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    My Thai Restaurant

    3.6 (465 reviews)
    ModerateThai
    Open 11:00 am - 3:00 pm, 5:00 PM - 9:00 PM

    Order My Thai Restaurant Takeout or Delivery

    My Thai Restaurant Photos

    MY THAI RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - My Thai Restaurant

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    Pad Angel Wings

    My Thai USED to be good. The noodles used to be so flavorful it was my favorite place. They must have gotten a new chef or something because.. it's literally disgusting now. I ordered my usual (pad see ew) and I get uncooked, gummy, white clumps of noodles that don't even look like they ever touched a pan. Absolutely WHITE, zero flavor, not even seperated, just disgusting, gummy chunks of white noodles customers are paying $18 for an order of noodles are you're so lazy you can't even cook it so that it's edible? Yeah I won't be coming back!

    Pineapple Fried Rice
    Joyce L.

    A decent place to grab Thai food in the area if you have a hankering for it. The service is friendly and not super in-your-face with the check-ins. The decor is warm and welcoming, making it a cozy spot to visit. Our most recent visit was a bit of a flop. We ordered: roti, fried tofu, green curry paste fried rice, and Rad Nar. (all but the tofu was disappointing) The roti was $12 which was pretty expensive for a small appetizer, but we gave it a go thinking maybe this would be special. It wasn't. I would skip this one. It was the same roti you'd get at most Thai places but at more than double the cost. It could've been an off day.. not sure, but ours came really undercooked and was soggy. I reluctantly sent it back to get crisped up. It was really really disappointing. On the bright side, the server didn't seem to take any offense to this and was accommodating. The fried tofu was a bit light on the fry but it was crispy enough. We've had it crispier in our other visits. Curry fried rice was light on all the aromatics... I don't know if the flavors are toned down for this market or if it was a different chef but I hate to say it was extremely bland. I ended up adding pepper flakes and pickled peppers to spruce up the flavor. Rad Nar.... not-so-rad... Maybe it's an acquired taste? This dish uses the wide flat rice noodles and comes in a soy bean gravy. Most of the wide noodles were clumped together and the gravy was basically clear gloop. There wasn't much of a fermented soy bean flavor at all, or any flavor for that matter. This was the most bland dish we had that night. Bland and gloopy. So. Gloopy. It was not enjoyable. Thai food usually is a giant flavor bomb of opposing flavors and textures that magically work together (heat and sweet, tangy and creamy, crispy and soft....). Everything we ordered during this visit was simply bland. I really hope it was just an off day for the kitchen. Our other two visits were "ok" (I'm recognizing that maybe the flavors are a bit toned down given the location) but not disappointing like our most recent visit. This isn't to say the food is bad, my intention is to share some honest feedback for those who frequent Thai food to temper their expectations. Stop in anyway? Let me know your thoughts!

    Menu item beef satay with rice.

    We order this every single weekend for pickup. They don't always include the rice. Today, After 20 minutes arguing with 2 people behind the counter they said the rice was not included yet, the website clearly states it. they tried to say this lunch menu is only during the weekdays even after we showed them the website advertisement. We won't be back. The rice costs cents to make and for $18, almost $21 after tax they are trying to give you just 3 sewers of meat and no rice...scammers.

    Spring Rolls
    Ka C.

    I was in town on vacation, saw the good reviews and rating so went in for a try. The restaurant was really busy with a lot of Togo orders. No staff was paying attention to us and we did not get seated for about 5 minutes even there were empty tables. The servers were not attentive for our orders. My money was not well spent there. We ordered spring rolls, pad Thai with beef and pineapple fried rice. The spring rolls tasted fresh and the combination of ingredients were great. However, it's on the pricey side. The portions of the pad Thai and pineapple fried rice were small with that price. For the pad Thai, I only tasted ketchup, there was only a few pieces of beef. It definitely not worth that price.

    Sweet Sticky Rice with Mango
    Nhu L.

