but it'll probably take a couple of additional visits before I can.

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    Amber India - Milpitas
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    Masala Dosa Vegetarian Restaurant - indpak - Updated September 2026

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