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    Moxies Toronto Downtown Restaurant

    3.3 (147 reviews)
    Closed 12:00 am - 1:00 AM, 11:00 AM - 12:00 AM (Next day)
    Updated 3 weeks ago

    Moxies Toronto Downtown Restaurant Photos

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    MOXIES TORONTO DOWNTOWN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Moxies Toronto Downtown Restaurant

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    Tuna Stack
    Evelyn W.

    Moxie is a great place to grab a happy hour drinks and bites after work. It's located really close to Union station and makes it easy for commuters to go home. After work, it gets really busy so reservations are good especially if you are dining with a couple of people. Service is good and relatively fast. The food is surprisingly good and the cocktails we ordered were delicious. Would definitely recommend.

    Mahi with mashed potatoes, guacamole and corn
    Stephanie G.

    Food was fabulous, but the music is so loud you cannot hear the person sitting across the table from you.

    Beef Vindaloo
    Jason K.

    Awesome stop. Always come here. Vindaloo was terrific. The staff is great and the menu is large. Don't hesitate stopping in.

    Rosé sangria
    Bridget O.

    Large bar area. Plenty of tvs and background music. Decided to sip on a rosé sangria, tart and refreshing. Service was pleasant but a bit frazzled.

    The nachos kicked up with guacamole, sour cream, salsa and pieces of chicken - can you say "ole!"
    Richard H.

    Part of The Cactus Club, Joey, Earls restaurant chain, I would best describe Moxies at the lower tier of the group however the ambience and design of this Moxie was really nice and similar to an Earls. Wanting a light snack we opted for the nachos with chicken and it was huge! Tasted great and met our cravings before dinner pairing well with that Stella which I also ordered.

    Bts chicken
    Mary M.

    We arrived at Moxies without reservations and got seated fairly quick in their heated outdoor seating patio section. Some items were unavailable, but they definitely made up for it. I tried the BTS Crispy Chicken Sandwich. It was absolutely delicious paired with the Louisiana hot sauce. The chicken was indeed crispy and flavorful. The fries were crispy. We were all satisfied with the food & service.

    Shrimp taco and truffle fries
    Alekhya M.

    We came here later in the night for their happy hour and the $6 classic margarita was a steal and a big big hit. We got truffle Parm fries and shrimp tacos - both really good. Our waitress Breanna was fantastic and attentive. Overall, a laid back atmosphere because we got here late. Can't wait to come back when it's a busy day and try more of their cocktails.

    Akriti A.

    Came here for a quick snack, had the nachos It was a tasty plate of nachos, however, quite pricy for what it was - $25 for a plate with only cheese, fresh Pico, Salsa and sour cream. To add any protein was an additional $7. I understand that with inflation prices are going up, but I left feeling a bit ripped off as it ended up being $35 with tax and tip. Music was also very loud in there, so difficult to have a conversation with friends.

    Our bill. $72.33 +25% tips for good service from the waitress Nat.
    Mark M.

    Nice big restaurant, clean washroom but music too loud! Ordered Beef dip, tender roast beef but au juice too salty. I asked for crispy French fries because I don't like soggy fries. The fries served were too crispy and salty. Waitress took it back and gave me a new order. Better but still too salty, although I asked no salt! Ordered Sirloin steak medium rare, came out Medium. Waitress took it back and gave us a new steak medium rare this time. The Manager came to our table and asked if we wanted a new steak. We got a new steak the way we ordered it, medium rare, but the feeling we got was the Manager really didn't want to give us a new steak if we didn't insist. For $36 a steak, I think we deserve to get what we ordered! If this happened in Keg, the Manager will apologize and gladly make it right. So why not do it with a smile and make the paying customer feel good? Turn a bad experience into a good experience. Would i go back? Maybe, but I'll insist less salt on my fries and au juice and make sure steak is medium rare!

    Lunch!
    Kaitlyn M.

    Very relaxed vibes. Has that fancy yet casual element to it. The service is mediocre, not very attentive. Complimentary guac was very good but didn't come with enough chips. The shrimp tacos were good as well, but they do have quite a kick to them. If you're like me and can't handle the heat, I would suggest ordering something else. The shrimp on its own was very good though. The burger was okay, have had better. The fries were 10/10! Overall, a very cute spot for lunch before the Blue Jays game!

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    3 months ago

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    9 months ago

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    2 years ago

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    3 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    5 months ago

    chicken cashew lettuce wraps (24), beef short rib sandwich (26) are both decent options

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    3 years ago

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    1 year ago

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    3 years ago

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    1 year ago

    Food was great! Service was fast and very welcoming! Highly recommend!!! Atmosphere was nice and not loud!!!

