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    Ming Garden

    3.3 (78 reviews)
    Open 10:30 am - 10:00 pm

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    White Rice  Vegetable Lo Mein

    We came into town for Mardi Gras and I raved about the food in New Orleans as my bf has never come. After the parade last night we stopped for a quick bite. This did NOT add up to the kind of cuisine I'm used to here! There was ants everywhere! In the rice in the noodles. I'm not sure if it was sitting all day before we got it or what. This is very disturbing and disgusting. I pray he doesn't get sick from this as he had a bite of the low mein before opening the rice box. 0 stars.

    chinese food in a styrofoam container
    Rashvinda K.

    My repeat order is the triple delight with shrimp lo mein! Incredibly delicious perfectly sauced and huge portion!

    Large General Tso's Chicken

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    1 year ago

    Business owner information

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    Ming G.

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    4 months ago

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    9 months ago

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    1 year ago

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    3 years ago

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    11 months ago

    Always delicious and veggies are always fresh and cooked right. Egg rolls are the best in the area.

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    11 months ago

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    2 years ago

    Good food and reasonable price but the boneless chicken breast is sometimes refried. I noticed the chicken breast was had the meat was tuff.

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    3 years ago

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    2 years ago

    The food was good and just what I hoped for. I ordered the Lo Mein and fried rice with egg rolls. The egg rolls were okay.

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    5 years ago

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    6 years ago

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    3 years ago

    The egg rolls have a delectable sweet flavor to them. The honey chicken and general Tso chicken were both mouth watering good.

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    5 years ago

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    3 years ago

    Great takeout place. Singapore Mei Fun and teriyaki chicken on a stick are my go tos.

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    3 years ago

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    6 years ago

    I like this place . I love the Singapore Mei Fun. My husband gets the red curry. It's reliable and very quick. I'm tired of Five Happiness.

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    8 years ago

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    6 years ago

    My new go to Chinese take out spot! Downside is that they don't deliver but worth the walk/bike

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    7 years ago

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    Page 1 of 2

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    3.9(15 reviews)
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    Was recommended this place and I'm glad we were! Seafood boil bags for these prices are unheard of…read more Plus the flavor is so freaking good. I wanted to try the Chinese food as well but my little tummy can only fit so much but the seafood was delicious. The service was fast and straight to the point which we appreciated because we were very hungry. If I'm in town I will come back for sure.

    East Harbor is a newer restaurant, but I'm already obsessed! I'm ashamed to say how many times…read morewe've been there already since we discovered it. If you love seafood boils, you have to come by to try this place out! They have boiled seafood very similar to the kind that's served at Big EZ Seafood and Oyster in Kenner, but they also have regular Americanized Chinese food if you're in the mood for some Chinese takeout. I love their Chinese takeout food too, but the bags of boiled seafood are really the appeal here. Their portions are large and generous, their prices low and cheap, the quality of food is high, and everything is delicious. The boiled seafood here is a little bit different than the truly New Orleanian style of boil you might be used to eating. You can choose the type of seasonings you want (Cajun, spicy seafood, garlic butter, lemon pepper, or a combination of multiple),and you can choose your spice/heat level (mild to extra hot) too. I love the customization! Their seafood "combos" are a fantastic deal. For example, for just $20, you get 1lb of shrimp, corn, potatoes, and sausage slices. This is my favorite go-to item here for sure. Because it's messy, if you're eating there, they provide you with disposable gloves and a wet wipe, which we all welcome lol Their Chinese takeout is great too and always comes with generous portions. One thing to note is that the takeout items tend to be a little low on salt for my tastes, but that's an easy fix with a salt shaker. I think it's a good thing especially for people who might have dietary restrictions on their sodium intake. Remember, it's easy to add salt to a dish, but nearly impossible to remove it! All in all, East Harbor is a 5-star, must-try, go-to-favorite restaurant! ESPECIALLY for their boiled seafood!!

