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    Moms Biriyani

    4.3 (262 reviews)
    Closed 11:00 am - 2:30 pm, 5:30 PM - 9:30 PM
    Updated 3 weeks ago

    Order Moms Biriyani Takeout or Delivery

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    MOMS BIRIYANI ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Moms Biriyani

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    Rotis
    Pranathi B.

    ***USP: south Indian restaurant with an expansive menu covering curries, naans, biryanis, dosas, idlis, some chaats and appetizers. I asked about the use of artificial colors and reply was "Definitely not". ***AMBIANCE AND SERVICE: Ambiance was quirky with colorful floral upholstery. A large charminar drawing on the wall with several photo frames surrounding it. Service was outstanding, especially for an Indian restaurant. The lady serving us was very sweet and kept checking up on us often. She asked for feedback as well. The owner also walked up to our table and chatted with us and took our feedback on the food. ***FOOD: I would rate them 3.5 across the board for the food- two reasons: 1. Lack of salt in every dish we ordered. 2. The dishes were lukewarm rather than hot. We were offered complimentary chicken soup to kickstart our meal. It was broth style soup with some cabbage and a few chicken pieces. It was only after we added salt did all the flavors come out and I could see that it was very deep like it was simmering for hours, there was not extra spice to upset our tummies as well. It was very refreshing. *Apollo fish: 3/5: We got Apollo fish as an appetizer. I was truly shocked by how they achieved such vivid red color without artificial colors. This dish lacked salt as well and was soggy and lukewarm. *Dum ka chicken and Palak paneer: 4/5: lack of salt was a common theme as I mentioned earlier. After adding some salt though, I could say that these were well executed curries with subtle flavors. *Chicken dum biryani: 3.5/5: very subtle non explosive flavors unlike other places but seriously it needs salt!!

    Fried Fish fillets
    Joyce T.

    Complementary tomato soup is my favorite, it's a bit sourly which is great to kick start my appetite. Boneless chicken dum biryani has a big portion of rice and small portion of chicken meat. Mysore Masala Dosa with potato filling, it's thin and crispy, and came with three flavorful dipping sauces. Fried fish fillet was a bit disappointed to us, it's a bit fishy and soggy.

    Dan S.

    Excellent food and service; staff is super friendly. This is our go to spot for Indian food when visiting friends/family in a Sunnyvale.

    Mutton Pepper Fry
    Vinoda N.

    Ordered a mutton pepper fry from this place. Quantity looked good for the price. Problem was it had too much salt and had a burnt smell as well. Screwing up mutton pepper fry is pretty difficult- but these folks did it with aplomb!! I definitely will not recommend nor return!!

    Egg curry and Chicken Biryani
    Neeta M.

    I got a recommendation from a friend / and I am glad I took her up on it. The flavors of the food at this place are amazing! I ordered 2 dishes - egg masala and gongura chicken biryani. I did a take out due to evening meetings. I hope to be back with a group of friends - so we can try more dishes! I was sitting in my car on a conf call - the guy who took my ordered walked over to my car and handed me my parcel- 5/5 for service with a smile :)

    Kristine V.

    When you first walk in you are greeted by a very open space with a lot of artwork on the wall. If you are craving Indian food, I recommend coming here! Everything was so delicious. My favorite was the butter chicken and you have to get it with the garlic naan! *chefs kiss*

    Latest Promotion - July 2025
    Chinmay S.

    'Every day is Mother's Day at Mom's Biriyani' - that's the latest promotion at this Indian restaurant that's been around for 3-4 years in Sunnyvale. And based on the experience we had, I see what they mean. We've ordered food from this restaurant a couple of times and we were quite impressed with a couple of their items: the Gilauti Kabab and the Apollo Fish. This time we chose to dine in instead. Decor-wise, it's cute but there's more work needed to make it more welcoming and pretty. It's still rough around the edges. But the service and food won our hearts. We ordered a bunch of things - the Chicken Soup, Mom's Special Mutton Curry with dosa, the Special Idli, and the Masala Dosa. Everything was quite delicious. The spice level is milder than most Indian restaurants in the Bay Area but the flavor is on point and the portions are so generous. I had two huge dosas with my mutton curry. It was so much, we had to take home a lot of leftovers. They also gave us a free biryani and drink (part of the promotion). The owner, Anand, was so kind and courteous - he came to the table to check in on us. A shout out to our server, Arti, her fast and friendly service added to our experience. I am sure we'll be back to try more. Definitely recommend!

