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    Miss Saigon

    4.2 (102 reviews)

    Miss Saigon Photos

    MISS SAIGON ATMOSPHERE

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    Peta W.

    Has a lil touch of Vietnam. Loved the pho, there are a few options and I plan to try them all. Overall, I loved the food There's also a little garden that caught may attention with natural real tropical plants.

    Lunch special, delicious dish  with generous portions! Really appreciate this place.
    Sadia H.

    Take out order arrived within 20 minutes, still hot. The portion was generous & delicious. Will definitely order again! Happy Yelping!

    a bowl of soup on a wooden table
    Kwame S.

    It's nice to have a pho option far north on the UWS. We had a wonderful experience at Miss Saigon, and I cannot wait to return. We were really surprised to find out that the restaurant has a prix fixe menu for $19.99. Even though we did not ask, the manager (or maybe the owner) let us know that he was flexible with including some menu items that were not on the prix fixe menu. The seafood curry pho, which had a generous serving of various seafood items, really hit the spot on a cold, rainy evening. I cannot wait to go back.

    54. Muc Xao Nuong (Lemongrass squid)
    Lamar O.

    I didn't know what to expect after reading the reviews beforehand (which is something I do before going to any restaurant). 5 stars hands down. Great service! Everyone was super attentive, checked in every few minutes for water refills and how we were liking our food. Lots of smiles and positivity. The food does not taste like the other hundreds Vietnamese restaurant that I've been to, it has like a special touch to it. I can't explain. You just have to try it yourself. It was yummmmmmy! We did the $19.99 prefix menu and it was yummy. Pretty amazing price for a 3 course meal. We were full after the entree so we decided to take the cheesecake home! We will be coming again!!!!!!

    Fried pork dumplings
    Mardory V.

    Miss Saigon took over for Uncle Louyang's which never seemed to recover from a bad gas connection pre-pandemic. Miss Saigon seemed to have figured out a fix and is doling out delicious food using the same seasoned grill. The food is great and I often find myself justifying that it isn't odd to order lunch from the same place more than 2-3 times per week. They offer pretty affordable lunch specials which include a soda or water. The regular entrees are enough for a hungry appetite or for sharing. The place is clean and smartly decorated; the service is friendly and quick. Miss Saigon is a sure bet and one of the better options in the area if you're looking to congregate. Their dumplings alone beat out any nearby competitors. I'd love to see how they fare once Saiguette is back in business but for now they rule this side of Amsterdam!

    25. Pho Bo (Beef noodle soup)
    Kylie L.

    I've been here a number of times. The staff is always very pleasant. I have noticed that its mostly non-asian people who are dining here. The food isn't bad but its definitely not authentic. Pho broth should be clear and taste like spices, not just soup stock. Its satisfying enough when I'm craving pho but I'm still looking for the best pho spot. I do appreciate that it feels chill here. Never too crowded, generally quiet. Its a nice place to eat alone or with others.

    Eugenia Y.

    We ended up here because Banh was closed for the holidays, but it actually turned out to be a good thing. I was pleasantly surprised by the pho bo here. I was a little worried in the beginning since there weren't many people in the restaurant when we showed up, but it began to fill quickly. The service was pretty attentive, and we had some warm soup and noodles on a chilly, rainy day. There was one small thing though--they didn't have soup spoons, which I thought was weird..and it was a little inconvenient for drinking the soup. But not a biggest deal. Overall, I thought it was well worth the accidental visit! I don't know if I'd make a specific trip out here for Miss Saigon, but I would definitely come back if I were in the area.

    Grilled pork chop lunch special
    Jack L.

    Hidden gem! It's no secret NY vietnamese food is just...okay, especially as someone from California. Imagine my surprise when I found this place. They have $9.95 lunch specials every day until 3:30pm, which is unheard of in NY. I ordered the pho bo and the grilled pork chop lunch specials. The beef pho was pretty good, tasted authentic. The real star was the grilled pork chop - marinated perfectly well and very tasty. Is this the best Vietnamese food I have had in my life? No, but you can't expect that in NY. However, was it delicious, fast, and amazing deal in NY? Heck yes, and that why it deserves 5 stars. Highly recommended

    Menu 1 as of January 2022
    Wesley K.

    Yummy! What I got was really good: the curry chicken noodles ($12.95). I saw the pho broth pictures and was not attracted to it. Would come here for lunch over dinner unless they make the dinner size more differentiable compared to lunch.

    Pho Bo (Beef noodle soup) grilled pork chop
    Mochi F.

    A no-frills neighborhood gem! Only took one photo as I just dug right in. Had the beef pho which was nothing remarkable, but sometimes that is just what pho bo needs to be - simple, beefy, hearty, fragrant. Perfectly cooked rice noodles. Wish they served it with lime instead of lemon though, but overall very satisfying! And affordable. My friend had the prix fixe (great deal at $19.95 by the way, includes app, entree and dessert) and the grilled pork chop was superb. Adequately sweet, very tender and flavorful. I used to trek to Queens to find a Vietnamese pork chop as good as this, happy to save that hour journey. The prix fixe spring roll was disappointing though (very doughy, not enough filling) but they might be serving a different kind of spring roll a la carte. Service is friendly. Place is spacious and haven't seen it crowded .. yet ? (As much as I want to keep this place a secret, I do want them to thrive!) In case you plan to wine with your meal, there aren't many beverage options. I've enjoyed many trendy, modern pho shops but nothing really satisfies my Vietnamese food cravings like classic and authentic Vietnamese cooking. Thankful for a Miss Saigon.