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    Mister Mao - Dessert

    Mister Mao

    4.4(150 reviews)
    4.2 miWest Riverside
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    Nico (sp?) was such a gem and treated us so well on the night my cousin and friends took me out to…read morecelebrate my birthday! I have a love/hate that they change their menu because I thought I did my due diligence and studied the menu and precious Yelp reviews to prepare what to order. But then the menu changed but it was fine bc Nico helped steer us to all the good stuff! We ordered a bunch of dishes and ate family style so we could try everything! The stand outs to me were the Pani Puri with the fiery mint water that you pour and lets you control the heat (you eat it in one bite), the Pork Dan Dan Buco Di Creste noodles (we asked not too spicy, we're getting older! Haha ), the Gulf Shrimp Pakora, and the ice cream pie from Lucy Boone! Mister Mao is where the old Dick and Jenny's restaurant used to be across from Rouse's on Tchoupitoulas. It's a little pricey but so worth it for a fancy night out!! And ask for Nico, he's the best!!

    We came here for gals brunch a few months back. I loved the energy here. The staff, the bartender,…read morethe waiter are all quirky and fun. The decor kind of matches that energy. And so does their 'pics of cats' all over the menu. I am a cat person, so that won me over right there. They were running the special for a family style meal for $54 ++. You get to try so much, we decided to get 3 since there were 6 of us. I enjoyed the food more than the cocktails. The coffee cocktail was really not good and possibly my least fav coffee cocktail in the city. I think it needs a revamp. The ingredients are basically hoodoo chicory, it just tasted like all bitter. I didn't order any other drinks after that. I did try the gals drinks and they were all just ok. As for the food, I think the clear winner was the garlic noods. Not only did every slurp theirs up, fighting over it, almost all of us ordered a garlic noodle to go! That was top notch and I still thinking about that today! The dumplings were good, the shrimp was better than the rice dumpling. I enjoyed the ginger salad and fried chicken. It was an interesting fusion of flavors and a very fun atmosphere to be in. I will absolutely be back for the drool worthy garlic noodles.

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    Sukho Thai - Massaman Curry

    Sukho Thai

    4.1(507 reviews)
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    I was taken here by a friend. They're a frequent flyer - our server (shoutout to Maria!) already…read moreknew everything he was going to order, down to the desert! All of the food is priced extremely reasonable - I'd happily pay more for the meal I had today. The fried rice dishes offer a spice level choice ranging from 1 to 5. I had the Thai fried rice at a spice level 3... eating this dish was the first time I've ever tasted flavor in a fried rice dish. A 10/10 flavor profile from a dish I usually steer clear of. The restaurant was lit very nicely; warm, moody lamps on each table and dimly lit overhead lighting ran through the entire place. Everything was clean and looked nice! I look forward to coming back to dine in.

    We always make a point to visit this restaurant whenever we're in the Marigny, and I'm so glad we…read moredid again this weekend. From the start, the experience was excellent--we were seated right away, and our server came over promptly to get everything moving. Although the restaurant was busy, it was comfortable and not overly loud. As always, the food did not disappoint. I had a cup of Tom Kha soup with chicken, while my husband ordered the Tom Yum soup with chicken. Both were perfectly spicy and absolutely delicious. We also shared a sausage appetizer, which was very good, and then split a shrimp and scallop entrée that was truly outstanding. I will definitely be ordering that again. I can't wait to go back.

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    LUVI Restaurant - Monkey Snack

    LUVI Restaurant

    4.3(250 reviews)
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    One of my go-to spots for dumplings and sushi in NOLA! The vibe is laid-back with eye-catching…read moredecor that adds to the charm. It's a small space, so I highly recommend making a reservation if you don't want to wait. To start, we ordered the Paloma and lychee cocktails--both refreshing and perfectly balanced. We also tried the Monkey Snack and Stoplight rolls. If you're into bold, complex flavor profiles, the Monkey Snack is a must. Sweet, tangy, and packed with flavor--it hits every note. The Stoplight roll brings just the right amount of heat thanks to the jalapeños, and the fish is incredibly fresh. But the real star for me? The curried dumpling broth. I seriously dream about it when I'm not in NOLA. It's so rich and flavorful that I almost finish the broth before touching the dumplings. Absolute comfort in a bowl. The tuna rangoons weren't my favorite, but still a solid dish. Overall, a staple spot for me anytime I'm in town. Consistently delicious with creative dishes that leave a lasting impression.

