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    Morton's The Steakhouse

    4.0 (1.3k reviews)
    Ultra High-EndSteakhouses, Bars, Seafood
    Closed 4:00 pm - 10:00 PM
    Updated 2 weeks ago

    Morton's The Steakhouse Steakhouses Restaurant Photos

    Business Info

    MORTON'S THE STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Good for kids

    Recommended Reviews - Morton's The Steakhouse

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    Reviews With Photos

    Lavender martini
    Cynthia J.

    OOofff this place was hard to locate. The location is easily missed unless you know exactly what to look for. In Ala Moana, on the Bloomingdale's parking lot level, you'll be looking for an elevator to take you up to the restaurant level. The food here is so so good! It's fresh, service is fast, and everything has amazing flavor! All of the sides are large enough to share and I do recommend sharing. The service is very kind and accommodating to your request. The food comes out very quickly and it's still sizzling when served. The environment is very quiet and almost somber. The lighting is low and there is calming music. There are multiple dining areas which allows everyone feel as if they are not over crowded. My only downside is the price. It is very expensive. A single 4oz was $76. The food is worth it, but for very very special occasions

    Table setting, menu, my daughter with her pork chop

    I wasn't expecting my first time at Morton's to be so amazing! The ambience is filled to with dark moody tones and elegant vibes. My family member reserved the side room for a small wedding dinner party. The service from Gregory, Paul and Travis was five star! They were professional, accommodating, and fun! The food was next level, a curated five course meal that was done to perfection. Hands sound the best filet mignon I've ever had in my life exceptionally top-tier. The order salad and dessert were delicious as well. Thank you to everyone at the restaurant for making my family's first experience here the best. Can't wait to be back!

    Hamachi Crudo
    David J.

    Love this place. Can't get enough. Staff treats you well, if there is an issue with a steak, it's fixed immediately. Place is high end. Low lit atmosphere although it can get noisy. Prices are typical for a place like this. If you have a steak craving, they offer many different cuts and styles. They are slightly different from Ruth's Chris as their steaks don't come out sizzling hot with butter on top. Parking is easy. This restaurant is located at the Ala Moana Shopping Center. Overall, this is one of my favorite steak places to go.

    Thick Cut Onion Rings
    Shari T.

    Decided to go to Morton's to celebrate my mother and brother's birthdays. Was a bit hesitant because other Yelp reviews were underwhelmed with the service but you know what? The service provided to us was EXCELLENT. Our server Shaun (or Sean or Shawn, didn't get spelling) made the dinner really special with his attention to detail, patience, and overall happy vibe. He took the time to answer all of our questions, made suggestions, and improved our dining experience by plating the salad on smaller plates because we were sharing and letting us add another oyster so everyone would get one. For birthdays, they write a card and scatter cute confetti on table. They also comp a dessert for each birthday celebrant and provide a candle. Appreciate that. Everything we ordered was delicious but I really loved the Nueske bacon, the pork chops, and the souffle. Was pleasantly surprised that they used Okinawan kokuto (black sugar) in their fancy Old Fashioned! So yeah, here to say that the service was great and this was a lovely celebration for our family. But be on the safe side and see if you can be seated in Shaun/Sean/Shawn's section. :) Oh, one quibble. Not a fan of their tea selection. There's one Asian tea choice (Sencha) and the rest are things like Raspberry, Peppermint, Chamomile kine tea. Felt like tea for mainland tastes.

    Filet Mignon 6 Oz.
    Lauree T.

    The food was delicious! My family and I had 2 of the 3 course menus, a dry aged ribeye, and a filet mignon with lobster. The filet mignon was cooked perfectly, but it was a bit tough on the outside. They accompanied this was truffle garlic butter (your choice) and it elevated the dish tremendously. The chocolate cake was amazing as well, soft on the inside but slightly crispy on the outside, and the amazing fudginess that leaks out once you bite into it. The customer service was also great, they were very attentive to us and even sang happy birthday for my dad. Great restaurant :).

    Cheesecake
    Erica H.

