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    Muse @ the End

    3.6 (298 reviews)
    Open 1:00 pm - 10:00 PM

    Muse @ the End Photos

    MUSE @ THE END ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Muse @ the End

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    Shrimp Cocktail
    Danielle P.

    Had a great time at Muse @ the End during my last visit to Montauk. The atmosphere here is modern and cool - the entire bar is lit up blue which makes it feel very futuristic. Our bartender was awesome, super attentive and happy to walk us through the menu and make suggestions. I had a white peach tea martini which was out of this world. We had dinner plans elsewhere but once we looked at the menu we decided to try a few apps. We had clams on the half shell and shrimp cocktail which were fresh, then the baked oysters which were grilled and topped to perfection. Prices here are honestly not as bad as I thought they would be given the area. Not to mention, they have weekly food specials and happy hour. If you're wondering where to eat in Montauk I would say this is a solid recommendation.

    Clams
    Holly R.

    We sat at the bar for happy hour. $1.50 for raw oysters, clams, and shrimp cocktail- minimum of 6 pieces. They come with cocktail sauce and lemons. The clams also came with horseradish. There was no mignonette sauce. Well drinks and beers were also discounted. It was a nice place to enjoy the FIFA World Cup. The bar seats about 15 and there were 4 large tvs playing the game. The bartender was good. He kept our glasses full and food coming. The fried fluke sandwich and fries were delicious.

    Skate - nice portion - tender but not flavorful
    Michael S.

    First the positives: the ambiance is lovely and the young woman playing guitar had a nice voice. The skate was tender, but not very flavorful. Negatives: the Calamari salad had dry old fried rings and wilted older lettuce. Ok/ Crabcakes and drink service were average.

    My daughters lobster roll. She loved it. It was $45!

    The food and service were great. Everything came out quickly and the managers and servers were very attentive. My only complaint is that it is overpriced, but it seems everything is here.

    Baked Oysters :)
    Lauren S.

    I absolutely LOVE a beach town, so when we went on a little getaway to Montauk earlier this week, I was definitely soaking up the ocean and all the coastal vibes. What I also LOVED about Montauk, though, was the (really good) eats! Everything we had was honestly hitting the spot in its own way, and the Muse @the End was the perfect ambiance for a cozy steak dinner. (I also want to just compliment our server who was really hospitable; I noticed a lot of hospitality around town, too!) We started out with the baked oysters, and they were most definitely soothing and unique since they were baked with a refined Stilton. (This is delicious if you are a fellow lover of blue cheese, hehe.) We also shared the flavorful, marinated rib eye that was tender and had just the right ratio of rendered fat in every bite! The entree came with grated zucchini and a blue cheese mash; again, if you are like me and are a fan of blue cheese, you would appreciate this side! We also shared the parmesan truffle fries because it's kind of hard to say no to parmesan truffle fries, ya know? When the meal wrapped up, I asked for a dessert menu since my birthday was a week prior, and I figured we could indulge a bit, LOL. A (warm) brownie ice cream sundae, with rich vanilla ice cream, was how said indulgence manifested. If you are ever in Montauk, especially in the peaceful off season, I most definitely recommend the Muse @ the End for a peaceful dinner night out.

    Kid pasta $35 NYE

    This was, without question, one of the worst restaurant experiences of my life. We had an 8 PM New Year's Eve reservation, ordered around 8:10, and didn't see our first appetizer until about 9:20 -- and it was awful. We also ordered a simple butter pasta for our 4-year-old, and they charged $35 for it. Thirty-five dollars. For plain butter pasta. Absolutely ridiculous and borderline insulting. Our mains finally arrived close to 10 PM, completely overcooked and honestly inedible. At that point we were furious, spoke with our server and the manager, and negotiated to just pay around $200 (including their forced 20% NYE surcharge) so we could leave. We agreed to it simply because we didn't want to waste any more of our time + What makes this even worse is that this wasn't just any night -- my wife's birthday is January 1st, so this dinner was meant to be part of her celebration. Instead, it turned into one of the most frustrating and disappointing dining experiences we've ever had. I sincerely apologized to my wife. This place is disorganized, painfully slow, insanely overpriced, and completely ruined what should have been a special night. Save your money and go literally anywhere else.

