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    Laos Kitchen

    4.6 (364 reviews)
    ModerateLaotian, Thai
    Closed 11:00 am - 2:30 pm, 4:30 PM - 9:00 PM

    Laos Kitchen Photos

    LAOS KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Classy

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    Arlo T.

    My friend and I were looking for a place to eat after getting some Matcha. She decided on this place because we were looking into Lao or Thai food. So we ended up here. We parked a block away and just walked there. We were greeted as soon as we got in and received water. They menu was curated and easy to read. We ended up getting something simple because we had to be somewhere. We ended up getting some Pad See Ew and Pad thai. It was hella refreshing and good. I would come here again.

    Combo lunch plate - 1/2 beef, 1/2 chicken, sticky rice, papaya salad
    Ambar C.

    A downtown San Rafael gem that deserves more attention! Laos Kitchen sits right on 4th Street in the heart of downtown San Rafael, and it's one of those places that feels like a delightful discovery. It's the kind of spot you want to keep coming back to. The atmosphere strikes a nice balance: casual and welcoming, with enough space to accommodate groups without losing that cozy, neighborhood feel. There's a steady stream of diners, but it never feels rushed or overcrowded. The staff is genuinely friendly and attentive, happy to guide you through the menu without hovering. Speaking of the menu, there's plenty to choose from. The curry puffs (think Laotian-style samosas) are an absolute must. They're crispy, flavorful, and the perfect way to start your meal. The grill plates are equally impressive, with well-seasoned meats and generous portions that leave you satisfied but not overstuffed. Parking is surprisingly easy for downtown with plenty of street spots nearby, and a couple of garages within walking distance. The meters shut off at 6pm, so dinner here is especially convenient. Whether you're looking for a casual dinner with friends or a relaxed meal after exploring downtown, Laos Kitchen delivers. Honestly, exactly the kind of approachable, quality spot San Rafael needs more of. I'll definitely be back for the curry puffs, the grill plates, or maybe something new.​​​​​​​​​​​​​​​​

    Pad Kee Mao - Drunken Noodles
    Tiffany K.

    Fantastic Thai/Lao restaurant on 4th street in downtown San Rafael. Loved the abundance of live orchids and tropical plants inside as well as the decor. It was a busy evening so the only seats we were offered were sharing a table with what looked like a first date (awkward) or sitting along the from window facing outwards. Choosing the latter, we would have occasional eye contact with everyone that happened to be walking by. That proved to make for an entertaining dining experience. We ordered the Spicy Green Beans with tofu ($16) described as deep-fried green beans sauteed with garlic, chili paste, basil, lime leaves, and bell peppers. OMG I loved this dish. The beans had just the right amount of crunch to them and the tofu had a sautéed exterior while soft inside. Also had the Pad Kee Mao, aka Drunken Noodles, ($16) with chicken. The rice noodles were not soggy in the least and chicken was tender. Saw two young men get into their car and while making eye contact, one of them started twerking right in front of me. We both had a good laugh. I would've invited the young gentleman to join me inside for a drink but daughter would have been horrified. Sadly I removed a star because my pet peeve is when establishments add tip on top of the taxed amount, it should be on top of the food amount. Why would I pay tip on top of a tax? Although the small print on the bill says that the tip amount is based off the food and taxed amount, if you don't read it you wouldn't know.

    Love the interior lighting.
    Ma L.

    The food was okay, not exceptional. Service was good. Ambience was beautiful and very relaxing . One menu stated their Tom Yum has pineapple (really?!?) in it while another menu didn't mention "pineapple" in the Tom Yum's description. I specifically told the waitress NOT to put pineapple in the Tom Yum we ordered. Was served with Tom Yum; lo and behold - there were pineapple bits in it! Had to ask the waitress to bring us the right Tom Yum we ordered.

    Food L.

    I recently visited this Loas Kitchen and overall had a pleasant experience. The food was flavorful and tasted freshly prepared, with authentic Thai spices. Every dish arrived hot and perfectly presented. The service was attentive and friendly, making us feel welcome. The staff checked in regularly without being intrusive. However, the only downside was the noticeable smell upon entering the restaurant. It wasn't unpleasant enough to ruin the meal but was strong and a little distracting. Once seated, the atmosphere felt cozy and comfortable. Prices were reasonable for the quality of food and service provided.

