Cancel

    Open app

    Search

    Fuji Sukiyaki

    3.9 (789 reviews)
    ModerateJapanese, Sushi Bars
    Special Hours • Closed
    Updated 1 week ago

    Order Fuji Sukiyaki Takeout or Delivery

    Fuji Sukiyaki Photos

    Business Info

    FUJI SUKIYAKI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    You might also consider

    Recommended Reviews - Fuji Sukiyaki

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Sukiyaki
    Janey L.

    We were close by and wanted a good meal. Husband found this restaurant and there was no wait at 8pm. I ordered the beef sukiyaki because I like this dish. The service was friendly and food came fast, but I thought the food quality was just okay. For the price, I was really hoping it was better.

    Stacey I.

    A solid sushi spot where I always feel relaxed and can take my time dining. FOOD: 8/10 The sashimi is fresh, and depending on the roll, it's either really good or not quite like what you'd expect from other sushi spots. I also love pairing it with sake to round out the meal. SERVICE: 9/10 Service is always standard and friendly. Everything also normally comes out in a timely manner, which makes the experience smooth. AMBIANCE: 8/10 The restaurant has a cozy, warm, and inviting atmosphere. It feels comfortable and relaxed, making it a great spot for a slow, enjoyable meal with friends or family. Overall, this is a great place for a comforting dine-in experience for sushi. I'd definitely come back when I'm in the mood for something warm, filling, and satisfying.

    California Roll with Tobiko
    Julie W.

    I haven't had a good hot bowl of beef sukiyaki in a while. Hot pot is not the same for me. Fuji Sukiyaki has vegetable, chicken, seafood, and beef sukiyaki. I ordered the beef sukiyaki, and it had strips of beef, tofu, vegetables, and clear noodles. The broth is made of soy sauce and sweet sake. It wasn't too salty or too sweet. The California roll with tobiko was just right. My pal ordered the chicken and he had no complaints. We came by about 12ish and there were a few people seated but no wait. A few more people and couples came in after us. They took our orders, delivered plates & utensils, and then our food. There were two waitresses and one sushi chef. We did not see the kitchen. It was an old-style Japanese restaurant, not very fancy. It's located on the other side of the railroad tracks from downtown so parking was easy. I would come back if I was in the area.

    Salmon Teriyaki and Tempura bento box
    Monica M.

    We came by here during the lunch hour on a Sunday. Parking was limited with it being downtown San Mateo, but still easy to find. I ordered the lunch bento and the rest of the group ordered sushi rolls and sukiyaki, which is what they are known for. The restaurant has a room full of regular table tops and a side room with private rooms for more traditional dining. The food was delicious, and overall we had a pleasant experience dining here.

    Inside (instagram: wooneats)
    Kiana S.

    For a table of two, we decided to share three rolls: the Angry Bird Roll, the Titanic Roll, and the Football Roll. All of the rolls were reasonably priced and felt like a great value for the quality. We were mainly craving sushi, and this restaurant definitely satisfied that craving. Each roll was fresh, flavorful, and overall very satisfying. The combination of ingredients in the rolls worked well together, and nothing felt overly heavy or unbalanced. We visited during lunchtime on the weekend. When we first arrived, it was fortunately not too busy, which made it easy to get seated and relax. However, as we continued our meal, we noticed more people gradually coming in, and the restaurant started to fill up. By the time we were finishing, there was a steady flow of customers dining in and picking up orders.

    Appetizer combo sashimi and Honey Roll
    Angilene I.

    We loved our experience here! Went to dinner around 6 and was able to sit right away. Constant work is being done throughout this restaurant, it's great. We ordered the #2 boat which had teriyaki chicken, California roll, tempura, and teriyaki salmon. We also got an appetizer sashimi combo and the Honey Roll. Both SO good!

    Boat 1
    Lita B.

    Had an early dinner at 5. Shared the boat dinner and dragon sushi. Everything was so delicious since I only had a banana for lunch. Fuji Sukiyaki never goes wrong! One of the best!

    Kate X.

