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    Muddy Waters Oyster Bar

    4.4 (855 reviews)
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    Fried green tomatoes
    Kate S.

    I had only been here for brunch previously and it was ehh. However, this experience made me want to make this one of my regular spots. We stopped after the Poe speakeasy just to grab some bites and I'm a huge fan of oysters they had west coast and east coast styles. My fav oysters always come from PEI which they had two or three options of. Our service was spot on. Our waitress was super friendly and helped us make some determinations on oysters based on our tastes. The restaurant was busy but not over crowded and I loved that we got a last minute reservation to ensure table versus bar seating. If you love oysters and a good vibe this is your place! I also loved my drink which I can't recall but it was like a lemonade but better!

    LOUISIANA LOBSTER ROLL
    Brandywyne D.

    Always good. Best oysters in Pittsburgh and amazing blood marys. Had my first étouffée and I'll probably get it everytime now. (Forgot a photo of the oysters). Small interior so be sure to make a reservation!

    St. Simon oysters east coast. So fresh!!!!!
    Whitley S.

    Chargrilled oysters are top tier! Oysters were great and so were the Brussels sprouts! The place has a nice, fun vibe and the atmosphere matches the cuisine. Service could have been a little better. There was some confusion with assigned sections according to the waitress, but the place was not crowded and we were one table away from a table she was serving. The place is also very small... So we sat around waiting for an extended amount of time. I will be back to try more items and DEFINITELY for the chargrilled oysters.

    Shrimp and grits (4/5)
    Ryan S.

    I got chargrilled oysters (4/5) and the shrimp and grits (4/5). I don't like raw oysters and haven't had cooked before, but I thought the chargrilled oysters were good, although I don't think I'm the biggest fan of oysters either way. The shrimp and grits were pretty good, although the grape tomatoes being cold was a little weird for me. The grits were also kind of room temperature and would have been better a bit warmer. However, the presentation and flavor were great! The service was good and quick (4/5), and the restaurant has a nice interior (4/5).

    French onion soup
    Kristine S.

    We went on a Sunday for lunch and sat at the bar. We made a reservation, but our table was very small and one of the chairs backed up to another guest chair which made it very uncomfortable. We asked to move and were told we couldn't, so decided the bar was better. The bartender wasn't the friendliest, but she was helpful with recommendations. The oysters were awesome, the drinks were great--we even tried some oyster shooters, which were zesty! I had chicken with biscuit gravy and it was so tasty. I'd go back for sure. Parking was challenging. Finding a spot on the street was a pain.

    Chargrilled Oysters
    Denise T.

    The charbroiled oysters are my draw to this place. They were delicious and highly recommend although this time they were smaller than in the past. The waiter Steve was terrible and will make me think of other options before dining there anytime soon. When a member of our party asked for the waiter and mentioned how hard to get his attention as he was just moving so fast Steve came over and said "I do have other customers I'm busy" That did it for me. The other waiter & waitress were so nice and gives me hope for this place to return. The atmosphere is a dim cozy vibe and usually smooth times not happy with today's service at a place with such good food.

    Whiskey wonderland
    Dan K.

    What a great place! It's quaint and gives a southern New Orleans feel with the cafe du mond cans for the napkins and silverware. The staff was amazing and very attentive. The food was absolutely delicious. They also had live jazz music, which you don't find in the Pittsburgh area much. The music was perfect for the vibe of the restaurant.

    Loving the alligators in the porthole decoration!
    Andrew S.

    From the start, the name alone screams awesome! Muddy Waters, yes please. Warmly greeted when we arrived early, they accommodated us and sat us 15 minutes before our reservation. The decor was so much fun as was the music selection! The food? Oh boy, the food was soooo good! Our server Monica was on point all night, as was the rest of the staff. I don't live in Pittsburgh, but I would definitely return if I'm back in town.

    Rum punch
    Alicia O.

    Sooooo good. This tiny little cozy spot in my neighborhood is my official favorite Pittsburgh oyster place. It rivals Fet Fisk. There is a great selection of seafood options. The cornbread texture was a little different than I'm used to but they give you healthy portions. The mac n cheese was great and enough for 4. Drinks specials were good. My rum punch was strong and tasty, just how I like it. Service was fine, we were assisted as expected. The oysters were obviously the star of the show. A little pricey but worth it.

    Oyster tasting notes
    Tiffany H.

