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    Mito

    3.6 (259 reviews)
    Open 11:30 am - 10:00 pm

    Mito Photos

    Business Info

    MITO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Upscale

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    Recommended Reviews - Mito

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    Reviews With Photos

    Mito Burger
    Yoon K.

    Came here for the Brunch special on Saturday afternoon in a group of 4. The ambiance is nice and clean. The brunch special is an amazing deal! The portion sizes were just right and the wonton soup wasn't salty at all (very good), triple salmon roll was very good and the fried banana dessert was also very flavorful and tasty! The servers were nice and the bathrooms were also very clean.

    Special rolls
    Shashi R.

    Sushi rolls vary each time we order sometimes it's great sometimes ok. Sauce always ends up on the bottom of the tray instead of in the roll. Sashimi pizza salmon - 8/10 it has crispy thin crust and lots of topping and sauces. Definitely taste the salmon and it's good. Special rolls: Fire Island-8/10 -slightly spicy red sauce - tastes like pasta with fried shrimp American dream -8/10- smooth mix of tempura and crab Triple three - 8/10. Fresh soft fish. Light refreshing roll Golden State - 7/10 - sweet, sour, and savory flavors combined into one Volcano- 7- crispy outside with cream and sauce can't really taste fish Sex on the beach - 7/10. Balanced roll but needs sauce. Mango Hawaii -7/10- it ranges between 7 and 9 depending on the sweetness of the fruit and the freshness of the fish. Joker 7/10. White fish is ok , the jalapeno is good. The spicy red sauce is a little weird in here.

    Peter Z.

    The food was amazing, the service was great, very nice waiters, and everything around us felt really cool. There was an actual boat hanging above us and everything was so clean

    Kani Salad
    Cindy J.

    I absolutely loved every flavor of my meal! I went during restaurant week on August 6, 2025. I will definitely come back here for more delicious bites! The bass was a lovely portion! It went well with the pea sauce. I love the tuna bites. The deserts were outstanding. This is a perfect spot for any meetup. Business, friends. Birthdays, etc. Parking lot is available.

    Sex on the Beach
    Lauren P.

    Their lunch special is SO WORTH IT. My mom and I came on a Thursday afternoon and were seated right away. Their sushi lunch specials come with a soup/salad, appetizer, and entree. For $19, it comes with a decent amount of food. The fish is fresh and they don't skimp on it. Everything comes on one plate so you can choose what you want to indulge in first. We had the Crispy Lobster Roll and Sex on the Beach Roll. The Crispy Lobster was presented differently than I expected and I was also surprised that they topped every piece with more lobster meat--super filling and worth it! The Sex on the Beach was wrapped with a pink soy paper rather than seaweed (just a heads up) and was a nice fresh complement to the heavier Crispy Lobster. Mito's ambiance is comparable to restaurants in the city. Super bright, decor is beautiful, and I can see it being dim and moody in the evening. Definitely returning here!

    Braised Galbi Short Rib - this was our favorite dish. Flavorful and tender
    Kien T.

    My 4 stars are strictly for the decor and the waitstaff here. As for the food, there is some improvement needed. More in the pics

    Maria S.

    Had the 3 course Prix Fixe and it was a great value. My sea bass entree was fresh and quite a large portion. I enjoyed the ambiance which was quaint and the decor is stunning. Came here with two other people and they also enjoyed their meals. I'm happy to have this local gem

    Fried Oreo
    Daniela G.

    It's hard to find a good consistent sushi place in the bayside area and I'm happy to always stick to Mito. Everything is so flavorful, even the spicy edamame. Love coming here

    Valentina H.

    Love the food, the space and the friendly stuff at Mito Bayside. I love the Dragon roll in this restaurant, the clam shouter and the fried rice! We also order Wagyu beef dumplings and they were so delicious.

    Alex K.

    Came here Sunday for lunch around 1:30 and it was awesome! Loved the ambiance as soon as we walked in, I got the 29$ pre fixe menu and man was it worth it! Comes with a drink of your choice and I did the bloody Mary which was amazing wonton soup was fresh and flavorful, hibachi tenderloin for an extra 6$ is definitely worth it, had an amazing time can't wait to be back!

    Braised Spanish Octopus, nice not heavy flavored.

    The waiter Jesse was informative. Now I know next time to ask before I order. Thanks for your service.

    Jennifer A.

    I recently came across Mito, located in bay terrace. I never paid any attention to it until recently when I saw the menu on Uber eats. I have been ordering their sushi non stop. Their spicy salmon usually has crunch and I don't like l crunch, so I always call in to request no crunch. I'm so happy with their sushi. Presentation is nice and addicting.

    menu
    Stephen L.

    The restaurant felt and looked high end. Definitely a nice place to bring a date! Which is what I did, brought the wife out on a lunch date while the kids were at school. We came here during lunch time and opted for the lunch prix fixe which is 4 courses for $25. If you look at the prices on the menu, the price of lunch is a steal! The speed of the food coming out was rather slow provided that there weren't a lot of people at the restaurant when we dined (1 to 2pm). The waitress did come around often to see if we needed anything. The food. The appetizer were Kani salad and wonton soup. The Kani salad was a great balance of cucumber and Kani with hint of spice. The wonton soup was ok, my wife said the wonton was very good, but the soup itself didn't have any flavor. The 2nd course was crispy calamari and spare ribs. The calamari was fried and seasoned to perfection. The spare ribs however was very salty. The 3rd course was the crispy lobster roll which was a great balance of flavors, crispy on the outside and packing with lobster goodness on the inside. The triple salmon was good, but didn't wow me. It tasted very similar to a spicy salmon roll. Lastly, the 4th course was mochi ice cream. Both the matcha and vanilla were great and a must try. Overall, the food and experience was great and I look forward to coming back here soon. There ar3 just so many options to try.