    Outside
    Michael C.

    I don't know about these stellar ratings... This place was just OK for me and the crew. While the food was tasty, we all left feeling overly stuffed and bloated... Which lead me to conclude; not the greatest quality of ingredients were used or possibly lots of inflammatory ingredients like seed oils and or additives were utilized. The table side service was not the best; service was almost nonexistent sometimes. I had to flag down the staff a few times; additional plate, more water, a container etc. The bill never came. You have to pay for the bill at the front counter. If you order from the Lassi Bar you have to pay for the drinks separately at the second counter. Initially it was fairly confusing and unclear why... The (LASSI BAR) drinks are a separate business or spin-off. I had to pay for 3 Lassi's separately, then take care of the bill on a separate transaction, all while being in the same restaurant that provides table service...very strange. The venue itself needs a decent overhaul. The tables are very small, making it difficult to comfortably dine if one has a bigger party or orders several dishes. We had to combine two tables between 4 of us. The Restroom is run down, there were no paper towels and the toilet seat fell off! #BiriyaniEats: ~ Podi Dosa - 4/5 Tasty Dosa. ~ Mysore Masala Dosa - 4/5 Another solid tasty Dosa with filling. ~ Aloo Gobi Adrak - 2/5 I had Aloo Gobi before countless times, I just never had it like this. This was more like Potato Wedge Fries with curry. Weird... ~ Boneless Vhicken Dum Biriyani - 3/5 The flavor was OK, too much rice and not enough Chicken. The Chicken was chopped up into tiny pieces. ~ Baby Corn Manchurian - 2/5 Skip this. Doesn't really work. It's edible, but not my choice. #LASSIBAR: ~ YOGURT LASSI: Mahabaleshwar Strawberry Lassi - 4/5 I don't need to return...

    My Grubhub order!
    Bhavana R.

    I ordered from this restaurant through Grubhub (screenshot attached). Unfortunately, I got severe food poisoning after eating the biryani. My husband ate the butter chicken and was completely fine, so the issue seems to be specifically with the biryani. This is a serious health and food safety concern, and I want others to be aware before ordering. I'm not sure why the reviews are so high, but my experience was extremely unsafe. Please exercise caution when ordering from here.

    Chicken Dum Biryani
    Perhaps U.

    Every meals bring the love of the mother, when I arrive to this restaurant. I see the joy and chef and manager working hard on prepare this meals. I see the love from the mother, it is just an Indian dishes, but the love need to be Discover. The foods taste great and full with love in it

    My leftovers from lunch
    Linda D.

    Found this gem today. When I am in that area of Sunnyvale i will definitely return. I was greeted promptly and given time to peruse the menu. (I admit I used my phone to look up a few things I was unfamiliar with.) I ordered the Egg Dum Biryani and a slice of Roti. My order arrived quickly and was so large! I dug in and found it to be very tasty. I then tried the yogurt sauce on the rice - very goord. Then I tried the Salan (had to ask what it was) and wow! That blew me away. So delicious! Not too spicy and actually sort of sweet (I guess that would be the peanut portion of the sauce). After eating only about 1/3 of my meal I was full so was given 2 bowls to put the rest in along with extra Salan and Yogurt. As I was putting the rice in the bowls, I noticed this red piece of bark on top of the rice - turned out to be beet root - another treat! Thank you!!

    Gongura Chicken Dum Biryani
    K M.

