Had an amazing work dinner at Town Bar and Kitchen. Downstairs has a bar with adequate seating if…read moreyou want an intimate meeting. The top floor had our big company dinner. They handed us either red or white wine. The top floor had a personal bar and an amazing looking wine cellar. Ended up getting the shrimp cocktail- I wish there would have been more than 3 shrimp on my plate. I also had the salmon for my entree. I really liked the Asian flavoring that came with this salmon- the bok choy and ginger made this a not to miss dish. I really the barley that was underneath the salmon. It was really delicious. The meal ended with a delicious dessert. I really liked the warmness of the home made donut and the brownie that came with this dessert was delicious.

I had the something something and asked for tequila instead. Delicious and refreshing. To start we…read moreordered the fritto misto, coccoli, and lumpias. AMAZING. I will be dreaming about The Coccoli for weeks now. I had the burger for my entree and it was okay. I wasn't wow'ed by it. Too pink for medium so maybe I will do medium well next time.

What a great spot! We made a reservation in advance and were seated right away. One thing to keep…read morein mind is that parking is street parking only, so I'd recommend giving yourself a little extra time to find a spot. We started with the pull-apart bread, which was absolutely delicious, and then ordered a few pasta dishes. Everything was incredible! I also really appreciated how accommodating the staff was with food allergies. They took the time to make sure everything was allergy-friendly, which made the experience even better. The only small downside was that after we finished our meal, it took a little while for our server to come back. We had been planning to order dessert, but by the time they returned, we decided to just ask for the check. The restaurant was quite busy, though, so it was completely understandable. Overall, it was a fantastic dining experience. The food, service, and atmosphere were all wonderful, and we can't wait to come back! 10/10

Cotto has quickly become one of the harder reservations to secure in Morristown, so when we managed…read moreto book a Thursday night table, we were really excited to try it. Taking over the former Guerriero's space, it's a beautiful new BYOB spot that clearly put a lot of thought into its design and atmosphere. We dined as a group of six and were seated promptly. Our waitress was attentive and explained the menu structure, which is designed for each person to order an appetizer, pasta, and entrée. With appetizers ranging from $10-$25 and pastas from $25-$45, the cost adds up quickly--but, some of us opted to treat pasta as our main course. The biggest drawback was the portion sizes. For a table of six, the garlic bread and burrata amounted to about a bite per person. While the waitress did say each person should order their own, we were expecting an order of bread to come with a bit more. The salad was the only dish that felt appropriately portioned for sharing. As for entrées, two people ordered the porterhouse for two ($180), which felt underwhelming for the price--you could easily get a much larger, more satisfying steak elsewhere. Another guest ordered the NY strip, which was shockingly small, he finished it in about four bites total. For $60, it didn't seem worth it. The standout dishes were definitely the pastas. While still on the smaller side, they were flavorful and well-executed. The fusilli with rock shrimp, in particular, was excellent and the highlight of the meal. Dessert options were limited to begin with (two desserts and gelato), and one was already sold out, leaving very little to choose from. Overall, the ambiance is stunning and the food itself is genuinely good. However, the combination of high prices and very small portions made the experience hard to justify. Our bill came to around $750 for six people (at a BYOB!) which felt excessive for what we received. Unfortunately, we wouldn't return based on value alone. Wishing the best for Cotto, but for us, the cost simply doesn't match the experience.

First time at the Stirling Tavern, plenty of places to sit. We sat in the bar area at a table. Liam…read morewas the bartender and our waiter, he provided excellent service. Drinks were made well and didn't seem lite on ingredients. Food was also amazing! Burgers were very good and cooked to perfection. We each got a different side and I think the onion rings were the best!

Second chance visit in a month to give it another shot. Two weeks ago the roof deck started fine…read morewith a great view and lovely spot but Bucko's old fashioned was child's play - too sweet, too weak, and the Bee Sting serviceable but again, elementary. Bartender heavily promoted the chilled Somen Noodles. Flavorless starchy noodles struggled in an equally in insipid broth of sweat. Perhaps the most flavorless meal I've ever been served. While the Korean BBQ wings had a decent flavor, zippy sweet and sassy, the cook chose to coat the wings with something other than chicken skin. Burger serviceable. Delicate Gem lettuce a bit busy with char but tasty. 16 bucks for a meager supplemental piece of salmon seems rich. Fast forward and we try again, after all we all have a bad night now and then. Other Half is delicious (of course) but my Stoly rocks featured both the smallest poor this side of Salt Lake City only to be bathed in watery melting ice. Shockingly I was rewarded with paying again for the replacement - a single cube version with barely a jigger. Vodka rocks drinkers deserve better. I'm a fan of Octopus but Stirling is not. There was a creative attempt made with the Octopus, but the escabeche marinade, chorizo, sofrito, crispy smashed potatoes, potato espuma is a melange of confusion. Poor Octopus. Lost. Escabeche and everything else is steam rolled by the Chorizo and heavy chili and paprika. The potatoes were dumplings. Nothing crispy here. The same cannot be said for the Poke Bowl. The dish is bland and not composed. Rather it's a collection of ingredients - unseasoned dry cucumber, a pile of plain soybeans, and bright pickled radish and carrots surrounding an island of plain rice covered in quality tuna - but the Tuna (which was excellent) was drowned in spicy mayo drowning the quality. Service was efficient and polite. Gracious. But I'm sorry, for these prices the place is sterile and all about margin. Avoid.

