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    Moody's Diner

    4.1 (369 reviews)
    Open 6:00 am - 8:00 pm
    Updated 1 month ago

    Moody's Diner Photos

    MOODY'S DINER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Emily B.

    We came to Moody's for breakfast both mornings after staying at Moody's Motel. We had fantastic food both times. The waitresses were great! We all got matching shirts and say the slogan ALL the time even weeks after getting back from the trip. I say "oh boy.. I better not get hungry cause when I get hungry.." and my son says "you get MOODY!!"

    Pancake and bacon
    Steven E.

    I'm one for trying the local institutions. There is a reason why they began and continue. Moodys in its day was likely a welcome respite from an arduous journey up what eventually became the "1" into the northern wilds of upstate Maine. My experience at Moodys was that quintessential diner experience, the older staff slightly surly (which is fine!) and the younger staff enthusiastic and kind. Times have become slightly challenging, given all of the winning we have experience of late and so my assumption is in order to have competitive and palatable pricing for locals and travelers, management has had to adjust to the times. One of us had pancakes with blueberries and two of us plain pancakes tasted to me to be products of a mix or missing that richness I so enjoy in diner fare. I had an egg, bacon, and cheese muffin - very fair priced mind you - oiled muffin and slice of "cheese". This is a wonderful place to experience a nice mix of local and traveling folk.

    Perfect buttery biscuits
    Wilma J.

    Moody's Diner in Waldoboro is small-town Maine at its best. We first heard about it in the most Maine way possible, we asked a grocery store cashier where to find the best blueberry pie, and every single person she asked walking in the door immediately said the same thing: Moody's. When a whole town votes the same way, you listen. We ended up going three times during our trip, and honestly, it was mostly for the pie. Each time the diner was packed, with about a 15-minute wait, but it was worth every second. The place buzzes with energy...waitresses flying around with plates stacked high, yet still making sure everyone is taken care of. Classic diner chaos, but in the best way. The food is pure comfort. First off, when you get seated they bring you warm perfectly baked buttery biscuits to set the mood (had to mention that). The chicken croquettes are huge, golden, and come smothered in rich gravy, a serious stick-to-your-ribs satisfaction. The turkey sandwiches piled high and drenched in gravy taste like Thanksgiving pulled up a chair. And then... the pie. Oh, the pie. Their blueberry pie is exactly what you dream about when you picture Maine, sweet, tart, flaky, and the kind of dessert your wish your grandma would bake. We didn't just go once. Or twice. We went three times...because one slice just wasn't enough. Moody's isn't fancy, it's better. It's authentic, it's delicious, and it's a slice (literally) of Maine tradition. If you leave without trying the any of their pies, you've officially done your vacation wrong!

    Claudine R.

    Moody's Diner is known as a long family legacy and a classic New England roadside landmark known for their pies and legendary comfort food established in 1927. These historic must-stop stays busy all year round with patrons of locals and tourists alike. You walk in and you'll see history and family photos. We've been driving here for many years and never stopped, and today we finally did! We came in at 1:15 p.m. and there was still a wait, around 20-30 minutes. We were going to have their famous dishes but opted to get breakfast instead. I enjoyed my 3 eggs over easy with sausage and a side of bacon, and BF had his with ham and blueberry pancakes. You can never mess up breakfast, which we are looking forward to going back and trying other dishes, specifically the biscuits and gravy, my ultimate American comfort food, and I'd be the judge. The server was nice and attentive, and breakfast came out in 10 minutes. Prices are reasonable.

    Chicken Croquettes!
    Amy V.

    Happy Mothers Day! It was soooooo busy there today. Everyone was kind as usual, but seemed a little frazzled. I tried to be thankful and offered a smile every time a waitress walked by or helped us. Just wanted to make their day happy! I ordered the Chicken Croquettes, which are little balls of ground roasted chicken mixed with a stuffing and then fried and smothered in gravy. This tasted yummy, but the texture was not desirable. The stuffing was a little "wet". I think a little longer in the fryer and they would be superb. OR fried and then baked maybe? The biscuits were devoured in .03 seconds and I wanted to rub the pickled beets all over my face they were so delicious.

    Banana Crème Pie!

    Moody's! What more is there to say? This place has never changed and that's a good thing. Love the pies too (Banana Crème especially)! Service is always great! This place is nostalgic, has comfort food, and a "have to go" when in mid-coast Maine. The little gift shop is always fun too.

    Seafood Platter. I opted for corn instead of cole slaw, and onion rings instead of fries.
    Mark M.

