Tonight late night eats was so good we ended up at one of my favorite spots, brothers. Me and my…read morecousin went with the Sicilian 1/2 cheese and 1/2 pepperoni. And they made it just right: perfect amount of sauce to cheese ratio and a perfect bake. This was a 10 out of 10. I prefer the cheese over the pepperoni, but feel free to go make your own decision. And let always the customer service was 10 out of 10.

Tries brothers for the first time when, unfortunately, heffs were out of everything we wanted. I…read moreguess we have to get there earlier lol. But overall brothers was a decent experience. The food was hot and fresh and I loved the flavors and the cheese pull (I was unable to catch it on tape from the second slice but my first slice the pull was just like the one in a goofy movie iykyk). The staff were nice and the place small but comfortable and clean. I will say I did take away a star because there was a very obvious lack of chicken on my pizza slices. It should have been much more. But I would go back.

One local draft light beer One Mexican Coke…read moreOne small pizza with tomato sauce,basil and a lil bit of mozzarella AND IT WAS DELICIOUS. *but it was $40 bucks with the tip the bill came out to $50 -got two receipts and both had no price breakdown on them.

James Beard semifinalist. Ranked top 50 in the USA for numerous years and #18 in 2025 ("50 Top…read morePizza USA" rankings). Let me repeat...#18 in the thousands and thousands of pizza joints across the country. And right here in our very own Triad area! Super cozy interior with an exquisite Italian style pizza oven, great mood lighting and a wonderful bar top right by where the main pizza makers are doing their thing. But let's get to the food. I say this and I do not say it lightly...THE BEST NEAPOLITAN STYLE PIZZA I'VE HAD IN YEARS. This place isn't your typical neighborhood pizza joint. It's in a league of it's own compared to those, especially when it comes to Neapolitan style pizzas. First, the arancini app was superb. Crispy and hot on the outside, with soft rice and oozing cheese in the middle, cradled on the plate by an amazing homemade marinara sauce. And the main event, a mushroom pizza. The dough is one of the best I've had, light and fluffy, and baked to perfection. Chef Peyton is an artist and the pizza dough is his canvas. All the main ingredients (the cheese, dough and sauce) are all in the true Neapolitan form. And the toppings aren't your typical grocery store level stuff. The mushrooms were a medley of oyster and trumpet mushrooms, locally sourced from Heritage Harvest Farm. And these don't just get thrown on raw and the whole pizza baked...oh no. Chef Peyton prepares them prior in a skillet which get put in the pizza oven to roast and pre-bake. You can taste the difference here. And I was told that many of the ingredients are locally sourced, fresh and farm to table. Pure perfection from crust to crust, end to end, top to bottom. Let's talk about the price and put it in perspective. Sure, it's a little more pricy than your local pizza shop down the street. But the high value you're getting here absolutely validates the pricing. The fresh farm to table ingredients and the meticulously made pizzas are on another level. And honestly, I've had more expensive Italian food and pizza, and many of them don't come close when comparing apples to apples. It's 100% worth it. I'm a pizza lover, fan and addict. This ranks in the top 3, if not higher, pizza experiences I've had throughout the decades. I can't wait to go back and try their "Pizzakase", an omakase style Italian tasting experience. If you love pizza, Italian food, or just experiencing something truly delicious, you need to come and try it. This will be our go to "pizza experience" spot for years to come.

Pizza Greco is a small, cozy restaurant tucked off Country Club Road. While there is indoor…read moreseating, it's a bit limited due to the size of the space. The customer service was great everyone was friendly, welcoming, and laid-back, which made for a great experience. This was honestly one of the best slices of pizza I've had in a while! The crust wasn't too thick or too thin, it was just right. Everything was incredibly fresh and served piping hot, and my pizza came out in about seven minutes after ordering. I'm not sure if they season or marinate the spinach, but it was absolutely delicious and added so much flavor! The prices are very reasonable and affordable, especially for the quality of the food. I'll definitely be coming back and would highly recommend!

Sweet Tea 4/5 Lemon Pepper Wings 4/5…read morePizza 4/5 ( a lot of bread pizza. Not my thing but...) Service was excellent. 5/5 Ambiance was nice. 4/5 *They have drive thru.

