We celebrated two birthdays. The hostess staff was great. When I called to make reservations, one of the host asked if we were celebrating a special occasion? We were, She took the names of the two guest. When we arrived, we were seated instantly. They asked if we would like a photo taken? We did. They quickly framed it with a memorable evening. The host staff was very friendly. Our waitress Briana was very good and she was very friendly. She answered everything we needed to know. The meals were good quality and quantity. The prices are affordable expected from a fine dining restaurant The birthday guests were comped their desserts. The ambiance was nice with a relaxing and comfortable atmosphere. The service and staff were great. It is worth returning to this establishment for another dining experience. read more

Celebrated family members birthday & Darren was assigned to our table. He was very knowledgeable & recommendations were excellent. Our last family dinner was 2015. Restaurant had a slight "make over" on the ambiance & more lighting & FOOD was excellent as usual!!! Highly highly recommend Morton's & our waiter for his professional service & hospitality & staff members. My cocktail Cosmo martini was EXCELLENT & prepared EXACTLY to my taste & suggestion!!! Celebrate or just dinner you will NEVER NEVER be disappointed & prices were very reasonable & portions etc read more

This place was exquisite. It was so nice and very welcoming. From the man who answered and gave great directions to the waiter. We celebrated my boyfriend's birthday. I put in reservations early. We got a booth, which on a Saturday night was fantastic. The table had little confetti and the personalized menu was the cherry on top! Then our waiter GREG! Absolute gem! He had great recommendations and was on top of everything. The bread was soft. And the drinks were amazing. I for sure would get the sangria again. My bf had the tomahawk and we can't stress enough that you need the truffle garlic butter!! That was a game changer. My filet and lobster was to die for! So smooth and buttery. Also the scallops were so fresh and just melted in your mouth! Then the au gratin potato's with Gouda. Omg that put us in a food coma! And lastly the chocolate soufflé cake at the end was perfect way to say happy birthday! 10/10 RECOMMEND! Also shout out to Greg for recommending Rivals bar where I could watch my Eagles clinch their win to the Super Bowl! read more

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First time visiting this restaurant. Host are great from the front to the back- I have order for a salmon and my other half ordered steak. The only thing that I didn't like is . I mentioned that I want my salmon to be cooked as I don't eat row dish or it upset my stomach. And I got my order looks cooked from inside but raw from Inside and that really upset my stomach and couldn't finish and it was very oily. We wouldn't be coming for a while. read more

So glad we decided to give Morton's another try. Chase gave us excellent service! He made helpful suggestions and timed service perfectly. We all left full and happy. Restaurant was still very busy, but Chase made our birthday celebration enjoyable. Food was hot and there were no long gaps between courses. This time we didn't have to waiting for utensils and sharing plates for appetizers. It's all about the service baby! We will be back! Thank you Chase for the excellent service! read more

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My husband and I went on a date last night and decided to try this place for the first time. They sat us at a great booth table and the ambience was so nice and romantic, our hearts just melted We were both craving steak so I ordered the 12 ounce filet w a lobster tail and black truffle sauce. My husband ordered the ribeye along with the lobster mac & cheese and cream spinach. The cream spinach was not great so we switched it out for the corn. Let me tell you Huntyyy.....EVERYTHING on that table was absolutely delicious!!! The service was also EXQUISITE. It is a bit pricey so it's for date nights only but I cannot wait to go back!! We had a Fabulous night!!!! 1000/10 read more

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Friday Happy Hour Review Solid happy hour all around. Quality of food commensurable to a high end steak house. Excellent service in an upscale but comfortable environment. We came for the crab cakes and stayed for the prime burger sliders then overstayed for the petit filet mignon sandwiches. We arrived at 4:30 pm on a Friday and most of the tables were taken but the bar was empty. However, by 5 pm, the place was pretty much full and abuzz with weekend warriors. We were approached by the bartender Ron, within seconds of sitting down. Gotta love that level of service. Started with the Hand Cut Potato Chips with blue cheese dip. Generous portion. The chips were nice and crispy, well seasoned (not too salty) and cut to a good thickness that could hold up to a denser blue cheese dip without breaking apart. A bit of oil pooling at the bottom of the plate but it's to be expected from freshly made chips. The Mini Morton's Crab Cakes with Whole Grain Mustard Beurre Blanc was as advertised. Delicious lump crab meat without a lot of fillers and the mustard buerre blanc added a wonderful velvety overlay with a hint of sharpness. Perfect with a crispy glass of Pinot Grigio. The Prime Burger Sliders with Cheddar Cheese, Dill Pickles, 'Special Sauce in Brioche Bun also knocked it out of the park. Good quality prime ground beef in fresh brioche buns and the real cheddar cheese deserves a shout out. It's a great way to get your burger fix without breaking the calorie bank. Petite Filet Mignon Sandwiches - Sliced Filet Mignon, Mustard Mayonnaise Sauce. Possibly the best deal in town. Four tender mini filet mignon sliders/sandwiches for $12. I would come back just for this. Don't think I would order the Shrimp Louie Wedge Bites again. Served with Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes. The shrimp is cut in half and served on a bed of iceberg lettuce. The ingredients were definitely fresh but just not all that sexy. Excellent work between the bartender and waitress. Super attentive and professional. Happy Eating!! read more