    OMG! I'm a huge biryani fan and have tried biryani restaurants across the Bay Area, all over the US and all over India as well. The Gongura Chicken Biryani is arguably the best biryani I've tasted anywhere. Amazing flavor, melt-in-your-mouth chicken, and just the right amount of heat. This really tasted like a biryani a foodie would craft in a kitchen, not the insipid junk most other places try to pass off as authentic. Even the saalan was tasty! We did takeout here yesterday since we live in the neighborhood and had been driving past Moms Biryani for a few months. Besides the Chicken Gongura, we tried the Fish Biryani too which was also delicious (thought the chicken was a fave). The owners are super nice, the portions generous, and the prices very reasonable. The only flaw is that they perhaps did not choose a location that would bring them the foot traffic they deserve. A neighborhood gem that really should be getting way more attention than it currently gets. If you like Indian food, do yourself a favor, drop your lunch or dinner plans for today, and head on over for a feast. You'll thank me later!

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    2 months ago

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    3 months ago

    really good home style food and a shaded outdoor patio in front. Food was brought out to us.

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    8 months ago

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    9 months ago

    This is mine and my family's favorite biryani spot! It's so flavorful and inexpensive. Worth every penny!!

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    10 months ago

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    4 months ago

    Stopped here on our road trip back home. Great service, good people, amazing food. You should go here! Today!

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    Page 1 of 7

    Moms Biriyani Reviews in Other Languages

    Ask the Community - Moms Biriyani

    Does this place offer Halal?

    Yes

    Can any of the veg items be made allium-free (no onion, no garlic)?

    Yes... Pls. call and let the chef know before.

    Is the vegetarian biriyani vegan?

    View All 4 Questions

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    A typical cute, Instagram-ready restaurant with Korean fusion cuisine. The space seems to be…read moredesigned for celebratory gatherings, with a flower bouquet shop onsite where guests can purchase arrangements. We visited when it was Hartford. The ambience definitely creates a nice mood for dining. Since I was there to eat--not to celebrate anything and not particularly concerned about the cuteness--I paid more attention to other things: the spacing between tables, which felt a little too tight and close together; the service; the seating; and, most importantly, the food quality. The staff were very attentive and gracious throughout our visit. The Korean Pork Cutlet was juicy and delicious. It was a generous portion--easily enough for two people. It came with a delicious corn soup, potato salad, and several condiments. Unfortunately, I was very disappointed with the American Wagyu Steak with Cheese Dip. I ordered it medium, but the meat was so tough it was like chewing leather. Definitely not what I expected from a Wagyu steak. Would I go back? Probably not for a while, unless I was looking for a place with a fun atmosphere for a celebration. For me, good food comes first, and unfortunately, the steak experience left me questioning the quality of their other beef dishes. And I'm a beef eater!

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    The food was amazing, my favorite was the sizzling beef with black pepper sauce. The fried…read morecombination was a little bit dry but was still yummy. Had a great experience prior to this with a friend so I wanted to bring my mom to try. My experience from the service however was a little uncomfortable. When I went with my mom there was no customers. The server seated us at the bench closest to the wall (the table was pushed into the bench against the wall so we had to move it.) Apparently a lot of the legs on some of the tables and benches are wobbly so they put things under to balance it. The servers told us to move it back under the table since we pushed the table out to sit into the bench. My mom is older and she has a hard time walking, she asked to switch to another table where the benches and tables were already spaced out properly because it is hard for her to bend down and move the things under the table legs. The server gave my mom an attitude and asked why two people couldn't fit into our current table.

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    Gochi is a really nice spot for a date night, but it's also a great place to go with friends or…read morefamily. The atmosphere feels very traditionally Japanese, and taking off your shoes before entering the dining area adds to the experience. The servers were all friendly, attentive, and welcoming. The food was also really good. My highlights were the ceviche with their homemade potato chips, along with both the braised and grilled beef tongue. Everything was flavorful and well prepared. I noticed a lot of tables ordering the claypot rice dishes, so those seem to be popular. I'll definitely be coming back to try them next time.

    We were seated at 8:35pm. and told we needed to order immediately because it was last call. Our…read morefood arrived at 8:50, but at 9:05, just 15 minutes later, we were told to box everything up and leave. We were never informed before ordering that we would have only 15 minutes to eat. Had we known, we would not have stayed. I understand that the restaurant closes at 9:00 and that the staff wanted to go home, especially on a Saturday night. However, if customers are seated and allowed to order shortly before closing, they should be given a reasonable amount of time to finish their meal. Many restaurants allow customers at least 30 minutes after closing to finish eating when their orders are accepted that late. At the very least, the required departure time should have been clearly communicated before we ordered. I raised the issue with the manager, she was dismissive and showed little empathy. I hope the owner reads this and changes the closing protocol so future customers are treated with better communication and consideration.