    San Mateo has a big selection of Japanese restaurants, but we chose this place because it has sukiyaki on its menu. This place wasn't crowded around Saturday lunch time, and there were many tables open for indoor dining (they didn't have outdoor tables). There were tatami rooms in the back of the restaurant, but the sign said that you have to have a group of 4+ people paying $25+ each in order to experience the tatami room. We came here for the beef sukiyaki and that was the first thing that we got. The broth was slightly sweet from cabbage and mushrooms, and there were vermicelli noodles and slices of thinly sliced beef in the soup. The sukiyaki came with a bowl of rice, and you can sort of make a congee with the soup over rice. I'm a huge fan of soup, and so I really liked the sukiyaki. We also got an Osaka roll on the side. This had a mix of 4 different sashimi and slices of avocado. There was a bit of sauce drizzled over the roll which does not overwhelm the taste of the fish and avocado. This is definitely a good choice if you want more fish for your buck.

    Titanic Roll, Dynamite Roll
    Katherine L.

    sometimes you just need a roll doused in sauce. service was quick, quite packed for a friday lunch.

    Cora F.

    Really good sushi, bento box, service is good, nice bright open space. We will come back again.

    Zuke
    Phil Y.

    Came in on a chilly evening fully intending to warm up with sukiyaki ... then saw the whiteboard and never looked back. Food: We went hard on the daily fish board: Japanese tai, kampachi, Hokkaido scallop, aji, king salmon, blue shrimp, lobster, zuke, uni, plus a few comfort items for the kids. The toro/uni/caviar nigiri was the showstopper, although it's so buttery and decadent that just one piece per person was about right. The seared salmon belly disappeared instantly at our table; lightly torched, melty, and very easy to keep eating "just one more" of. Kampachi and Hokkaido scallop came as generous nigiri, and the Japanese tai with a little roe on top worked nicely as a lighter counterpoint between richer items. Blue shrimp was fun: sweet raw bodies with roe over rice, and the heads fried into salty little snacks. Lobster had sauce with a hint of heat and toasted almonds. For the "regular" side of the meal, king salmon nigiri with a touch of ikura was great, and the salmon sashimi and simple salmon rolls kept the kids happy. Tempura hand rolls, loaded with shrimp and avocado, was a good filler. Overall, it's a neighborhood spot that lets you build yourself a mini omakase, but is still totally family friendly. Service: We sat in the main dining room next to the sushi bar, ordered most everything at once, and they paced it impressively well. First plates landed within minutes, and then dishes kept arriving in a steady rhythm. Our server paid attention to how we were ordering: some things clearly meant for one person, others meant to share, and the plating reflected that without us having to explain. Empty plates disappeared quickly, water and tea stayed topped off, and the chef (possibly also the manager or owner) kept an eye on the flow from behind the counter. Attentive, efficient, never intrusive. Ambiance: The room is compact and fairly busy, especially with a steady stream of DoorDash/Uber Eats drivers cycling through for pick-ups. It was somewhat entertaining and really showed how dialed-in their operation is. There are tatami rooms off to the side, but since we were doing all sushi, having a direct line of sight to the bar fit the mood. Casual, lively, with a "local favorite" vibe. Value: Our tab landed around $500 pre-tip for a table (3 adults, 2 kids) that went heavy on board-only fish - on the higher end of a local Japanese restaurant. That said, portions for the premium items were sizable, the fish quality kept up its end of the bargain, and the service team fully earned the (admittedly ambitious) suggested tip tiers. Overall: Solid 4 stars. We'd happily come back, especially with a craving for king salmon, seared salmon belly, blue shrimp, and that toro/uni/caviar combo. Next time, we'll try not to get completely hypnotized by the board so we can finally see how their namesake sukiyaki stacks up.

    Hamachi Sashimi
    Aylin T.

    Tonight, I finally had dinner with my family at this cozy Japanese restaurant in San Mateo--the one I pass by almost every day--that serves amazing sushi, tempura, teriyaki, and sukiyaki. The freshness of the fish, the delicious soup and rice, the generous portions of great selections served on the boat, the excellent service, and the friendly staff--this is our new go-to spot for Japanese cuisine. On behalf of my family, I'd like to thank you for treating us to a delicious meal after a long day and seeing us off with a smile.