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We went to Morton's this past Saturday 11/16 to celebrate my Boyfriend's birthday because he wanted to eat some dry aged steak. We had reservations for 8pm and were seated immediately in the booth I had requested. Our server was Gregory and he was awesome and very attentive. We started with the bread and crab cakes (my boyfriend's favorite) I also ordered a lemon drop (it was so bomb). We both ordered the 14 oz. dry-aged ribeye. I had ordered it rare and it was perfect. I got the creamed spinach and my boyfriend got the loaded baked potato. We didn't finish all our food and ended up packing up the rest, however we still had a little room for dessert so we ordered the legendary chocolate cake. I love the ambience in this restaurant and the food & service is always great. This is a great spot for special occasions or date nights. read more

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Went to Morton's for Christmas Eve dinner. The place was packed but with a little delay was seated soon after the reserved time. Staff was super nice and friendly. Shout out to our staff, Timothy, who went out of his way to make us comfortable and well taken care off. Food was excellent. All the dishes were made to perfection. Ambiance was good, festive and good start to the season! read more

Ambiance is the key here. Especially in Hawaii where restaurants can sometimes be hot and sticky due to humidity, Morton's is dim and nicely air conditioned. It's like a breath of fresh air coming in from the open aired mall. Happy Hours are great! Easy parking! One of my faves! read more

Been here a few times across half a dozen trips to Hawaii. I must compliment the staff as each time they made the dining experience outstanding. Even on a bad night (they had a big group that ordered ahead of us backing up the kitchen) they were accommodating by bringing us some extra food before our meal and desserts after, on the house. Big shout out to Jonah, the manager who took great care of us and Steve, the server who had to deal with us. read more

Just wanted to leave a thank you to the Sunday dinner staff for taking care of our small group of six celebrating a recent graduate. Our dinner reservation was 5pm but our grad was running 30 minutes late :(. Staff was gracious and wasn't concerned since it wasn't too busy at that time. Our waiter made us feel comfortable and made great recommendations since this was our first time. Food was timely and prepared as requested. Hostess also prepared decoration (graduation themed glitter) and congratulation card for our graduate ahead of time. Service, food, and experience was well worth the expense. Plus we had some Landry gift cards to defray costs :). read more

Came to try the Happy Hour menu, but wouldn't recommend. The seating for the bar/happy hour menu is very very limited, so come early, hope you can get a seat. Seating for more than one, is even more dicey. The staff on our visit, were cold, no smiles, no small talk, all business. We had the Onion Rings, Waygu Burgers, Chicken Sliders and a Greek Salad off the regular menu. Despite the beautiful plating, the Waygu burger was cooked so completely and beyond the recognition of beef. The slightly stale Brioche roll was the only moisture in the sandwich. No amount of ketchup could have made that brickette edible. The Chicken sliders had fresh rolls but were nothing more exciting than Burger King and the Greek salad was average at best. It was nice that they did split the salad for us. Hopefully the main dining room offers better quality food but for the prices they command, I am not willing to take a chance. read more

3.5/5!! i realize i'm not the biggest fan of steakhouses; it's just so heavy and on the pricier side... but this whole meal was pretty memorable and the food was quite tasty. steak is seasoned well and chewy af. veggies were cooked well! mac lobster and creamed corn and crab cakes and chocolate lava cake and key lime pie were on the heavier side. really great service and fancy shmancy attire :3 read more

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Came here to celebrate my son's birthday. Even though we came early, they were able to seat us. They had a little celebration card and complementary photo of the two of us. Always a nice formal dinner atmosphere but there was a tourist wearing polo shirt and shorts. Food was great and the service was top notch. Definitely a place to go for fine dining. read more