    It so delicious and tasty. It depends on what mango they give you, it either kinda sour or sweet. I think my was sour-ish but it balance out really great. I wish they give me more coconut milk. Overall definitely would buy again but i would ask for more coconut milk (for my taste reference).

    Drunken Noodle
    Lacee E.

    Excellent food, incredible service, huge portion sizes The staff was attentive and not aggressive! They do not serve alcohol! Highly recommend

    Roti with the best curry, and angel wings.
    Wendy A.

    Absolutely delicious! It seems like they have more choices than at the Novato My Thai. We enjoyed the Roti with an absolutely delectable curry sauce dip, Angel chicken wings stuffed with crab and pork, mango and coconut sticky rice, and coconut ice cream. The staff was so attentive and pleasant. Thank you for a lovely dinner.

    Shrimp Rolls are delicious paired w/ peanut and sweet and sour sauce.
    Carlos F.

    Thai as good as it gets. Last week I learned that this is one of my top 5 local restaurants. One of my buddies asked what we should eat for lunch and I thought long and hard and we ended up at My Thai. I realized that all of our food was created with quality ingredients in a medley of flavors, textures and heat. I'm a repeat customer and have never left a review but am compelled to let you in on my guilty pleasure. My Thai. I don't much care for the patio dining appearance and I wish they made it more permanent if the city allows. Overall their efforts to provide us with good food and ingredients to match are the reason for my attention, my money and time whenever I can afford all three.

    Duck Curry

    Ordered fresh spring rolls and duck curry (medium red curry). Spring rolls needed a little flavor, but the dipping sauce was a light peanut sauce and it gave a little spice. Duck curry was good and the right spice level.

    Green Curry
    Wina G.

    This place serves great Thai food! First time for several of us here. The seating area had neat shared bench seat with cushions- it gave the illusion that we were sitting on the floor. We had a variety of dishes: -Beef salad- grilled marinated pieces of beef among greens with pickled julienned carrots, radish and beet with a citrus lime dressing- wasn't a small salad and it was filling and refreshing. The beef was tasty and soft. -Chicken coconut soup: tangy and creamy with tender pieces of chicken -Pork pad thai: soft pork with sauced noodles. 2 people could share this dish -Green curry: it had a nice kick and wasn't too thin. It had a good amount of veggies- it was great with the coconut rice. -Barbecue chicken: big pieces of tender marinated chicken All of the dishes were enough to share among 2 people with a side of rice and they weren't overly salty. I recommend getting the sticky rice and the coconut rice was pretty good too. I thought the prices were reasonable for what you got. The service was great too- she came back couple of times to check on us. We all left full and we even took home leftovers!

    Crab fried rice.

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    Food was delicious until I found a metal piece in my food. Never going back. Service was ok. They comped what we didn't finished. That's it.

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    Great delivery! Good has been hot and fresh! The crab pad Thai was great with LOTS of fresh crab meet! Will order again for sure!

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    Page 2 of 12

    Ask the Community - My Thai Restaurant

    There not open on Sunday's until 5pm. Can Yelp fix this?

    Did you visit the restaurant today and find it closed? I looked at the hours listed here and submitted an edit for you.