    Ashley Y.

    Recently visited Fuji Sukiyaki for dinner and had an amazing experience! The restaurant has a cozy, authentic vibe and I loved the mix of trad and modern seating. I ordered a variety of dishes to try: - Seared Sake Toro Nigiri: This was a standout! The toro was buttery and had a nice sear and smokey flavor. - Ikura and Masago: Both were very fresh and had a nice pop. - Uni Nigiri: very creamy and sweet - 18-Piece Sashimi Combo: really beautifully presented and super fresh. Pieces were thick especially the salmon and tuna. Great price for 18 pieces. - Pink Lady Roll: roll was a balanced mix of hamachi, salmon, tuna, avocado, and masago. The soy paper wrap was a nice light touch I'll definitely be back to try more dishes, especially the sukiyaki and their specialty rolls. Definitely recommend! Pro Tip: ask about their tatami rooms for a more private experience.

    See all

    22 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Aaron K.
    0
    244
    101

    2 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0

    16 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 1

    3 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    7 months ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 4
    Thanks 2
    Love this 2
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    22 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    23 days ago

    Best in San Mateo, I always bring visitors from out of town there, everyone always wants to go back!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 1
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Vickie L.
    11
    46
    3983

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Judy L.
    0
    30
    10

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 11
    Thanks 2
    Love this 3
    Oh no 2
    Photo of Bob W.
    0
    24
    25

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 1

    Page 1 of 20

    Fuji Sukiyaki Reviews in Other Languages

    Ask the Community - Fuji Sukiyaki

    Do you take reservations for lunch on a Tuesday?

    We do take reservations for lunch but we close every Tuesday. Thank You!

    Do you offer catering?

    Yes they do

    Is the price difference if uni between domestic US kind and thwv imported from Japan (I assume Hokkaido) worth it? For those who has had both kinds, can you tell the difference?

    Hokkaido Uni is always more expensive than A grade Santa Barbara Uni. I love A grade Santa Barbara Uni more :)

    Are they doing takeout during the lockdown?

    They will be opened back for takeout on Wednesday April 15th.

    Is there an extra charge to use a tatami room?

    There is a minimum headcount requirement to use the tatami room. If you don't have enough people, I believe that they charge you.

    Do you take reservations?

    Yes we do. Thanks

    Is it possible to reserve a traditional tatami room?

    Yes you can call them to reserve. I think you just need a minimum of 4 people.

    Do you serve gluten free?

    If you mean sushi, no. https://gluten.org/japanese-cuisine-gluten-free-diet/

    Do u do all you can eat?

    Their fish is incredibly high quality. Treasure each bite, piece by piece. With that being said, they do not offer AYCE.

    View All 11 Questions

    You might also consider

    Sushi Maruyama - Omakase +extra orders. Great food!

    Sushi Maruyama

    4.5(669 reviews)
    0.3 mi
    •$$$

    Sushi Maruyama is a hidden gem with excellent quality fish and ingredients throughout their menu…read more Their omakase is one of the best I've had in the area, especially at this price point. The sushi chefs really know what they're doing and are incredibly kind and welcoming. I also really appreciate how attentive they are without being intrusive. They seem to know when to give you privacy and space and when to interact and engage with you. They're always friendly and working with a smile, which makes the experience even more enjoyable. This is definitely a place I'll be coming back to, and I'll happily use any special occasion as an excuse to return. I've already recommended Sushi Maruyama to several coworkers and friends, and I can easily see it becoming a go-to spot for me.

