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    100 Sails Restaurant & Bar

    4.0 (1.2k reviews)
    Ultra High-EndBuffets, Cocktail Bars, New American
    Closed 6:30 am - 10:30 AM, 11:00 AM - 1:30 pm, 4:00 PM - 9:30 PM
    Updated 2 months ago

    100 Sails Restaurant & Bar Photos

    100 SAILS RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - 100 Sails Restaurant & Bar

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    Reviews With Photos

    Dallas S.

    We came to 100 Sails for the Father's Day dinner buffet and overall had a really nice experience. The buffet had a good variety and felt like a fun special occasion dinner. Some of the standouts for me were the made to order hand rolls, seafood Alfredo, salt and pepper shrimp, chicken kalbi, and the kiawe smoked prime rib. I also appreciated the nice assortment of desserts to finish off the experience, and our waiter John gave us a free dessert for my parents 33rd wedding anniversary (which happened to be that day also). The brisket also had good flavor but was a touch overcooked compared to what I was hoping for. It was not bad by any means, just a little more dry than usual. The main reason this is a 4 star review instead of 5 stars was the organization of the buffet lines and overall unorganized stations. During our visit, it was not always clear where the line was supposed to start, (as both ends of the line were easily accessible) what direction people were supposed to go, or whether certain stations had separate lines. At times it felt like everyone was kind of piled around the same areas, which made the experience feel more chaotic than it needed to be, especially for a holiday buffet. That said, the food selection was strong, the setting was nice, and it still felt like a good place to celebrate Father's Day.

    Snake River Farms American Wagyu Brisket Oshizushi
    Aida F.

    We came on a Wednesday afternoon just in time for sunset. We started off with a welcoming drink, a strawberry refresher which was light and bubbly and came with a beautiful floral flower. Then we were served the Hotate Temaki. It was so good. I loved the consistency of the scallops, the pop of the tokibo, touch of color with the marigold flower and the crunch of the jalapeño. The toki highball was very light and refreshing, for someone who doesn't drink much it was easy on the stomach and went down well. It was lovely to have a great view of the chefs prepping the dishes right in front of us. The server was very accommodating to my friend and I who didn't drink alcohol and offered us soda instead. The virgin Haku Vodka Sour looked very appealing especially with the sunlight hitting it. The cucumber was so light and refreshing, so smooth. Everything was so beautifully plated, like the Kona Kanpachi Kauai Shrimp Aguachile. I loved the flavors l. And it had the perfect kick of cilantro, and the sauce was very tangy. I love the touch of flowers with every plate. The shrimp was delicious, it almost tasted like ahi, in the sense that wasn't so fishy. Next was the Wagyu Temaki, I loved the uni with the A5 Wagyu steak on the bottom and the gold flakes so vibrant on top. So delicate. Very creamy. I loved the side of ginger, it almost tasted like a green Granny Smith apple. So thinly sliced too. The Virgin Roku Gin Sorbet was so delicious and light. Up next was the Smoked Black Cod Saikuo Miso Yaki Temaki, my favorite so far but maybe I'm just being biased because I love miso yaki. It was warm and melted in my mouth. I loved the kochujang gel, it was popping in my mouth. The A5 Waygu Striploin was the perfect texture and I loved the cut of it. It was also melting in my mouth. I loved the beef fat potato, it was the perfect mix of crunch and savoriness. And how the dish was balanced out with the baby romaine. Then was the Snake River Farms American Wagyu Brisket Oshizushi. It was very interesting. I loved the tobiko in it. The Mango Roll Cake was so yummy and the perfect consistency. Usually, I'm not a fan of mango, but this was the perfect touch of flavor. Light and delicious with every bite, and everything plated so nicely. Such a lovely dinner. It was an honor to come for the 2nd annual Tsuki Maki dinner. Thank you Chef Angie Lee of Tsuki Maki and Chef Brooke Tadena of Prince Waikiki for the beautiful plated 7 course dinner.

    CLAM CHOWDER was good too.
    Donna L.

    We came here on a Sunday night for dinner. I was hoping that they would have tablecloths on the tables. We were a party of 14 and the place was packed. This was my first time here. There were a lot of graduation celebrations. I thought there would be bigger selection of food. It was all in one area. I guess I am used to the buffets on a cruise ship. The prime rib and pork belly were good. I wish there was more variety of sashimi. The fried oysters were divine. There were no fruity or chocolaty desserts.

    Dining room view
    Tigger H.

