Who still has table cloths on the dining room tables? Mežza Luna does!! The Food is very authentic And the waiters and waitresses are very accommodating It takes a lot for me to go over the bridge, but I do when I am meeting friends at Mezza Luna PS The price of the meals are very good Jackie read more

My husband and I have been patrons for over 25 years. Saturday night prime rib is his favorite. Mussels over alfredo linguine, salmon, chicken cutlet, schrod franchaise are mine. The staff makes us feel like family. The food is consistently great. Mezzaluna is our favorite restaurant. It is just before the Bourne Bridge ( mainland side.) read more

It was close to our hotel so we walked to the restaurant. We were greeted by the hostess who told us it would be the best Italian food and she was right. Our waitress was also really nice and helpful. We saw how much food other customers had on their plates so we split the meatball appetizer which was amazing and lasagna for dinner that was so good. The bread was the best. We also enjoyed the atmosphere and how we didn't feel rushed and had a wonderful early dinner. read more

For a few pieces of tomato and basil $16 is a ridiculous price to pay for a Caprese salad read more

Mezza Luna - $16 for this Caprese salad to go seems a bit overpriced for a few pieces of tomato and basil - Italian Near Me - Buzzards Bay, Massachusetts

Mussels are very good! A great spot for a lunch with friends. Large bar. Good drinks. Bar tenders can be moody. read more

Mezza Luna - Italian Near Me - Buzzards Bay, Massachusetts

We simply love all of the servers at Mezza Luna. Here for New Years Eve, we skipped the pasta and ordered the Antipasto with extra egg and tuna. Thanks Mike! read more

Mezza Luna - Italian Near Me - Buzzards Bay, Massachusetts

Disclaimer - This is a catering review. When I've eaten inside the restaurant, the food and service is usually 4 stars. This review is a BIG WARNING to AVOID CATERING. I spent over $500 with gratuity for holiday family dinner. Vegetable Lasagna Chicken Parm Chicken, Broccoli, ziti. The Lasagna was fine. The problem was the upselling of the chik parm, the CBZ, and sh*t service. I told the woman that I had 12 adults but 2 are elderly. I asked if 1 pan of chik park would be enough. She said that 1 pan feeds 8-10 and recommended 2 pans. SHE WAS WRONG! 1 pan had over 20 pieces of chicken parm. We had 9 left over pieces to go along with a full pan I didn't need. Not to mention a full pan of delicious lasagna. Good service would help me to save money by advising against the second pan. The chicken, broc, ziti was awful. The pasta was hard and the chicken was not correctly processed for this dish. It was a complete disaster! They did not slice or chop the chicken. They made 1 to 2 cuts per chicken breast. The chunks were the size of baseballs. Very disappointed in the prep and quality and the service. Pictures to come. read more

This is a great restaurant located right in Buzzards Bay on Cape Cod. A friend recommended this place to me so I gave it a try. They have excellent Italian food but you can also get seafood, steaks, soups, salads and more here. There is both a lunch and a dinner menu. I was there for lunch and had the Veal Parmigiana which came with a choice of pasta (I picked the ziti) and fresh bread was included with the meal as well. There were quite a few people dining there on the day that I went but there was absolutely no wait for a seat and we were waited on quickly. The dining room had comfortable seating. The service was excellent and the food was delicious and fresh tasting. I am definitely planning on going back. read more

Great time Saturday night at Mezza Luna with my wife, her brother and his wife. They had their small wedding reception there 13 years ago at Mezza Luna. First off I enjoyed the atmosphere at the restaurant. Walked into the restaurant with a Frank Sinatra music playing. Hostesses were very pleasant and sat us immediately for our 5pm reservation. Chris our waiter was fantastic!! In terms of the food we all seemed to enjoy our meals plus our side salads. I liked the Italian Dressing on the salad. I had the Queen Cut Prime Rib & 2 Baked Stuffed Shrimp. Both were good. Not sure I would order it again, as I wasn't so impressed with the Stuffing. My wife had Fettuccine & Broccoli Alfredo which she enjoyed. She would order it again. My brother in law order the Regular Cut Prime Rib which he devoured. My sister in law had veggie lasagna. A big portion which she brought half home. We finished with Grapenut pudding which was probably the best I ever had. My brother & sister in law shared Lemoncello Cake which they really liked. If I could do half scores, I'd give 4.5. I would difinately come back. Very enjoyable. read more

