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    Mykuna

    3.4 (32 reviews)
    Closed 11:00 am - 10:00 pm

    Order Mykuna Takeout or Delivery

    Mykuna Photos

    MYKUNA ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Reviews With Photos

    Lomo Saltado
    Christina K.

    Where to start... Placing the order was easy and the lady taking our order was super nice, but then it kind of goes downhill from there. The wait time for our food was extremely long and we tried to be understanding because it was a busy Saturday...but I was able to order food from two other places after placing my order at Mykuna. I got those dishes and my order still wasn't ready. The kitchen was really backed up but they kept taking order after order. They finally decided to stop taking orders and told people to come back in like 20 minutes. I went to ask the lady how much longer it would be and she thought I had already gotten my food. My Pork Belly Fried Rice was really sad, y'all. Like I can't even...it is the smallest portion of fried rice I've ever seen. You can see it in the picture, the rice doesn't even fill half of the food tray. And the menu states it comes with scrambled eggs, but no eggs were in mine. The rice wasn't fried all the way and the pork belly was seriously overdone. The Fish and Chips Nikkei was decent. I really liked the tempura seaweed and the fish was not dry. The seasoning at the bottom of the tray was pretty good. The Lomo Saltado was also okay, could use a little more salt. Although this was my first time trying it so I don't have anything to compare it to. The meat was tender, I like red onions, and who would say no to french fries? I would honestly try them again on a not-so-busy day. But I am steering clear of any fried rice.

    Menu at the time
    Cindy K.

    Overall, I was excited to try this place out since it was uniquely serving latin asian fusion food, but I guess my expectations were higher. My review is based on two dishes: Mykuna Ramen (not good) and Lomo Saltado (good). Mykuna Ramen: The tomato broth tasted too light and lacked thick, bold, slightly salty broth flavor you typically find in ramen. The albacore tuna was also dry. The ramen noodles were actually okay while the purple egg was cooked properly. I tried this with an open mind knowing it wasn't your typical pork based broth, but it definitely could have been better. Lomo Saltado: This was a solid good dish. Meat, fries, and rice were cooked properly. I would definitely try other dishes next time, but not the ramen.

    Mykuna
    Susan A.

    The steak was really tender. I love when food is hot and fresh and this was. Very flavorful as well. The rice was fresh and sticky like it was supposed to be. I want to try everything on this menu! The Railway Heights Market location is fun!

    Lomo saltado
    Tiff D.

    Tasty but small portion for the price. On weekends, wait can be quite long as each meal is cooked to order and there's a tiny kitchen with one chef.

    Lomo Saltado
    Joseph G.

    Loved this spot. First time ordering here. Ordered the Lomo Saltado (vegetarian with tofu). Definitely recommend. Soo good! Friendly staff and great flavor. Will definitely be coming back!

    the menu of the restaurant
    JJ J.

    fantastic menu, brilliant idea fusing latin & asian, edamame was quite memorable, had to go get a couple bags from the store to make my own!

    Mykuna Ramen
    Anuar J.

    I hope the chef takes this constructive criticism to improve this dish. Wife and i were intrigued by the latin asian fusion and wanted the ramen. Was told the egg wasn't perfect but it was the least of our concerns. The ramen we got was very thick and grainy, more like a curry; the tuna chashu was quite dry and overcooked on the top and worst off the two got stuck together. Mushrooms were good as well as the noodles themselves and green onion. But the raw purple onion was totally unecessary and you just can't serve a fatty fish like tuna with such thick and rich 'broth'. I suggest the chef considers making the broth more watery like a caldo de pescado (which i think was the inspiration for this dish) and ditch the purple onion. This dish has potential but the execution just wasn't it unfortunately.

    Fried rice with plantain
    Melyssa W.

    The food here is really good. The only reason I am giving 4 stars is because I feel it is a bit high priced for what you are receiving. Also the wait to get your food may be a bit long depending on when you go. Overall I like the concept and thought the presentation was nice. The food was tasty and I would order again.

    Ramen

    I paid $45 dollars for 2 water bottles and 2 Tonkotsu ramen bowls which were of very small portion. The pork was inedible, and the noodles itself had absolutely no flavor which tasted like boiled noodles. The soup tasted like water as if there were no broth in it at all. I would never recommend this to a fellow peer. Me and my friend received stomach aches after this so called "ramen" bowl. I would much rather cook ramen at home then to ever come back to this place as both of us didn't even touch our dish after a couple of tastes.Save your money and go to Jinya or a actual ramen place for a cheaper price.