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    Locally sourced ingredients

    GOGA is one of those restaurants that reminds you why independent, chef-driven dining is so…read morespecial. We had a 5:30 reservation on a Friday. First tip: it's a little tricky to find! It's tucked behind the buildings just off Saratoga's main strip. Trust Google Maps, head to the rear parking lot, and follow the sign through the alley to the restaurant. Dinner is prix fixe only -- $93 as of August 2026. We mentioned that we had plans afterward and just wanted a lighter dinner and some wine, and they were incredibly gracious about letting us split one prix fixe. Honestly, the portions still felt very generous, and we ended up spending about the same amount on wine anyway. The wine list is small but really thoughtfully curated, and they also allow you to bring your own bottle for a corkage fee. The standout for me was the Hokkaido scallop with crab and caramelized carrot. Genuinely one of the best dishes I've had in a long time. A couple of dishes were liberal with the finishing salt, but the flavors, seasoning, creativity, and technique were top tier. Everything is cooked to order by the chef, and it showed -- every course came out beautifully prepared and cooked to perfection. The whole place feels like a passion project. The chef has spent decades in the industry, including time in Shanghai and Hawaii, and it feels like he and his wife basically said, "This is what we do, this is the food we love -- let's make a place for it." And I love that. There are some rough edges that come with making the space work for them, but the things that actually matter -- food, service, organization, and cleanliness -- were excellent. Even the single restroom was very clean and well kept. It's a small, intimate space, so I definitely recommend making a reservation. That said, they seemed genuinely accommodating to everyone who came through and clearly care about making people feel welcome. More than anything, the restaurant just felt happy. Everyone around us was having a great time, people were ordering liberally from the wine list, and by the time we left around 7, it felt like a room full of people who understood exactly what this place is about. GOGA isn't trying to win you over with a bunch of empty promises and trendy decor. It's about really good food, wine, and hospitality from people who clearly care about what they're doing. I'd love to see the space evolve over time, but never at the expense of the food or the wonderfully unique experience they've created. We'll absolutely be back -- brunch is next.

    This small restaurant is located on Big Basin Way hidden off the street and has been there for…read morealmost 4 years (it's 2026 now.) You can say it's a hidden Gem. Rent must be up there as it's not a bargain restaurant but the quality is very good. Let's start with pricing, $95 plus tax and a 3% charge for credit cards, with wine you're going to be at $125 pp. Dinner is a Prix Fixe thing and they don't have alternate choices on every entree. They had crab covered scallop for the appetizer and my wife is allergic shellfish so the chef made a wonderful rare Ahi Tuna appetizer with a miso flare, but this was a special request. The interior isn't anything special and we went when the air conditioning wasn't working very well so it was hot and humid in the restaurant. There was only one server that night and the main chef, but only four tables were being served. Wondering how it would be when they have 8-10 tables going at the same time. Here's how the food rates: Ahi Tuna Appetizer: A Crab covered Scallops: A+ This was a standout dish Fish Taco: C+ nothing special here but fried fish in a tortilla Wagyu Flank Steak: B Nice Flavor, but not a premium cut Tiramisu w/rasberries: B+ I know this would be difficult given the rent in downtown Saratoga, but a prix fixe at $75 would be more appropriate for this level of food. I am looking forward to trying their weekend brunch as that venue allows you to choose from a brunch and lunch menu.

    Photos
    GOGA Restaurant - Waygu Steak with fresh arugula ( Set menu on July 23)

    Waygu Steak with fresh arugula ( Set menu on July 23)

    GOGA Restaurant - Crab Cake with lemon chili butter

    Crab Cake with lemon chili butter

    GOGA Restaurant - GOGA Crab Cake Egg Benedict -- Weekend Brunch

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    GOGA Crab Cake Egg Benedict -- Weekend Brunch

    Moms Biriyani - indpak - Updated September 2026

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