    The Bubbles & Bites menu special for January was announced on Instagram (I saw it when my friend sent it which was posted by @cheyennetheblogger) and I put in the special message to receive the link, made the rezzy and glad we did. Sponsored by Veuve Clicquot, options included champagne or a martini, 2 beef or chicken sliders, and regular or truffle fries. The food was cooked perfectly. Such a cute presentation! Happy Hour Meals!! #pauhanameals For the special, they required you to sit in the bar area and advertised the combo meal at $29 each. Amazing. Morton's is nice, and has good food so you cannot go wrong. I will definitely be on the lookout for this type of special again. On top of the delicious, and filling happy meal, we ordered the old fashioned- smoked to compliment the cheesecake. Their cheesecake is not a slice, take a look at the photo. It is quite a nice serving so we ate about half and I took the rest to go. Excellent service in the bar area!!!!!!

    Sauteed Button Mushrooms
    Kristin C.

    It was a great gathering here with my co-workers. We were able to reserve a small private room to fit the 12 of us. We had our own private wait help and assistant that were very attentive. The food was unforgettable. Steak was a huge portion with enough to take home. We all enjoyed everything that was ordered, (refer to my photos). Service was professional.

    2 types of steak
    Cherlin N.

    Morton's Waikiki did not disappoint. First impression, friendly hostess and servers, romantic ambiance and open kitchen. My sister made a reservation to celebrate mine and brother-in-law's birthday in Hawaii. Everything tasted amazing and cocktails were amazing. Great service and staff, expect to pay for a quality of food here. Mahalo,

    Seared Scallops
    Wakaba S.

    We went to Morton's for my SO's birthday celebration in the early evening on a weekday. They had a private function going on, which seemed to affect the speed of food service. I did like the décor -- chic and simple. We started off with Morton's Margarita. It was a bit different but pretty good, and I liked that it was strong :D For the appetizer, we wanted the Crab Cake but it wasn't available, so we went with the Seared Scallops instead. Unfortunately, the bacon wrapping completely overpowered the scallops, so I could hardly taste the seafood at all. For the main dish, we ordered the Tomahawk Ribeye (medium). It took quite a while to come out, and by the time it did, I was already full from the complimentary bread. When the steak finally arrived, it was unevenly cooked -- about 70% rare and the rest well done, which was disappointing. On the positive side, the sides -- Loaded Baked Potato and Sautéed Spinach & Button Mushrooms -- were pretty good. They also surprised us with Morton's Legendary Hot Chocolate Cake for the birthday, which was a nice touch. My SO had the Mortini, which was well made too. Overall, it was a decent experience, but I'm not sure I'd return since there are quite a few other steak places around that I prefer.

    Our whole table was dome shaped.
    Jennifer T.

    Let me start this with had I not have purchased a stack of Mortons's gift cards from Costco before coming, I would probably be even more displeased than I am now with my experience. I get it is the holidays and it's busy but come on now. The place is clean but quite overcrowded and noisy due to the dense crowd. It seems they jammed as many tables as they could into the main dining room. Certainly not ADA compliant. There would be no way you could navigate a wheelchair through the tables. Maybe along either side of the wall but not if you needed to get to a table in the middle of the room. Not that I had a person in a wheelchair in my party, but something I notice as a person that works in the medical field. We had 8 in our party. They sat us at a 4 top that they folded out the extension part that turns the square into a circle. It was quite tight sitting 8 people on a table that normally seats 4. Folding out that little bit of table did barely anything for space. To add insult to injury, our table was dome shaped. Clearly seen better days. I'm guessing the curving of the table are from people putting their body weight on it leaning onto the table. I spent the night worrying my glass of water would fall over and soak me if someone bumped the table. Additionally my glassware was cracked with a large L shaped crack that ran down half the cup. I regret not taking a picture of this for evidence. How this glass made it to the table and was not replaced before I got to it shows a lack of attention to detail or simply disregard for excellence that is expected. Service was ok at best. Not the wow experience I expect from a fine dining restaurant. Food was mostly disappointing. Especially after taking over an hour to get to the table. Ocean Platter, oysters rockafeller, creamed spinach, dry aged ribeye were all mediocre at best. The ocean platter didn't taste like eating fresh seafood. Plating for the steaks were sloppy. My dry aged ribeye lacked flavor. Tender, yes. Flavor, no. The New York that came to the table was quite charred. Temperature on it was correct but I would call it burnt, see picture. The best steak that came out was the Cajun ribeye my son ordered. The lobster mac shells and cheese was poorly made. The sauce was grainy. Whoever made that dish needs to be re-educated/trained on how to properly make a rue. Flavor was also lacking. The best items that came to the table were the complimentary bread, French onion soup, smoked gouda and bacon au gratin potatoes, and my lemon drop mortini. The bill came out to over $1000 for 8 people, which I expected and would have been fine with if the experience matched the hefty tab. But it did not. I will not be coming back. I do not recommend.