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    5 years ago

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    4 years ago

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    2 years ago

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    7 years ago

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    7 years ago

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    6 years ago

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    2 years ago

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    8 years ago

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    4 years ago

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    4 years ago

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    8 years ago

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    5 years ago

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    2 years ago

    Service was very very slow and could not accommodate. large group. ambiance ok music a bit loud. food mediocre and overpriced

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    7 years ago

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    Page 1 of 4

    Moxies Toronto Downtown Restaurant Reviews in Other Languages

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    LIBRARY BAR

    4.2(162 reviews)
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    Classy spot in the Fairmont for this #19 on the best of North America's '26 bars. 4.5 stars…read more Cocktails: 5 Service: 4 Atmosphere: 5 Cost to worth it rating: 3 Opentableable: yes Return worthiness: yes Highlights: - Love the atmosphere with the paintings and books and multi half levels in one room - Comfortable which was great cause thought might be stuffy - Martini: birdbath is their signature. Was very cold with a touch of orange and came with show of a long pour which was fun. They have their own vodka and gin they use. 5 stars - Menu: sweet/dry, light/spirited quadrants mapped out on the front page Also a sketch drawing of the drink so you can see what type of glass you'll get and colorful pictures on the side to set the mood. - Spicy nuts: good yet dusty but bonus for having hazelnuts. 4 stars Midlights: - Can get on waitlist if full and can text you (note: was full even early afternoon on a Saturday) - Wanted to try more food like the beef sandwich or french onion soup but we were in between meals Lowlights: - Took over 30 min to get our first drink after ordering which was odd at a hotel of this caliber. The next ones did not have the same wait time which was good.

    Came here for dessert and drinks after dinner. My wife had pinot grigio that she really enjoyed. I…read morehad an excellent smoked old fashioned. Vanilla ice cream for my daughter was delicious. The vibe and ambience in this place is outstanding. Super cozy and relaxing.

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    Black+Blue Toronto - Lobster Vongole

    Black+Blue Toronto

    4.1(115 reviews)
    0.2 kmFinancial District, Downtown Core

    I think I just had the best Summerlicious experience here. I don't do Summerlicious often, but my…read moreexperiences have been pretty mid. Either the menu is a mediocre version of the actual menu, and/or the service is dismissive once they learn you're there for the 'licious set. Black + Blue had a $65 dinner menu which is pretty good for the options available. The portions were generous but the service was where things really stood out. We were treated so incredibly well by all the staff. Dawn was our server and she was so lovely! We really felt taken care of. I've never had a restaurant server look at the type of pant I was wearing and change my table napkin to a black one to match my dark pants. Nor do I remember a restaurant heating up the mug a cappuccino comes in to ensure it stays nice and warm. As for food, we were allowed to have some partake in Summerlicious and some not. I had the Summerlicious menu and picked the Wagyu Tartare, Surf and Turf, and Buttercake. Great portions, delicious food. My favourite was the Buttercake. We also had happy hour drinks, oysters, a prime rib, and caesar salad. If I were to recommend something, get the $78 prime rib which is 14 oz, perfectly seasoned, and comes with glazed carrots and the most amazing mashed potatoes I've ever had.

    An incredible final meal on our first trip to Toronto! Fancy enough to be here on a special…read moreoccasion but casual enough to come in for a 5 star steak dinner in jeans and a tee if you've been touring the city. From the vibes to the food, everything was top notch. Tyler took care of our group and made sure that we got an experience rather than just a meal. Upon being seated we got napkins to match our outfits so the white lint didn't get on our black pants , an incredible guava passion fruit cocktail to try and a meat presentation to make sure we all order like pros from here on out. The food was incredible- one our tastebuds won't forget! Our group of 5 started with fresh sushi and sashimi, table side Caesar salad and the softest brioche served with sun-dried tomato butter that was perfect in every way. Main course: Australian wagyu ribeye that we didn't even have to chew plus a strip loin and beef Wellington (which was maybe the only thing I don't need to order again, but still delicious). All the sides were amazing and finally sticky toffee pudding and butter cake to put us in a complete food coma. Wouldn't change a thing about this meal. We cannot thank you enough Tyler (and Toronto!!)!

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    After Seven - The green house

    After Seven

    4.6(70 reviews)
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    Found this cocktail bar through a friend and immediately made a reservation after seeing the menu…read more The ingredients are complex but intentional, with East Asian influences. I found myself wanting to try most of the cocktails, which is a rarity. We got the Strawberry Tetsu to start (inspired by Uncle Tetsu's Japanese cheesecake), along with the Cloudy Oolong (tea-based cocktail with a salted caramel cheese foam). The Strawberry Tetsu tasted like a dessert and was delicious, with a graham cracker crumble rim. The Cloudy Oolong had a strong tea taste which I loved, as sometimes the tea can get lost in a cocktail. The foam on top was addicting and paired nicely with it, similar to a bubble tea. Next, I had the Burnt Yuzu which was light and refreshing from the citrus. The bar is hidden behind Misfit Ice Cream, with a speakeasy vibe to the interior. Large windows line one wall with a view to the exterior, but are tinted enough that people walking by cannot see in. Service was great, although they do have a strict 1 hr 45 min time limit for seating, regardless of whether the bar is packed or not.