    All hits, no misses. Another great meal at Luvi. It was popping on Friday night when we got there…read more Our server seemed a bit frazzled, but food service was still prompt. We opted for "Feed Me" and Chef always delivers really fresh seafood and creative flavors. I'm still not over the flounder that they made look like a flower- (see pic). Stunning presentation. We got a couple hot dishes too. I enjoyed the golden nugget- three good sized crispy fried shrimp balls served with delicious blueberry aioli. The hot splash noodles were tasty and sharable. Do get the trio of ice cream if you've got room- the ube cheesecake was my fave flavor. The sake pairing with feed me was also nice touch. Overall great value for quality and portions. Looking forward to our next visit.

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    Morrow Steak - Fat boi sushi roll.

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    Morrow Steak was an amazing find in New Orleans! From the ambiance to the service and food,…read moreeverything was exceptional. It's a quaint, upscale spot conveniently located near Canal Street and absolutely worth adding to your New Orleans dining list. I started with the kale salad, which was fresh and delicious, followed by the salmon with shrimp also delicious and beautifully prepared. The service was impeccable, and the atmosphere made the entire dinner feel special. New Orleans is known for gumbo and traditional Creole cuisine, and Morrow Steak offers those flavors as well, but don't be afraid to explore the rest of the menu. I'm glad I did! If you're visiting New Orleans and looking for a great dinner with excellent food, beautiful ambiance, and outstanding service, I highly recommend Morrow Steak. This is definitely a restaurant I would visit again!

    Whew!!! Where do I start?? I made reservations here to celebrate my husband's birthday and Father's…read moreDay. We got there a little before they opened but since it was raining they let us in and we waited off the side until they officially opened. Let me start by saying the restaurant is gorgeous! The ambience was grown and sexy and definitely gave fine dining. The waitress was pleasant and gave recommendations because I had no idea what to get. We got the bread to start and OMG that bread was delicious! It was buttery, with a honey flavor and 2 spreads to use. I wanted to eat it all but knew I had to eat an actual dish lol. My husband and I shared a small plate-the wagyu tacos. Lets just say I woke up thinking about those tacos I ordered a medium prime rib eye & my husband ordered a medium rare filet. His filet was perfect but my ribeye was overcooked. They made me a new one with no problem & were very apologetic. The new steak was more medium rare than medium but I still ate it and it was good but fatty. We shared the seafood mac & cheese which we both agreed was the best we had ever had. It was a huge portion so we ended up taking some home (didnt last very long after getting home). Lastly, we ordered the praline crème brûlée....another thing I woke up thinking about Im already thinking about the next time! 10 out of 10!

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    5 stars for vibes and service, 4 stars for food. Coming from Los Angeles, I can be a bit spoiled…read more Thus I rounded up to 5 stars for Sun Chong as I thought the food was 4 stars just because I get awesome Korean food in LA. Now Sun Chong (recommended by our valet park guy and also the rental car people) combines a Korean/Soul/Creole fusion vibe. Right by Bourbon St behind the Customs House, the location isn't far from the craziness of Bourbon St. Reservations recommended, my coworker and I sat at the bar which was perfect (a table would have been a 20 min wait). Thanks and props to our waitresses, Tishara (typo?), the other lady with her (who left for Baton Rouge and came back home to NOLA), and the other young lady who's half Vietnamese, those 3 ladies really made the vibe at Sun Chong perfect. Always attentive, danced to the R&B, and A+ service to this west coast guy. I loved their two dumplings, the Étouffée Dumplings and the Gumbo Soup Dumplings. Those were awesome, those were the fusion dishes I recommend! The spicy pork was okay, good, the bulgogi beef was decent too. NOLA - Korean/Soul vibes 100%! Check it out. Did I mentioned the service and playlist were awesome? They were able to split the check for the 2 of us at the bar.

    I saw high recommendations for this spot and knew I had to check it out…read more Ambiance was absolutely amazing. Our server was extremely knowledgeable on the menu and was able to answer all of our party's questions. The drinks were also delicious.

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    Ming Garden - chinese - Updated September 2026

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