See all

We pop into this classic Italo-American restaurant a couple of times a year. The service is always prompt, knowledgeable and very helpful. I come from Providence and the ambiance of the place always reminds me of those great restaurants of RI in the 70's and 80's, like Twin Oaks and The Chateau. We met up with my hubby's sister and her husband and shared a plate of crispy eggplant fries with a nice zesty tomato sauce for dipping. Not usually hungry at 12 noon, when my in-laws wanted to meet us, I opted for another appetizer for my entée, mussels in a parmesan cream sauce. Both items were absolutely delicious, and with the basket of freshly (in-house) baked bread to 'inzuppare' it was plenty to eat. Not haute cuisine by any stretch, but good, classic Italo-American food served well. read more

Mezza Luna - Cozze alla Mezza Luna.. che buono! - Italian Near Me - Buzzards Bay, Massachusetts

See all

met some old college friends here that we had not seen in 10 plus years the server was great she did not rush us at all we stayed for a few hours catching up and she was great checking in but not rushing and insisted we take all the time we wanted to catch up we left a nice time for her time but the food was jus OK nothing special service 5 star read more

We didn't actually eat here, but I really wanted to try it. I called and they don't offer gluten free pasta, so we had to pass. I'm hoping they check reviews so they might add this simple option in the future. read more

The food has gotten better in the last 2 years and the prices now seem in line with other restaurants in its class. Servive was 5*, and all the food seemed 4 to 5*. The parking lot was 100% full (Saturday , but there is plenty of legal street parking just in front of the restaurant. We had a reservation, and our table was ready when we got there. My only two complaints were about temperature. The A/C was blasting so hard (in July) that I had to go out to my car and get an undershirt and a long sleeve shirt. I do not think I could have enjoyed my dinner without the change in cloths. The other complaint was the wine temperature. I ordered a glass of Chianti. The wine tasted above average, but it was way too warm. I had to move ice from my water glass to the wine to get it to a drinkable temperature. Given that the room temp was freezing, they could at least serve the wine at room temperature. Salad was large and 4*, and the dressing (parm peppercorn) tasted much better than what I get at other restaurants. Our main focus in going to Mezza Luna was their Prime Rib which they only serve on Wednesdays and Saturdays. The small size is 22 oz! I'm a really big beef eater. Two years ago, the 22 oz was just right for me because a good percentage of the meat was fat which I cut off and did not eat. This time, there was very little fat compared to meat, and I had trouble finishing it (but I did). Most diners would not be able to finish this size portion, especially since it comes with bread, a soup/salad plus two sides. It would be nice if it came in a smaller size. Unlike most restaurants, when you order Prime Rib medium rare, it actually comes out medium rare. I've had better Prime Rib in my life, but this is definitely the best on the South Coast. Sound level in the restaurant was low, so we were able to carry on conversations without having to shout. Sometime, I'll have to come back here when they are not serving Prime Rib so I can try some of their Italian specialties. read more

After a funeral at national cemetery we were looking for an Italian restaurant to share a family dinner and this place popped up. A party of ten and only a few people enjoyed their food. Multiple people complained of the food being too salty. My seafood platter plate had a huge puddle of grease yet was so light I thought it was uncooked. It also had no flavor other than ironically salt. The chicken parm tasted like bread with sauce and cheese. The mozzarella sticks were super market frozen food at best. Even the bread that comes with butter while you wait was a poor man wonder bread. Never would I go back for food here, ever. read more

See all

Huge portions, great food, plenty of leftovers, had the veal Parmesan and was probably the best I've ever had. Service was great, the dining room was cozy and separated from bar read more

We went for Mother's Day dinner. I was so excited to try this place and ate very little all day so I could eat a nice big Italian meal. My husband ordered the shrimp scampi and he thought it was good but the chunks of garlic was to much. My daughter ordered chicken picatta. It looked good but the sauce was like paste and there wasn't much flavor. I was looking forward to the eggplant parmesean all day and was so disappointed that the red sauce was bland and extremely bitter. The eggplant parm on top was complete mush and I was not able to get through 3 bites. What a disappointment after waiting all day. I can say I don't think we will ever go back to this restaurant. read more