    25. Pho Bo (Beef noodle soup)
    Weitao L.

    The soup is so delicious!! And the customer service is nice. A little bit salty for me and I drink a lot of water afterwards, maybe less salt /MSG is better.

    L14. Com Chien Tom Lunch Special (Fried rice)
    Smeeth W.

    The fried rice is good and very reasonably priced. I generally don't like Vietnamese foods but this restaurant is great. They don't have too many customers when I visited and I think they definitely need more attentions

    25. Pho Bo (Beef noodle soup)

    Wasn't my best pho but it was doable the broth is pretty dark which I never seen before close at 12:00am so it's okay for a late night pho

    26. Pho Ga (Chicken noodle soup)

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    Everything from the drink to the appetizer and the entree tasted like a bowl of sugar was added to it. I did like the serve though.

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    henry N.

    Thank you Larry, look forward to seeing you again soon!

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    Page 1 of 3

    Ask the Community - Miss Saigon

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    Annam Cafe

    Annam Cafe

    4.2(22 reviews)
    3.5 miMidtown West

    Popped into this new Vietnamese spot by Herald Square for a quick weekday lunch. The place is fresh…read moreand clean, with a modern self-serve setup where you order via iPad. I got the pho ($21.78), which is steep for pho, but I guess that's Midtown prices for you. The wait was a slog--over 20 minutes for a bowl of pho, which other Yelp reviews warned about. When it finally arrived, the soup lacked that authentic pho aroma, which was a letdown. On the plus side, the beef was fresh, and the reusable to-go bag was a nice touch. Decent, but the wait and price make it hard to love. Might try again if they speed things up.

    Okay, so I came back after a couple weeks from my first visit and had the most perplexing…read moreexperience. I ordered "Plain Pho", which is described as just broth and noodles, no garnish or meat. After waiting 30 minutes, for what is literally the simplest item on the menu, the bowl is brought out and it's a bowl of broth with a couple slices of chicken. No noodles. When I inquired, the server told me it's because I ordered the Plain Pho... yea and I said it comes with noodles and broth. They told me they could get me noodles, but acted like they were doing me a favor by fetching noodles for me, which was quite offputting because the noodles were quite literally half of the dish I actually ordered. How does one wait half-an-hour at a very casual fast Vietnamese food place, for premade soup and noodles, and still have the order wrong? In the end, I did get my noodles and broth, but the fact that I had to spend this much time and also justify my request for noodles (which are part of the dish) is quite insane. I put this at 2 stars for now, because I enjoyed my first time. Hopefully the service will improve.

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    Annam Cafe - Artichoke Tea

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    Saigon Special Beef Pho

    Pho 39 - Pho

    Pho 39

    3.5(93 reviews)
    3.4 miMidtown West

    Midtown New York is not exactly known for quiet, intimate dining experiences. It is known for…read morecrowds, noise, and restaurants that seat you next to a stranger close enough to accidentally share an appetizer. So when my family stumbled into Pho 39, a tiny spot with just a handful of tables tucked away from the chaos outside, it felt less like finding a restaurant and more like discovering a Rebel outpost that somehow survived undetected in the middle of Imperial territory. The menu is exactly what you'd expect from a solid Vietnamese spot: pho, combination rice plates, the usual lineup. We were ready to order and move on with our lives. Then we saw the tacos. Vietnamese tacos. On the menu. Sitting right there between the banh mi and the spring rolls like they'd always belonged. Nobody in my family said anything for a full three seconds, which for us is basically a standing ovation. We ordered the duck spring rolls to start, which were fresh, well packed, and disappeared faster than a starfighter in hyperspace. For the mains we went with the beef flank pho and the banh mi combination special. The pho had a clean, well developed broth that clearly had some time put into it, and the beef flank was tender enough to make you slow down and pay attention. The banh mi combo was solid, balanced, and hit all the right notes. We did not get the tacos this visit, which means we have a built in reason to return and nobody can argue with that logic. For a small room in the middle of one of the busiest cities on the planet, Pho 39 manages to feel genuinely calm and focused. Good food, good value, and a menu with enough surprises to keep things interesting. The Force is strong with this little spot.

    I sat down for pho. You get a lot of noodles but that doesn't make it worth it. You have to tip…read moreand you end up reeking of stale oil somehow because of the open kitchen so there goes the ambiance too. Service is quick and friendly enough. I'll stick to takeout. Open kitchens need to go away, especially at lower end places where there's no artistry to really admire.

