I'm pretty sure this place takes the win in Guinness Book of World Records for the largest sangria ever!!! I was shocked when it was brought to the table. Not only was it absolutely delicious, but it also doubled as an arm workout for the day. LOL Our waiter went above and beyond tending to every detail. He provided exceptional service. The chefs outdid themselves with their salmon dish, and my husband loved his steak. Usually, we find seating at the bar, but this time we sat in the dining area which felt more refined. If you haven't been here yet, you have to check it out! It's an oldie but goodie... a RI staple. read more

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Ambiance and service are good. However, I would argue that the food and the value isn't good. Most of the food is lacking in portion size for cost, as well as general flavor. I found that the tuna steak appetizer was slightly overcooked (not sure how) and had a fishy taste. The portion sizes of the food and what is charged for them doesn't really add up. If you add chicken to the pasta with marinara, you're looking at ~$28 for what is the equivalent of maybe 4 fork fulls of angle hair and a chicken nuggets worth of chicken. Its a leg up from Greggs or Chelos, but I would argue that Greggs and Chelos are probably a better value for a somewhat equivalent meal. The service staff do a great job and are attentive, which is the saving grace. Probably won't come back unless we get a gift card. read more

It was a Meritage graduation party. Ample parking, nice upscale environment. The staff were attentive and nice. Now the food was a buffet style so take this review with a grain of salt: - Appetizer pizza (super thin crust, needed seasoning) - Veggies and dip - Bread - Cesar salad (why is there so much dressing but a lack of flavor?) - Penne pink vodka (good) - Chicken parm (fine) - Salmon - Green beans - mashed potatoes - desert pizza (people gave this accolades but I ate a cupcake from the party instead) Overall I felt this was an upscale event and Meritage did a nice job. read more

Meritage Restaurant - Wine Bars Near Me - East Greenwich, Rhode Island

Visited Meritage & sat at the bar to enjoy the Monday night sangria/margarita (massive) that allows you to order 1 $4/$6 menu item. All of the options are present on the main menu, but in larger portions. We each had a margarita. For starters we chose the calamari & the chicken parmesan meatball. Yummy. I review calamari with my friends on instagram @3littlecals if you are interested, btw. For a meal my mom ordered the beet salad with grilled shrimp. I had the petit filet mignon cooked medium. Perfection. I inhaled the steak. I chose lobster-tarragon butter as well. read more

Meritage Restaurant - Monday night Fried Calamari portion - Wine Bars Near Me - East Greenwich, Rhode Island

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Absolutely loved our evening of dining at Meritage. Shannon, our wonderful server, was helpful and pleasant. Our party of three really enjoyed both the salads and the entrees . The pear gorgonzola salad was, as always, totally delicious. Our third guest was thrilled with his wedge salad - a really large portion and phenomenal with gorgonzola dressing! Two of us were delighted with a brand new special of the evening which was a tender and tasty Chicken Francaise, served with perfectly cooked string beans, red peppers and scrumptious mashed potatoes. We really hope that this dish will be added permanently to the menu. And as usual, the other entree was the meatlover's meat loaf served on mashed potatoes and topped with crispy onion rings. It was such a perfect dinner experience - especially with that Chicken Francaise entree! That is a keeper! read more

A friend recommended this place to us for date night. The restaurant itself is located off of Post Rd, permitting plenty of parking. It is quite nice inside with a large bar, ideal for casual dining, although customers tend to dress up a little nicer. The night started off well. Our waitress was very nice and we ordered the chicken parm meatballs, which came out right away and were tasty. However, we didn't get our entrees for at least 45 minutes afterward. There was clearly a mix-up in the kitchen and we must have been the unlucky table. We ordered the swordfish and the baked potato pizza, which tasted okay, not great. Clearly prepared and brought out in a rush for us. With this in mind, not a great experience this time around, but I'm willing to give them another shot sometime. Although we didn't get anything off the dessert menu, the s'mores ice cream pie looked enticing as well. read more

Meritage Restaurant - Swordfish - Wine Bars Near Me - East Greenwich, Rhode Island

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The place is so pretty and for the amount of people it wasn't loud at all. And o m g the sangria was huge and yummy! I would ask for the bacon wrapped scallops be more crispy, but was very good. Pizza was great and the duck was very good. But our trio was delicious! I swear the steak was filet. So tender and no fat! The service was great many servers but our main server Andrew was fabulous. Definitely a return is in our future. read more

