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    Meldgie's Rivers Edge Cafe

    4.2 (52 reviews)
    Open 6:30 am - 2:00 pm

    Meldgie's Rivers Edge Cafe Photos

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    MELDGIE'S RIVERS EDGE CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Very loud
    Good for groups
    Dogs allowed

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    Recommended Reviews - Meldgie's Rivers Edge Cafe

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    Avocado-Tomato Jalapeño Bacon Benedict
    Ben S.

    I've been here before but somehow never left a review. This is now our favorite Meldgie's after the Point Judith location closed. Went twice this week, ordered some of the same stuff both days and while they were both good they were cooked totally different. Best advice here is always get the specials.

    Egg, cheese and sausage sandwich on a biscuit. $5
    Nick C.

    Pretty decent breakfast at Meldgie's Diner in Wakefield. One of the better breakfast spots down near the beach. Old school, typical American style breakfast. I got their egg, cheese and sausage sandwich on a biscuit. ($5) I also got a chocolate chip pancake ($3.50). Unfortunately, the pancake was way too small - sucks because it was really good. However, this might of been the best biscuit ever!!! It was so buttery and airy at the same time. I almost ordered biscuits and gravy because of how good it was. A power move was pouring some syrup on top of the sandwich. Had the feels of a McDonald's McGriddle. My brother got the Mexican omelette ($9.50) which he said was good. It was a big portion with a large omelette and a bunch of homefries. Wouldn't mind going back to get more of those amazing biscuits.

    vocado toast and an egg
    Brian V.

    Sunday morning and crowded which. I'd expect for URI family weekend. Gave us 25 minute wait and it ended up being 50min. Waitress was attentive and the over service was very good. I'm the food was just very average. I had the brioche French toast which was just very average. Bacon Egg in biscuit was delicious. Daughter had the avocado toast that was not good, small, and unappealing. Overall...meh

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    12 years ago

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    11 years ago

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    11 years ago

    Good fresh food with great dinner specials. Reasonable prices and good if you like byob. We will be back!

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    9 years ago

    My home away from home! Good simple food. Great corn beef hash. Great hamburgers. Very friendly wait staff! Good family place !

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    12 years ago

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    13 years ago

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    8 years ago

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    14 years ago

    Good scrambled eggs, crispy toast, home fries not to be missed. Basic breakfast spot with friendly, fast service.

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    11 years ago

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    South County Bread Company

    South County Bread Company

    4.8
    (53 reviews)
    0.1 mi

    South County Bread Company is a family-owned bakery in Wakefield, Rhode Island, known for its…read moresourdough-based breads, croissants, and pastries, made with fresh, in-house milled grains. They are committed to using healthy ingredients. The Morning Buns from this bakery were highly recommended by a local. They did not disappoint. Order included; **Morning Buns - their rendition of a cinnamon bun. "The bakers work this croissant dough for several days, folding in cinnamon, brown sugar, butter, and love. Guaranteed to be one of the best pastries you've ever tasted." The buttery layers melted in my mouth. The cinnamon was fragrant and did not dominate the flavor of the sweet pastry. I understand why they are the most popular item on the pastry menu. **Almond Danish -- My favorite in a close competition after a sampling. The almond paste gave them a pronounced nut flavor as well as a slightly chewy bite. **Monkey Bread pastry -- although fresh tasting, it was a little dry and only mildly flavorful. It was my least favorite. **Chocolate Chip Cookies -- crunchy at edges with a little chew and a pleasant aftertaste of butter. Excellent! As a novice baker of Sourdough Breads, I was pleased to learn that the Bakery has a Sourdough focus using sourdough starter for most products including the croissants believing it's healthier and easier to digest. Amazing! Wish I lived closer. The bread selection was impressive and included Sourdough. Sliced upon request, they are popular and often sold out. I was advised to get there early.

    Rhode Island, Wakefield: "We start with sourdough, we finish with love" tag line on their website…read moreclearly shines through at this family owned bakery! What a gem!! Amazing coffee and baked goods served by genuinely amazing people. An excellent experience... no surprise to overhear them chatting away with their "regulars" who seemed to be there (I laughed when I overheard someone ordering something different than their "usual order"). Charming interior, with space to eat on site. Over two visits in 2 days, I had their morning bun (OMG), spinach feta croissant and pain au chocolate... cannot wait to go back on my next trip to RI (or better yet, please open in NYC ). I think everything was $5.85/each.