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    Pho 39
    Pho 39 - Grilled Pork Banh Mi

    Grilled Pork Banh Mi

    Pho 39

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    LoveMama - We've made some amazing updates with a renewed ambiance and we can't wait to share the new vibe, delicious food and great times with you

    LoveMama

    4.4(7.1k reviews)
    4.9 miEast Village
    $$

    love this spot…read more first the prices are amazing it's fairly priced , coming from la , this was a pleasure the service was great, quick, and efficient. i appreciate them the food was delicious, especially the sizzling steak and beef pad see ew. the noodles we're some of the yummiest i've ever had we got seated quickly, and it's a super cute casual spot. the ambiance is warm and loud but comforting

    When one menu covers Thai, Vietnamese, and Malaysian food, skepticism is fair. LoveMama earns its…read morenearly 7,000 reviews by actually delivering on all three. For many in the East Village, this has been the default takeout and delivery spot for years, and it holds up just as well when you dine in. The Beef Rendang Nasi Lemak is the order I keep coming back to. On a recent lunch visit I tried the Mee Goreng from the Lunch Set menu and it was the standout of the meal: savory from soy sauce and fish sauce, sweet, spicy, tangy, and smoky from the wok. The beef pad see ew has some of the best noodles I've ever had, the sizzling steak lives up to its entrance, the shrimp summer rolls are fresh, and the chicken laksa is full of flavor. The one miss was the Curry Laksa, where the lemongrass and curry never quite came together. Lunch sets come with a drink, and the Vietnamese iced coffee beats the Thai iced tea, bolder and less sweet. End with the mango sticky rice with coconut cream: warm rice, ripe fresh mango, the right way to close a meal. Prices are fair. Service is quick, efficient, and friendly. It's more of an eat-and-go spot than a place to linger. One heads up: there's a fee for credit card payments.

    Photos
    LoveMama - Dine-In Menu with Malaysia, Thai, Vietnamese Cuisine
Weekday Lunch Set Available from Monday to Friday 12pm-3pm. Exclude Public holiday.

    Dine-In Menu with Malaysia, Thai, Vietnamese Cuisine Weekday Lunch Set Available from Monday to Friday 12pm-3pm. Exclude Public holiday.

    LoveMama
    LoveMama

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    Pho Master 168

    Pho Master 168

    4.3(39 reviews)
    3.4 miTheater District, Midtown West
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    Older couple making the food, and it's a good banh mi. Cost about $10-$11 for the big PhoMaster…read more It didn't have cilantro or any real sauce like Mayo or anything as far as I could tell and I would prefer more of a fresh veg burst of flavor. There was a side of a hot chili sauce which wasn't crazy spicy which I liked. The bread was fantastic but it did take a pretty long time to make. Quite large and delicious, a few tweaks and I'd rate this up there with some of the best. The fact that they enlarged the sandwhich and it was still a good banh mi is actually impressive. Cash only on the opposite corner from Bryant park by the bank of China.

    Solid midtown lunch choice…read more Have walked by many times and it's usually busy. Saw an opening today and decided to pull the trigger. Got a pork chop noodle salad bowl with extra meat that was served very quickly. Pork was thin and just a little over the line past cooked and into dry territory, but still flavorful. There were more veggies (lettuce, pickled carrots, etc) than noodles, which is not a bad thing. Whole thing gets topped with peanuts and fried shallots. Comes with fish sauce and sriracha separately packed. Speed, solid quality and value. A good addition to the lunch rotation.

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    Pho Master 168
    Pho Master 168 - Our signature pho is made with a slow simmered beef bone broth that's cooked overnight. The richness of our flavors can't be beat!

    Our signature pho is made with a slow simmered beef bone broth that's cooked overnight. The richness of our flavors can't be beat!

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    Saigon Shack - Saigon Pho

    Saigon Shack

    4.1(2.8k reviews)
    5.2 miGreenwich Village
    $$

    This little place is exactly why Yelp exists. it's SO GOOD! I visit my sister in NYC multiple…read moretimes a year and this place is a MUST go. Every single thing on the menu is so good. they are always busy, service is super fast and friendly and the food is always so fresh. I get a lemongrass chicken bowl and add a side of peanut sauce. The pho is amazing too. sweet potato fries and summer rolls for an appetizer choice are so good. the sauce that comes with the fries is tasty -- it's a Vietnamese style house mayo that is so unique and good. I don't usually use mayo, but I splurge when these fries are involved. Highly recommend this gem of a quintessential NYC restaurant.

    The food was delicious! If you're paying by card, you order through a QR code. I wasn't a big fan…read moreof this setup because you don't really have a server readily available to ask questions or get recommendations from. My biggest issue was the dining environment. It was about 92°F outside and there was no AC. They did have a couple of fans running to help with the heat, but unfortunately, they weren't enough. The restaurant has an open-kitchen concept, which is nice because you can see the kitchen, but you can also feel the heat coming from it. With the front door left open, the summer heat was coming in as well, making it extremely hot inside. There were also quite a few flies circling around, which I'm assuming was partly due to the door being left open. That made the dining experience less comfortable, especially while eating. I would've given 5 stars for the food because it was delicious, but the heat, flies, and overall dining environment really took away from the experience. I'd definitely come back for the food, but I hope they find a better solution for keeping the restaurant cool and comfortable during the summer months.

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