Henga B.

love this place! I come here very often. The food is great! The only reason why I'm giving them 4 star is because they don't have enough tables outside. Only 3! And some people feel free to sit there for hours even after they're done with their food or drinks. Typical! Today, a mother and her daughter came in with her new born baby and had to sit on a bench between the 2 tables. It would be nice if someone gave up their table since they were there for hours! It's just the principles.

I'm not a fan of eating out, especially breakfast, but I stumbled on this little spot since working in Park Slope and I must say I was quite impressed! Their food menu is absolutely commendable especially the egg breakfasts because of how nutrient-dense it is! Every-time I stop by, I know I am going to leave satiated and content with my meal! The workers are quite relaxed and helpful individuals , not that fake overly-friendly vibe you get nowadays. They do their job and get it done! Their music playlist gives off a chill, pleasant vibe and at a respectable volume. The space is filled with natural light, creating a energetic but warm atmosphere for those who want to get work done. Overall, it's an amazing space to have a quick bite and sip on delicious beverages.

Elaine M.

Milk Bar Brooklyn is a cute little cafe with ample indoor and outdoor space. I stopped by to get a quick bite in Park Slope, and overall the speed of service was pretty good as it wasn't busy. I got a veggie sandwich and it was good and fresh, though nothing special. The iced coffee tasted a little too burnt for my liking.

Samantha H.

Great spot for WFH! The baristas have a great playlist rolling. Good food and coffee, free wifi, and inside and outside seating. It can get a little busy mid-day but I always find a spot to sit.

Cristina G.

I read some of the reviews about bad service here, but thankfully, I actually had a lovely experience here this morning. My mom and I were in the area and had about 45 minutes to spend, so we walked around a bit before I realized we were actually right by Milk Bar which I had bookmarked. We decided brunch was the way to go so we popped in, checked out the menu, and since everything looked good to us, we sat down. The first waitress brought us another menu almost immediately along with water. In a few minutes, we were ready to order. I went with the Iced Mint Tea and the Sweet Potato Pancake with Kale (I opted for no eggs). Mom went with the Tuna Melt. My dish was a perfect portion for me. I wasn't overly stuffed but definitely satisfied. Mom enjoyed her Tuna Melt which was actually huge lol and served with a side salad. No complaints here! Overall, pretty good spot to grab a (mostly healthy) bite. Just be warned that it will probably be crowded. We popped in on a Tuesday for brunch and there were a ton of people dining and working on their laptops at the tables. We had to wiggle in to a tiny table for 2, but we really didn't mind. The service was also pretty friendly and fast.

Kemi A.

I had an enjoyable breakfast here with my friends. Space isn't large but it's not super small either. I read from prior reviews so I knew what to expect. We arrived early (930am) midweek for breakfast and a table for 3 opened up as we were walking in. We had 1) Belgian waffle with mascarpone cheese 2) Tuna melt 3) Cheddar Biscuit sandwich. My faves were the tuna melt and the belgian waffle. The waffle is small and I believe it was just 1. If you have a hungry tummy, best bet from the above is prob the Tuna melt. The portions don't appear to be big. But for us gals, it got the job done. I went in May 2019, they did take credit card at this location.

Carrie H.

You must stop at one of their locations for breakfast! I love most any place that will let me add avocado and smoked salmon to my toast or biscuit. When I saw this option on the menu I had to try it out. Most places for brunch are cute and have avocado toast as an option these days but not many let you add smoked salmon to your dish. So it is a cute place with a great little patio. The servers were friendly and attentive. The place was s constant flow of people eating in and ordering take out. We had the avocado toast with a poached egg and the cheddar biscuit with smoked salmon. Both of these dishes were so superb on their own, but together they were the perfect combination. The scrambled eggs on the cheddar biscuit were so soft and moist. There was so much smoked salmon that I had a little in each bite. Last but not least we must talk about the perfectly baked cheddar biscuit. It has a little heat in it but it was just the right amount.

Rebecca A.

Can I get a HELL YEAH?!?! Ha, do you see my excitement? Milk Bar has been a favourite of mine ever since I tried them when they had just opened on Vanderbilt. To my absolute delight, they recently opened a location in Park Slope which is a lot more convenient for me to get to (including parking). One thing I tell people about Milk Bar, the food will fill you up but you'd crave more because it's just that good, even if you're full. I always get the egg scramble toast and add smoked salmon. It is the epitome of divinity, for real. The full eggs, and mushroom toast is also really tasty and delicious. They get 10 points for allowing subsitutions --- not being able to take out creme fraiche from the eggs would have been a deal breaker for me. Their coffees, lattes are fresh, hot and very flavorful and they have almond milk (ha I've been running into places that still haven't heard of non dairy milk). They are a little pricey but totally worth every penny. I think about that egg scramble toast and totally get butterflies and feels down my body haha. The staff is also friendly and eager to help you decide what to order. So so glad they opened in Park Slope.

Daniela C.

As far as breakfast goes, you don't get much better than Milk Bar. I love greens and other healthy ingredients with my eggs in the morning and Milk Bar offers such dishes in multiple varieties. And it's delicious. I'm so happy it exists! My one big complaint that just rubs me the wrong way is that they charge $4 for a side of avocado. I went with my 8 month old yesterday and half way into my meal asked for a side for the baby. It was only when I got the check that I noticed the price. There was nothing special about the side of avocado. It was sliced into thin pieces. It looked like roughly a quarter to a third of avocado. I was told it was half. I don't believe that, but even if it was, that means they were pricing avocados at $8 each. At best. I'd say based on my size it was somewhere between $12-$16 per avocado. It's a huge rip off and I don't appreciate it. My delicious breakfast salad with egg was $12. So a side of avocado is worth a third of the various kale, shallots, bacon, eggs, squash, tomatoes and g-free toast I purchased. A side of salmon is the same price as avocado! Also, adding avocado to something is $2.50. Why is there a difference?? I mentioned it to two waitresses and was told I wasn't the only person to complain about this. Apparently, the owner knows but doesn't plan to take action. I still think it's a great spot and I'll continue to eat there, but I'll keep buying my avocados at the co-op for a dollar to save myself seven.

Allison B.

YUM ! I was worried I would fall into the basic brunch trap by going to this spot but I was wrong !! The salmon and eggs toast was so so good ! And I got mine with a side of greens. The lunch was filling but not heavy. The sourdough toast held up really well with the egg yolk and didn't get mushy !! The inside is cute, clean, and very bright and the servers were both really nice and attentive.