    Solid local spot with fresh fish and great service! We…read morestumbled upon this place without a reservation and ended up waiting about 20 minutes since it was packed, but the table turnover was quick. Seeing an all-Japanese kitchen staff and sushi chefs immediately gave us good expectations--unlike a lot of Instagram-viral sushi spots run by non-Japanese owners where we've been disappointed before. It's not a flashy, high-end fine dining restaurant, but rather a clean, welcoming neighborhood sushi joint. The overall quality is very solid: sticking to the basics, well-executed, and super fresh with zero fishiness. We ordered the 8-piece Chef's Omakase (which came with a complimentary Tamago for $63--prices seem to vary depending on the daily fresh catches listed on their daily specials board). Most people seem to order the omakase and then add extra dishes. We also ordered: * Hamachi Kama * Deep-Fried Baby Octopus (wonderfully tender and delicious!) * Salmon Tacos * Miso Soup We paired everything with a dry, clean sake that complemented the sushi perfectly. The service was exceptionally friendly throughout our meal. While it's not a "mind-blowing" fine-dining experience, finding a reliable, fresh, and well-priced sushi spot like this in the area is a huge win. We'll definitely be coming back whenever we're nearby!

    Photos
    Sushi Maruyama - Toro!!!

    Toro!!!

    Sushi Maruyama - The sushi of the day

    The sushi of the day

    Sushi Maruyama - Special Uni from Hokkaido Japan

    See all

    Special Uni from Hokkaido Japan

    Tokie's - Spicy Hamachi Roll

    Tokie's

    3.9(780 reviews)
    0.3 mi
    •$$

    Tokie's Japanese Cuisine has been one of my go-to spots for years, even back when they were in…read moreFoster City. No matter what you order, you really can't go wrong--everything on the menu is consistently amazing. The atmosphere is always warm and welcoming, which makes every visit feel like you're coming back home. Diane and Victor are incredible hosts and truly make the experience special. I've known them for a long time, and Victor never fails to greet me with a shot of sake--something I always look forward to every time I walk in. Their rolls are absolutely to die for, but as someone who appreciates traditional Japanese flavors, I always find myself going back to the sashimi. It's fresh, clean, and really lets the natural flavors shine. If you're looking for great food, great vibes, and even better people, this place is it.

    Tokies in San Mateo is hands down one of my favorite spots! The staff and bartenders are always…read morewelcoming and genuinely make every visit special, one of the main reasons I keep coming back. The decor and ambiance here give off such a comfortable and inviting vibe. When it comes to food, you can't go wrong with the Tokies Special, Ronnie Roll, or Firecracker sushi rolls, they're all fantastic! Don't miss out on the chicken kara-age either, it's definitely a must-try. As for drinks, the lychee pear martini from the specials menu is a personal favorite, I get it every single time and it's honestly reason enough to return on its own. If you haven't been to Tokies yet, give it a try you won't regret it!

    Photos
    Tokie's - Interior

    Interior

    Tokie's - Shishito peppers | @whaevaeats

    Shishito peppers | @whaevaeats

    Tokie's - Chawanmushi | @whaevaeats

    See all

    Chawanmushi | @whaevaeats

    Ultra Sushi - roll

    Ultra Sushi

    3.4(890 reviews)
    0.1 mi
    •$$$

    AYCE sushi in Downtown San Mateo! Came to Ultra Sushi on a Saturday evening and it was overall a…read moredecent experience. Though on the pricier side ($45.99 per person w/o tax + tip), the quality of fish is better than most AYCE sushi spots that I've visited in the Bay Area. My favorite things to order were their Sake (Salmon) Belly Nigiri, Fish Crush (fish on fried shiso topped with salmon), and Robata (skewers), but you can't go wrong with any of the sashimi or roll options! Service was a bit lacking but we did go on a busy Saturday evening. We had to call a waiter or waitress to give us the tablet to order each round, and we ended up making it to 5 rounds within the 90 minutes they give for the AYCE. They also have a rule for ordering where each person can only order one starred item per round - which I found a little strange at first. I did appreciate how the AYCE came with hot sake though! We didn't have a reservation and almost had to wait an hour, but a spot was open where we squished our party of 5 to a 4 person booth (I'd recommend making a resy). The overall decor of the place is nice, while the ambiance was pretty busy but relaxed. It's in a prime location on San Mateo downtown which was also a plus. I think I would definitely come back another time if I'm looking for an AYCE sushi place!