    Thick Cut Onion Rings
    Gaylynn N.

    We came for Happy Hour on a Sunday in the bar. I've been before and have to say I love the happy hour menu. They could add more drinks but all the food is great. Sadly, tonight the service left a lot to be desired. And they weren't even busy at all. We've always sat in the dining room and the service is usually excellent. But tonight in the bar, the service was very poor. Despite that, the food was excellent (the didn't have everything on the menu) but I would give it another chance.

    JessicaLynn R.

    I figured go to a steak house and get the best steak. We ordered the tomahawk (medium), rib eye bone in, rib eye, steak and lobster, Cesar salad, wagyu meat balls, fries, mash, lobster mash, cream corn, sautéed mushrooms, and broccolini. First the sides. All were good and okay, but I favor the sautéed mushrooms. Very flavorful and delicious. The meatballs were also phenomenal, my nephew actually enjoyed them. The mash was like any other place and the lobster mash was so/so nothing out of this world. Now the steak. Boy where do I begin. The tomahawk (medium) was too rare and tasteless. The ribeyes had flavor but was too tough same goes for the lobster tail. Service was okay. We did not receive our salad so we cancelled it but they brought it to us with no charge. They also offered to cook the tomahawk to the correct doneness. All in all it was something to experience, but in my opinion I tried steak that was far more tender and flavorful elsewhere.

    Bar
    Jennifer H.

    Morton's is our go to steakhouse. And the Cajun ribeye is our jam! Plus a gooey warm chocolate molten cake to finish. Occasionally we venture beyond. But rarely! When celebrating a birthday or anniversary, this is our destination of choice. The staff are so friendly and attentive. They make celebrations personal and inviting. It's often tough to choose between the ribeye and a porterhouse. This is the one restaurant where we will always get 2 meals and 2 sides, even though we would barely finish one of each collectively. Being about 45 minutes away, we'd rather take extras home as they reheat beautifully. They can usually carry us at least 3 meals each. Delicious for days! The filet is also amazing, especially with foie gras. Tender with deep flavors. Cocktails are excellent! The watermelon mojito is our favorite. And dessert doesn't always have to be chocolate. The key lime pie is so refreshing! All this jabber and now I'm craving a Morton's ribeye!

    Oysters Rockefeller

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    Page 1 of 32

    Morton's The Steakhouse Reviews in Other Languages

    Ask the Community - Morton's The Steakhouse

    So I think Morton's is part of the the Landry's family of companies. So is Golden Nugget(?)..I saw online that a Golden Nugget gift card could be used at Morton's. Just wanted to confirm what I'm seeing online~?

    Hello. Yes, you can use your gift card at Morton's, thank you.

    Is here BYOB? How much is the carry on fee?

    Hello Seira. This pertains to wine only, $50/750ml bottle or $55/1.5L bottle. Thank you.

    Can you provide a negative covid test to dine in?

    Hi Brianna, we accept a negative covid test taken within 48 hours of dining with us per state and local government regulations.

    1/2.0/22 Does Morton's Honolulu require guests to provide evidence of covid vaccine/booster?

    As of now, booster is not required.

    Do you have an Early bird special?

    Hi Nanette, we do not. However, we do offer happy hour (Power Hour) from open-7 PM M-Th and from open-6 pm on Fri in the bar area. There you can enjoy bar bites and specially priced cocktails, beer and wine pours.

    What's the dress code? Is shorts acceptable?

    It says dressy but when we were there, people had tshirts and shorts and slippers. So I'm not sure. I guess it's casual.

    Is there Happy hour?

    Yes, there is Happy Hour.

    Do they accept Discover credit cards?

    The website says AMEX, Diners Club, JCB, MC and Visa. But you should call Morton's directly.

    Dress code for this restaurant?

    I've seen everything from t-shirts/jeans to aloha wear to more formal dress.

    Is there a preset menu if you have a certain number of people in your party?

    I don't believe there is. Everyone orders individually

    Do they allow the use of more than one gift card at a time?

    Hi, as a gift card is considered the same as cash you can use multiple gift cards at this location.

    Is this place Ala Carte for all the steaks or does it come with sides?