Meritage Restaurant - Trio of steak, scallops, shrimp either smashed potatoes and mixed veggies. - Wine Bars Near Me - East Greenwich, Rhode Island

Extra charge to use a credit card is unacceptable. We will only dine at restaurants that charge the same, cash or credit. read more

Not many people expect to order a pizza in a steakhouse with illuminated wine cabinets and modern art on the walls. But that's what makes this Lord of the Pies adventure so interesting - one day you're eating a slice under a shark head in West Warwick, the next you're watching guys in sport coats drop $300 on cabernet while debating whether to get the baked potato pizza. The pie itself comes razor thin, wood-fired and proving it belongs alongside the prime ribeyes. When you hit a spot with sauce, it sings - that perfect blend of cheese, char, and tomato that reminds you why wood-fired ovens exist. But those sauce spots play hard to get. Most bites leave you hunting for it like it's a truffle pig's day job, finding mostly cheese and char instead. ProTip; This pie would 100% benefit greatly from having sauce on top rather than underneath the cheese. Sure, they've got your options for the adventurous - fig jam and arugula for the Lexus crowd, something called a baked potato pizza that feels like it wandered in from a different restaurant entirely. The menu reads like someone threw a dart at a world map, hitting Caribbean, Asian, and Italian all at once. Isaiah works these tables like he's on a mission, bringing genuine warmth and great service to a room that could've been stuffy but isn't. I admit that I didn't think I was going to like Meritage. It seemed too fancy for my taste, but in the end the Great service, quality food and a nice atmosphere made it a big win for us. read more

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We had such a good meal and so much fun that I didn't even snap one picture. The calamari was good and the lobster cardinale never disappoints. Their margaritas and sangria are huge and they are the best around! Great atmosphere! read more

I had the best experience for a girls' night! Mark, Isaiah, and Ethan were so helpful and attentive. The service, drinks, and food were all around wonderful! read more

Please - for clarity purposes - change the name or description of the "fresh tomato & mozzarella pizza". For the rest of the pizza eating world, this usually indicates that the pizza is being made with fresh tomatoes and mozzarella being used to make a cooked pizza. A cheese flatbread with stacks of cold sliced tomatoes and mozzarella would be better identified as a Caprese pizza. If you are not going to cook the top 2 ingredients from a pizza description, you really need to tell people because I, for one, never would have wasted $20 ordering it. read more

Meritage is a popular local restaurant and is usually very busy. Their food is good, a little to salty sometimes, presented beautifully. The service is good, the ambiance is a little dated. I think their prices are a bit on the high side. If they weren't so pricey I might go more often. They are known for their cocktails and good wine. I'm on the fence due to their higher prices and overly salted dishes. read more

The food was very good, the dessert was nothing special, very busy the waiter was good but took awhile for our entree, had my leftovers they boxed without the greens & little bit of potatoes. Very pricey. Little cold by the window. read more

I love the food and service here, (with the possible exception of the waitress who called the Pork Medallions Gratinee, which means "cheesed" in French, "Gratini," which grated on my nerves lol). But this dish is one of my favorites at "Taj," and is super delectable!! Great upscale food and service. Unfortunately, I no longer patronize establishments that charge a fee to use a credit card, so I won't be back anytime soon. Bad enough to have to leave a tip, but pay a user fee for credit card use as well? I don't think so! read more

I love this place!!! I have the ability to book online fast and easy!! The food and service is out of this world!!!Very classy restaurant. Named top restaurant in EG and I agree 100%. read more

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My fifth stop on a Sunday filled with pizza tasting as I endeavored to finish off the Rhode Island food fights 'Lord of the pies' challenge; this was actually my third attempt at stopping in to this restaurant since I had been deterred to previous times due to wait times. Tonight, however we got lucky showing up 30 minutes after they opened and found four seats at the bar, with multiple bartenders on staff we did not have to wait long for our drinks. We definitely went outside our respective normal orders here and we went with the baked potato pizza and the spicy sausage and broccoli. When they came up, the reviews were definitely mixed between my party, and there was a certain uniqueness to the baked potato pizza, and the sausage was definitely lacking on the spicy sausage. The pizza itself had more of a consistency like an oversized pita bread as it was very crispy , not bad, but definitely not Neapolitan or New York style pizza. Overall, these pizzas seem like a weird selection for by all appearances what is a very upscale fine dining restaurant-as I found myself watching other dishes of food come out that looked absolutely delicious. I think I am more intrigued at the prospect of coming back here and having a more traditional dinner, the setting and tone and ambience of this place was easily one of the nicest stops I've made during this pizza quest. This was my 37th stop for the month and probably the least likeliest place I imagined I would be eating a pizza. read more

