One of my favorite bakeries in the Burgh! I've never bought something I did not enjoy. It's hard to…read morefind quality pastries. Now they are a bit pricey but still so worth it to me. I look at the display case like I'm getting anything else but the Macaron aux fruit is my jam! The sandwiches and quiches are also really good!

I heard this was one of the famous bakeries I must check out in Pittsburgh. I got their pistachio…read moreeclair, ham and cheese croissant, and almond croissant -- all tasted wonderful and light. The croissants were great when you lightly air fry/toast them if you don't eat them right away. In Lawrenceville, it's a small location with a couple of outdoor seating but none inside. However, it is a chain so you might have one in your little area. My only thing is that the pistachio eclair is very sweet (so if you don't have a sweet tooth, maybe I'd go for another subtler dessert). I saw they have a deal where you can get a baguette, sandwich, and drink for $7. Good deal imo considering the quality of their bread, and it's a good excuse to buy a sweet treat with it!

Stopped by here on a Friday morning because again it is a must when we come to Pittsburgh. Oakmont…read morebakery has a large selection of bakery items as well as fresh made bread, and café style dining. We ended up with four donuts with cream, two maple & bacon donuts, two vanilla and coconut cream doughnuts, and two razzleberry macaroons as well as two almond macaroons. All of the baked items are delicious and now this place is incredibly busy and finding parking can be a challenge. They have a very large extended lot just down the street but even then on a busy day like it was today it can be hard to find parking so you may have to circle a few times.

I get why folks are enamored about this place, as it's absolutely a site to see. But when you turn…read morea bakery into a factory, you pump out product with low quality. I've tried their donuts, their cookies, their pies, their cupcakes, and everything ranges from not being fresh, to lacking flavor, to being just downright awful (seriously, how do you screw up a chocolate chip cookie?). Your best bet is to actually just order a sandwich or a salad, but it you're coming here for pastries, I'd recommend you don't.

Amazing pastries and authentic Italian specialties. Focaccia breads and pizzas to drool over. You…read morewill want one of everything. Pair your pastry with a cup from La Prima next door and you are off to a great morning.

Stopped in for the pizza! And I was so glad I did…read more It was perfectly cooked and topped. A crispy outer crunch with a soft dough bite. I opted for grandmas recipe. I believe it was sliced provolone, marinara sauce then parmesan cheese on top. Absolutely delicious! I'm so happy to be finding good pizza around the city lately! I didn't snag a baked good while I was in but they all looked just as delicious as the pizza! Service was quick and friendly. No real seating inside but there are tables outside for warmer days.

10 stars if I could! As a New Yorker living in Pittsburgh, I take my cheesecake seriously!!!…read moreKyle's Cakes N'at absolutely delivered. I got to try the plain cheesecake, buckeye, lavender, double chocolate, biscoff, and key lime pie, and honestly every single one was delicious! His cakes are made with alot of labor & love! What made this experience even more amazing, was getting to go behind the scenes and actually help make a ton of different cheesecakes. Such a fun, hands on experience getting to see Kyle in action and the amount of hard work that goes into every order. I loved hearing his stories about his childhood and his family influences. Kyle is only 31 and has owned his business for over 7 years! That's impressive. You can really see the passion behind his baking. He works incredibly hard and even sacrifices a lot of his social life to keep growing his business, perfecting his craft, and supporting his community. Small business, big story! definitely a spot worth supporting in Pittsburgh!!!!! Thank you Kyle & Lisa

Kyle's Cakes N'at knows how to do cheesecake!…read more We came across their booth at the Greensburg Night Market and besides the four mini cheesecakes staring you down from the booth display... Kyle's nails marketing with a very recognizable and obvious logo! We immediately wanted to get a slice of the key lime cheesecake... and luckily snagged the last one. Prices seem high until you see the size and taste these cakes!! Quick and easy service, since it's all just slice and serving! Great vendor to find at any market!

Everything from the cafe de olla to my huevos rancheros to my son's chilaquiles verdes was…read moredelicious. Service was fast, everyone there was very pleasant and helpful. I no longer reside here but will definitely return anytime I am in the Burgh. Highly recommend.