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My girlfriend and I dined at this location for the first time. Arriving at 4:00 pm, we opted for the bar. Service was prompt and friendly. We ordered from the Power Hour menu after we learned that the Easter menu was not available on the 3rd as advertised on-line. Everything we ordered was tasty and plentiful. I recommend you check your bill carefully. We ordered 4 glasses of wine, only to be charged two different prices for the same wine. Apparently a computer glitch as we were told. read more

The service was excellent as always. The streaks were very good and our appetizers and side were also excellent. Love the creamed spinach. The wedge salad can be easily shared as well as some of the sides including the creamed spinach. We also had oyster which were a little smaller than usual but very fresh and delicious. read more

This is a delivery review - I live near Morton's, but actually haven't been there in a few years. Recently, we had a reason for a bit of a home celebration, and decided to order delivery from Morton's. Nothing really fancy - meatballs, mac and cheese, and asparagus. Maybe an off night, maybe a wrong order, but here's what we got... Meatballs - the meatballs were actually really nice, moist and tender, like you would expect. The dappling of green along with the taste of what I assume was a pesto sauce was, well, off-putting visually and taste. The sauce - horrible, way too much salt. The mac and cheese - I'm from Hawaii, I sooooo wanted to love this mac and cheese. But so much of it felt like I got a freezer-micro-delivery package. And, indigestion the next day from the leftovers, not fun! Finally, the fat, restaurant cut asparagus - got something I'd buy in Whole Foods or Foodland, and could have made better myself. Maybe an off not, but for hoping I'd have a bit of home ambience of a high end restaurant to celebrate some simple things in life. What a letdown! I'm glad I bought deserts from another place, that is a different review. Net: I don't know... last time I went into Morton's, I was about as impressed as this time with delivery. For me, sorry Morton's won't be back any time soon. read more

I went there to celebrate a Birthday and the whole dinning experience is wonderful and cannot ask for more. I think the Birthday Boy just thought the food, the service, and the place is delicious and memorable. Greg - our waiter is so attentive and personable. Must go back to him whenever you go to Morton. Oh yeah, he will definitely take good care of you! read more

One of our favorite places to enjoy date night and special occasions. Shawn was great. He made sure we had everything we needed. We had great food from the seared ahi, sea scallops, truffle fries, tomahawks, salmon, mac n cheese, au gratin potatoes, Brussels sprouts and finishing off with Morton's Hot Choc Cake. We did miss having the photographer taking a group shot like they used to do. Otherwise everything was excellent. read more

It was the first time for our large party to visit Morton's. We were celebrating a milestone birthday. When we called the restaurant, we were told there wasn't an opening for our party. A day later, two of us were able to make reservations on Open Table. Another phone call to the restaurant confirmed our reservation. In hindsight, we shouldn't have tried so hard to get the booking! We were extremely optimistic as our neighbors celebrate every occasion there. The service - we had two waitstaff. For being a rather upscale restaurant, the service left a little to be desired. We waited and waited for our bread which seemed odd. Water was not refilled in a timely manner. Server did not check on how our meals were. Granted, it was a busy Saturday but we were charged an automatic 18% so service should have matched. The food - excellent SIDE dishes - potatoes au gratin, lobster mac and cheese, garlic mash, sour cream mash. The $27 crab cake was decent. Steaks - three of us got the dry aged ribeye and were all disappointed. The meat wasn't anything 'special' and in fact, was a bit tough. The tomahawk was better at Gas Lamp in Kailua. The ONLY person pleased with their meal was the celebrant who had the lamb chops. The chocolate molten cake is better at Roy's Hawaii Kai. Sadly, an expensive and disappointing meal. read more

Took forever to get food. Once we got our steak, it wasn't hot at all. We finished our sides before the main dish came. Had better steak and service at Steak 48 read more

I've been here a handful of times, but our most recent time was spectacular! It is conveniently located near the parking lot and you need to take an elevator to go up. My girlfriends and I sat at the bar. We kept ordering and closed the place down. The manager stayed late, and told us to keep hanging out. He was so gracious and kept making drinks for us. He did warn us before the kitchen closed, so we got one last order in and were able to hang out and enjoy our meal. Some places make you feel rushed out at the end, but this gentleman was so nice, and continued to make us feel welcome. The food and drink are also excellent, but it is mostly 5 stars for the staff and management. Mahalo! read more