    Came here specifically for happy hour oysters and was not disappointed! They offer three choices of raw oysters - Grindstones, featured East Coast, and featured West Coast - available by the half or full dozen. Everything was super fresh and clean. Oysters were the perfect size and plumpness. I really appreciated the oyster tasting note cards that were displayed on the table! Our server took the time to explain each variety, which made it a fun and flavorful tasting experience. Loved comparing the different textures and finishes, especially between the east and west coast ones. I also ordered the Louisiana Lobster Roll, which came with Cajun fries. It was buttery, generous with lobster and crawfish, and absolutely delicious. The fries were crisp and seasoned just right too! Great food, fresh oysters, and friendly service -- this spot definitely delivered! Will be back for another happy hour round soon.

    Chardae J.

    I was being adventurous and tried the oysters and I love them with a little texture. Their happy hour is one of the best in the city. It's giving a little New Orleans but in the city. I love their hushpuppies. Their service is always so friendly and the vibes are never off.

    East coast oysters
    Alyssa K.

    East coast oyster selection was great. Enjoyed with a bloody mary + shrimp and grits as the entree. Service was great. The restaurant itself had such a fun cajun vibe. Music was also spot on!! We will 100% be back soon.

    CLASSIC PO BOY with Oysters
    Natalie H.

    It's been one week since Mardi Gras, and one week since returning from New Orleans. As such, I couldn't stop myself from craving some seafood & Louisiana cookin. After searching online, we found Muddy Waters. We showed up at around 5:10 ish and the place was empty. However, we were told that the only seat available was a two seater near the door which we would have to give up in 50 min or to sit at a bar. That worked for us! The wait staff came promptly, took our order. Chargrilled oysters x 6, Oyster Rockefellar with no bacon or breadcrumbs x 6, Oyster Po Boy, French Onion soup with extra cheese & no bread & 6 charbroiled oysters. When I asked if we could do the Rockefeller without bacon and breadcrumbs. She said maybe. The waitress didn't write any of this down. I was very clear that I wanted no bacon, no breading, that was it and if Rockefeller was too complicated to just go for 12 chargrilled oysters. Multiple staff came to our table on separate occasions confused about our order. We clarified again and after back and forth, we said we will just go for 12 chargrilled oysters at this point. Because of the miscommunication and misunderstanding amongst the staff, the food took a while to come out. It was during a time that the restaurant wasn't busy--5:40ish at this point. The po boy came out, it was great and satisfied the craving. The French onion soup didn't have cheese - even though I asked for extra cheese. At this point, I was frustrated because I clarified multiple times with the wait staff. The oysters came out and it was only 6 and we were confused why only 6 oysters. Then when we were almost done with our meal, the other 6 came. I hope the team can improve on the customer service and internal communication. I highly recommend that the staff uses a note pad to take the order instead of trying to memorize it and mix things up. I hate to provide low rankings to local businesses but this experience was a flop. 2 stars for the service. 4 stars for the food.

    Seafood gumball

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    3 months ago

    Food was just alright. Service was subpar but could've been worse. Cute bathroom though.

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    Page 1 of 22

    Muddy Waters Oyster Bar Reviews in Other Languages

    Ask the Community - Muddy Waters Oyster Bar

    How do you cancel a reservation?

    You can call them or cancel online. I believe they use open table.

    Where is it?

    130 S Highland Ave, Pittsburgh, PA 15206

    The restaurant’s website says they don’t take reservations, but Yelp says they do. Which is correct?

    No they don't take reservations currently, it is just first come first serve

    I get you're open late, but what time do you stop serving food?

    Tuesday Wednesday and Thursday kitchen is open till 11 PM Friday and Saturday till midnight and Sunday till 10 PM. And the bar stays open one hour after

    Hi-What's the parking situation like? Any suggestions on where to park? Thanks!

    You'll have to find street parking around the block or the surrounding blocks

    Don’t See Your Question? Ask Away!

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    Hey Babe

    Hey Babe

    4.7
    (41 reviews)
    0.1 mi

    Fun and lively spot right in the heart of East Liberty. Food was delicious, focusing on seasonal…read moreingredients, and the cocktails also take inspiration from the seasons, and have fun names to boot! Great service, especially in the bar area, where the servers are quick with attention, and happy to make a recommendation. Truly, a great spot for dinner or after work drinks. A nice addition to the neighborhood.