    I was not going to make this review but it has to be done…read more It was my first time here with my kids, big sushi fan. We decided to come here for dinner with my brother and best friend, who was just here for lunch a week before. Their experience was good because the pricing for lunch is $9 less for the same exact menu. They had the full menu, which included the UNI, SCALLOP and that's all we cared for to be honest. We got there during dinner hours and were seated right away, party of 6. The place was nice and modern inside and staff was friendly. System: The way it works is that 2 non-star item and 1 star item per person per round. No problem, or should I say there is a problem. They DID NOT have UNI and SCALLOP available to order. So I'd ask about the ame-ebi and there is an additional charge. Now, these are like the main star items and they're out! So now we are just having oysters and so call Wagyu nigiri. Oysters were not the freshest and the rice fish/beef ratio on the nigiri was OMG, SMH. Well, at least it comes with free soft drinks and sake. I would not recommend coming, especially for dinner at $60 per person after tips and tax. If you are going to come, come for lunch and call first see what they Don't have. Now, their sashimi is pretty fresh but that's about it.

    Photos
    Ultra Sushi
    Ultra Sushi - Assorted tempera

    Assorted tempera

    Ultra Sushi - Chicken Robatayaki

    See all

    Chicken Robatayaki

    Taki Nori HandRoll Bar - Spicy tuna

    Taki Nori HandRoll Bar

    3.9(421 reviews)
    0.2 mi
    •$$$
    Locally owned & operated
    Certified professionals

    Modest sushi handroll bar, appropriate dining format because sushi handrolls should be made to…read moreorder and eaten immediately. Good for lunch or light dinner given the simplicity of the menu items - predominantly handrolls. Sushi tacos were tasty - recommended. Chopped fish mixed with complementary mix of sauces, green onion, and mild jalapeño served on a well-battered nori chip. Truffle hamachi carried good balance of flavor. Overall, the handrolls were enjoyable and served one at a time so the nori is still crunchy. On one hand they were simple - protein, rice and maybe one more ingredient in the handroll. I'd be interested to have curated imaginative rolls, but I can appreciate keeping it simple as long as good ingredients. Dined on Tuesday for dinner and no problem getting seated. Best seats are at the bar for best enjoyment of the handrolls, though there are a few tables for lower seating. The stools are backless, so not conducive to a long meal at the bar. This may be considered a relatively pricey meal, but quality sushi should not be a cheap meal. From what I could taste, their fish was well prepared.

    The handrolls were delicious and decently priced. Apps were great - got their fried calamari and…read moretruffles hamachi. However, I would give this place a 3.5/5. We were one of the few tables in the restaurant but it felt like it took a bit of them to get our food delivered. Being a group of 3, we ended up not receiving our orders at the same time and the apps came later than the handrolls. Soy sauce bottles were empty and had to be switched out. Their service didn't quite make a good impression for me.

    Photos
    Taki Nori HandRoll Bar - Flowers

    Flowers

    Taki Nori HandRoll Bar - Salmon belly

    Salmon belly

    Taki Nori HandRoll Bar - Raw shrimp

    See all

    Raw shrimp

    DASH Japanese Tapas & Sushi - Ikura uni ankimo

    DASH Japanese Tapas & Sushi

    4.2(568 reviews)
    0.2 mi
    •$$$

    Went to Dash ( the format pasta shop) in Noe Valley. Great…read moreservice. Lovely dishes. Especially nice was the hamachi carpaccio and stuffed mushrooms. We started/miso soup because it was a cold and foggy night. Parking was surprisingly easy for a Saturday night I will be back.

    My friend made a reservation for three for a Saturday night at 6 p.m. We arrived at 6 and were…read moregreeted immediately by the staff. It was my first time here, but my friend who made the reservation has been here multiple times, so she ordered for the three of us. The place looks small from the outside, but it's actually quite large. We were seated in the back of the restaurant. We ordered a large bottle of sake to share, and our food came out quickly. Everything my friend ordered was very yummy. We also ordered their grilled hamachi kama, which I forgot to take a picture of. This is a good place if you want to eat and catch up with friends. The servers don't rush you to leave. They were attentive and checked in on us to see if we needed to order more food, and they also refilled our hot tea. The servers were very knowledgeable about their fish selection. With the help of our server, we ordered our own omakase, which was tailored to our taste and appetite. I'll definitely come back to try other items on their menu. Parking can be a challenge, but if you drive around, you should be able to find a space. There is also a parking lot about a block away.