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My boyfriend and I went here for dinner and it was amazing! The pizza was an extremely generous side and the crust was perfectly crispy and thin. The calamari was so crispy and the breading was perfectly light. The service was also great, the servers are attentive and always happy to accommodate any modifications. The lighting and aesthetic of the restaurant was very cozy and warm, overall a great experience. We will be returning!! read more

Meritage Restaurant - Pork Gratinee - Wine Bars Near Me - East Greenwich, Rhode Island

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Expect to pay 3% more if using a credit card. Most competitors do not have this fee. Competitors incorporate this fee into the cost of meals/beverages which is the traditional manner to handle fees. The price of their meals is not lower than competition. Net, simple profit grab. read more

I haven't been to this restaurant in 15 yrs. As I expected, it was a great choice. The waiter bill was great. He checked on us several times. The food was awesome. P the place was packed. Very clean and great vibe walking in. The atmosphere was nice and not too loud . Great prices and a good menu. Drinks were excellent. Definitely be back! read more

Have to say the veal chop was very very good. Tender and super flavorful. Service was excellent as well and drinks well done. Bravo.

Not what it used to be.. I've come here for years - would make a point to stop in when I came home. I ordered the steak which used to be the best. It was cooked rare, ordered medium. I asked for it to be heated just a touch more, it came back char-broiled and unedible. disgusting really. Like you could get at a cookout - cooked on coals. The server knew it. So he comped a lot of things like desert, but then gave us caffeinated coffee with dessert when we ordered decaf. Also - we came for an anniversary and they stuck us in the corner. Bad seating here is really uncomfrotable. Some tables in awkward positions just shouldn't be used. There's no reason to come here anymore sadly. read more

Took off a star and should have taken off two. Food and service are great but at point of sale they tell you they are charging a surcharge if you use a credit card. By law this should be visible when you walk in or at the very least it should be clearly visible on the menu. Once you are at point of sale what can you do??? They know that and I do not like these illegal practices. Not fair to the consumer. read more

Excellent food, service, and ambiance. We come here often because of all of these factors, but have to give a special shoutout to Jennifer as an outstanding server whom we haven't had before. Food highlights: shrimp cocktail (old school style and yummy), lobster cardinale, meatloaf (not your mother's), crème brulée, cheesecake read more

We went to Meritage on a Saturday night without a reservation. We were able to get two seats at the bar very quickly. The fig and jam pizza was very delicious. My dining partner had meatballs and spaghetti, and he really enjoyed them. read more

Have gone here twice and the food has not disappointed. Absolutely delicious!! Service was exceptional, no dirty plates in front of you , drinks ect . Beautiful interior with a calming ambiance Going again !!! Highly recommend read more

We went in for Happy Hour on a Wednesday night and was able to try a bunch of the appetizers. Happy Hour is from 4:30-6:00 PM daily and after 9:30 in the Lounge only. We started with the nachos with chicken and they were amazing...tons of melted cheese, extra salsa, and plenty of toppings. I would have to say these are the best nachos around, especially for $7.00 @ Happy Hour. Next, the Tuna Napoleon $9....Very good Clams Portuguese was excellent...6 little necks, cooked perfectly with a broth with chucks of chourico served over crostini. Ask for extra bread! We also ordered the grilled chicken teriyaki skewers. They were cooked to perfection, tender, juicy and tasty...we just didn't have enough room to in the three of us to finish them all. They are famous for their margarita's at Meritage. Very good and served in a very large margarita glass. read more

Meritage Restaurant - Happy hour menu - Wine Bars Near Me - East Greenwich, Rhode Island