    I ate 5 plates of crab legs and somehow did not take a single photo, but that was by far the highlight. Had the best date night here for both our first time, even though we've both lived here for years. Had a perfect table to see the sunset and really enjoyed the dinner buffet. My favorite was the steamed crab and my partner loved the prime rib. The sashimi was a bit dried out but it might have been the timing. The fried food like oysters and salt and pepper shrimp were not the best, but there were lots of other great things to choose from. Server was very attentive and friendly. It was a busy Sunday night and still had everything we needed. I would like more gluten free options in the dessert area.

    Lychee & Peach Martini
    Wakaba S.

    I'd been here years ago for a work event, but this was my first time trying their happy hour. Since it happened to be Mother's Day, we made sure to arrive right at 4pm when happy hour starts. No one was at the front at 4, so we had to walk inside to ask if they were open -- understandable, since the staff seemed busy preparing for the Mother's Day rush. Happy hour is only available in the bar area near the entrance. At that time, it was just us and one other group, with two bartenders working. Service was attentive, fast, and pleasant. I ordered the Lychee & Peach Martini and the Mango Mint Martini. Both leaned sweet and light, but they were refreshing and enjoyable. For food, I had the Coffee Ribeye Steak. I requested medium rare, but it came out closer to medium well. Even so, the steak itself was good quality and flavorful. By the time we were leaving around 5, the Mother's Day crowd started pouring in and things looked a bit chaotic, so we were glad we came early and avoided the rush. Overall, a nice and reasonably priced happy hour. I'd come back to try more cocktails and explore more of the menu.

    Buffet
    Sydni K.

    I've been wanting to try 100 Sails for so long! Came here for a work dinner on a Wednesday night, so there was no prime rib or crab this night. For our group of 6, we made reservations a couple weeks in advance. There was a good variety of food and everything felt very clean. My favorite thing was definitely the skirt steak and the dessert! I left feeling very stuffed and would definitely recommend coming here for a solid buffet option.

    POGtini
    Lauren G.

    Service was uneven. When we first arrived, we were basically ignored and weren't even sure if the restaurant was open yet. We finally asked and were told that we could come in but no one really welcomed us. We sat at the bar for happy hour. Decent prices for happy hour. The garlic fries were VERY garlicky (that's a good thing), but the texture was off. They were awkwardly chewy instead of crispy. Really enjoyed the martinis. Fruity and interesting, not one-note. There were still several drinks I would go back and try.

    Crab and sashimi
    Celia K.

    3.75 stars. Since it was so expensive, defs recommend eating as much of the more expensive stuff (crab, sashimi, prime rib, etc). Therefore I mostly just had crab and sashimi. I kept going back for me. The crab was good but also kinda small and not as meaty as other crab I've had at other seafood buffets (hence the lower review)

    YUKON GOLD MASHED POTATO
    Alex M.

    Located in the Prince Waikiki, this cute little spot is located on the third floor with an amazing view of the water. I called in and made a reservation at 7:30 PM which was perfect timing to see the sunset. The selection at this buffet isn't as big as Vegas but the quality was good! I believe the price was $85 per person for the snow crab and prime rib dinner. Alcohol is sold separately. I really enjoyed the prime rib, snow crab, mash potatoes, salad bar, broccoli salad, fried oysters, and clam chowder. I'm sure there were more that I liked but I forgot haha. There is a salad bar with a variety of veggies and fruits. The dessert had a great variety! I enjoyed the little chocolate mousse the best. The bradpudding was also a big hit. My family surprised me with a birthday cake so the kind waiter bought over a taro cheesecake which was so good! I highly recommend this buffet but specifically for the snow crab and prime rib nights. The nights vary and the menu changes. All in all a nice experience, from the view to the company and food! The buffet is well kept and clean.

    Buffet
    May C.

    Everything is very good, they are better than my expectations. The service is wonderful with very nice server and helper. We arrived a bit late and we got seated right away. We didn't want to do their buffet, because we are not that hungry and we have less than 30mins before closing. They are very efficient and the food came out faster than expected. We never feel rush even though we were the last party of the night. Very nice and clean restaurant. We will come back again, especially for their lobster roll (we missed the lobster roll pics because they are too good) and we will order the tuna nachos again. Thank you for the great dinner.

    Cj T.

    It's always an enjoyable time coming here. First things first, I do recommend making reservations. They have valet parking and self parking with validation. FYI stalls are pretty small and tight. They sit you almost immediately and you can head to the buffet. From the times I've been there, the menu items are pretty much the same, with a few changes here and there. My fave is their pasta and sushi bar. The fish tastes so fresh and is melt-in-your-mouth. I'm not the biggest fan of prime rib, but it was good. For dessert, and always remember to leave room for dessert, I do recommend the bread pudding. Probably the best bread pudding I've tasted. All in all, 100 sails is a perfect buffet for a special celebration. They offer complimentary dessert for celebrations. And it's all $89 per person.

