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    Matines Cafe

    3.8 (76 reviews)
    Closed 8:00 am - 5:00 pm

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    MATINES CAFE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for kids
    Dogs allowed

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    Recommended Reviews - Matines Cafe

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    Versailles (grilled chicken, smashed avocado, parmesan, aioli, arugula)
    Sarah A.

    Loved my lunch at Matine's Cafe on a sunny Friday afternoon. Adorable interior, pretty patio, pleasant service, and great food--what else could one ask for? The Versailles (grilled chicken, smashed avocado, parmesan, aioli, arugula--I held the truffle oil) sandwich on a French baguette with a side salad (mixed greens with a balsamic drizzle) was absolutely delicious. Eating said meal on the patio in the sunshine (partially under an umbrella) with an iced tea (tea was brewed and then poured over ice) was lovely. P.S. Though I didn't indulge, the pastries looked delicious.

    Ice over tea peach mage - tastes like water

    Review is a little bit of a roller coaster. I ordered a tea over ice - mango peach ($8ish?) and the smashed avocado tartine($16) and I left a $3 To-Go. 35 minutes goes by and someone asks me if I was waiting for an order, I say "yes, it's been about 30 minutes". She goes and asks the woman who took my order (who passed me at least 4 times while I waited) who then grabs a Togo box that had been sitting by someone's apron for about 25 minutes. I had seen it there cause I went to the cart for sugars. I took a pic after 30 minutes cause I was concerned it was mine. I asked for a remake cause I told them I'd seen it for 25 minutes there at least. Woman goes to back for MAYBE two minutes, and hands me a box. I watched them steep my tea for maybe 2 minutes again. No compensation offered after the 40 minute wait and forgotten order. Not surprising the tea tasted like water. The Tartine was good, but for $16 I got ONE piece of untoasted bread, avocado, greens, drizzle and crumbled cheese. Not worth it in my book. Unsure how authentic location is. Baked goods questionable on freshness. I personally saw them taking macarons out of a sealed plastic wrapped packaging to put on the display so those are definitely not made there. Atmosphere was very loud, but it would be a great conversational place. I'm sure eating there would be a different experience than my order to-go. I left EXTREMELY overstimulated and irritated.

    Carol K.

    Firstly they moved to Highland Avenue, very nice. Love the pillows! The hot coffee that I ordered was barely warm. I asked for cream and they bought me coffee mate creamers. So I asked do you all have cream? And she bought me some fresh cream. And a new hot cup of coffee. I ordered the butternut squash soup with goat cheese. Terrible. No flavor. Warm at best. I wanted apple pie. They had none left. I arrived at about 3 PM on a Wednesday afternoon. They're doing a lot of business . I wish them well and I will be back. Looking forward to a different experience though!

    Carmel Latte
    Rafiat K.

    Food / Service: They have a lot of options on the menu and seasonal specialties you can choose from. I ultimately ordered a plain caramel latte and it was delivered to my table when complete. The service was, of course, pretty quick and the cup was a pretty generous size! Atmosphere: The cafe looks small from the outside, but it's fairly spacious. I went on a Thursday morning and there was a sizable crowd there by the time I left. Though seating is pretty close together, you can have conversations with your friends without disturbing anyone.

    The Versailles Baguette - minus chicken, substituted hummus
    Lori D.

    Cute place. Huge menu accommodating any taste. They even let you sub out what you don't. Cute seating area outside. Tables are bistro small. Reminded me of trips to France. Food was a bit cool but good.

    Alexa M.

    Very cute little French cafe in Chestnut hill. We got the strawberry pastry and macaroon and they're both delicious! Can't wait to come back to try the coffee and more.

    Quiche and fruit bowl
    Wendy G.

    I had breakfast at this charming cafe in Chestnut Hill and wow ... did they hit it out of the park. Every morsel of food I had was delicious .. from the creamy hot chocolate to the Quiche Lorraine and Tomato Bisque. I loved their selections and eyed up the sandwiches on crusty baguettes at the next table. It's rare I am this impressed with service, cuisine and atmosphere. Trifecta for sure!!! Go quickly!!!