    Ala Carte - split the sides with someone unless you choose mashed potatoes (which are delicious!). The mashed potatoes are good for one but the rest of the vegetable servings are huge!!!

    Do they still have valet service since the remodel of the Ewa end of Ala Moana? If so is there a cost (besides tipping the valet)?

    Yes but really not needed as ther are hundreds of parking stalls within a 150 feet. Unless you have an awsum expensive ride you want to protect

    Can Morton's accommodate a motor scooter?

    I believe it's possible as you need to take an elevator to the restaurant anyway. But to be safe,i suggest you call them.

    I can't quite tell from the pictures but how is the seating arrangement in this establishment? Is it pretty " close quarters" or a bit more spaced out and comfortable?

    It's average. You're not right on top of the next table, but there isn't an acre between you, either. Rarely can I overhear conversation at a neighboring table and I don't get brushed up against by servers or other patrons passing by.

    Is this someplace great for an anniversary dinner? Is there anything special done by the staff?

    Excellent for special occasions! When making or reservations we let the receptionist know that we were celebrating a couple of birthdays and our meal came with a customized menu with our birthday girls name at the top, a free photo of our party… Read more

    What is the dress code?

    Well since mortons is located in the mall, they really can't deny any paying customers unless they are in beach wear lol.. but I think appropriate wear would be casual!! Some people get dressy there!!

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    Duke's Waikiki

    Duke's Waikiki

    4.0(10.6k reviews)
    1.4 miWaikiki
    $$

    Best dinning experience yet! Food was amazing, loved the music.... but our server Honu was…read morefantastic! Very kind and knowledgeable. He went above and beyond. Thank you very much! He needs a raise!

    I loved this place. We came looking for it and followed the signs for the beach entrance. Don't do…read morethat LOL. It's easier to just enter through the front of the Outrigger Hotel. When you come through the beach, you have the option of dining at the bar, which seems to be a totally different experience. The bar serves burgers and other bar foods, and we wanted something a little less casual. After entering through the bar, we ended up having to go to the desk inside. They added my name and took down my phone number to text when the table is ready. This place is huge. There is indoor seating with lots of grass "skirt" trim around some of the ceiling and bars, and the upholstery of the dining chairs are different colorful aloha prints. On the deck there are think torches and umbrellas and string lights. On the level just a few steps down are more umbrella tables and some musicians playing Hawaiian music. All around are photos of the famous Olympic champion, surgery, and actor Duke Kahanamoku. Much to my surprise, as I was looking around while waiting for a table, a girl asked if I was Denise. They didn't text me; rather, they jot down a brief description so they can just look around and find you. She sat us on the beach deck. Our server was fantastic, so friendly with lots of explanations and recommendations. They use an ordering system and it's fun like a week liked machine. Hubby's beer was delivered to our table before our server even walked away! We both ordered the teriyaki sirloin steak with mashed potatoes. It. Was. Freaking. Delicious. I was full, but couldn't stop eating because it was so good. Dukes is really a place where you know you are in Hawaii--the decor, the food, the music, the friendly service. If you come to Honolulu and don't come to Duke's, you'll be missing out.

    Photos
    Duke's Waikiki
    Duke's Waikiki
    Duke's Waikiki

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    Royal Lobster

    Royal Lobster

    4.7(996 reviews)
    1.2 miWaikiki
    $$$
    Free parking
    Locally owned & operated

    This restaurant is located inside the mall, where maguro brothers and nana greens are. Excellent…read morelocation and highly recommend walking there if you are staying close by the Kalākaua Ave. There are very limited dining area so we decided to order to go. We were also able to order online and the process was seamless. We have ordered the most expensive lobster roll, which I believe has 1/2 pounds of lobster. The lobster itself was super fresh and the texture is great. You can taste the freshness from the food and you know that the lobster is not previously frozen. Although the price is close to $80 for one lobster roll, the portion is huge. It can easily feed 2 adults. We enjoyed our experience overall but will opt for the smaller option next time haha

