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    Mint Indian Bistro

    4.5 (137 reviews)
    Open 11:00 am - 3:00 pm, 4:00 PM - 10:00 PM
    Updated a few days ago

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    MINT INDIAN BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Good for groups

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    Recommended Reviews - Mint Indian Bistro

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    Kranthi M.

    Super friendly staff -- always welcoming and attentive! I've been here multiple times and tried their buffet, which is really good. I also love their dosa. On my last visit, I had the biryani, methi chicken, lamb seekh kebab, and chili chicken --everything was delicious and full of flavor. Great place for Indian food with nice ambience, whether you're going for buffet or à la carte. Definitely recommend!

    Mango Lassi
    Brian W.

    Wow! What an amazing first experience at this local establishment. Spectacular service, excellent flavor and timely delivery of food. The menu is diverse and accommodating of different dietary styles. When you order, all things are custom flavored and you can choose the spice rating from 1-5. I went with the lamb curry dish, spice level 2, and it was outstanding! The meat was perfectly tender without being chewy and the level of spice was spot on. It came with jasmine rice that was warm and fluffy. One of my favorite parts about the menu is that there is a section that essentially challenges you to consume a dish with the hottest chili peppers on the entire planet. If you opt for this, you do need to sign a waiver in order for it to be provided to you. There is also a designated area on the wall where you can be enshrined into their Hall of Fame if you've actually manage to finish this entire dish. When I visited, there were no people posted on the wall. Our party received exemplary service from our waiter Hims. I also was able to meet the owner named Ulzan who was polite and welcoming. Highly recommended if you're looking for legit Indian food in the Las Vegas area. They have three locations in the area. Come for the flavor and stay for the service. You won't be disappointed.

    Interior
    Jennifer Q.

    We tried the buffet at Mint Indian Bistro for the first time and had a really nice experience, especially for the price point. At $18.99, it felt like a great value for what you get. The buffet includes complimentary regular or garlic naan, and everything is self-serve. We arrived right at opening after running morning errands, so the food was extra fresh, which made a big difference. The staff were super nice and attentive, checking in often and making the experience feel very welcoming. Flavor-wise, we really enjoyed the classics like the chicken tikka masala, and there were these spicy fried chicken bites (we think it was Chicken 65) that were so good -- easily one of our favorite items on the buffet. To end the meal, we had rice pudding with a subtle mint flavor (very fitting!) and gulab jamun, which was the perfect finish. Overall, this was a solid buffet experience with great flavors, friendly service, and good value. We'll definitely be back the next time an Indian food craving hits.

    Jeannie Y.

    This Indian restaurant has such a clean, welcoming space with a really nice vibe the moment you walk in. The service was attentive and friendly without being overbearing, which made the whole experience comfortable and relaxed. The naan tasted fresh and warm, soft inside with just the right chew. It paired perfectly with the curry. One thing to note: their spice levels are serious. Level 1 is already pretty spicy, so if you truly can't handle heat at all, you might want to start at level 0. Don't underestimate it. Overall, great service, clean environment, and flavorful food. I'd definitely come back--just adjusting the spice level next time.

    Lamb Stir Fry, Chicken Boneless Biryani, Butter Chicken (dark meat), Mango Chicken Tikka Masala & Gulab Jamun.
    Racquel E.

    We celebrated Valentine's Day at Mint Indian Bistro and began our meal with the Lamb Stir Fry with pieces of lamb sautéed with onion, ginger, garlic, and curry leaves. My hubby and I shared the Chicken Biryani made with basmati rice, the Butter Chicken with dark meat simmered in a rich, creamy tomato-butter sauce infused with Indian spices, and warm buttered naan. Our daughter ordered the Mango Chicken Tikka Masala, cooked in a flavorful onion and fennel seed base. We finished the evening with dessert--Gulab Jamun, soft milk doughnuts soaked in sweet syrup. All the dishes were full of flavor, spices and delicious. The service was very friendly and attentive.

    Chicken Tikka Masala (Breast Meat)
    Ian S.

    Ambience is amazingly comfortable. Very welcoming, clean, and modern. Menu is abundant and everything was absolutely delicious. Be careful of your spice level if you want it hot, it will be hot! Even thought I got 5 out of 5 spice level, I was able to enjoy it thoroughly.

    Maria M.

    On a Friday evening, we came in without a reservation at around 6pm. The place was not busy at all. We were seated right away. The interior appeared clean and not as spacious. Naan | Soft, fluffy and chewy. ~ Garlic - Brushed with garlic and butter! We should've ordered more! ~ Onion and Cilantro - Not soft as the garlic variety since there bits and pieces of onions and cilantro in the dough, still good though. Could've used more cilantro. It's something different. Mango Chicken Tikka Masala | Sweet and savory with chunks of mango and boneless chicken. We dipped the naan with the remaining creamy sauce! Chicken Saag | A bit salty, the shredded and creamed spinach was good enough. It came with a generous amount of boneless chicken. Butter Chicken | The spices were not overpowering, sweet and savory. The taste resembled mango chicken tikka masala. The chunks of boneless chicken were bigger in this dish. Menu: A lot of vegetarian and vegan options as well. A variety of appetizers and bread options are available to begin with. The meats were soft and tender. Spice level can be adjusted. We chose mild to moderate, it was just right. Service: The host and server were nice and knowledgeable about the menu and each ingredient. There was one magnetic wireless charger on each table and under the table were USB ports. Parking: Plenty in the parking lot.