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    Golden Era 1

    Golden Era 1

    4.4
    (73 reviews)
    0.3 mi

    I was served quite an amazing bowl of pho today…read more I wanted to try the pho at Golden Era for a while now, but never made it there until today due to various reasons. Since I had to get my watch fixed across the street from the restaurant at Gold Rush Jewelry today, I had decided to do my foodie thing and see if I have been missing out. My review here is strictly related to the pho that I had today. As long as the restaurant location was clean (and it certainly was), the food makes no difference to me whether I was served at the restaurant or the WH with the whole place painted in gold. Also I do make my own pho broth (aka liquid gold) at home, so I am all about searching for a different impressive interpretation. Back to the food, I took a picture of my bowl of pho as soon as it was served at my table, and I immediately tasted the soup before anything else was added to it. The soup was perfectly balanced both spices and seasoning wise and the temperature was just right. Then I added basil, bean sprouts, and a squeeze of lemon juice to my pho, as nothing else was needed to alter or masking the original taste of the slowly simmered broth. There was no need to insult the broth (or the broth chef) by adding hoisin sauce and fake stuff to it. I truly enjoy the style of the beef served. The beef pieces are very tender, not like the rare beef slices that most Vietnamese restaurants offer. Also I cannot say enough good things about the ribs that came with my pho order. Overall it was a very satisfying bowl of pho to me. There are many Vietnamese restaurants out there with their own interpretations of pho broth in terms if the use if spices, seasonings, and bone to water ratios in make the all day all night long slow simmering broth. Also, northern style and southern style pho are quite different from each other by taste and composition. There is nothing wrong with most of these other Vietnamese restaurants and their own interpretations , however I found the pho that I had today at Golden Era very agreeable with what I am looking for in terms of "balance". Some spices might smell great if a lot of it is used, but could create a noticeable unpleasant taste and even an irritation reaction to the throat. This is why I believe Golden Era is a winner with the pho game. I have a photo of a fully finished bowl to proof it. I will definitely return to Golden Era again. Will see if their quality control is consistent enough to build a regular customer base. Other factors to consider: they do have a clean and tidy looking kitchen, but from the front end of the restaurant to the kitchen is about 30 plus steps; the restaurant was operated by a grandma and grandpa only when I was there at 11:30 am, they were very nice and doing the best that they could... please be kind to these folks.

    We had shrimp fried rice, beef rib pho and short ribs. Favor was great! Their sauce was amazing.read more

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    Empty at about 6ish on a Thursday evening
    Empty at about 6ish on a Thursday evening
    Korean Beef Barbecue
    Korean Beef Barbecue
    Golden Era 1

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    Royal Thai Restaurant

    Royal Thai Restaurant

    3.7
    (260 reviews)
    0.5 mi
    $$

    Recently ordered food delivered from Royal Thai, a restaurant known for its well prepared food…read more Most of my meal was inedible. Something was very off about it. Rancid oil or something.

    We came to Royal Thai for dinner and it was a nice homey experience. The interior is cozy and…read moredecorated with lots of cute little trinkets. It was not busy at all on a Sunday so we were seated right away. We ordered the fresh rolls and the crab rangoons for starters and I ordered the wonton soup for my main. The fresh rolls were indeed fresh, filled with carrots, cucumbers, avocados, and apple. The peanut sauce it came with was warm and savory, it paired well with the rolls. The crab rangoons were good too, smaller than what I was expecting, but it was executed well. The filling of cream cheese and imitation crab was rich and creamy, which went well with the sweet chili sauce it came with. The outer shell was fried and crispy, and the filling was generous for the small outer wrapper. The wonton soup is definitely large enough for a main, it had maybe 8-10 wontons, slices of bbq pork, 2 pieces of whole shrimp, and some type of spinachy vegetable. The broth was light yet flavorful, and I added some chili flake to make it spicy. The wonton wrappers were nice, but I found the filling to be dry and rough. It didn't have any larger pieces of snappy shrimp that I was looking for, it was all minced small with the pork and the filling itself was small compared to the wonton wrapper. Besides that, I liked everything else in the soup, the bbq pork, the whole shrimp, and the veggies were all good quality and cooked well. My bf got the tofu kra-prow krob, and the tofu was fried really well and covered in a nice sweet and spicy sauce. He had this with rice, but his only critique is he wished there were veggies or something else in the dish besides fried tofu and cashews. The other 2 people at our table ordered noodles, and they enjoyed both their pad kee mao and the pad see ew. Service was pretty attentive, our small water glasses were refilled a good amount, and the food was good overall. This is a solid place for yummy Thai food, with ample parking close by and a nice staff.

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    Royal Thai Restaurant
    Basil Fried Rice Chicken with Fried Egg on top. Lunch Special
    Basil Fried Rice Chicken with Fried Egg on top. Lunch Special
    Basil Fried Rice Chicken with Fried Egg.

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    Basil Fried Rice Chicken with Fried Egg.

    My Thai Restaurant - thai - Updated July 2026

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