    NEW - Steak Salad

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    6 months ago

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    7 months ago

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    9 months ago

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    4 months ago

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    7 months ago

    Nice cafe. Lovely atmosphere. Outdoor seating. Vary good service. Food was solid "good".

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    2 years ago

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    7 months ago

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    3 months ago

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    3 months ago

    Always a pleasure to eat at Matines Cafe. Great French style pastries and macaroons are available along with salads & sandwiches.

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    6 months ago

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    9 months ago

    An apathetic, uninspired host marred what would have otherwise been a halfway decent experience.

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    2 years ago

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    11 months ago

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    1 year ago

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    8 months ago

    Lack luster customer service, stained pillows on the bench seating (ew), latte barely above room temp and tasted like was made in a keurig.

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    2 years ago

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    2 years ago

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    Amanda D.

    Merci beaucoup! A bientôt!

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    4 years ago

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    Amanda D.

    Merci Courtney for your kind review! Hope to see you again soon!

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    11 months ago

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    11 months ago

    The sandwich I got was amazing. The outdoor seating area was nice and secluded. This has been my go to weekend brunch spot for awhile.

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    Monk's Cafe

    4.0
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    This is hands-down my favorite bar in Philly! Every time I'm in town, I make it a point to stop by…read more If you're a fan of Belgian beer or rare brews that are almost impossible to find elsewhere, this place is heaven on earth. The first thing I did was head straight for my favorite, Cantillon from Belgium. This visit, I tried their Kriek LG, a fruited lambic made by adding sour cherries to a two-year-old aged lambic. All I can say is... WOW! Tart, complex, refreshing, and dangerously drinkable. If beer could win an Academy Award, this one would be giving an acceptance speech. Now, let's talk food. I ordered the Thai Curry Mussels, and they were absolutely outstanding. The broth was packed with flavor, and the mussels were cooked perfectly. They easily rank in the top five mussel dishes I've ever had, and I've done my research! Pro tip: Don't make the rookie mistake of eating all the bread first. Save some for the end so you can soak up every last drop of that incredible curry broth at the bottom of the bowl. Trust me, you'll thank me later. The service is always excellent. John usually takes care of us in the back, and he consistently makes the experience even better with great recommendations and friendly service. In side is cozy and friendly! If you live in Philly and haven't been here yet, what are you waiting for? Great beer, amazing food, and outstanding service--this place checks every box. Just be warned: one visit and you'll be planning your next trip back before you even leave.

    Wanted to have beers at this neighborhood bar that was our last stop on our Philly Bar Crawl. The…read moreguy at front told us that we could not sit at a table and only order cocktails. Since the bar seats were full, we had the choice to head all the way to the 2nd rear bar. We took the short journey to the secluded small bar that was also full and took refuge at one of the four tables. We took a look at the "Beer Bible" or their version of a drink menu. The bartender informed us that we could not sit at the table unless we were ordering food. At this point we ended our pub crawl and left defeated scratching our heads. This was far from a classy place without a line out the door during the week which made it even more alarming. Interesting experience as our last taste of Philly.

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    My Loup

    My Loup

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    A+! It took a while to decide how to proceed with the ordering at My Loup, but I suspect you can't…read morego wrong no matter what you decide. Similar to an omakase, My Loup has a "Let Us Cook For you" option. It's $125 for this option, and given the price ranges of the dishes on the menu, you're guaranteed to cover a broad swath of menu items regardless of whether you go with the Let Us Cook For You option or select $125 worth of menu items to order. While My Loup's menu frequently changes--stated on their website as changing daily--there are some items that seem to stay consistent. The Green Garlic 'Escar-roll' seems to be a staple menu item. And for a good reason! Who would have thought a garlic knot of bread in a green sauce could be so tasty. A lot of other menu items went above and beyond expectations like the apple stuffed cabbage with winter crunch and the roast chicken. On the flip side, the pickled shrimp with aioli and saltines is a popular menu item that I found very uninteresting. Given the mix of solid menu items that are consistently on the menu and the ever-changing new options, I look forward to returning. Very good and IMO, under-hyped restaurant!