    Note: The prices listed are from May 23, 2026. The prices appear to fluctuate based on market…read moreprice. All rolls are served with following sides: crinkle cut potato chips, melted butter, house coleslaw, garlic mayo, lemon wedge, and Old Bay seasoning. The meat is served chilled in the bun. They have 4 "sizes" that they serve on a toasted brioche bun (~6 inch bun): - The Regular (3.5 oz)**: $36.99 - The Popular (5 oz)**: $49.99 - The Big One (7 oz)**: $62.99 - The Maine Event (1/2 lb (8 oz)): $74.99 **You can also ask for extra 1.5 oz lobster meat to this size for $13.99. You can also buy just the cooked lobster meat: 1/2 lb (8 oz) for $75.00 They have can drinks such as sodas (including Hawaiian sodas) and beer. The roll was actually quite tasty! I was able to experiment with different flavors with the Old Bay seasoning, garlic mayo, lemon, and butter. The garlic mayo was surprisingly good with the lobster. You can also throw the Old Bay seasoning on the chips if you're in the mood. The price is pretty steep which was my mistake. I don't know what I was expecting when ordering lobster in Waikiki. The lady at the cash register was less than pleasant and helpful so it makes spending that money feel a little more painful. If you can afford it and are really craving a lobster roll, this should satiate you. I didn't feel like I needed more to eat after finishing my meal. Location: The store is located in the Royal Hawaiian shopping center. You have to take a staircase from the first floor to a lower floor to get to it. You may need to ask around for directions. The restaurant is super small. Maybe two or 3 small tables that can fit no more than 6-8 people.

    Photos
    Royal Lobster - 7oz Full of 100% Fresh Lobster Meat!

    7oz Full of 100% Fresh Lobster Meat!

    Royal Lobster - Winter 2026 Limited Ordering

    Winter 2026 Limited Ordering

    Royal Lobster - New Market Price November 2025

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    New Market Price November 2025

    Tikis Grill & Bar - Thai Shrimp Puttanesca

    Tikis Grill & Bar

    4.1(6.2k reviews)
    1.8 miWaikiki
    $$$

    This was our last night here in Oahu. I wanted to do something special, we had gone twice to Duke's…read morerestaurant and enjoyed it but wanted to do something different. Chat gpt recommended this place and I have to say the AI was right! The place is really fun. You can park downstairs and they valet Park you and they will stamp you for free parking. The atmosphere is a fun vibe. They had live music. It's a indoor outdoor place. One thing to note, they don't serve their lunch menu after 4:00 so we went there expecting burgers and they don't serve them. So we kind of stayed reluctantly. I ended up ordering the guava ribs and my wife got them too. Those had to be the best ribs I think I have ever had! They literally fall off the bone as you're trying to pick up the meat. One of the reasons we wanted to go here was we wanted the options of seafood but one of our adults doesn't like seafood and they said that they had all kinds of stuff, which they do. Our server Maka, was incredible. He brings us out a free appetizer and said that was from the chef. I don't know if it was the chef or him but I was impressed and it was good. It was some kind of little fried dumpling. It was awesome! One of the people in our party had thought he was not going to order something and I gave him one of my ribs and after he tasted it, suddenly he wanted some too. I grabbed Maka and asked him If he could get those ribs fast because the rest of us were already halfway through our meals. He got right on it and had that order in. The ribs came out just in time and everybody was happy. It ended up being one of the nicest meals that we had the whole week. We were here and it was a great way to end our vacation here in Hawaii.

    Completely overrated. This place is definitely turned into a tourist trap…read more We went to Tiki's years ago and it was absolutely fantastic! We were dying to go back this trip and sad to say, we left disappointed. The whole vibe changed from a fun Hawaiian restaurant to a yuppie upscale restaurant... however they still have the live music, which was a nice. The atmosphere was nice too. The menu items were minimal and surprising to us, none looked appealing. We did get a couple of appetizers, which were good... and a few samplers from the chef which were the best thing we had. But overall, is was a waste of money - and a lot of it!- I will share a positive though, the crème brûlée served in the bottom of a pineapple was delicious! It had a tangy, sweetness of pineapple that was delicious, as well as beautiful! Overall, not the same Tiki's. We did eat at food trucks and little hole in the wall places that had food that was better. Skip the bougie restaurants and go straight to the food trucks and little restaurants. Tip: ask the locals were the good food is. They will tell you it is for sure not at restaurants like these.... We asked.

    Photos
    Tikis Grill & Bar - Interior

    Interior

    Tikis Grill & Bar - Chicken & Taro sample

    Chicken & Taro sample

    Tikis Grill & Bar - Tropical ice tea

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    Tropical ice tea

    Morton's The Steakhouse - steak - Updated May 2026

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