    100 Sails
    Cody P.

    I was really excited to try the buffet at 100 Sails, but ultimately, the experience left a little to be desired. The restaurant is located inside the Prince Waikiki hotel. We made a reservation on OpenTable. Vibe of the restaurant was nice and classy. The dinner buffet itself is $89 per adult, and, with tax and tip, comes out to over $100 per person. For that price, I feel like the variety and quality of the buffet was lacking. I was especially disappointed with the quality of the poke as it did not taste very fresh. I had better poke from much cheaper poke joints around Oahu. I did, however, really enjoy the clam chowder. I also liked my Ocean Mai Tai. That being said, I don't think I would return as I believe that there are buffets that offer better quality and variety for around the same price point or less.

    View from dining room
    Hannah F.

    Our Ohana made a reservation and came here for my husband's birthday. There was an excellent selection of food-my daughter was in heaven when she saw the snow crab! Their sushi's bar was delicious and fresh, and the pasta was amazing. The servers were excellent and very attentive, and the kitchen staff made sure the food was constantly replenished. It was a nice interior and the hotel was beautiful.

    Dinner: Poke and Sashimi

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    100 Sails Restaurant & Bar Reviews in Other Languages

    Ask the Community - 100 Sails Restaurant & Bar

    Where is the self parking for 100 sails?

    At the hotel. Get your ticket validated and the first 2.5 hours are free

    Where you park?

    There is valet parking, self parking at the hotel, or parking outside the harbor area.

    How's the vegetarian options?

    If you're asking about the weekend dinner buffet, there's Cold:… 

    Is there crab legs at the dinner buffet? Also are there any specials if you dine in during your birthday?

    We had snow crab cooked chinese style. Also our birthday boy got a free birthday dessert with a candle on it👍

    What's the price for Sunday dinner? I'm thinking it's increased since the last time I went there

    Weekend buffet (Thur-Sun) is $85.00, Salad bar, cold foods, carving station, hot foods, dessert. Child 6-10 $42,50, Nice assortment of seafood,

    Open on Thanksgiving?

    Yes, and they have a Thanksgiving meal, Go to website and get menus to see

    I've looked at reviews within 30 days and seen that you have snow crab legs on the buffet now, is that a new change?

    No, the snow crab legs are not new. They offer both snow and Dungeness crab legs on the buffet. 😁

    My grandchildren are 4 and 5 years old. Is there a discount for them at the dinner buffet?

    I believe you only pay children from 6-10 years old, below that will be free, according to their website.

    What is casual dress?

    I have seen attire here range from shorts, T-shirts, and slippers/flip-flops to crisp Aloha wear. I think a lot of tourists come in off the street, or from the hotel pretty casually.… 

    Do you have highchairs for younger kids? If so, should I mention I need one when making a reservation?

    They do. But it's better to mention when making a reservation.

    Is there discount for senior?

    Aloha Quyen B, Thank you for inquiring about the 100 Sails Restaurant and Bar. Unfortunetly we don’t have a senior discount. Our restaurant information and menus can be… 

    Are drinks included in price of buffet?

    No they are not included

    Is TIP automatically added to big parties? If so, what # is considered a big group & what is the tip percentage added?

    Service fee is automatically added to big parties. We went and we are a party of 8. It doesn't show as tip but my understanding is they are the same. There is another line for tip but I'm assuming it's up to the customer if they want to add more… 

    Is there a time limit on how long we can stay?

    Aloha Darren N, Thank you for inquiring about 100 Sails Restaurant and Bar. Please note that our… 

    How much is the dinner buffet per person?

    $85 pp / $42.50 for children

    Do you have a kamaaina or senior discount?

    Just call the receptionist, learn that they do not have kamaaina or senior discount

    I'm planning to go this weekend. Can we make reservations if only two people? Also, I was wonder the pricing. Thank you!

    Aloha Sandy L, Thank you for inquiring about 100 Sails Restaurant and Bar. To better service your inquiry, please call us directly at (808) 944-4494 at your earliest… 

    Are snow crab legs still served? If so is on any particular night?

    No only Dungeness crab -Thursday thru Sunday

    Will you be having a Christmas Day special and will advance reservations be possible?

    Aloha Noemi M, Thank you for inquiring about 100 Sails Restaurant and Bar. To better service your inquiry, please call us directly at (808) 944-4494 at your earliest… 

    How much is the dinner buffet Thursday to Friday adults? Would reservations needed for 3rd week of August? Thanks.