Located at the Ala Moana Shopping Center on the ocean side of the center. Lots of parking and you need to catch an elevator to get to the restaurant. We had the 6oz filet mignon came with green beans and mashed potato which was done perfectly and it was tender and tasty and the flavors for everything were great! The Caesar salad also was very good it was fresh and the right portion. The bread was also different and soft and tasty. I had the key lime pie and my wife had the cheese cake both were delicious! Restroom was very well kept and clean. Service was great read more

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What a fabulous and 5-star dining experience. Our waiter was very professional, polite, and attentive. We always enjoy our time when we eat at Morton's. The food was great from start to finish. My Wagyu filet was rich in flavor and cooked to a perfect medium rare. The Cajun ribeye was very tasty and full of flavor. All of the appetizers were great including the sides. They also gave us a complimentary desert which tasted pretty good. Expect to pay around $75-$100 per person but it is overall worth the price for the quality of service and food you receive. Hope to be back soon! read more

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Alright, I have to update this review. This is not about their food, but their service and front of staff. I made a reservation through OpenTable for the bar a few days ago since a family member of mine is visiting tonight and they are staying in Waikiki. I thought Morton's would be perfect for Happy Hour since we both end work at 5PM. My reservation was scheduled for 5:30PM tonight. I received a call from Elyse(sp*) at 3:06PM (2.5 hours before my reservation), in which she asked to confirm that we would still be coming, and I answered yes! She then informed me that she is doing a "courtesy call" to let me know to try and come "as early as possible" because on Monday's they tend to get extremely busy by 5pm, and if that happens, they will "give up my reservation". Yes, you read that right, "give up my reservation".... What? I have not heard of this before. I've worked in many restaurants as both a hostess and server, and have never told a guest that if they don't show up "as early as they can", that the reservation they made would be forfeited. I was confused and taken aback, and clarified with her, that she really meant my reservation would be forfeited if they get busy, and she said yes. I asked what happens if we show up, and our reservation at the bar is gone, what happens? She said she can seat us in the main dining room, but we cannot do the Happy Hour menu (which is what we were coming in for...). I told her I would call her back, as I was not sure if we wanted to show up to a restaurant we reserved seats for and get turned away. She said OK. I sat there and thought a lot about the conversation, and thought, maybe I misunderstood her. There's no way they're actually going to give up our reservation for showing up on time, right? So I called again, and spoke with her again, and she reiterated that again, if we did not show up early, our reservation might be given up at their discretion. Although, to be fair she did say, there's a 50/50 chance at that. I asked her if she could let me know based on her expertise if it's better for me to reschedule as we did not want to show up and have our reservation forfeited by the restaurant. She said she can't tell me whether I should cancel or not because she didn't want to "disservice me"...?? I told her, that I would rather her tell me now, than have me show up and have no table, as that would seem more of a disservice. She said curtly, "well would you like to cancel then ma'am?"... Um I don't know because she didn't answer my question. I tried again to say that I didn't understand how or why my reservation would be given up if I show up on time- I just can't show up at 4pm as again, we end work at 5pm. She says, that "it isn't fair that we reserve tables for people who end up not showing up or coming in 30 minutes late". Okay, fair, but why am I being singled out? I did not show up late yet or no show at this restaurant, so I was still very confused. She also told me that it's actually better to walk in than to reserve a table since again, our reservations can get forfeited based on how busy they get for walk ins. I ended up asking if I could just call at 5pm, closer to my reservation time to see if they are full, and she said sure. I was trying to figure out what to do, as I didn't want to end up not having my reservation if I came in, and 5pm is a little close to make another reservation at a different restaurant. So I called back one last time to speak to a manager, David, who wasn't rude, but was definitely indifferent to my experience with Elyse and cut me off multiple times. However, he did explain that NO, reservations are NOT forfeited, and that what actually happens is that when they let folks in at 4pm, they allow them to eat/drink with no time limit. So given that my reservation is at 5:30pm, there maybe a wait depending on how full they are, and when people leave. He said as soon as the table is up and cleaned though, they reserve the table for the next party. OKAY. That is fine! I would have been totally fine with that. I just don't understand why Elyse said our reservation would be given up. Listen, I've worked in restaurants for a long time, and again, have never experienced this. I would have understood if she told me if I am late by 10-15 mins, they would forfeit my reservation because of how busy they are, or honestly, if they stopped taking reservations at all at the bar, and said they only take walk ins for tonight. But I think for a restaurant of this caliber to be telling their guests that their reservations will be forfeited EVEN IF they show up on time, early, or at the restaurants discretion for walk ins, is unacceptable. The FOH is just as important as the BOH, and it's just sad that I had such a horrible experience before I even step foot in their establishment. read more