The food was mediocre . The glass ware dingy. Portions were disappointing. Dont bother unless you need a good location. Its not cheap. Service was good enough.Ambience very nice.​ read more

Had the prime rib with mashed and broccoli split the plate with my wife. The meal was absolutely amazing, meat was cooked just right and very tender broccoli cooked to order and mashed potato was just right. read more

I had the prime rib,too tough and the meat was swimming in gravy,unheard of. Everywhere else,Au Jus is on the side in a small cup. Other dishes were better. Do not get the prime rib. read more

I have never left a review of a food establishment, good or restaurant. My family was in town on Saturday the 19th of July and we were looking for a nice dinner to sit down and relax. There were 3 of us and every meal was a disappointment. From the Arancini app to the main meal it was almost inedible. To start the arancini had bits of sausage in them. That would be fine if the texture was ok. Very rubbery and fatty chunks were throughout each ball. Really disgusting. My salad came and it was very basic and the dressing was tasteless and the ingredients were not fresh for a place that supposedly prides itself on quality. The main event for me was my center cut, bone in porkcbop. I always have a bard time ordering pork chops but I figured this was the night to do it. They had an entire Steak and Chops section!!! My wife ordered the eggplant, Caprese Salad. My daughter ordered the spaghetti and meatballs. Presentation was ok on my daughter's, and Wife's meals but the pork chops were literally, pork chops on a plate with some jarred, apple sauce on the side. They were dry and tough to say the least. I did not send them back. I hate doing that. My mistake that I ordered them at an Italian restaurant but still no excuse for such a lack of care that went into this meal. No sauce, garnish, of any kind. The spaghetti and meatballs were sub par and the salad was greasy and flavorless. I have no idea how this place is still in business after 82 years!! I'm sure it was something to be reckoned with but now it has lost its way. It's unfortunately a money grab for the owners and they end up hurting us tourists as a result. Never again. read more

The food was so good and the atmosphere was amazing. The staff was very nice. Everything thing we had was delicious

If you're rating this place above a 1 or 2 star. It's clear you don't know real Italian Food and don't eat out much. Place is nice inside invest in a real chef not a short order cook. Must be like the Texas border in the kitchen. Had to give one star or wouldn't let me post. read more

Memorial Day/after Birthday Lunch with Family at Mezza Luna Restaurant in Buzzards Bay, we got the Mozzarella Sticks to start, they were so good, next was the Caesar Salad with Anchovies, so good, Main Dish was: Linguine and Clams with extra Garlic, then had a mix of Vanilla and Chocolate Ice Cream to end it all, everything was delicious and so good, we love this Restaurant and we love going back read more

See all

We went for a late lunch. We ordered a bottle of wine and after the waiter poured the wine into the glass he wiped the rim of the bottle with his hand each time. Very disgusting. Our meals were very bland, over cooked and just all around bad. It was a very disappointing visit. In the past we've had a good experience. We will not be back. read more

I just had the best meal of my entire life. (I'm 42 so I've eaten some meals) My mom and I came for dinner. We ordered the calamari appetizer. My mom was skeptical but we ordered it anyway and we're both blown away. Super light breading, peppers on top were spicy but in the best way, and the marinara dip...I'd bathe in. For our meal my Mom ordered the meat ravioli special and holy hell. Portion size, huge. Flavor, massive! I ordered the chicken Francais for my meal and when I tell you my eyes rolled out of the back of my head, through the bar and out the door from sheer food pleasure I'd be under selling it. Chicken, unbelievably tender. Sauce, bury me with it. Seriously put it in my casket. For dessert, my Mom ordered the cannoli and well, you just can't go wrong there. But I ordered the crème brûlée. Now both mine and my moms eyes have rolled out our heads, down the hall and out the door. I would literally lick that off the floor. Crème brûlée is my favorite dessert and this one was hands down the best I've ever had. This entire meal was worth completely screwing up my diet for. BRAVO! read more

Mezza Luna - Chicken Francais half eaten. Sorry it was so good I forgot to snap a pic. - Italian Near Me - Buzzards Bay, Massachusetts

Excellent food and service. Love this place! Try the haddock Italian. The best marinara sauce anywhere.