    Priya K.

    I am so glad they opened a location in Henderson! This is a much smaller place but very very good. The ambiance is great and the food is absolutely delicious just like the other Mint locations. Staff is efficient and friendly. I love the open kitchen decor.

    Ghee Mysore Masala Dosa
    Chatranjan K.

    Let's say this hit every tastebud! This Dosa was crispy and soft at the same time. Very delicious! Not too spicy which I appreciate, I was able to taste the food. Service was great and fast. The restaurant is very clean.

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    2 years ago

    Great service, tasty butter naan and a fresh variety of Indian dishes. A cut above most indian places I have tried.

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    11 months ago

    Best Indian all you can eat lunch buffet I've ever had! Everything is fresh and delicious. Lots of great options. I dream of this place.

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    5 months ago

    Always one of my favorite Indian restaurants down near the strip on Flamingo, was so excited to find the one in Henderson. It was great!

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    Page 2 of 4

    Mint Indian Bistro Reviews in Other Languages

    Ask the Community - Mint Indian Bistro

    Are the dosas gluten free made with only buckwheat flour?

    Is this location going to be available for online ordering?

    Anyone know when the opening is?

    You pass smiths going up eastern and it's in the next center right after.

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    Shang Artisan Noodle

    Shang Artisan Noodle

    4.4
    (999 reviews)
    2.2 mi
    $$
    Free parking
    Kid friendly

    As our last meal on our Grand Circle trip, we chose Shang Artisan Noodle. We really enjoyed our…read morevisit to the W Flamingo location last year; this one on Maryland was closer to our hotel for the night. We dropped in for a late dinner at 8PM, driving there directly from Zion National Park after hiking Angel's Landing. It was still surprisingly busy inside and we even had to wait a bit for a table! The waitress first brought over some cucumber lemon water, then took our order. The food only took about 10 minutes to arrive. Spicy Beef Noodle, Knife Shaved ($15.97) - Whew that broth. It's like cough city on the first sip, that chili and sichuan peppercorn mixture really gets into the throat. It then transitions into a robustly beefy, salty, and even slightly sweet flavor. It's so beefy it's almost gamey in taste. The heat is actually very balanced, although after sipping on it throughout the meal, I started getting pretty sweaty even with the AC on blast in the building. The beef is great. it's fatty and has connective silverskin still attached; it's like the best part of the tendinous shank. Other than that there's the perfectly cooked, bouncy knife shaved noodles, and a couple of leaves of crunchy blanched bok choy. (5/5) Beef Pancake ($9.75) - I thought these would be dry like shao bing (I have never had 餡餅 before) but construction took us totally by surprised. The beef pancakes are almost like a flatter, beef version of sheng jian bao, complete with juicy beef aspic. The wrapper is chewy and thinner than a typical SJB, but works well here; it's not thin enough to cause holes that leak juice out. The meatball inside is beefy and flavorful, albeit not as tender as a typical pork meatball. The taste of both the juice and beef are very allium forward and full of umami. (5/5) Dan Dan Noodle, Hand Pulled Noodle ($13.97) - The topping is a cold meat and preserved veggie mixture, minced finely until very tender and soft. It's combined with plenty of sesame paste and peanuts, giving an overwhelming nuttiness. The noodles, in this case the hand pulled one, work exceptionally well, being perfectly cooked and staying the same bouncy consistency throughout the meal. My experience with the hand pulled noodles in broth at the other Shang location was that the noodles got too soft only ten or fifteen minutes sitting in the broth. I would definitely get hand pulled only with dry dishes. On the bottom of this dish is a really spicy sauce, both in heat and mala numbness. It's very fragrant and lemony even through there's not much red color. The dish as a whole is far more spicy overall than the Spicy Beef Noodle. (5/5) The portions Shang Artisan Noodle serves are huge. We hiked Angels Landing before eating dinner here and we were only able to finish about half our meal. Shang Artisan Noodle serves some really great noodle dishes. There's a reason we keep coming back for more! Bathrooms - Two individual rooms, one for women, one for men

    Had an appointment at that plaza for my daughter's orthodontist. As we were leaving the plaza, I…read morenoticed this restaurant which has been on my list of places I wanted to try. I ordered the spicy beef soup with hand pulled noodles, spicy wontons, and my daughter had the wonton soup. The star of the show for me was the spicy beef noodles. The texture of the noodles was delicious and it had a great bite to it, and I love the amount of food I got in my serving, especially the amount of bok choy The service and environment were great, very clean and they checked up throughout the entire experience. I gave it a 4/5 because although the food was great, I've had better spicy wontons elsewhere but I would definitely come back to eat the spicy noodles again.

