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    Milky Snow

    4.2 (6 reviews)

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    mango croffle
    Isabel C.

    A few weeks ago, some friends and I decided to try out Milky Snow Café in Steveston. I liked the concept of a Korean dessert café with savoury and sweet snacks/drinks. The space is well-decorated and gives a clean but cozy vibe. The workers there were very kind and patient as we struggled to make choices on what to order. We opted for some sweet desserts like the mango croffle and the bungeoppang (basically Korean version of taiyaki) and some kimbap. Prices were average and the items were made to order so we waited patiently at the table. The mango croffle was good - not too sweet! The kimbap was also quite delicious and filled with various ingredients. Unfortunately, our experience fell flat with the bungeoppang as when they arrived only 2 of them were hot the rest of them were cold (not even room temp). The worker mentioned there would be a delay with receiving them because we ordered 3 different flavours (nutella, red bean, and custard). I can understand the wait and if there were various temperatures of warmth but cold to the touch...I'm not too sure. Overall, I like the idea of a Korean snack café where you can enjoy various guilty eats but the execution and quality control might need to be worked on.

    Mango Croffle

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    Babatang - Every Asian restaurant needs a cat statue!

    Babatang

    4.6(11 reviews)
    8.9 km

    Tried out Babatang Coconut Sweets for a weekend dessert. It's tucked away behind the Richmond…read moreCostco. The inside is spacious with several tables (32 seats). Order and pay at the counter, then wait for your order to be called. - Mango lover's ($18.00) - decent amount of mango. Coconut pudding was unique, small portion size - Taro ball ($16.00) - wish they gave more taro balls

    cute story behind ba ba tang. apparently the whole concept was inspired by a father's love for his…read moredaughter and his desire to create the coconut desserts she grew up wishing she had. somehow, knowing that makes the place feel even warmer and more genuine. we dropped in a little after 8:30 on a tuesday after googling "desserts near me," and i'm glad we did. tucked away in the strip mall behind costco in richmond, it's one of those places you could easily miss if you weren't looking for it. the name and logo felt strangely familiar, so i asked if they used to be on denman. they laughed and told me they were on robson instead, and suddenly it all made sense. the interior is surprisingly spacious, with lots of room to sit and relax. what really caught my eye was the large mural inspired by monet's water lilies. it gives the whole space a calm, dreamy atmosphere that matches the refreshing drinks and coconut theme perfectly. their menu goes way beyond desserts. there are cakes, packaged ramen, honey castella, canned drinks, takoyaki, fresh coconut meat chicken soup, chaga mushroom products, and an entire lineup of signature coconut and yogurt drinks. it feels part café, part dessert house, and part specialty market. we ordered the mad mango and daddy's pink drink. the mad mango tasted like actual fruit instead of syrup. bright, juicy, naturally sweet, and incredibly refreshing. every sip had that fresh tropical flavour that makes you feel like summer arrived early. daddy's pink drink was equally memorable. smooth, fruity, and perfectly balanced without being overly sweet. the name makes even more sense once you learn the story behind the brand, it feels like a small tribute to the idea that food and drinks made with care can carry a lot of love. definitely a place i'll return to, not just for the drinks, but for the atmosphere and the story behind it all.

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    Milky Snow - desserts - Updated September 2026

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