    First off this isn't a complaint, this is criticism. The service here was absolutely awful. They were rude to me right off the bat, then they have the audacity to make me wait 30+ minutes. At this point I was already out of it but I just wanted to see how the food was. The food finally arrived, the picture speaks for itself. I have no idea how this place even exists, but it does. I guess there has to be a balance between good and bad in life and this is an example of the pure evil in the ramen industry. Stay safe out there, there's always people that don't want you to succeed in life and want you to have shitty ramen.

    Mykuna Ramen
    Sasha F.

    It's AMAZING! 5 star cuisine food quality meal at a casual yet gorgeous food hall. I took my mother and friends and we each tried a different dish. Seriously, no plate was better than the other. They were all delicious...full of flavor, juicy, perfect portions and great presentation. My favorites: Fish & Chips, Lomo Saltado, Chicken Skewer, Fried Bao Dessert, Strawberry Ramune and even at my age mid 40's I love their gummy bag! The 20 minute wait was quick considering it's made fresh and not a fast food place. Sitting outside in the patio and then walking to see the indoor shops was an added treat. You will love the ambiance and energy of this place.

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    4 years ago

    fried rice was good ramen was bland even with the spicd. there is definitely better ramen

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    Campesino Coffee House - Tamale with yucca chips and hot sauce

    Campesino Coffee House

    4.3(592 reviews)
    3.6 miMontrose
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    New favorite coffee/study spot in Houston! This place is (I…read morethink?) in Montrose area, and a gem with parking both in front (with spaces) and street parking available. The baristas/servers are so friendly, and the shop truly feels homey. Perfection for studying, with inside ample tables/chairs with nearby outlets as well as some comfy chairs and a couch. There's also a cute covered outside area which I'm sure I'll experience post summer time. They have a few yummy looking food options at a great price point - including tamales and baked pastries. I picked the chicken tamale as a light lunch - I got the most delicious chicken tamale I've had thus far, served with kettle crinkle chips and a tamale sauce to dip. There are many coffee/non coffee options. I opted for the iced horchata latte - agree with prior reviewers that this is delish. It is not too sweet and a great blend of vanilla and cinnamon that masks the espresso. The atmosphere here is cozy but focused, with a mixture of people working/studying and hanging out. 10/10 will be back.

    Campesino is one of my favorite cafes to study at in Houston! There is ample seating, it is…read moreoftentimes very quiet (though if you do want to chat that is no problem at all) and the wifi is good. It is in a home-like structure with quirky furniture, but it makes me feel very much at home. The workers are also super nice and accommodating. The coffee is very reasonably priced and delicious. I always get their Horchata Latte---it is a perfect level of sweetness and the cinnamon complements the espresso perfectly (and it's only $5.50)! They have a variety of other drinks and pastries too, that I haven't been able to try. I highly recommend coming to study/catch up with a friend. There's a lot of coffee shops in the Montrose area but this has been one of my favorite.

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    Interior

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    Gloria's Latin Cuisine - Chimichanga with Fajita Chicken

    Gloria's Latin Cuisine

    3.7(859 reviews)
    4.3 miMidtown, Fourth Ward
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    I went here with a group of friends during their happy hour, they do have complementary valet…read moreparking which was great because it's so easy to get overwhelmed in that area around that time on a Friday night. Our server was super attentive and he made sure that everyone's food and drinks came out at the same time even if someone came in later. I had the nachos with beef fajita and chicken, and I thought it was pretty good, it has the same set up as nachos from Pappasito's and my only complaint was that I asked for a side of sour cream to go and was charged a dollar for it. So if anything keep in mind that if you request an extra or even a condiment on the side, you might get charged a small fee.