Great pastries. Had lunch and the service could have been better. May go back again since it's so…read moreclose to home

I stopped by here this past Sunday with my family for our morning coffee. Every weekend we try to…read morehit up a new local coffee shop, and on this morning it happened to be Tous Les Jours. This shop is part of a larger chain but currently appears to be the only location in the Pittsburgh area. It's located in East Liberty and is really more of a bakery than a coffee shop. The inside is split about 50/50, with half dedicated to seating and the other half serving as a self-serve bakery. You grab a tray and tongs before walking around selecting whichever baked goods catch your eye. They also have display cases filled with cakes and other pastries that need to be kept refrigerated. For my coffee on this morning I went with a 16 oz hot honey lavender macchiato while my wife chose a 16 oz iced tiramisu latte. I have to admit that the name of my drink confused me a bit at first, but it ended up being a latte macchiato as expected. With that being said, I thought it was quite good. The lavender was light enough to be noticeable without overpowering the drink, while the honey added just the right amount of sweetness. The espresso was also present, especially on the finish, where it added both flavor and body. My wife also enjoyed her latte and appreciated the tiramisu flavors throughout. Outside of the coffee, we ordered a number of pastries. My wife chose the Crookie, which is a cookie baked on top of a croissant. My son picked out a chocolate-covered Belgian waffle, while my daughter chose the strawberry soft bread. All of them enjoyed what they ordered, and I think my wife especially loved the Crookie. As for me, I went a little overboard and chose a garlic and cheese croissant, a curry croquette, pork-dusted bread, and a sweet taro cream bread. All of them were delicious in their own way. The garlic and cheese croissant was a nice savory option, with plenty of garlic flavor and a crispy cheese crust. The curry croquette had wonderful warming spices that made it especially flavorful. The pork-dusted bread was definitely the most unusual item. The pork topping reminded me of Wild Bill's Beef Jerky, and somehow those savory flavors worked really well on top of the crunchy laminated bread. Last but certainly not least was the taro cream bread. I was impressed by how light it felt despite being packed with an impressive amount of cream filling. The bottom line for me is that I would head back here again in the future. I'm a sucker for bakeries like this and clearly ordered far more than my waistline needed, but everything I tried was enjoyable. While the coffee was good, the pastries are the real reason to visit, with the coffee serving as an excellent complement.

We had heard the bakery was phenomenal and they were right. Wow! They have tons of amazing pastries…read moreto buy. Everything we got has been amazing. The best thing is the chocolate croissant. My husband also enjoyed the almond croissant. We have also enjoyed cookies and cheesecake. The egg custard pastry is so creamy and delicious. The butter Madeleine is buttery goodness. Everyone is really nice there too. All the food is great.

Came here on a cold Saturday morning because several have recommended this bakery on Walnut Street…read more Since it's just a small walk-in, we purchased a few goodies and took them to a cafe to enjoy them with some coffee. They have two cases of their delicious looking pastries, one table of discounted items, and a case serving hot items. Open that case and serve yourself the hot mini quiches and empanadas. Started with a mini quiche and a beef empanada. Hubby liked his quiche. I'm not a fan of olives and they were all over my beef empanada. Will not be getting that one again. The kind young lady behind the case helped us order our very first Burnt Almond Torte. It comes in different sizes and we chose the bar as it easily serves two. She even gave us sporks to eat it with. We really loved the Burnt Almond Torte. The inside has a soft, moist vanilla cake layered with a thin layer of icing and enrobed with more icing and topped with the buttery, crunchy almonds. We will be back for more.

We, recently, moved to the area and decided to try Prantl's today. We ended up with the Burnt…read moreAlmond Torte Bar, a quiche, and an Empanada. I started with the quiche and enjoyed it; the crust was just average but the egg filing was very good. My wife was not a fan of the empanada so we will not get that again. It was around 10 hours before we tried our Burnt Almond Torte...wow! That dessert is something that I will eat again, and again. The toasted almonds were soooo good! They were crunchy, crispy, and perfect. The Bar Cake had a white cake inside and icing on the outside; it was heavily coated in those almonds. The person who assisted was knowledgeable about the items to a point; she did not eat anything in the bakery so it was by observation. Don't care, that Burnt Almond Torte is the real deal!

Go here. The…read morepastries are flaky and flavorful. We got 8 and loved everything. It is one of my go-to stops whenever I visit Pittsburgh The service counter is quick and kind, and the ambiance is good.

I got a baguette (4/5), sourdough loaf (4.5/5), multigrain loaf (4.5/5), sesame bagel (4/5),…read moreeverything bagel (4.5/5), and plain bagel (5/5). The baguette was crunchy but a little dry. The sourdough and multigrain loaves also had nice crunchy crusts but were airy and soft on the inside. The sesame bagel 4/5 was good, even though I'm not a huge sesame fan. The everything bagel was a bit tougher and crunchier. My favorite was the plain bagel; it was beautiful with a perfect crunchy outside, soft fluffy inside, and fantastic flavor; it is easily one of the best bagels I've had, if not the best! The service was quick and good (4.5/5), despite it being busy. They have a wide selection of breads and baked goods and a few places to sit inside.