We ordered it to go through DoorDash. We were staying at the Marriot so it was a short walk. We…read moreordered a build your own gluten free pizza and a build your own regular crust pineapple, ham, and red pepper pizza. They tasted pretty good. The restaurant was very helpful and prompt about getting us our food in a timely manner. I will say that sometimes else was in the elevator and the smell made me and my wife want it. It was a good choice!

Went in on a Friday night and ordered a pizza well done double cut to go. It wasn't up to standardsread more

Hands down the best Calzone in town!!! My go to is the spinach and ask to go heavy on the ricotta…read more Clean restaurant and a great staff. YOU MUST GO HERE

A solid little pizzaria, we stopped in recently for some dinner and Vinnie's was a good choice…read more We were greeted walking in and seated within the same moment. A surprizingly small eatery, has a separate dining area with booths and some tables. Our server was professional and kind, we ordered our drinks and a start with their version of Bruschetta. This was an excellent start for our evening there. A beautiful presentation of five pieces, nicely toasted with paper thin prosciutto de parma, fresh mozzarella, chopped tomato, capers and balsamic reduction drizzle. Delicious, rich, crunchy, sweet, savory and full flavored. I went for the Parmigiana with chicken, served over angel hair with a rich tomato sauce. A hearty meal, the chicken cutlet was breaded nicely, and pounded thin, cooked very well. The pasta underneath cooked al dante, and it all smoothered in a rich maranara. We also tried the Mediterranean pizza, a 12" and it was huge. A well made pie, loaded with ingredients. The combination of fresh pesto with the mushrooms, olives, banana peppers, roasted red peppers and feta was a solid choice. Along with a cold draft Stella it made for an very good meal. 4 Stars a solid choice for a good meal 01242

Great Neapolitan pizza. Who would have thought they could put a wood fired oven on a truck. I seem…read moreto always get The Brad. Great combination of flavors and they don't burn the pizza. I'm looking forward to their next visit.

Uptown Pizza is top 3 best pizzas I've ever had. They're a food truck so they're located at…read moredifferent spots, but I'm always super excited to see their truck at a local spot. My favorite is when they're parked at Lesser Known Beer, as the pizza and the beer go great together! I order the Brad, which comes with jalapeños and pepperoni, drizzled in hot honey. The pizza is fresh with the perfect amount of spice. The dough is a balance of crispy and fluffy. Service is always friendly and ordering is easy!

Small local Italian restaurant serving very good food. We enjoyed lasagna & stiffed eggplant…read moremanicotti. My wife loved the lasagna...plenty of sauce & cheese. The sauce was rich & dark red with a slightly sweet taste. Both meals came with nicely topped side salads & warm tasty Italian bread & butter. I had never heard of stuffed eggplant "manicotti." It was excellent. The pieces of eggplant were stuffed ham, beef & cheese & topped with. Their delicious sauce. The prices were very reasonable & the service was excellent! I would highly recommend.

I adore this little place! They are never super busy inside, but the take-out orders are always…read moreflying out the door! It's a little pricey now-a-days, so we only go every few months but I savor every bite when we do go! I love their Fettuccine Alfredo and bread. It's so yummy and often lasts me through the meal I eat there and leftovers to take to work the next day.

Located in a strip mall next to LA Fitness, it's hard to see from the main road. This is a chain…read morepizzeria but the pizza is definitely not chain material. It definitely holds up....literally....and compares to NY pizza. Good ratio of sauce and cheese. Both tastes of good quality and not local store bought. They are made fresh and served hot. A taste of NY in every bite. They have daily specials, this was the two slice, one topping and a drink. I got pepperoni on one and unlike other pizzerias, it was not runny with oil, it only dripped a bit. The drinks are self serve. Employees are friendly. You order at the counter and then pick up your order when called. The place is very spacious and kept clean and orderly. Plenty of indoor seating as well as a few other tables with umbrellas for shade. Very warm artsy environment. I'm picky about my pizza and this places past the test IMHO!

Ordered the new 12" pizza. Very delicious. I almost ate the whole pizza by myself. Will definitely…read morebe coming back.