    The Seafood Platter was generous in size (plenty for taking home for another lunch). Fish was fish sticks rather than a larger fillet. Scallops and shrimp were delicious. The clams were tasty but would probably have bounced at least once if dropped to a hard surface. The French fries were excellent. Cole slaw (which I am not a huge fan of) was actually pretty good. Lots of crunchy cabbage and carrots without too much sauce in it. The waitress was efficient without being "naggy" during the meal. We got pie to go (looked too god to pass on, but too Fulton eat it now). Neat place with 1950s decor including lunch counter and wooden booth to sit in. Too bad the gift shop was not open to check out (closed Sunday and Monday I think)

    Haddock chowder with fresh baked biscuit.

    A solid stop in Waldoboro, Maine when traveling on Rt 1. Loved the haddock chowder, but honestly many of the menu items were underwhelming. Good service.

    Berry pie kit. Loved it and so did my kids.
    Sethro M.

    I ordered some donuts and their berry pie. I wish I had more pictures but it was all so good it was gone to fast. Great service I'll be ordering from Moody's again soon.

    The classic coffee cup

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    4 years ago

    Classic "diner" experience. Great comfort food. Biscuits to die for. Onion rings rock. Daily specials. Breakfast all day too.

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    3 years ago

    Service was great! Food was delicious and the homemade pie was incredible!! Would visit again when in the area!

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    4 years ago

    Got a Reuben sandwich for takeout here. Was pretty good. Would like to dine in next time, it's a cute old school diner.

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    4 years ago

    The best of Down-east maine. Sit at the counter and you will have a blast. It will bring back to when Rt 1 was the only high way !!!

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    3 years ago

    This is a cute old fashioned small town country diner! Pies are amazing! Also, good variety by the slice. Staff very pleasant.

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    3 years ago

    Good pie! Many varieties all home made. Generous portions. Food also good typical diner menu but home made.

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    5 years ago

    Delicious and just what you want in a diner. My 11 year old was thrilled by the pancakes.

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    Page 4 of 10

    Moody's Diner Reviews in Other Languages

    Ask the Community - Moody's Diner

    The Red Barn - Laura's famous seafood stew filled with lobster, shrimp and fish

    The Red Barn

    4.5(567 reviews)
    25.3 mi
    $$

    The Red Barn is a legendary Augusta, Maine restaurant. A fixture in the community, if you will…read more They've been a part of the Augusta landscape for decades (since '77). What are they famous for you ask? Well, seafood...of course. Specifically, the lobster roll. My boyfriend loves the lobster roll! I had the popcorn chicken basket with crinkle fries that I could eat everyday if given the choice. The seasoning and breading are just right & fried until golden brown without sacrificing safe cooking or flavor. Another one of those busy places-it's a restaurant that attracts locals and tourists. They've always got inspirational quotes on their marquee. Outdoor patio seating (tables with umbrellas) and a no-frills, basic interior decor. Gives total seaside vibes.

    Maine has absolutely no shortage of seafood restaurants. What most people don't realize is that you…read morecan go as far as two hours Inland and still receive quality seafood directly from our waters. This is in augusta, which falls within that range. They have the option for ordering takeout Ahead of time or online. There is significant outdoor seatting as well as a small interior dining room. The interior has one non gender handicap, accessible bathroom. The menu is not excessive, but the portions are generous. CAUTION: pay close attention to the prices. they will fluctuate and you should not assume what the final cost of your meal will be beforehand!! My clam basket and my daughter's 1/4lb roll (2 20 Oz drinks) totaled $65!! Now I will absolutely give credit to them for the clam portion being large and high quality. These were the type of onion rings that I prefer, which are thinner and more crunchy with less batter. That said, the total completely blew my mind.Because even with a very industry standard upcharge for onion rings in place of french fries.I had sticker shock. I grew up near Portland so I understand the price of seafood can change quickly. But I would say do some price shopping. Because this is more about the experience of the location since the quality of food does exist at other restaurants.In maine.

    Photos
    The Red Barn - Order counter.

    Order counter.

    The Red Barn - 1/2lb lobster roll and fried Clams - Whole Belly

    1/2lb lobster roll and fried Clams - Whole Belly

    The Red Barn - 5/11- A beautiful day at Red Barn. Plenty of seating with umbrellas for everyone.

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    5/11- A beautiful day at Red Barn. Plenty of seating with umbrellas for everyone.