Beware they're rolling out the scam charges you hear about on the mainland. I ordered takeout and noticed the bill charged me $8.60 "delivery fee". When I asked the young lady how this could be when I parked walked in to grab my order she just smirked and said "oh we charge take out for everyone. Unfortunately I had already paid before I got my bill. I've been going here over 15 years and this nonsense will surely drive me away. read more

Morton's The Steakhouse - Receipt - Steakhouses Near Me - Honolulu, Hawaii

We came to Morton's for a late Valentine's date and had an amazing experience. The wagyu filet mignon was incredibly tender and full of flavor, and the 20 oz ribeye was cooked perfectly. The highlight of the night however was our sever Travis. He was attentive and made the evening feel special without being overbearing. Between the great food and outstanding service, it was an easy 5 stars. We'll definitely be back! read more

Had a drink - gift certificate only covers food - just as I was about to pay they called the authorities who talked to me about what they were doing here. This place doesn't care about service just money. They always think a foreign customer is going to rip them off and it's unacceptable service. I wouldn't be caught even near this place ever again -zero stars. They thought I was gonna dine and dash or drink and dash how crazy is that! this place has stupid staff and they are unclassy and rude. read more

Celebrated my wife Cindy's birthday this evening at Morton's. Greeted and seated promptly and introduced to our waiter Paul who made the evening extra special with his endless attention and timely service. Though it's been awhile since our last visit, much of the staff knowing that even though I retired from the wine and spirits industry came by to say hi. Appetizers ordered along with our entree and sides, everything came out in a timely manner. My order of the Dry aged ribeye with bacon wrapped scallops were perfect but wife's wagyu was a little over cooked but taken cared of by a redo of the entire steak. 2nd cut came out much much better to Cindy's enjoyment. Complimentary dessert was really a treat and overall experience again made the evening epic. Definitely a return soon is in the cards and again, thank you Paul and Morton's staff for your care and service throughout the evening. read more

Morton's The Steakhouse - Steakhouses Near Me - Honolulu, Hawaii

This was all our first time at Morton's and boy, it did not disappoint! From the seating to the service to the mouth watering food we had a great experience! Sometimes a good steak is all you need and ours fed 3 of us! Hear me out- two steaks $ equal a tomahawk $ so why not?!?!? We also went wild on the sides and while there were small critiques on what we would have done differently, they were all delicious! Biggest highlight - truffle butter, cognac sauce au poivre, and the prosciutto appetizer! The steak was cooked beautifully, well seasoned and presented. WE WIL BE BACK! read more

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Thank you thank you thank you. For giving us the best birthday experience. We went to here as a last minute resort and were not disappointed. I planned to go to another restaurant near by but it was permanently closed. I checked my Yelp to see what I had saved near by. I chose here and glad I did. I was worried because I was in shorts, sneakers, hoodies wrapped on waist, ball cap and a tee shirt. I took my ball cap off and went in elevator. To see if they would allow us in. I was told my outfit was fine and give them a few minutes. They saw my daughter had a bday sash on. When we got to our table they printed her name on the menu, sang her happy bday and put bday decor on our table. The food and drinks were absolutely amazing. We loved everything and will definitely be returning. My fav was the Wagyu steak. read more