    I have been a regular customer at Gloria's, which makes the way this was handled even more…read moreunacceptable. Within 3-5 minutes of my arrival, the valet driver, Gustavo, was involved in an accident in my BMW that caused substantial damage. Valet staff and restaurant management knew there had been an accident, yet no one came to notify me. I sat in the restaurant for more than 90 minutes completely unaware that my vehicle had been damaged. I found out only when I was leaving, when Gustavo approached me with, "Don't get an attitude, I had an accident in your car." That was his opening statement. Not an apology. Not "Are you okay?" Not "We need to speak with you." He damaged my property and somehow I was the one being warned about my attitude. He then became combative, raised his voice at me, and presented himself as though he were management. The level of audacity was almost impressive. Restaurant management did not handle it much better. Johnathan and Jose both acknowledged that I am a regular and recognized my face, yet management showed very little urgency, offered no meaningful acknowledgment of what had happened, and did not even offer to comp my meal. No, a complimentary dinner would not fix a BMW. It would, however, have demonstrated basic hospitality after allowing a regular customer to unknowingly eat dinner for 90 minutes while his vehicle sat outside damaged. The communication afterward with Cedars Valet was even more concerning. Mohammed, Cedars Valet President acknowledged in writing, "we admit what we did" and initially stated, "Rest assure we will cover our damage." Yet the conversation quickly shifted to Cedars attempting to decide, before BMW has even completed their inspection, which portions of the damage they would and would not accept responsibility for. Interesting approach considering Cedars had possession of my vehicle when the accident occurred. Accidents can happen. What does not have to happen is failing to notify the customer, allowing them to sit inside for an hour and a half, greeting them with hostility when they finally discover it, and then immediately trying to minimize the damage afterward. If you valet at Gloria's, understand the risk is apparently not limited to whether your vehicle gets damaged. Pay very close attention to how you may be treated once it does. As someone who regularly patronized this restaurant, I expected significantly better. The accident was bad enough. The lack of transparency, professionalism, accountability, and basic customer care afterward is what made the experience truly unacceptable.

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    Gloria's Latin Cuisine
    Gloria's Latin Cuisine - Ceviche Tostadas at Gloria's Latin Cuisine

    Ceviche Tostadas at Gloria's Latin Cuisine

    Gloria's Latin Cuisine - Vibras Refrescantes at Gloria's Latin Cuisine. Our refreshing line of non-alcoholic cocktails.

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    Vibras Refrescantes at Gloria's Latin Cuisine. Our refreshing line of non-alcoholic cocktails.

    Tex Chick - Serenata de Bacalao / Cod fish Serenade.

    Tex Chick

    4.0(152 reviews)
    3.7 miMontrose, Fourth Ward
    $$

    I finally had the pleasure of checking out Tex-Chick Eatery, a family-owned Puerto Rican restaurant…read morethat's been serving the community since 1982 and is now lovingly run by Titi Marilu and Grace. From the moment I stepped into this cozy spot, I instantly felt like I was back home in Puerto Rico. Just like our island, it's small, but filled with a huge heart. We spent time chatting with them about our families, childhood memories, and how happy we are that they've kept our culture alive right here in the Montrose area of Houston. We enjoyed a true Puerto Rican feast: arroz con gandules, pernil, mofongo con camarones al ajillo, pollo frito, empanadas de yuca y masa, flan de coco, limber de guanábana, and of course, more food to take home because we couldn't have it all at once! My personal favorite were the limbers with traditional flavors I don't recall ever having a limber outside of PR. This is a counter-service eatery, where you can see all the freshly prepared dishes right in front of you. You truly can't ask for better service; if there's something you're craving that's not in the menu for that day and they have time, they'll gladly make it for you! That's the kind of love and care you only find in places that cook from the heart. Prices are very reasonable although parking can be a bit tricky but that's mostly all of Montrose. Let's keep our culture thriving. s Support our local Puerto Rican businesses. WEEPA!

    This small dive is one of our favorite Puerto Rican spots in Houston! Tiny but mighty with flavor…read more Authentic Puerto Rican food that will make you want to come back for more. They change the menu daily so check their Facebook page to know what they are serving. We had Mofongo with Pernil and Mofongo with bacalao (cod fish) which were delicious. Their empanadas (beef and corn beef) were light, flaky and very tasty. We had some platanos maduros (sweet plantain) and some tostones (fried green plantains). Topped the delicious meal with Malta & Flan. The parking is very sparse and the dining room only has 3 small tables and some seats along the wall. They sell till they run out so you want to go early.

    Photos
    Tex Chick - We serve lunch Wednesday through Friday. Our menu of authentic homemade Puerto Rican dishes is diverse and changes daily and weekly.

    We serve lunch Wednesday through Friday. Our menu of authentic homemade Puerto Rican dishes is diverse and changes daily and weekly.

    Tex Chick - Join us on Saturday for our Chinchorro style food and our traditional mofongo, alcapurrias and other traditional fritters.

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    Mykuna - latin - Updated September 2026

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