    Red's Eats - Lobster roll

    Red's Eats

    4.3(1.5k reviews)
    16.3 mi
    $$

    yes, the line is long (1hr) but t worth the wait. it was 90° and I started feeling ill. Corey and…read moreDonnie two of the waitstaff were quick to realize this and took immediate steps bringing me a cool drink and a small snack. They were phenomenal and continued checking on me regularly. lobster roll is great - service was better. thanks guys

    Was it worth the wait? Probably not. But was it delicious? Yes…read more Arrived at 10:45am on a Friday, they open at 11:30. The line was already 3/4 of the way down the block. Finally got to the front of the line to order at 12:15 and was served my food 10 minutes later. $38 for a sandwich is steep and it's cash only so you have to carry a lot of cash if you are feeding a family/group. They were already out of the local honey soda since I guess they're getting ready to close for the season (it's mid September). The lady who took our order when we finally got to the counter was nice. After we ordered we sat down at a table to wait, it was a nice day out and you could kinds of see the water. We didn't have a problem finding a table, so there is probably the perfect amount of tables correlated to the somewhat slow single cashier ordering system. The lobster roll was piled high and delicious. The lobster is cold but tasted very fresh. Got it with some warm butter and some lemons. I prefer a warm lobster roll, but this lobster roll was just outstanding. Huge and fresh and tons of meat, including plenty of tail meat where most other places only give you mostly claw meat. It was loaded so high, I had to take like a third of the meat off just so I could fit the sandwich in my mouth, and then I ate the lobster on its own with a fork. Easily the best lobster roll I've ever had. But again, not sure if it was worth the 1.5+ hour wait. I stopped here on our way from Portland to Bar Harbor for a few days, and I actually had the opportunity to stop here again on the way back but opted not to because 90+ minutes is a long time to wait for a sandwich. I'm glad I got to try it for the experience.

    Photos
    Red's Eats
    Red's Eats - Lobster roll and half pint of scallops

    Lobster roll and half pint of scallops

    Red's Eats - Nice downtown

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    Nice downtown

    A1 Diner - Mushroom omelet

    A1 Diner

    4.1(218 reviews)
    22.0 mi
    $$

    The A1 diner was a spot we had to check out on the family's trip to Maine. Lucky for us, the Mayor…read moreof Flavor Town gave his stamp of approval on Triple D. An old rail car sitting on the corner. It is a small and unassuming spot. You step in and it is a very tiny place. Your typical diner set up. Counter seating and booths opposite them. And the window to get the food from the kitchen. They don't have a gluten free menu, but they are well aware of small changes they can make or take away to fit the dietary needs. I went with the South of the Border Burger. No bun, pepperjack cheese and chili. They all blended together so well. The slight spice of the chili and cheese was a great topping mixture for the beef patty. The fries were right in the middle of crispy and soft. The North of the border burger was, "very tasty. Awesome flavor!" Which is a good review from my Dad who isn't much for extra on details. My brother got the Korean BBQ sliders special (not on menu pictures provided). The flavors were awesome. Lucky the kimchi came on the side, my brother wasn't too keen on the fermented cabbage. My mom had the curried chicken wrap, no wrap. So the kitchen made it a salad for her. Sh loves salad and curry. So why not put them together for a dish she really loved. The staff were all extremely friendly. They seemed to know a lot of the patrons coming in. We had a fun time reminiscing about the Guy Fieri visit and other Maine celebrities that have stopped in. If I'm ever out this way again, I would love to come back. Excellent food. Excellent service. Great experience!!

    We visited on a late Sunday morning in September and were able to get a booth although the place…read morewas packed. Service was upbeat and friendly. It took a bit to get our order taken and over 30 mins to get our food: a strata with 2 eggs as a substitute for potatoes and greens, and 2 eggs, bacon, toast, and a side of corned beef hash. They had also run out of clean coffee mugs which left patrons we waiting for their coffee. The strata was a small portion and quite tasteless, except for the overwhelming taste of red peppers. Strata are usually made with eggs, stale bread, and other ingredients. There were no eggs listed in this one, so that is why I ordered sunnyside up eggs with it. The sunnyside eggs where overdone and quite browned on the bottom yet the yolk was not runny and the eggs were still undercooked on top. The corned beef hash, which we were told was stellar and television personality Guy Fierii loved, was abysmal. There were only tiny shreds of corned beef, not well seasoned, and mostly undercooked potatoes, celery, and onion. Even ketchup didn't help. Prices were very high for the serving size and quality.the strata was $18.00. Only on street parking, cramped quarters, high prices and less than stellar food. While by water, there is no seating overlooking the water. You can go outside to view. The service was excellent and the retro establishmnet is unique, but based on this experience, we would neither recommend nor return. Only on street parking.

    Photos
    A1 Diner - True diner

    True diner

    A1 Diner
    A1 Diner - The fresh ground coffee was very good and the weight staff was outstanding.

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    The fresh ground coffee was very good and the weight staff was outstanding.

    Moody's Diner - diners - Updated September 2026

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