    85 dollars plus tax and tip

    View All 83 Questions

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    Months before my trip to Oahu, I tried to book a reservation to Bar Leather Apron but was unable to…read moredo so because the reservations were immediately scooped up right as they were released. To my surprise, on a Sunday evening after having dinner nearby at Maze, my wife and I walked over to Bar Leather Apron and we were able to get seated right away! In fact, around 7:30 p.m. when we stopped by, there was actually a ton of seating available in the bar. Who would've guessed. If you're in the same boat as me and are unable to find a reservation for your upcoming visit, I would encourage you to stop by and try a walk-in. The first page of the menu lists a wide variety of whiskey based cocktails. Most -- if not all, of the cocktails are pre-fixed with BLA (Bar Leather Apron), and represent a collaboration with the named distillery. If you're fan of whiskey, you'll definitely have a difficult time picking only one. I ultimately ordered their "Take Warning" -- 2021 BLA Knob Creek BLA Single Barrel, Cynar, Carpano Antica, Mezcal, Bergamot Salt. Drinks here are not cheap -- averaging $20 to $25 per drink. Although my drink was very spirit forward, it still felt very well balanced. I appreciated the hint of smokiness from the mezcal that rounded out the end of a sip. Service here quick and friendly. When we received the check, a cute small chocolate snack was brought over as well, borrowed from the menu at Maze. Overall, I can see why Bar Leather Apron has earned so many accolades in its field. Definitely worth a stop by if you enjoy the art of mixology.

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    SPRING COCKTAIL MENU
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    Crab Dynamite - Our Fave!
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    Stressful from the start…read more I called to inquire about parking a week prior to my rsv and was told they were sold out for the night. I mentioned that it was just a general question and i wasn't coming that night. They informed me that it's validated for two hours and it's first come first serve. After the 2 hours its $14 an hour. Getting into the valet area was stressful enough as there was a car parked right before you turn and pedestrians that walk back and forth from their main driveway entrance. I also had to wait for valet for a bit too as there was 2 other cars in front of me and probably only 2 valet on duty trying to move cars forward. Reservations can be made on open table, but there was really no point to doing that since it's open seating during happy hour times. We ended up just picking a table that was in the shade, and noticed they only have their menu by QR code which is kinda annoying. The server was pretty nice tho and he brought my dog some water mid way. Their happy hour runs from 2-6 and the menu is slightly less expensive. The food was kind of standard hotel type of food and nothing really stood out. Otherwise the vibes at the restaurant was nice and i do like that they allow dogs to join you. it seems like they have live music after a certain time. I was even more annoyed and stressed with the valet when i went to pick up my car. They literally just handed me my keys. My car was parked along the wall probably 20 steps away, but they could have at least taken out my car cause it was so hard to get out, but i guess it's nice they trust that i wont bang the car in front of back of me i guess even tho im a pretty terrible parker. at the time they didn't look as busy as when i first arrived, so i dont know why they couldn't have just done the bare minimum with just pulling out my car from the stall.

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    Wonton Poke Tacos are great! Especially during happy hour.
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    0.8 mi
    $$

    What we thought was a pawn shop turned out to be... a speakeasy?!…read more What a lovely surprise. A gem of a find! I will never forget this experience. I was just skipping around town exploring wanting to check-in to as many places as I could like the responsible Yelp elite that I am and then I find this amazing hole on the wall speakeasy. The lovely gentleman in the front welcomed us in to take a look around and I asked him if I could take photos for yelp and he told me that if I was going to write a review, I had to join them. So of course, I took the invite and decided to stay for a little while. We sat at a nice area. A perfect little place. I just want to take a snapshot and keep it in my memory so I can emulate it and turn it into my home study. I could stay here forever. The vibes were on point. The server recommended drinks that he thought we would like, and we loved both of them. I don't remember what the drinks were called, but mine had a blueberry taste to it, and my friend had a mock tail, but some sort of Yuzu to it. We also shared a $15 charcuterie graze. 10 out of 10 would recommend being curious and opening doors to finding out that there's a speakeasy randomly in an area you never thought would be there. What an amazing experience.

    This spot is the place to be in Waikiki! Definitely make a reservation because this place fills up…read morefast, especially later into the night. What surprised me most was how good the food was for the price. Usually spots with this kind of atmosphere rely on the drinks to carry the experience, but every dish actually delivered. The chicken karaage was crispy and packed with flavor, the beef takoyaki disappeared almost instantly, and the taro chips with mascarpone were such a unique combination. Between the cocktails, food, service, and atmosphere, everything just worked.

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    Lounge area
    Lounge area
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    Dragon Lady and 38 Old Fashioned

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    Dragon Lady and 38 Old Fashioned

    100 Sails Restaurant & Bar - buffets - Updated July 2026

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