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"It's possible to love more than one person at a time." Jacob Black (Twilight Series) Morton's the Steakhouse is like visiting an old friend to me. Mariposa, Alan Wong's Pineapple Room, and Morton's were in my rotation when I had Industry clients to entertain. The Power Hour is the Happy Hour version at Morton's and a visit always worth. Morton's is a higher end steakhouse and as expected prices can rocket upwards if on a hot date or a cold or if a carnivore with open wallet. The decor can be described as romantic with low lighting, candles, and faux Victorian-era furniture. However, I'm not here to discuss how Boujee I can be, but instead I'm here to show you how frugal I can be and still enjoy the best of what life offers. Filet Mignon for $12? Got your attention, son? Let me share my Power Hour with you! So arriving back in Honolulu for a few, my homie reached out to me to meet up and talk life. She also was craving quality meat so of course I recalled my days in the Industry - sounds wicked but really it's quite innocent lol. I know my steaks and have been to steakhouses across the globe, but not many offer discounts. Morton's The Power Hour gives everyone an opportunity to experience the best bites at a fraction of the cost. Located at Ala Moana you enter via a private elevator and greeted when doors open. The Power Hour is a fun way to experience Morton's. It starts at 4pm and seating is limited to the bar or high tables. Since we arrived at 4pm on a Thursday we pretty much had the area to ourselves until people started to trickle in 30-minutes after our arrival. We opted to order cocktails and food from the Power Hour menu. Starting with Pineapple Paradise - Mount Gay Barbados Rum, Aperol, Pineapple-infused New Amsterdam Vodka, Strawberry cocktails. Followed immediately by ordering my beloved Filet Mignon Sliders (4). I gave the Mic to my friend and said order the rest, as long as I had my Filet Mignon coming lol. She ordered Petite Lamb Chops (2) comes with a small Arugula Salad, Parmesan Truffle Fries. We also received Onion Bread served soft and warm on the house. We agreed to order Mini Crab Cakes if we were still hungry. We didn't get that far as we were content with everything on the table, well except... Next round of cocktails: Palm Beacher - Pineapple infused New Amsterdam Vodka. Mezcalrita - Dos Hombres Mezcal, Lime, Hot Honey (it is described as a smoky cocktail). After enjoying every bite and every sip and chatting away food and my life in the Industry lol. "So, ahh Eric, what's your address?" Oh you mean in San Francisco, Honolulu, Paris, or Kyōtō? Haha. Hey! It's all about living my best life and $12 Filet Mignon Sliders sure hits the spot! I'll be back. Cheers to you! Follow my adventures on IG: @eric_travel_guru read more

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I'm a big Morton's fan but this time, the filet was dried and the service, well they just wanted to go home I guess.

Guess they don't care. I got a couple calls from their Gm while I was on a trip. Since then I've called him back 4 times and left my name and number each time. They always say he will call me back but never does. It's always "He just left". Haha. Totally fine, we will go elsewhere when we want a steak. Too bad, used to be a good place to go. read more

Went to Morton's for a family dinner...Must admit, what a great experience! We usually go to the other steak place in Waikiki. Service was impeccable. Tim was our server and I can't express how grateful we were to have him. He made our dining experience awesome! Food was on point. Haven't had a bone in ribeye in years and I really enjoyed it! Other orders were filet mignon and rack of lamb. Lastly, lots of self parking and they provide valet parking also. No complaints and another satisfied and happy customer. read more

Morton's The Steakhouse - 22 oz Bone in Ribeye! - Steakhouses Near Me - Honolulu, Hawaii

Last time I visited I was forgotten about. I stated this openly to staff upon my arrival because I have been visiting here for 7 years. The bar is virtually slow. 3 people at the bar. Not busy at all. Several folks appearing to be kitchen or bar managers came behind the bar but no concern shown or any notice to the fact that I had stated that I was forgotten about previously at my last visit. So disappointing. I'm a local that wants to continue patronizing this establishment but even upon a second chance was grossly disappointed by staff. read more

Been going to Mortons for many many years, always for anniversary and birthdays. tonight was another special night & our server Lee was phenomenal! Wanted to make the lavender mocktail an actual cocktail with grey goose, also ordered an oldie gem thats not on the menu no more (island bessie) no ifs and but, Lee made it happen! Steps of service was amazing from first impression to checking up on us to dessert & to boxing our left over. Food is always amazing & crazy delicious!! Highly recommend Lee as a server, he made us feel welcomed and comfortable! Mahalos. Amazing & perfect service! Even tho its a 5 star i also wanted to share my experience a few years ago, since Lee was amazing! It definitely made up for an okay service we received few years ago. Had a lady server last time, local lady, tall. Forgot her name. You can definitely feel the stiff and judging energy from when she greeted us because we were younger and judging we wont tip. I did not appreciate that, but i'm so happy that we had an awesome server this time! It was very rainy tonight so the elevator wasnt working, the stairs mannn, it definitely needs some organizing and cleaning. Overall, we love mortons and we will always come back! 10/10 will always recommend to everybody. read more

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We decided to try out Morton's on our last night on Oahu. We were celebrating the birth of our new grandson. It was quiet in the restaurant which was great for my half deaf husband. We shared a 22oz bone in Ribeye and it was so tender and cooked perfectly. We just had to try the crab mashed potatoes and all five of us had a scoop from one side order. Our server Kilea (sp) was a delight and very attentive. We even got dessert for all to share. The key lime pie was excellent too. We will definitely be back. read more

Terrible service. Came here on my birthday to have some happy hour, ordered fries that never came. Had to ask the server for the check and to cancel the fries order that we weee waiting for. We won't be back. Terrible. read more

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