    More decor!

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    4 years ago

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    5 years ago

    The food is pretty good. Unfortunately the hostess sucks!! This says a lot about how the restaurant is run.

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    5 years ago

    The food is disgusting do not eat here I left with horrible food poisoning only thing good about this place is the layout of the restaurant.

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    5 years ago

    The food and service are both great. I liked their hibachi chicken as well as their rock shrimp.

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    5 years ago

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    Page 7 of 7

    Mito Reviews in Other Languages

    Ask the Community - Mito

    Can the sushi be made gluten free? Are there other options on the menu that can be made Gluten Free?

    Hi Akam Yes, we can make a gluten free sushi, just ask our server what you need, and they will take a good care of you. Thank you

    View All 3 Questions

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    Baraki

    Baraki

    4.4
    (129 reviews)
    1.0 mi
    $$

    I went here for brunch with my girlfriends and we had such a great time!…read more The food was delicious - from the apps to entrees, and the service was great. Our server kept checking on us and making sure we had everything we needed. The calamari and shrimp ceviche were both delicious - the calamari was well battered and the ceviche was fresh. My entree, chicken baraki, was a large portion (had to take it home) and it was delicious. The drinks looked amazing but we didn't try any this time - definitely on our next visit! The spot is somewhat busy but not super noisy, which I liked. Parking is street parking and it does get busy in this area. Overall, a great spot with cool drinks and good food!

    I went to brunch here the other day. We had a reservation and got seated immediately. The spot is…read morevery cute. There is so much decor and many things to look at. We got the bottomless mimosas. They gave us two glasses and a picture of mimosas. Everything was really good. As an appetizer we ordered the focaccia grilled cheese bites. The vodka sauce dip was so amazing. Honestly, that was hands-down, the best thing. For our main, I ordered the Mediterranean Benedict. They made the Benedict. Perfect, I love the prosciutto with it. It does come on top of a focaccia bread. The only thing I wasn't crazy about was the sweet potato fry squares. I'm not crazy about sweet potatoes and I didn't read the menu to see to get something else. Also, the Greek churro was so good with the feta whip. This is definitely a really cute place. Everyone who works there is so kind and polite. It is definitely worth a stop in for brunch.

    Photos
    Gold-Digger
    Gold-Digger
    Prosciutto eggs Benedict with sweet potatoes.
    Prosciutto eggs Benedict with sweet potatoes.
    Amazing grilled cheese - must try!!

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    Amazing grilled cheese - must try!!
    Press 195 - Bayside

    Press 195 - Bayside

    4.1
    (1.1k reviews)
    1.1 mi
    $$

    It's been six years since I last came here. The food is still pretty good and the service was…read morefriendly, but overall I found the sandwiches a bit overpriced. The menu has very detailed, almost elevated descriptions that make everything sound spectacular, but in practice the flavors don't quite come through, especially the sauces, which are barely noticeable. Our server was flexible when we asked to swap the potato chips for fries on the kids' grilled cheese meal, which we appreciated. However, we were then charged $1.40 for a side of ranch for the fries. I understand they have a range of specialty sauces and dips that are clearly priced on the menu, but that still felt steep for ranch. They also offer a combo option to add fries for $5, but the portion doesn't really feel aligned with the price. The steak sandwich itself was surprisingly tender, even though it looked like it might be tough. That said, I couldn't taste the roasted red pepper sauce, and the "sweet onion jam" turned out to just be caramelized onions. My mother actually ended up picking them out because she doesn't eat onions. (she won't eat onions that she can see) The buffalo cauliflower was tasty, but could have been crispier. The "serves two" description also felt a bit generous given the small portion. I also ordered a brisket sandwich to go with fries. The coleslaw sounded great on the menu, but in reality the flavors didn't stand out, no real hint of jalapeño, just a fairly standard slaw. Overall, the food descriptions felt more impressive than the actual execution, though the to-go fries portion was more generous, which was a nice surprise. Would I go back? I'm not sure. Maybe for a casual visit with a few beers and fries with an assortment of dipping sauces...I am a sucker for those.

    Food: 5/5 We had the #45 ($20.21 +$5.05 side fries) and #46…read more($19.08 +$5.05 side fries). These were some of the best sandwiches in the area. They perfectly combine tender and flavorful meats with hot pressed bread. Service: 5/5 The staff was friendly, attentive, and genuinely welcoming from the moment we walked in. They checked in at all the right times without being overbearing, kept drinks filled, and made sure everything came out smoothly. Ambiance: 5/5 Press 195 has a cozy, laid-back neighborhood vibe. The space feels warm and inviting, with exposed brick, wood accents, and a casual bar area that makes it feel like a local pub without feeling too loud. The atmosphere feels comfortable, like a go-to spot you can visit any night of the week.

    Photos
    The small bar/pub.
    The small bar/pub.
    Fried chicken sandwich
    Fried chicken sandwich
    Meatloaf Knish~ thick & dry :(

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    Meatloaf Knish~ thick & dry :(

    Mito - japanese - Updated July 2026

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