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    Muse @ the End

    3.6 (297 reviews)
    Open 1:00 pm - 10:00 PM

    Muse @ the End Photos

    MUSE @ THE END ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Happy hour specials

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    Recommended Reviews - Muse @ the End

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    Shrimp Cocktail
    Danielle P.

    Had a great time at Muse @ the End during my last visit to Montauk. The atmosphere here is modern and cool - the entire bar is lit up blue which makes it feel very futuristic. Our bartender was awesome, super attentive and happy to walk us through the menu and make suggestions. I had a white peach tea martini which was out of this world. We had dinner plans elsewhere but once we looked at the menu we decided to try a few apps. We had clams on the half shell and shrimp cocktail which were fresh, then the baked oysters which were grilled and topped to perfection. Prices here are honestly not as bad as I thought they would be given the area. Not to mention, they have weekly food specials and happy hour. If you're wondering where to eat in Montauk I would say this is a solid recommendation.

    Clams
    Holly R.

    We sat at the bar for happy hour. $1.50 for raw oysters, clams, and shrimp cocktail- minimum of 6 pieces. They come with cocktail sauce and lemons. The clams also came with horseradish. There was no mignonette sauce. Well drinks and beers were also discounted. It was a nice place to enjoy the FIFA World Cup. The bar seats about 15 and there were 4 large tvs playing the game. The bartender was good. He kept our glasses full and food coming. The fried fluke sandwich and fries were delicious.

    Skate - nice portion - tender but not flavorful
    Michael S.

    First the positives: the ambiance is lovely and the young woman playing guitar had a nice voice. The skate was tender, but not very flavorful. Negatives: the Calamari salad had dry old fried rings and wilted older lettuce. Ok/ Crabcakes and drink service were average.

    My daughters lobster roll. She loved it. It was $45!

    The food and service were great. Everything came out quickly and the managers and servers were very attentive. My only complaint is that it is overpriced, but it seems everything is here.

    Baked Oysters :)
    Lauren S.

    I absolutely LOVE a beach town, so when we went on a little getaway to Montauk earlier this week, I was definitely soaking up the ocean and all the coastal vibes. What I also LOVED about Montauk, though, was the (really good) eats! Everything we had was honestly hitting the spot in its own way, and the Muse @the End was the perfect ambiance for a cozy steak dinner. (I also want to just compliment our server who was really hospitable; I noticed a lot of hospitality around town, too!) We started out with the baked oysters, and they were most definitely soothing and unique since they were baked with a refined Stilton. (This is delicious if you are a fellow lover of blue cheese, hehe.) We also shared the flavorful, marinated rib eye that was tender and had just the right ratio of rendered fat in every bite! The entree came with grated zucchini and a blue cheese mash; again, if you are like me and are a fan of blue cheese, you would appreciate this side! We also shared the parmesan truffle fries because it's kind of hard to say no to parmesan truffle fries, ya know? When the meal wrapped up, I asked for a dessert menu since my birthday was a week prior, and I figured we could indulge a bit, LOL. A (warm) brownie ice cream sundae, with rich vanilla ice cream, was how said indulgence manifested. If you are ever in Montauk, especially in the peaceful off season, I most definitely recommend the Muse @ the End for a peaceful dinner night out.

    Kid pasta $35 NYE

    This was, without question, one of the worst restaurant experiences of my life. We had an 8 PM New Year's Eve reservation, ordered around 8:10, and didn't see our first appetizer until about 9:20 -- and it was awful. We also ordered a simple butter pasta for our 4-year-old, and they charged $35 for it. Thirty-five dollars. For plain butter pasta. Absolutely ridiculous and borderline insulting. Our mains finally arrived close to 10 PM, completely overcooked and honestly inedible. At that point we were furious, spoke with our server and the manager, and negotiated to just pay around $200 (including their forced 20% NYE surcharge) so we could leave. We agreed to it simply because we didn't want to waste any more of our time + What makes this even worse is that this wasn't just any night -- my wife's birthday is January 1st, so this dinner was meant to be part of her celebration. Instead, it turned into one of the most frustrating and disappointing dining experiences we've ever had. I sincerely apologized to my wife. This place is disorganized, painfully slow, insanely overpriced, and completely ruined what should have been a special night. Save your money and go literally anywhere else.

    Megana V.

    decent food, huge portion for the mains despite the prices (surge in the summer) but one star for the RUDE staff!! we had a reservation for a large party and waited 2 hours for our food....which at 11pm felt a little absurd. moreover, they forgot 3 dishes and still hadn't started making it so we kindly asked them to cancel it and they got so mad at us and gave us attitude. they were nice enough to remove those from the bill but given the other kerfuffles I would not come back here.

    Oysters
    Sam K.