    Wish i could give it a 3.5! Def some winners but misses as well…read more Oysters were excellent (and even came with two different varieties), amberjack crudo paired well with the nectarines/hazelnuts (although couldve used a touch more acid), and the escar-roll was buttery goodness. The cold lamb was interesting but the green sauce on top helped elevate the flavor + our waiter recommended getting fries on the side (and who doesnt love a good fry?!). The trout fell flat for me - still decent but not worth the $42 price tag. Also disappointed that their online menu didnt match what they had in person because i was ready for a steak and couldnt get one unless i wanted to pay $162! Pro tip is to sit outside if you can because it feels v european and is shaded. :)

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    Her Place

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    i have been to her place 2x now (3 if you include his place thai supper club) and absolutely…read moredeserving of a michelin star. my favorite thing about her place is that the menu rotates every 3 weeks; it's a different experience every visit. they use local suppliers and the ingredients are fresh and season dependent. if you are a picky eater, this is not the restaurant for you. the food here is creative and unique, each menu is so different but delicious nonetheless. i will say: definitely check the menu beforehand -- if there's something you definitely will not like, try for a different menu rotation. also, her place was much better than the his place pop-up. (his place was not worth the $$$, her place was worth the $$). my boyfriend thoroughly enjoyed our last experience here, we already have a reservation booked in may and are excited to see the menu for that rotation. the pasta here is always phenomenal. during the dinner, they typically offer two additional options for entrees -- a pasta and a entree. my boyfriend and i opted in for both this last visit, and they were both phenomenal. i really enjoyed the soft shell crab addition, an indication that summer is here. we were absolutely stuffed by the end of the meal... perhaps we didn't need both add-ons. i absolutely adore how small & intimate this experience is. chef amanda talks about each dish and her inspiration between courses, and she even personally brings food out for the tables. the decor is beautifully thought out with stunning plates, and celebrations will earn you a card, party hats, or a happy birthday song. absolutely perfect for a small celebration or date night! can't wait to come back in may :)

    What an incredible experience at Her Place! I've heard so many wonderful things and I'm so glad I…read morefinally got to check it out. We went toward the tail end of the menu (it's rotates every 3 weeks) and everything was so fresh and delicious. The space is so cute and intimate, which makes sense why it's so hard to get a reservation, it probably holds about 35ish people. Their team is ON IT. Explaining dishes, checking in, offering wine pairings. While you're paying for the delicious food, it's really the experience as well. The food was so incredible and they do such a great job of explaining each dish and the thought process behind it. Everything was so great and even the things my table were a bit intimidated by (raw fish), was fantastic and great to give it a shot! The sourdough cookie handed out with the check literally changed my life. If you have an opportunity to snag a reservation at Her Place, DO IT!

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    The Lesieur

    The Lesieur

    4.2
    (86 reviews)
    9.2 mi

    Great happy hour offers and delicious food. Friendly bar staff. Lovely atmosphere with…read moresophistication.

    Based on Tik Tok, the menu and pictures, I wanted to love this place! We ordered the following…read more(all recommended by the waiter as well): 1. Mini Beef Wellington- prosciutto, mushroom, smoked mustard; 2. Onion Crêpes- gruyère, chives, red wine jus; 3. Wagyu Shortrib Bourginon- red wine, pearl onion, carrot; 4. The Cowboy Ribeye (medium); 5. Mac & Cheese; and 6. Apple Pie- salted caramel ice cream. The Oion crepe was good (tasted like French onion soup). The short rib was good, but very fatty, and Apple pie was good (could have used more cream honestly) The drinks were also good! As for the rest, I LOVE beef Wellington, have it at Gordon Ramsay's in AC a lot. I was so excited they had a beef Wellington appetizer! I can't tell you what tasted so bad in it, but it tasted bad! My wife said it tasted like plastic. I had a second piece thinking it had to be me..maybe too much sauce..nope, it was still off. I saw someone rave about the mac n cheese, however mine had no seasoning or flavor. It tasted like bland melted cheese over plain pasta. The steak was ok, like any other steak. I did ask for medium and it was medium rare (could see the deep red even in the dim light). I didn't bother sending it back since I knew I'd reheat it the next day and bring it to medium. Unfortunately at those prices I would not go back. If the food lived up to the hype, I'd pay those prices in a heartbeat.

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    Elegant bar, gorgeous decor
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    French onion crepes
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    Matines Cafe - coffee - Updated July 2026

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