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    South County Bread Company
    LOAVES :)
    LOAVES :)
    The best berry cheese danish you'll ever taste.

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    The best berry cheese danish you'll ever taste.
    Purslane Eatery

    Purslane Eatery

    4.7
    (84 reviews)
    0.2 mi

    Holy cow. This place really lived up to the hype. Service, menu, taste...everything was fantastic…read more Sat outside with our pup. This place clearly gets busy quickly so glad we got there when we did. Got to enjoy the cocktail hour specials in addition to the regular menu. We tried a little of everything and everything was so delicious. There is still a ton more I want to come back to try. Martini and fries, dozen oysters, brussel sprouts, crudo, tofu bahn mi. Each of them was 10/10. Natural cut fries are my favorite and they were perfect. Brussel sprouts were rich and indulgent. The oysters came with lime and a kimchi mignionette. So fresh and unique. Crudo came with a decadent chili crisp. Flavorful and refreshing. The bahn mi looked pretty bland but was actually a delightful combination of flavors. We subbed the fries for a side salad and it was absolutely perfect. Plenty of street parking in Wakefield. Love that they're dog friendly. Overall excellent!

    Over the years, in all the different places I've lived, I've had a favorite restaurant where I'd…read moreeventually become a regular. Purslane is that place for me after one amazing dinner a few weeks ago that I can't stop thinking about. The food is outstanding without being fussy. The service is warm without being too much. The space is beautifully decorated, and there's even coffee table photography books in the bathroom, like come on! Last but not least, they have the Champagne of Beers, so you know it's my jam. I only wish I lived closer but it's worth the drive and I'm looking forward to more memorable meals here.

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    Really love all of the windows
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    Purslane Eatery
    Jungle bird

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    Jungle bird
    Pasquale's Pizzeria Napoletana

    Pasquale's Pizzeria Napoletana

    4.2
    (620 reviews)
    2.0 mi
    $$

    Having made a reservation, my Guest and I arrived and we were given the choice of a couple areas to…read morebe seated. Escorted into the bar area, we chose a Counter style booth right next to the wood-burning stove. I found the additional warmth & cozy surroundings to be just terrific. That night, there was a jazz trio playing, and it added a real sense of flare to the place. My guest and I shared eggplant fries that were lightly coated & crisp absolutely delicious! For dinner he ordered a Caesar salad and lasagna and devoured every bit. I enjoyed the braised beef short ribs, which were tender, served with a rich velvety sauce & mashed potatoes. We added a side of roasted Brussel sprouts that were yummy! (though a bit over salted) Crispy cannolis with homemade ricotta filling were taken home to spoil our kiddos! Our waitress SUE was an attentive and thoughtful, lovely person!

    Point Judith calamari was fresh as could be and fried to perfection! Crispy, lightly breaded layer…read morewith tender calamari inside, drizzled with a balsamic glaze and paired with their house marinara. I've never had it with a balsamic glaze and it was incredible. I think I'm going to add it to my calamari now! The kids chicken cutlet meal with fresh cut fries were amazing! The three of us ate the fries and still took the rest to go. Chicken cutlet was thin, crispy and moist inside. We always get the same pizzas wherever we go. Naturally, it makes comparing different restaurants on a good baseline. We got a large NY style (thin crust) pepperoni with half sausage. I'm not a huge sausage fan but my boys are. However, this crumbled sausage was delicious. The pizza is put into a wood fire pizza oven, crust was perfect; thin and cooked well but not burnt. The undercarriage held its shape with a nice bite and crunch! I had to finish off the meal with a Nutella pizza and I have zero regrets. A thin pizza crust with decadent Nutella spread all over it and sprinkled with crushed hazelnuts ended the meal perfectly. Ambiance and decor is modern and beautiful, family friendly and the staff is fantastic! I can't wait to go back and try other types of pizza. They offer Neapolitan, Grandma's and NY; not to mention other foods as well. Ciao!

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    Pasquale's Pizzeria Napoletana
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    Seafood risotto

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    Meldgie's Rivers Edge Cafe - coffee - Updated August 2026

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