I give them a negative 0 I put a $100 deposit for a party in May I called to say I didn't need it anymore and would like my deposit back The General Manager was a real jerk and said non refundable mind you ,nowhere does it say it's non refundable or was I told it was non refundable . I was then told I would get a gift card to the restaurant which is ridiculous so your forcing me to spend my money there . I said I want my cash ! General manager says nope I said Your unbelievable if you need the money that bad keep it ! needless to say I won't be going to Meritage anymore if that's how you treat your customers I spent $ 2500 few years back for another party but won't ever do business with you again for a lousy $100 bucks restaurant must be desperate read more

I had my daughter's Bridal Shower there yesterday. I've had the pleasure of working with Jen in coordination of the event and meeting with her several times prior to the date. I am so happy with how everything turned out and Jen was genuine and couldn't have been any more helpful. Her assistant for the day, (his name escapes me) but he was also so kind and helpful throughout the day. My appreciation and gratitude goes to a fabulous team. Well done ! The food was also amazing and the drinks were delicious as well. Thank you so much. I know where to have my next party should there be one. read more

Drinks- service and atmosphere, as well as great food reasonably priced!! You'll love their huge margaritas or sangrias. Pizza and small bites especially during Happy Hour. Must try! read more

Wonderful restaurant with incredible staff. Awesome bar specials from 4:30 until 6 daily. Fantastic wines, good beer selection and comfortable bar and lounge. Love the fig and arugula pizza, the kabob trio is outstanding. read more

Meritage Restaurant - Delicious dessert from the Meritage...the P B & C...it's like a cold Funny Bone...take your insulin!!! - Wine Bars Near Me - East Greenwich, Rhode Island

My wife and I had dinner here again and our waitress like always was amazing top notch service.

Great food,atmosphere and friendly staff. The regular menu was great and my veal chop was fantastic. Also the happy hour at another time was very nice I had the sesame tuna and it was delicious. Great ambiance and service. read more

Fabulous food, excellent service, wonderful atmosphere. Meritage never disappoints. We have been doing at Meritage for years and it gets better every year. read more

Service was excellent. Ambiance was very nice. The fact that it's harvest season made it very disappointing that the tomatoes on the tomato mozzarella pizza were not local or fresh. They had no flavor and were served uncooked on top of the pizza. read more

We have gone there 4 times in the last 2 months and the food and service is amazing. Lindsey the bartender is awesome at food recommendations and the manager Dave always say hello. The Tuna Napoleon and Roasted Beer salad are my wife's favorite. The swordfish entree is great and we go early for happy hour read more

Our server Dylan was phenomenal and the atmosphere was 10/10. For a starter we got the nachos which were a good serving size for two people. For the mains we got the NY strip steak medium and the burger. The NY strip was an 8/10. It was cooked exactly to medium as my request and came with a side of grilled carrots and green beans as well as a smooth mashed potatoes.The burger however was a 6/10. It was a very plain burger with a large portion of fries on the side. The burger was requested to be cooked medium well and that was executed well however the outer layers were burnt to a crisp. My partner had to shave these pieces off of the burger in order for the other flavors to not be drowned out. Overall this place is great for a night on the town, and has a very welcoming staff that is extremely attentive to their customers. Would recommend anyone to give it a try. read more

Love their Happy Hour specials, up to 6pm at the bar section. We got the nachos and a pizza. The nacho platter was huge...nicely heated in the oven with lots of toppings...the chips used were kind of thin and not too flavorful, but everything else was really good. The tomato mozzarella pizza was also large and nicely prepared. You could smell and taste the herbs and seasonings used and they were top notch... Great place for a bite ! read more

Meritage Restaurant - Tomato mozzarella pizza - Wine Bars Near Me - East Greenwich, Rhode Island

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We were recommended to try this restaurant out for date night and SO glad we did! I loved the ambiance as soon as we pulled into the parking lot - amazing service, incredible food and drinks and cozy and romantic! We will definitely go again! read more

Meritage Restaurant - Wine Bars Near Me - East Greenwich, Rhode Island

Came here for a one year anniversary and the service was spectacular! The host and server made sure to wish us a happy anniversary. Dylan was our server and was more than accommodating and never left us saying "where's our server". He had a great personality, very knowledgeable and attentive. The food was also great- no complaints! We had the petite sirloin and jerk chicken and both were great. The restaurant was very clean and inviting. Looking forward to coming back! read more

Meritage Restaurant - Wine Bars Near Me - East Greenwich, Rhode Island