    Megana V.

    decent food, huge portion for the mains despite the prices (surge in the summer) but one star for the RUDE staff!! we had a reservation for a large party and waited 2 hours for our food....which at 11pm felt a little absurd. moreover, they forgot 3 dishes and still hadn't started making it so we kindly asked them to cancel it and they got so mad at us and gave us attitude. they were nice enough to remove those from the bill but given the other kerfuffles I would not come back here.

    Oysters

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    We really enjoyed our dinner here - delicious food, attentive service and a lovely atmosphere.

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    Page 2 of 8

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    Bird on The Roof - Ribeye

    Bird on The Roof

    4.3(178 reviews)
    0.1 mi

    "This is some Willy Wonka sh*t" - Me after tasting the Everything Bagel Martini at Bird on the…read moreRoof. Truly, the cocktails and menu at this restaurant are so inventive and flavor packed it feels as if there has to be something supernatural happening in the kitchen and behind the bar. We came here in early May and sat at the bar. Dillon took great care of us, walked us through the menu and made stellar recommendations all around. After having my mind blown by the Everything Bagel Martini, we moved on to share the charred octopus and Leggy's Thighs. The charred octopus was tender, and paired so well with the citrus fruits on this plate, plus the bite of pistachios?! So well put together. Leggy's thighs (RIP Leggy) were literally the best chicken I'd ever had, fall off the bone tender and topped off with flavorful furikake and hot pickled fresno chilis. We also split the Wagyu sando which I'm literally still thinking about. Wagyu on milkbread?! What an excellent idea. Live acoustic music was going on the night we were here which really added to the cozy ambiance. They also have trivia here on Thursdays (Dillon, if you're reading this, we hope your team wins the championship). 10/10 no notes. Come here if you can get a table.

    This place is absolutely amazing. So cute and charming and food is delicious. I made a last minute…read morereservation for my birthday and they went above and beyond - they brought me a card upon arrival AND a cute t-shirt as a gift. Who does that?!? Definitely want to go back and try the espresso martini. Thanks for making my birthday special - also VERY kid friendly !!

    Photos
    Bird on The Roof - Mellow Decor

    Mellow Decor

    Bird on The Roof
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    Cappuccino

    668 The Gigshack - Charred Lemon Caesar Salad

    668 The Gigshack

    4.0(480 reviews)
    0.2 mi
    $$

    Base my reviews off what you pay:…read more *Place was jammed at 7:00 on a Thursday. Price - ~$80-$100 (appetizer, entree, drink, tip) Food - 4/5 - much better than anticipated. Service - 3/5 - fine service, nothing remarkable. Ambiance - 4/5 - chill vibe with live music. Overall - 4/5 - place turned out to be much better than anticipated. Food was incredibly tasty, good variety, and fine portions. Smashed potatoes and lamb sliders were awesome. Service was fine, fast but nothing beyond that. Ambiance was nice with the live music. Although could've been some breaks here or there with it, it created a nice spot. Would definitely return. Best Dish - Smashed potatoes and lamb sliders Would Return - Definitely

    Super Fantastic food!…read more From the outside kind of looks like laid back casual taco spot! Inside very causal yet cool surfer vibe. Service and margaritas were great. Not fancy! Laid back, casual! The menu and what came out of the kitchen was exceptional and "5" worthy alone. We had some sushi grade tuna tacos with crispy wonton style shells. The tacos were dressed with all the right flavors and additions you would expect from a top sushi joint. Excellent! We also had Moroccan spiced lamb sliders! Wow good! Perfect! Go to the Gig Shack just to get this! 100% worthy the trip. Id say the menu is somewhat surfer-fusion with California taco influence. There are lots of options. We are glad we tried Gig Shack and will return. Highly recommended casual, cool vibe location, with fantastic food!