It was Mother's Day and it was busy. We had 1:30 reservations and we were seated at 1:15. Our waitress was excellent! She got our order for drinks and eggplant fries along with bread and our drinks. She took our dinner selections and was back in a few minutes with our dinners. The food was excellent. A great meal! read more

We just had our 2nd graduation celebration at Mezza Luna and cannot say enough about the excellent food and service! Everything was better than expected and Matt and Chris were there for every need for all our guests. The room was perfect size for our 32 guests. Great job Mezza Luna! read more

On two different occasions the food has come out cold and undercooked. Too bad considering in the past it used to be much better.

My boyfriend & I come here once a month. We love Mezza. The food is exceptional with huge portions (leftovers easily make 2-3 more meals). The waitstaff are always friendly, attentive and responsive. Great ambience, and large seating areas. Clean restaurant & restrooms too. Great location, lots of parking too. Make a reservation on the weekends though because it fills up fast. Highly recommend Mezza Luna to all, families too. Consistently a 10, and comparable to the North End. Start with some fresh Italian bread and a salad...great place! read more

Eh. Nothing to write home about. Typical Italian - American food. Like the Olive Garden but not a chain. read more

Was not a fan waiter did not listen to our orders fully she did not give us are fries,ketchup,and ice cream food was not even good. But was very well decorated. read more

Went to this restaurant after going to a burial on Cape Cod. The food was excellent. I can't eat spicy food. I tried the meatballs and they were out of this world. The service was fantastic. I recommend this place on Cape Cod read more

Food and service was excellent. Would have given 4 stars except we didn't find the kitchen very accommodating. They had a chicken Parm sub on garlic bread as a special. My husband asked if he could sub veal Parm and was told no even if paying more. No reason given. read more

The food was good I had the fried haddock plate but are sever Steve a grumpy old guy seem to have a disliking to my Grandma and had multiple instances where he walked away from are table out of frustration. I work at a local restaurant and know that severs do not act like this especially if the customer has questions it was super rude and unprofessional and made sure to leave zero tip read more

Tried Mezza Luna tonight for the first time and they did not disappoint!! Everything was excellent from the soup and bread, mussels with a beautiful garlic parm sauce, filet mignon and prime rib! We finished the meal splitting a crème brûlée! Our servers name was Allison she was attentive helpful and prompt when checking on us and our food and drink! We will be back for sure, thinking this will be our new date night and special occasion spot! read more

Meh It works if one is in a pinch to find an open place at night. Ya won't starve but ...only if ya in a pinch to find an open place at night read more

So disappointing-I was so looking forward to going yesterday -WHAT HAPPENED TO YOUR EGGPLANT PARM. NO FLAVOR NO CHEESE-SAUCE TASTED OLD--I couldn't believe it-it must been in the freezer for a while or something nut it was a true disappointment Same with the arancini-no flavor and dry Meatball app and bread and butter were delicious Staff were attentive Sorry but it really was not a good return to u read more

The restaurant facility is nice and the help is good. The food is pretty unremarkable . The bread was excelllent. The meatballs as an appetizer were good. Had the chicken Parmesan and it seemed pretty institutional. The sauce for an Italian restaurant is a joke. Seems like it came out of a jar. My wife said her eggplant parm also seemed like it was a frozen product that came in an institutional pack. I agree that it is an Olive Garden type experience as opposed to a traditional Italian restaurant experience. Staff should take a trip to Mia Regazza in Marshfield to see what a great Italian restaurant is like. I have to tell you that the price was reasonable so if you consider this that is why I rated it as a good place to eat read more

No Gluten Free pasta? In this day and age? I can find at least 8 Italian restaurants within 10 miles that offer Gluten free pasta, and many also offer gluten free breadcrumbs on their fried dishes. Not asking for dedicated fryer, we can tolerate cross contamination. The only answer: They do not care! They have enough business , patronize an Italian restaurant that cares for ALL of their patrons read more