    Photos
    Hand-pulled Noodle
    Hand-pulled Noodle
    Hand-pulled Noodle
    Hand-pulled Noodle
    Knife-shaved Noodle

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    Knife-shaved Noodle
    Crêpe Expectations

    Crêpe Expectations

    4.6
    (2.1k reviews)
    1.6 mi
    $$

    My business partner and I had an outstanding lunch at Crepe Expectations, and this place truly…read morelives up to its name. We both ordered The Rosarito ($11.00 insane value), and it was truly exceptional. The crepe was filled with flavorful fresh ground chorizo, fluffy scrambled eggs, rich guacamole, and melted jack cheese. It was perfectly balanced! I would say it was savory, slightly spicy, and incredibly satisfying with that beautiful golden, crispy exterior and soft interior. It came with a choice of soup or salad, and we went with the soup which was a warm, hearty, and well-seasoned broth that complemented the crepe perfectly. We also had the chance to try The Sonora as a second dish to share. It featured tender carne asada steak, roasted tomato salsa, fresh guacamole, and jack cheese wrapped in the same delicious crepe. The steak was juicy and well-seasoned, the salsa added a bright, smoky kick, and together it created a bold, Mexican-inspired flavor profile that was just as impressive as the Rosarito. What made the experience even better was the incredible service. Our server, Lili, was absolutely phenomenal . She had amazing customer service skills and she anticipated our every need with genuine warmth, attentiveness, and a smile that made us feel completely cared for. We also got to meet Elizabeth, our talented crêpe creator, who clearly pours passion and skill into every dish. Jenn and her husband have built something truly special here. The quality of the ingredients, the thoughtful flavors, and the welcoming atmosphere make Crepe Expectations stand out. We will absolutely be coming back (probably tomorrow) and are already recommending it enthusiastically to all our friends and family. If you're in the Las Vegas area, head over to 9500 S Eastern Ave Ste 180 and you won't regret it. This is a hidden gem worth every penny and every minute.

    Amazing crepes! The crepes themselves are perfection- light, richly flavored, tender yumminess…read more The fillings are sublime. Warmest atmosphere in Vegas. Highly recommend!

    Photos
    Outside dining, weather permitting
    Outside dining, weather permitting
    The Sonora with side salad
    The Sonora with side salad
    Crepe Expectations location

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    Crepe Expectations location
    Prosecco Fresh Italian Kitchen

    Prosecco Fresh Italian Kitchen

    4.3
    (1.4k reviews)
    2.3 mi
    $$$

    For Mother's Day I decided to try brunch at Prosecco, it did not disappoint! We ordered steak &…read moreeggs, Classic French toast & the Wagyu breakfast burger. They had live music and it was the perfect vibe. French toast was so doughy & delicious. It reminded me of the consistency of bread budding and was not overly sweet. Steak could have used a little bit more of seasoning but was tasty nonetheless. Eggs were perfectly cooked & hash browns were flavorful. My husband said his burger was delicious! My only complaint would be they don't have almond milk or dairy free options for the lattes and matchas! Please help us dairy free girlies!

    For Mother's Day, I treated and introduced my parents to Prosecco, my new favorite Italian…read morerestaurant in town, for a casual Sunday brunch. Normally, I go to Prosecco's location in Anthem, but they don't open until 3:00pm on Sunday's and my mom requested that we do brunch on her day. I made a reservation through OpenTable for 5/10/26 at 11:00am. Patio season is among us and I decided to book a spot on their patio, which is spacious and provides a ton of shade. They had just opened like an hour ago so it wasn't busy at all, both inside and outside. No Sunday brunch is complete without a glass of mimosa, single or bottomless. My parents both ordered cappuccinos and my mom later had a Make Me Blush cocktail. I had a sip of the latter and I could really taste the bitterness in it. I don't really drink alcohol all that much anymore (with the exception of special occasions), but the mimosa is one of my favorite drinks ever. For food, my mom and I both ordered their tiramisu French toast. I didn't read the whole ingredient list on the menu and I wasn't expecting it to come with chocolate gelato and a waffle cone on top! Wow!!! My dad had the NY Steak skillet with two sunny side up eggs, which came out sizzling. Included inside my French toast was mascarpone cheese but the cheesy flavor wasn't too overwhelming. The French toast was so, SO good that I felt like I was on a different planet afterwards. One qualm was that my parents' cappuccinos tasted like that they were watered down and didn't have a whole lot of flavor, so they had to request extra sugar as a result. But otherwise everything else we had here was absolutely 100% amazing, from beginning to end. It was totally worth having Sunday brunch here and we got lucky getting here before they really started getting busy.

    Photos
    Inside the restaurant (2/2).
    Inside the restaurant (2/2).
    Baked Scallops
    Baked Scallops
    Luke's Creation with Cognac (I chose the spirit and he made this for me)

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    Luke's Creation with Cognac (I chose the spirit and he made this for me)

    Mint Indian Bistro - indpak - Updated July 2026

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