Really excellent pasta. I typically shop at the San Rafael store. All the pastas I've had from here…read moreover the last few years are very very good (and fairly priced). Love the fresh bucatini and the Nettle pasta was just superb. Sauces are super rich and flavorful - a big difference from sauces we make at home. Just recently tried the Tiramisu with fresh strawberries and it was killer - very different than any kind of Tiramisu I've ever had, not sweet, more like a zabaglione: a 10/10. Tony knows his stuff.

The bucatini is my fave to go pasta. I also recently discovered the vongole sauce that you can get-…read moreadd a little lemon and parsley. Wowzers. You really can't go wrong with this place. It can get pricey, but that's quality these days, folks.

As the kids say today, "This place is fire!" My second time back within weeks. A truly authentic…read moreItalian dinner experience. Try the Speck pizza. OMG it was good. Great owners and staff. Quality food and a really welcoming eating environment.

Careful! The part owner who seemed to be behind the menu (and perhaps the kitchen) left. On our…read morelast visit, the food was not great. Transition? New chef? We'll see next time. Still a great location.

Delicious chicken prosciutto tortellini special!! Order at the counter and they bring to your…read moretable. Everything looked so fresh!

its very good , only one the best restaurant that i have seen in san francisco... however , i think…read morehave so much potetial for getting more fascinated clients

I found Lasagna Today on my local Next Door which goes to show that Next Door can be very useful at…read moretimes! I am a huge lasagna fan and the idea of fresh, homemade lasagna all while helping out a local small business was a major plus for me. Francesco is amazing. I ordered the vegan lasagna which was a recipe that he was trying out at the time. It was very good. Now that I am no longer vegan, I am dying for the classic lasagna and he has other menu items now that also look appetizing. Highly recommend Lasagna Today! You order and pick up, how much easier does it get?

Ordered a couple lasagnas for 10 people on very short notice and Francesco was incredibly…read moreaccommodating, even delivering our lasagna. The bolognese lasagna was amazing, as was the vegan! Definitely recommend for an easy way to host or for an amazing family dinner. Thank you Francesco for being so easy to work with!

first time here, i like both of their white and red sauce meatballs!…read more there was one green noodle dish, i forgot the name of it, but it was great, very earthy taste. service was great at the counter!

Had to check this place out after seeing how busy it was, and it lived up to the hype…read more You order at the counter and grab the first open table, so don't expect table service. They have both indoor and outdoor seating, but it fills up quickly. I ordered the Rigatoni with pesto, and the fresh pasta was delicious. My friends got the fettuccine bolognese, and it was a great choice! We all enjoyed our meals. If you're looking for authentic, fresh pasta at a reasonable price, I'd suggest checking out this spot.

TIME: came here around 7:30 on a saturday night, it was pretty packed and there was a queue to be…read moreseated, but if you are not dining in and are just looking to do to go or want to buy the stuff they offer to go then there is a separate line for that. PLACE: the place is pretty small, but there is a good amount of tables and chairs to sit at, great date night spot and i love the vibe of how everything is layered as well FOOD: SOUR CREAM + ONION BURRATA W HOUSE OLIVE OIL CIABATTA - probably one of the best burrata i had paired with ciabatta ever HOT MESS SPAGHETTI + MEATBALLS - super good, al dente, and the meatballs were perfectly seasoned + cooked FUSILLI ALLA VODKA - i got this baked with pesto and four cheese, i usually don't like red sauce but everything made it super good. CHOCOLATE PANNA COTTA - love me some chocolate and the panna cotta was just exquisite in itself OVERALL: amazing place, been wanting to check it out and i'm glad i did