    Papaya salad
    Paweena L.

    My mom wanted to take her friends for lunch. They ended up choosing Laos Kitchen again for the second time. What is good about this place ? Let me tell you! The food is Amazing with authentic Thai-Laos style. Also they have one Vietnamese dish as well. We are all neighbor in Southeast Asia. As they bring all culture in their cuisine , so it easy choice to come here and can taste them all. The services were amazing. The waitress/waiter were so helpful and friendly. We definitely will be back there again soon.

    Mango w/ Sticky Rice
    Thien-Kim B.

    Nam Khao Todd was phenomenal, tangy slightly acidic and crunchy rice and pork flavor explosion. Pairs perfectly inside a lettuce taco-- I'm still thinking about this dish. Mango sticky rice was super good as well! The mangoes they use are at peak ripeness and super sweet. I also took a bite of two other dishes: Pad See Ew-- Very solid and comforting to eat. Yum Woon Sen-- flavorful noodle salad dish! Lovely decor was well. We were a large party so we had about a 15 minute wait for a table to accommodate us. Our waitress was very knowledgeable about their dishes and they were so kind. The Laos food here so good!

    Nam khao
    Timothy N.

    Growing up on Lao and Thai food, it's hard for my family and I to find a restaurant that we feel is worth the time. However, Laos Kitchen gets our food right and they do it so well. Yes, the menu is pricier than other Thai and Lao restaurants but the quality, taste, and portion is top tier. Not to mention the service is really good and the staff are very attentive. Out of everything I've tried, my favorites are the nam khao and the Lao sausage. Special shout out to the side of purple sticky rice that is so tasty and steamed to perfection.

    Drunken Noodle
    Carlos F.

    One of my regular places to eat in the Bay Area. What more could I say. If you're dining on or near 4th, this is the one I would recommend.

    Shefali M.

    Had a reservation for 20 people here and they accommodated us so well! The staff was so friendly and efficient, which made our experience great. The food was so incredible! There wasn't a dish I didn't like but my favorites were the chicken satay, spicy basil fried rice, and the basil chicken. It was packed on a Friday night so definitely recommend making a reservation if you can! Their food is delicious.

    The fried sole. The best!
    Reino C.

    Finally walked into this place after wanting to try it for a while. From the time I walked in the smells from the kitchen and the smiles from the service, this place was rad. Very familiar with Thai food, but not as much Lao food, I was excited to try some new stuff as well as some Thai style familiarity. Both were unbelievable. The food was simple yet flavorful. Plates were garnished, portions were healthy, and when the bill came, I was pleasantly surprised with the quality vs. price. It was the type of place where I was already picking many items for my next trip, and after a couple trips, still looking forward to going back. Thanks Laos Kitchen!

    Dinning Area
    Alicia A.

    The food was so really good. The drink (Thai tea) was my favorite. The service was pleasant and the place very clean. All ingredients were fresh. It's located in the downtown area, so parking can be a pain, But it's worth it!

    Pun Kao poon

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    11 months ago

    This place is delicious and you can order online on their website for quick pick up. I really like the pad Thai and the papaya salad.

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    I ordered papaya salad and an order of sausage price was $32. The food was good but way overpriced.

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    Page 1 of 10

    Laos Kitchen Reviews in Other Languages

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    Bhan Mae Vane

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    (778 reviews)
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    For my birthday dinner, I requested Bhan Mae Vane. I had heard wonderful things, and as a fan of…read moreLaotian food, I wanted to come with my family to see the hype. We came on a weekday evening, and it was packed! The sound travels here so that it can get really loud and busy. The inside is super casual with seating for large or smaller groups. The service by the staff was good. Our food came out quickly, and everyone was friendly and checked in on us. We ordered the Tom Kha, Nam Khao, Fried Clear Rice Paper Roll Wraps, Pineapple Khao Pad, and Geng Ka Ree. Everything was fabulous! Lots of great flavors and spices. The portion sizes were spot on. My favorite was the Nam Khao and the Fried Clear Rice Paper Roll Wraps. I love the bite-sized and sharing family-style. My companion and family also enjoyed it. If you like Laotian food, Bhan Mae Vane is a must-try in the East Bay! Find them off Webster Street with street and neighborhood parking. I look forward to going back!