    Had a really nice dinner here while visiting Montauk last weekend! We started with oysters, which were delicious. I got the lobster roll as my entree, and my boyfriend got the chicken parm. I loved the fries that came with my lobster roll because they were homemade and sooo good. They also have a cute bar inside the restaurant, so we sat there and got a couple drinks after dinner. We went in November during the off season, but it still seemed pretty busy. I would assume it gets even busier during the summer, so I'd recommend making a reservation before you go just in case.

    Cocktail menu

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    Business owner information

    Photo of Jillian D.

    Jillian D.

    Mike, we hope to see you in the summer as well! Thank you.

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    3 years ago

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    3 years ago

    The Muse has a great happy hour! Food is delicious and the bartenders are friendly and the service is great!

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    3 years ago

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    4 years ago

    Food was good. Service needs help. We go to Montauk often and we most likely will not go back here.

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    3 years ago

    Great food. Great service. Great atmosphere. Owner goes out of his way to make sure you're happy

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    3 years ago

    Pork chop is amazingBlack Pepper Teriyaki Glazed Grilled Pork Chop service was fast and friendly

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    Page 3 of 8

    Ask the Community - Muse @ the End

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    Dillon's Local - Pretzels were meh. Beer cheese was decent

    Dillon's Local

    4.5(563 reviews)
    92.0 mi
    $$

    I was in the area for yet another specialist appointment and was not feeling in the best spirit…read more Since it was a fasting appointment, I was pretty hungry so the hubby brought me here. I don't know if I was starving, unhappy or what but this place and meal hit the spot and hit it hard. I thought I deserved a drink so I got a Guinness, which was thankfully on tap so yah! I got the bourbon steak tips with steak fries and opted for a garden salad instead of the green beans - yes, yes, and yes! Steak tips were perfectly flavorful and cooked just right for my taste. I really wanted fries and (unlike some of my family/friends) I actually like steak fries and they were cooked up just the way I like'em (crisp outside, not too mushy on the inside). The salad though, yah it was basic and yet not - all kinds of different colored tomatoes which actually had great flavor to them, and it was not just a couple but quite a few and they were "fresh". That is basically what I loved about the salad - not your typical anemic looking/tasting salad but with mixed greens (not just lame looking iceberg) and full of other veggies. The server also could not have been nicer (like I said I went through a lot that day so seeing a friendly face was nice) and always checking on us. I think we made a great choice in stopping here - it was a 4:30 on a Tuesday and it was busy. Good sign!

    Bottom line... it doesn't get much better than Dillon's Local…read more My only gripe is that it's a little small, so if your timing isn't right, you might be waiting for a table -- but honestly, that's part of the charm. It has that cozy hometown pub feel: sports on, music playing, and a great local vibe. The staff treats you like you've been coming in for years, making you feel like a regular right away -- and that's definitely a good thing. Homemade comfort food that hits on every level, a delicious menu from top to bottom, and a drink menu that complements it perfectly. And by the way... the Guinness pours well!

    Photos
    Dillon's Local
    Dillon's Local - Onion soup was perfection!

    Onion soup was perfection!

    Dillon's Local

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    Bird on The Roof - Ribeye

    Bird on The Roof

    4.3(175 reviews)
    0.1 mi

    "This is some Willy Wonka sh*t" - Me after tasting the Everything Bagel Martini at Bird on the…read moreRoof. Truly, the cocktails and menu at this restaurant are so inventive and flavor packed it feels as if there has to be something supernatural happening in the kitchen and behind the bar. We came here in early May and sat at the bar. Dillon took great care of us, walked us through the menu and made stellar recommendations all around. After having my mind blown by the Everything Bagel Martini, we moved on to share the charred octopus and Leggy's Thighs. The charred octopus was tender, and paired so well with the citrus fruits on this plate, plus the bite of pistachios?! So well put together. Leggy's thighs (RIP Leggy) were literally the best chicken I'd ever had, fall off the bone tender and topped off with flavorful furikake and hot pickled fresno chilis. We also split the Wagyu sando which I'm literally still thinking about. Wagyu on milkbread?! What an excellent idea. Live acoustic music was going on the night we were here which really added to the cozy ambiance. They also have trivia here on Thursdays (Dillon, if you're reading this, we hope your team wins the championship). 10/10 no notes. Come here if you can get a table.

    This place had such great potential for brunch! I was excited to get some of the things on the menu…read morebut I decided on the Shukah, which is one of my favorite meals. Well it was quite a disappointment! The sauce had no flavor at all and needed a lot of sauce. What makes a shakshukah great is a nice runny yoke! My friend got a semi runny yoke and I got over cooked well-done egg which was the last straw. I ate it and kept my mouth shut but I would not recommend. Not to mention that the dish was very expensive for what it is. My wife's egg sandwich was OKAY, and the only thing that looked pretty good was someone's scrambled eggs and bacon. Next time I'm in Montauk I will be skipping this place.

    Photos
    Bird on The Roof - Mellow Decor

    Mellow Decor

    Bird on The Roof
    Bird on The Roof - Cappuccino

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    Cappuccino

    Muse @ the End - newamerican - Updated July 2026

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