    I am a fan of Asian inspired flavors for cocktails, and this one is no exception. From oolong teas…read moreto yuzu and exotic fruits, there are a wide variety of creative flavors to choose from. Not going to lie, we had trouble finding the entrance, even after looking it up online, but it is through the shop in the corner of that block and through a vending machine door. There was already kind of a line waiting in the shop on the side, so we did not order the #8 to get in. It is dimly lit and has good music playing, but the area inside is on the smaller side. The drinks are on the expensive side but the drinks are higher quality. The staff was also very nice, they provided phone chargers for us when our phones were about to die.

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    LOUIX LOUIS - NY trips frites

    LOUIX LOUIS

    3.6(174 reviews)
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    I've been wanting to try LOUIX LOUIS for the longest time, so when the opportunity came up to visit…read moreduring Summerlicious, I knew I had to finally check it out. Located on the 31st floor of the St. Regis Hotel, the restaurant has an incredible atmosphere. The dining room is absolutely stunning with a classy and luxurious feel, but it still feels comfortable and inviting rather than too formal. We started the evening with cocktails before moving into the Summerlicious menu. I ordered the "I Only Drink When I Smoke," which was a great way to start the night. It had a subtle smoky flavour with a touch of sweetness, and the alcohol was not overpowering at all. It was smooth, easy to sip on, and the perfect drink to enjoy while having conversations. For my Summerlicious menu, I started with the Tartare de Boeuf and Caviar. The filet mignon tartare was fresh and really smooth, with a nice balance of rich and savoury flavours. The toasted bread also gave it a nice crunch and paired really well with the tartare. For the main course, I had the Roasted Chateaubriand Filet. When the plate was served, the meat looked really rare as I saw nothing but red on the meat, but it was incredibly tender, making it easy to cut through. It was full of flavour, and the sauce complemented the steak without being too heavy or salty. The vegetables added a nice balance to the dish, and the creamy mashed potatoes were smooth, and definitely one of my favourite parts of the meal. To finish, I had the Mango Passionfruit Cheesecake. It was creamy without feeling too heavy. Though the fruity flavours from the mango passionfruit were a bit tart and sweet for my palate, it still gave an overall refreshing touch. The crust added a nice texture, and it was the perfect ending to the meal. Beyond the food, what really stood out was the service and pacing of the evening. Each course arrived at the right time, allowing us to enjoy every dish without feeling rushed. The price point is definitely on the higher end, so it is not somewhere I would personally visit for a casual dinner on a regular basis. However, for a special occasion, celebration, or a night where you want to enjoy a beautiful dining experience, I think Louix Louis would be a great choice... and for $75/ person for Summerlicious/ Winterlicious, definitely a great value to sample the chefs' artistry. Overall, it was a memorable evening with an elegant atmosphere, thoughtfully prepared dishes, and great service. I can definitely understand why this spot has become such a popular destination, and I would love to come back again for Winterlicious!

    Perched high above the bustle of downtown Toronto, LOUIX LOUIS makes a compelling first impression…read more The dining room is genuinely handsome -- a study in polished Art Deco glamour softened by sweeping city views that lend every table a sense of occasion. On a Valentine's Day brunch visit, the atmosphere alone was enough to justify the reservation. The kitchen demonstrates genuine competence: dishes arrive with care, the pacing is unhurried, and the mise en scène -- from tableside presentation to that now-famous thirteen-layer chocolate cake -- reveals an establishment that understands the theatre of fine dining. That towering slice of chocolate cake, in particular, is a masterstroke of marketing and pastry craft in equal measure; it draws the eye, earns its reputation, and very nearly steals the show. Where LOUIX LOUIS gives one pause is in the cuisine's ability to fully match its surroundings. The cooking is accomplished and reliably pleasant, yet seldom rises to the level of genuine distinction one might hope for at this price point. Dishes satisfy without surprising; technique is evident but inspiration, at moments, feels held in reserve. For the corporate traveller or the visitor seeking a polished, geographically convenient showcase of the city's skyline, this represents an entirely sound choice. For those seeking an experience whose flavours linger as long as the view, the kitchen has room yet to grow into its magnificent stage. Service is attentive and well-intentioned, though it can occasionally want for the depth of knowledge that elevates a good meal into a memorable one. LOUIX LOUIS is, in sum, a very good restaurant striving -- not quite yet arriving -- at greatness. The bones are exceptional; one hopes the culinary vision will, in time, catch up with them.

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    Madame Tallien Cocktail $28

    Moxies Toronto Downtown Restaurant - lounges - Updated August 2026

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