    My friend and I went there on a Friday night. It wasn't too crowded when we arrived around 6pm, but…read moreit was definitely busier by 8pm. I would recommend getting a reservation for the weekend. The restaurant is located at the bottom of the Maverick and the decor is absolute gorgeous. By the end, I was convinced that their wallpaper would look great in my living room. Our waiter was very lovely and attentive. There was one small issues with our appetizers which resulted in them being delayed. He took full responsibility and made it right. I really liked my pear centric cocktail, it had a very appealing purple shade. My salmon was very good with nice bright flavors. It was a little spicier than expected but not too hot either. The coconut rice was good to help with that. The Korean fried tofu was perfectly crunchy and slightly spicy (this time it was expected). Good flavors to it. The babaganoush was excellent with all the extra little toppings on top. The seeded crackers were excellent and I wished I had ask if they made them there. My friend had the crispy eggplant and bread service (no gluten for me sadly). She said everything was good as well. We shared the Japanese cheesecake. It was absolutely delightful. The texture is so light and creamy! The banana pieces with the creme brulee crust were so good. Excellent caramel sauce. Overall, trendy space with good food and drinks!

    Photos
    Pork belly
    Pork belly
    Espresso martini
    Espresso martini
    It's a pear-ently clear and juniper refresher

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    It's a pear-ently clear and juniper refresher
    Unspeakable

    Unspeakable

    5.0
    (20 reviews)
    1.8 mi

    We've been here 4+ times now. Unspeakable has such an incredible vibe--cozy, intimate, and dimly…read morelit in a way that feels perfect for a date night or catching up with a close friend. The atmosphere alone is worth a visit. The drinks are definitely crafted with care and have a lot of complexity, but with only two bartenders working, it took quite a while to get ours. Not the place to go if you want quick service or are grabbing a drink before another event. My biggest downside is the price point--most cocktails are around $17. They're good, but at that price I can really only justify having one. Note: They do not have food, just snacks like peanuts. Overall, amazing ambiance and well-made drinks, just expect slower service and a higher bill.

    This is my new favorite cocktail bar in Pittsburgh. Every single drink I've had here has been…read morefantastic. I've been twice so far, I've tried six different drinks. Very impressed by their craftsmanship and experimental flavors. There's not many places in this area that even attempt to do that. I love the speakeasy vibe. Super cool entrance and fun comfortable lounge upstairs. It's a fantastic place to go as an intimate group. But it's kind of small to take a group of more than 4 friends. Cocktails were made surprisingly quick even on a busy night. Everything is just really great about this place. Except for maybe the price lol but at least you're getting what you pay for in a good way

    Photos
    Upstairs fireplace
    Upstairs fireplace
    Violet desert
    Violet desert
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    Buenatarde Tequila y Mezcal

    Buenatarde Tequila y Mezcal

    4.3
    (103 reviews)
    0.5 mi

    This is a review from an individual who grew up in the Bay Area, California, eating nothing but…read moresome of the best Mexican food. Both of my grandmothers were your typical Hispanic women who made the best Mexican food I had growing up. Living in Pittsburgh, most Mexican restaurants I have visited usually miss the mark and I typically never return. Not with Buenatarde! I usually avoid eating at Mexican restaurants in Pittsburgh, as I'm always disappointed with the quality of the food. Most restaurants seem to use premade ingredients, which is insane cause Mexican food cooked fresh is usually not that hard or expensive. Not with buenatarde, everything we ordered was made in house. The refried beans and rice tasted almost as good as my grandmothers use to cook. Not quite, but close! The carnitas tasted really good, the only issue we had was it was a tad dry. Not sure if it was overcooked, but it did taste good. Otherwise, everything else was great and we will be returning to try the brunch on a weekend.

    The restaurant was decorated fabulous! The staff was nice and friendly. Our waitresses wasn't sure…read moreof some of the questions we had but no big deal. The refried beans with cheese, queso on top of the chimichanga, and plantains were amazing! Unfortunately, the carnitas were dry and bland as you can see pictured. The tortilla could have been cooked longer as well. The chorizo was surprisingly spicy and good. The prices seem high but you get a decent amount of meat. We'd go back again and try the brunch menu or another protein.

    Photos
    Atmosphere, high top seating.
    Atmosphere, high top seating.
    Buenatarde Tequila y Mezcal
    Restaurant Front

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    Restaurant Front

    Muddy Waters Oyster Bar - cocktailbars - Updated August 2026

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