We came on a Saturday at 5 o'clock to celebrate our anniversary which was a good time. Not to busy…read moreyet. We were greeted by the friendly hostess and we had our choice where we wanted to sit. The restaurant is beautifully decorated. Now the best part was the pasta in the cheese wheel. The whole presentation is done table side and wow it is so delicious!! This is a must! My husband had the shrimp and fillet of salt over risotto. It was good, but it was a little bland. For dessert again table side they make strawberry & banana in butter and alcohol sauce then pour it over ice cream! So good! It was a very nice experience and they went over and beyond to celebrate our anniversary. We will definitely come back for Happy Hour!!

Our friends wanted to take us out to celebrate hubby's graduation and suggested Bella Rosa. We…read morehaven't been here since it was Milagros (a Mexican restaurant and before that TGiFridays) so we were excited to try something new. It was so beautifully decorated and very lively with music and happy people. The hostess checked our reservations and headed up to the booths by the bar. We asked to be seated in the lower section of the restaurant so we can talk and they easily accommodated the request. The service and attention during our meal were incredible. There were several people filling our glasses, clearing plates and providing excellent service without being intrusive. They brought bread to the table, took away wine glasses since we weren't having wine and brought a delightful appetizer platter of hard cheese, meat, olives and veggies. Yum! I normally don't order many appetizers but our friend insisted since he loves them and likes to share. We ordered the calamari, meatballs and roasted artichoke hearts. They brought octopus instead of calamari, but quickly corrected the error. I'm not gonna lie, the octopus looked really good, I would've been ok w/ keeping it. (I recently discovered how much I enjoy it) the calamari was good and the sauce fresh. The meatballs were tender, not overly seasoned. The artichokes didn't look grilled or the way described in the specials. We wondered if it was a different but it was lemony and yummy a we went with it. See pictures for how cool the 3 looked. Plenty of food and very filling. I ordered my signature Cosmo which hit the spot, chilled and the perfect amount of flavors without being too alcohol heavy. No one else drank but I toasted hubby anyway. I ordered the beet salad w/ nuts, goat cheese and added chicken. It was huge! I had it for dinner again last night. The chicken could have been more flavorful or seasoned better but the salad had a lot going on so it was fine. My friend got the beet salad ( no chicken) and burger which she devoured. Some skinny people can eat! My husband ordered a chicken dish but wasn't thrilled with it. The chicken had little flavor and it was overwhelmed with tomatoes and had raw onion. It didn't look great, but he isn't one to complain, especially if he wasn't paying. My friend got the gnocchi bolognese and added chicken. It was a lot of food and he seemed to really enjoy it! We sat for about 3 hours and were not rushed in any way which was super nice. We were so full but somehow split a piece of ricotta cheesecake and the men got cappuccino. All good. Overall, the appetizers were my husband's favorites ( we were celebrating him) the place was beautiful, the owner and servers went above and beyond, and we had a lovely evening. I will go back for sure. I liked that the menu offered both lighter fares, lower cost items, high end steaks and even one of those cheese wheels that look so cool but I can't eat that much pasta! Go check it out if you are in the area.

Food and service are always excellent here. They have a great porch area as well. Had the special…read moreand it never disappoints, well done Cafe Sapori.

Came here with a couple of friends on a Saturday night. The dining room was packed which made it…read morevery loud and hard to hold a conversation. Our waiter was very nice, but again hard to hear him. We ordered the calamari app which was served in an interesting taco bowl shell. It tasted good and was enough for the 3 of us. For my entree I got the veal piccata which was delicious and tender. My friends got the seafood risotto and the three cheese ravioli, both said their meals were good.

Been going to D'oro's for years and so glad the recently reopened for weekday lunches again. The…read moreowner, Sam, is one of a kind, hands on, so attentive, and makes you feel like family. The food, always fresh and delicious. Just yesterday we had the mushroom ravioli (yum!) and you can never go wrong with the Gorgonzola gnocchi! Like with many restaurants during the pandemic, staffing was difficult at first but they are back and going strong. True gem right on Main Street in Chatham! Highly recommend! Ps- they do private events during the day on weekends!!!

A standard Italian restaurant with standard prices for Chatham but there are better Italian…read morerestaurants. I came with 3 others and was dissapointed by a few things. 1. The wait staff was very chatty and it was distracting. 2. 2 of us ordered the lamb chop special and one was to be cooked medium but both came out well-done. 3. The meatball appetizer was decent but not a standout. The interior is lovely and does give a nice Italian vibe but for the price, the food was quite underwhelming.

Always good. The menu has been great and the food as well. The meatballs are the best!! Crab cake…read moreis excellent and so is the steak. I keep trying new things and they all have been solid.

Absolutely loved this place from the amazing drinks to the delicious apps. The dirty martini was…read moreone of the best & the shrimp tacos were phenomenal. Don't skip on them. The girl next told me when she's having a bad day she goes there & orders the French fries. And I have to say she was right. Matt and Jake behind the bar were so attentive & engaging with everyone. Highly recommend this place.

My family and I visited Chimney Rock in Whippany today for the first time, but I am sure it will…read morenot be the last. Our server Kai was attentive and helpful in offering recommendations from the menu which is extensive. I had the sliced steak over sweet potatoes, and it was delicious. The steak was cooked perfectly. Others had salad which was filled with veggies and dressed with a light dressing, pizza and grown-up grilled cheese sandwich with brisket. The pizza was good but not great. Everything else was excellent. Thank you Kai for a great experience.

Another great dining experience at this restaurant…read more All the dishes were excellent. The mango chicken was delicious. The tacos and burgers all came out great. Service was again friendly and swift. The price was very reasonable. Will definitely come back again.