    Do you like the funk?…read more Our server explained to us the Lao version is more funky and fermented, while the Thai version is more mellow. We went with the Lao version. The Thai iced coffee was delicious and strong! As it should be. It did give me the jitters though because I'm a weak sauce. We were a party of ten and I was able to make rezzies via phone for a Friday evening at 6:30pm no problem about a week beforehand. The kiddos ordered à la carte, and five of us adults had the following: - BMV ultimate papaya platter with Lao sausage, angel wings and crispy pork. Crispy pork was legit, papaya salad definitely had that extra funk. The angel wings were crispy and meaty and my friends loved the Lao sausage. One even said "it's like tom yum soup in a sausage". It was very lemongrass forward which is not my thing, but that's my problem. I feel we could have ordered à la carte and that would have been a better deal than $75 for the platter. Some of it was fluff like the cabbage, rice and pork rinds. - Khao soy soup: Fiancé thought it would be creamy and coconut-y like the Thai version but it wasn't. I did enjoy the flat noodles but they were all stuck together. - Pia pla ka pow (fish with basil): Good one. The fish was moist and flavorful. The veggies were al dente and delicious too. - Sakoo: Unique! I enjoyed the chewy mochi exterior and the savory ground pork filling. It needed a sauce. I just used the chili sauce that was on the party platter. - Laab Gai: This fell flat for me. I'm not a huge fan of organs though. - Nam khao fried rice: One of our favorites! The crispy pieces really made this dish. Would definitely order this again. - Mango sticky rice: Served warm. Very sweet mango! - Purple rice with egg custard: Also served warm. This was ok. - Side of rice: HUGE serving! Unfortunately it was clumpy and hard, which means old. Street parking only. Get the nam khao and mango sticky rice!

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    Sue's Kitchen

    Sue's Kitchen

    4.4
    (913 reviews)
    12.6 mi
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    Hidden gem in El Sobrante that serves up some of the best Laotian and Thai food in the Bay Area…read more Every time we visit, must-orders are the Nam Khao (crispy rice ball salad with fermented pork sausage and fresh herbs) and Ka Soy (Laotian noodle soup). If you see Nam Khao on the menu of a Laotian/Thai restaurant, that means they know what they are doing just because it's so labor-intensive to make a salad(!) and the fermented pork has to be damn-near perfect for this salad to really shine and round out the fresh herbs and seasonings which includes lime juice, vinegar, and fish sauce. Ka Soy (the noodle soup) is a comfort food enjoyed in Southeast Asia. It's not the Thai-style where it's a curry broth and the noodles are fried, so let's not get it mixed up. Instead, it's bone broth that been simmered for hours and it's somewhat a lighter broth. The noodles are wide rice noodles in a big bowl of hot broth served with a mixture of ground pork cooked down with tomatoes along with fresh bean sprouts, scallions, and cilantro - simply a divine noodle soup that a must-try. It's not overly complex in terms of flavor, but it's a bowl of good ol' noodle soup that is comforting and great-tasting. If you haven't tried Laotian food, give Sue's Kitchen a try. try some new flavors and you may just become a regular (if you aren't already). The owners are friendly too! It's a husband-and-wife team!

    The people here are exceedingly nice but the food is not. For example, I had their chicken noodle…read moresoup yesterday for lunch. It had basically two tablespoons of chicken that looked boiled. The soup tasted like water which made me add too much chili paste. The noodles were nothing to write home about though homemade. There were not a lot of noodles and mostly a lot of water for 15 dollars. I think the soup was supposed to come with crunchy garlic but it did not come with anything but a little bit of cilantro. All in all, just a very sad dish for $15 which I could have made at home with nothing but boiled water and noodles from the supermarket. My husband had their massaman Curry beef. They were training someone to cook in the kitchen and this curry came out with the texture and flavor of water. They were very kind to refund us for the curry as it was completely tasteless. One of the kitchen staff tasted the curry themselves and said that it had no flavor and apologized profusely. The restaurant itself though clean has a strong unpleasant smell.

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    Laos Kitchen - laotian - Updated July 2026

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