    Photos
    DASH Japanese Tapas & Sushi - Omakase x 2

    Omakase x 2

    DASH Japanese Tapas & Sushi - Fish Tacos

    Fish Tacos

    DASH Japanese Tapas & Sushi - Wagyu beef

    See all

    Wagyu beef

    Kajiken - Homura Aburasoba

    Kajiken

    4.4(1.5k reviews)
    0.2 mi
    •$$

    I've come here twice now and I didn't realize I never left a review the first time I came! So now I…read morefeel I have even more to say how you much gotta come to Kajiken! Both times I've come I hadn't had to wait very long and our second time was with a large group including kids. Our server was great in helping us preorder before we could get seated and we only waited 15 minutes. We all ordered the same things: half of us ordered the original aburasoba and the other half ordered the homura aburasoba and the food came out quickly. They kindly gave us little bowls for the kiddos and forks and all the kids loved the noodles and the adults shared a large pitcher of beer. All in all, best aburasoba and one of my favorite spots in San Mateo!

    Overall: 4.1/5 [dine in]…read more There was a line on Friday night but it moved fast. The seating inside is pretty tight so your table is basically an inch from the next one, almost like a communal dining experience. Nikumori Aburasoba ($18.50): Spicy pork, pork slices, green onion, and ajitama. The spicy ground pork was delicious and they were generous with the thin pork slices, though those weren't as good as the ground pork. The ajitama was perfectly jammy. The aburasoba flavors were okay but less flavorful than mazesoba, which I now know I prefer. Wagyu Roast Beef Aburasoba ($25.50) + Chashu ($1.75) + Spicy Minced Pork ($3.95) + Ajitama ($2.50): Wagyu roast beef, crispy onions, green onions, butter onion sauce, yogurt sauce, and raw egg yolk. The chashu was average but the wagyu roast beef was thin and incredibly tender. The yogurt sauce and raw egg yolk made this one pretty creamy which I actually liked more than the Nikumori. Ume ($1.50): Did not like this at all. Hard pass.

    Photos
    Kajiken - Inside

    Inside

    Kajiken - Oroshi Ponzu Karaage($10)

    Oroshi Ponzu Karaage($10)

    Kajiken - Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder

    See all

    Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder

    Kiroro Sushi - Kiroro Chef Box

    Kiroro Sushi

    4.3(757 reviews)
    4.1 mi
    •$$
    Takes reservations
    Free parking

    Kiroro Sushi is a longtime favorite of my boyfriend's. It was really hard for me to pick when…read moreordering because there are so many things I'd like to try. We DoorDashed a Goku roll and mango spider roll. The Goku roll has crab meat, avocado, salmon, white tuna, unagi, mango, house special sauce, and tempura crunch. It had a lot of different kinds of fish, which made me really happy. The mango was sweet, not tart or too sour, with a really nice texture. The spider roll had a good balance of flavors. On both rolls the crunch was still crunchy after delivery, the rice was really good (not hard), and the fish tasted fresh. Can't say anything about the ambiance since we got takeout, but the service is as good as always. I would love to try more things from this menu. Would eat from here again!!

    Came for the photo worthy dishes and it did not disappointment. Came here for weekday lunch and had…read moreno problem getting a table for 2. The place was less than a third full the whole time we were there. Parking outside was ok, we were able to snag a spot without waiting. The ambiance inside is average. They played some upbeat music that wasn't too loud, which I liked. Everything tasted fresh and was delicious. Lots of variety. Some unique flavor combinations I haven't had before. Based on what we ordered it was more like $$$. Worth the experience at least once and/or for celebrations. There are indeed less pricey options that you can get elsewhere.

    Photos
    Kiroro Sushi - Big Lotus Roll

    Big Lotus Roll

    Kiroro Sushi - Deluxe Chirashi Bowl

    Deluxe Chirashi Bowl

    Kiroro Sushi - Crazy Nut Roll

    See all

    Crazy Nut Roll

    Fuji Sukiyaki - japanese - Updated September 2026

    Loading...
    Loading...
    Loading...