We had a wonderful experience as a party of 3; Amelia kindly greeted us at the door with menus, and…read morethe way it works is that you get a moment to decide on dishes while the hostess gets your table ready, and you order before walking through the beautiful naturally-lit, high-ceiling restaurant to sit. Amelia recommended one pasta dish per person in the party, to share family style (which ended up working well for us, since we also got three appetizers, and finished the meal with a small amount of yummy leftovers for tomorrow) so that's what we did, along with the starters... We got the "big juicy meatballs with tomato and pancetta," which were incredible; the bread was delicious and certainly is not just a side to the amazing (definitely juicy) herbed tender meatballs. I'd definitely get this again, along with the grilled zucchini with worm salt and mint, which was so flavorful and tasty. We also got the smokey romano beans with fire roasted tomato, which was also really good but just keep in mind the emphasis on the smokey flavor! It wasn't my cup of tea but that's for sure a personal thing. For pastas, I'd rank them in this order: 1. our favorite was today's lasagna du jour, which was mushroom! So delicious, with a crispy cheesy crust, soft tender interior, and an almost caramelized tomato sauce accompanying. 2. Reginette with pork sugo (meat sauce) and spicy turnip greens was next, which had wonderful flavor with the tomato-based sauce and pieces of pork but if you like it slightly softer texture it might not be for you (same with the fusilli; the go-to preparation is aldente!). 3. Fusilli alla vodka with tomato, calabrian chili, cream, basil, and added garlic butter shrimps; this one's sauce felt a little underwhelming and more watery than creamy, and I'm just now realizing that although the menu said four garlic butter shrimp (an extra $7), we only got three. I think I'd come back for the lasagna and/or to buy the pasta from their expansive stock, cook it a bit longer, and serve it covered in a decadent creamy sauce.

I was able to purchase The Pasta Shop's Wild Mushroom Tortellone at Other Avenues Grocery in the…read moreOuter Sunset and I loved it! They also carried ravioli and some of the other products. You can tell the pasta is fresh and made with high quality ingredients. I can't wait to get more!

I first discovered this brand at the Ferry Building Farmer's Market and have been hooked ever…read moresince. All of their pastas and sauces are made daily in their Oakland kitchen and they're delicious. My favorites are their fresh Porcini Mushroom Ravioli in Thyme Pasta and Lemon Ricotta Ravioli in Lemon Pasta - they're both really solid options! I always look forward to cooking pasta now and will be coming back for more :)

I love this place. You have days when you don't feel like cooking dinner and got two athlete teens…read morewho very hungry from their games or tournaments and I come here. Portions are great sized, reasonable prices, the lady on the phone taking phone orders is always nice so service is great and place is clean even though there's no dine in option and food is take out. It's not fancy food and expect it to be like cotogna or bottega but it does the job feeding us and the pasta dishes are always yummy and hits the craving! Gotta try their pizza soon.

The pizza was okay overall, but not really my preference. I ordered the chicken and found it a bit…read moredry and pizza was very thin. The flavor was decent, but I was expecting a little more. The service was fine, and the food was alright, just not something I'd personally go out of my way to order again.

I came here for dinner on a Saturday night to celebrate with family and was able to get a last…read moreminute reservation. We enjoyed being sat outside on the patio and were very comfortable. The food and drinks were really great, everything was really fresh and flavorful. Although the restaurant was pretty busy we didn't have to wait too long for our food. Our server was very friendly and attentive. He answered all of our questions and made sure we were taken care of throughout our time there. I will definitely be back soon!

Another visit to Melo's in Walnut Creek. Didn't disappoint!…read moreWe loved sitting on the patio and eating our delicious usuals: beet salad and pizza pie with burrata and basil. Great ambiance and food!

My husband and I visited Mill Valley and purchased some of your delicious gourmet treats. We…read moredecided to sit at one of the outdoor tables, but the umbrella at our table was closed. I asked one of your employees, Ivan, if he could please open it for us. I especially wanted to take the time to recognize Ivan for his outstanding customer service. He was incredibly kind, attentive, helpful, and genuinely welcoming. He assisted us with such a positive attitude and a wonderful smile, making us feel truly cared for as customers. Employees like Ivan make a meaningful difference in the overall experience and leave a lasting impression. His professionalism, warmth, and attention to detail are a wonderful reflection of your company. I hope his excellent service is recognized and appreciated. Thank you, Ivan, for making our visit even more enjoyable!

After a beautiful day in the woods and hiking on Mt Tam, we stopped by this amazing family run…read moremarket . What a Gem and great find . Mill Valley Market has been operating since 1929 and they are still family run . This is their 4th generation! We came to get their sandwiches and boy did they deliver. Ordered 2 vegetarian, chicken chipotle, Thanksgiving turkey and got jerk chicken from the hot foods buffet! They are way better than Whole Foods fyi! Great quality and freshest taste ! Delicious food and great service ! Love supporting our local gems and they nourished us with love! They also have a fish and meat market ! And a full grocery store plus a ln amazing wine selection and hot and cold buffet! Will be back!!