    Photos
    668 The Gigshack - Inside

    Inside

    668 The Gigshack - Tuna Tartar Taquitos

    Tuna Tartar Taquitos

    668 The Gigshack

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    The Crow's Nest Inn & Restaurant - Lobster pasta!

    The Crow's Nest Inn & Restaurant

    3.6(255 reviews)
    1.9 mi
    $$$

    My friend and I spent the evening at Crow's Nest today. While the restaurant is undeniably…read morebeautiful and aesthetically pleasing, we were very disappointed with how we were treated by management.We arrived an hour early to wait in line since the restaurant does not accept reservations. After waiting, we were seated and informed by the hostess that we would have our table until 6:10 PM.We enjoyed our meal and, after finishing dinner, told our waitress that we were not interested in dessert but might order another drink. Instead, she brought us our check. Shortly afterward, a member of management approached us and told us that we needed to pay our bill, despite the fact that we had only been seated since approximately 5:38 PM and had been at the table for about 30 minutes.We were very upset by this experience. We had driven nearly three hours from Nassau County specifically to dine at this restaurant and had also waited an additional hour just to be seated. Being rushed out so quickly, especially after being told we would have the table until 6:10 PM, made us feel unwelcome and significantly detracted from what should have been an enjoyable dining experience.The food and atmosphere were lovely, but the lack of consistency in communication and the pressure to leave our table so soon left a very negative impression. After leaving our table, our table remained emptied for over an hour which showed that they did not need the table immediately.

    Had the best birthday dinner at Crow's Nest!…read more Expect to wait at least an hour and enjoy some drinks by the water. Once we were seated at our table, we net our incredible waitress, I believe her name was Amelia. She was beyond helpful in letting me know exactly what I could eat and truly went above and beyond. We got the mezze platter with a crudite (the pita isn't vegan). I ordered a yummy vegan pasta and they even brought out a vegan sorbet with a bday candle. My non-vegan friends all loved their food as well! She was so kind and even gave us tips on where to go out for my birthday after dinner. Service is so hit or miss these days and we all really appreciated how well we were taken care of. Can't wait to come back!

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    The Crow's Nest Inn & Restaurant
    The Crow's Nest Inn & Restaurant
    The Crow's Nest Inn & Restaurant - High Tide

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    High Tide

    Hooked - Beet salad

    Hooked

    4.3(276 reviews)
    0.2 mi
    $$

    We stopped here on a rainy April day after a hike through Camp Hero. A lot of places weren't open…read moreyet and Hooked got good reviews. Know that there is picnic table seating outdoors on nice days or a pretty big parking lot to enjoy your meal. I'm sure it gets packed during peak summer hours. The portions are huge! For 3 people we ordered lobster bisque, tuna bites, lobster Mac and cheese, a tuna poke bowl, sweet potato fries, and regular fries. Everything is made fresh to order and it was delicious! Literally the best lobster bisque I ever had. And the tuna bites were so unique - fresh tuna, breaded and deep fried. We aren't local but we will be back every time we are on the east end. The owner was also really nice and we wound up talking about camping in the area and things to do during the summer. Super friendly and welcoming!

    Hooked is a takeout spot with a few outdoor tables in front - so if you're here in the off season…read morebe prepared to either brave the weather or take this meal to-go. That said, the food here is really fresh and the staff are incredibly nice. We kicked things off with New England Clam Chowder, Kickin Crab Corn Chowder and Lobster Bisque. The New England Clam Chowder was really delicious, one of the best I've had out here. Lobster Bisque was just okay for me, the Kickin Crab Corn Chowder was true to its name with a nice kick. We also had steamers which were fresh and delicious, and a softshell crab sandwich that was fried to perfection. Pricey but hey, it's Montauk. I wish I'd been hungrier because their tomato lobster special sounded out of this world. Everything was really solid. I'd come back.

    Photos
    Hooked
    Hooked
    Hooked - Montauk Half Ice Tea Half Lemonade

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    Muse @ the End - newamerican - Updated August 2026

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