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    Nanny's

    4.6 (205 reviews)
    Open 8:00 am - 4:30 pm
    Updated 1 week ago

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    NANNY'S ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Nanny's

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    Ham and Cheese Omelet Sandwich
    Christina K.

    I love visiting mom and pop places and Nanny's definitely has such positive vibes. The moment you walk in, you are greeted with a smile. You order at the counter but can take a seat at one of the many tables and they will bring you your order. As a party of two, we ordered an Americano, breakfast omelet sandwich on a baguette and a breakfast omelet on a croissant. The omelets have ham and cheese. The omelet is fluffy and both egg items were tasty. The baguette and the croissant tasted super fresh. It comes with a very small side of salad. The Americano coffee tasted really good! Even if I'm not hungry, I would definitely stop by just for a cup of coffee. The bakery case had other pastry items that I'm sure to try next time!

    The 10. Greek Sandwich
    Dee Ann M.

    Quiet and quaint! This little sandwich shop was clean and friendly. The staff seemed like they could have been the owners. They were very friendly and welcoming. As we looked at the menu above the register and pastries, they offered to make any adjustments on the sandwiches that we desired. I got the Greek sandwich and it was delicious. All the flavors worked so well together. It was a very refreshing sandwich for a hot summer day. The baguette was the best. So fresh, crisp and crunchy on the outer parts, and doughy and soft on the inside. The small side salad that accompanied the sandwich was light and delicious as well. The staff, the food, and the setting were all comfortable and a great experience. Give them a try! So much better than a fast food lunch. Treat yourself to love and freshness!

    Ham and Cheese Omelet Croissant

    I felt like I had lunch at my mom's. Food was freshly made, service was personalized. It's not my first time here and I will definitely come back!

    Therese A.

    Lunch or breakfast, Nanny's can deliver! Lots of options for both, food is of good quality and service very friendly. Nanny's is easy to find off of Lake Mead, has both indoor and outdoor seating and in one of the nicer plazas off of Lake Mead. We had a panini, a baquette sandwich and an omelette sandwich as well. It pleased us all and we will be sure to go back. It's a welcome spot in the neighborhood!

    Mediterranean sandwich and Belgian pannini
    Ellen S.

    On the plus side, the food was tasty, the menu was creative, the restaurant had a nice decor, and the service was nice. My husband and I ordered the Mediterranean sandwich and the Belgian pannini and mentioned we were going to share both sandwiches. Much to our delight, they split the orders in the kitchen! Why did I knock off a star? Two reasons. First, they never mentioned the salad -- which was a nice surprise for me but a disappointment for my husband who doesn't like buttermilk-based dressing. Had he known about the salad, he would have asked for it without dressing. Second, we weren't told about the 3% credit card fee. It wasn't in the menu, and it wasn't mentioned at the time of the transaction. After looking at the receipt during lunch, my husband noticed the charge and then specifically went searching for the notice. He eventually found it in small print near the credit card machine, but the lack of disclosure left a bad taste in our mouths. This is a cost of doing business and should be included in the prices. Put differently, the prices were really reasonable, and I would have preferred to pay more for the sandwiches and not be charged a credit card surcharge, which just made us feel ripped off and not want to return.

    Cute place!
    Moulay S.

    This is a must-visit place if you are craving a delicious French breakfast/lunch. The place is very cute, super clean, and welcoming! The atmosphere was cozy with French music playing in the background. I love it! We ordered a couple of paninis, a sandwich and coffees. They were very yummy! I will definitely come back here next time I'm in Vegas to try different items in the menu. The service was excellent! The owner was super nice and very accommodating. She was also continuously smiling and chatted with us. Do not be shy to start a conversation with her. She was fun to talk to! Thanks for the great service and tasty food!

    Front of Cafe
    James S.

    My apologies for the lengthy and detailed review. The high points were: my breakfast sandwich was tasty, coffee was strong and prepared with a professional espresso machine that produced an excellent mug full of caffeine, service was excellent. The lower points were: they don't open until 8 am and there are No Free Coffee Refills. Overall, it's NOT a breakfast sandwich restaurant, regardless of what their signage states. It is a French lunch cafe with a nice selection of salads and sandwiches. Saw Facebook advertisement for Nanny's, checked its Yelp reviews, and then decided to try it out. Nestled into a small strip mall, a couple of stores down from Weight Watchers, we found abundant parking. The front of the cafe has excellent signage announcing Nanny's French Breakfast Sandwiches. Ironically, they don't open until until 8 am, but are open until 4:30 weekdays. Saturdays are 8 to 3. Closed Sundays. Perusing their menu boards, it's obvious this is a lunchtime cafe. So, regardless of the cafe name, it's tasty lunch they serve rather than breakfast. There were outdoor tables shaded with orange umbrellas. Not surprisingly, there was only one customer during the time we were present on an "early" Friday morning. My wife completed her WW class at 7:30, but we couldn't go eat as the restaurant didn't open until 8. Instead, we went grocery shopping and then returned for breakfast. Normally, we would have gone elsewhere, but we really wanted to try Nanny's food. Though the food was very tasty, convenience will probably win out in the future. There are too many breakfast places in West Las Vegas to wait around for Nanny's to open. The interior is bright, well lit, cheerful and inviting. The menus are large and easy to read. The entrance and tables are ADA compliant and easily allow wheelchair access. Ambiance was supplied by a Boom Box, which played French music that was easy listening with an uplifting beat. The young French lady at the register immediately greeted us upon entry. She was friendly, courteous, and professional. Turned out, she was The Everything! From preparing and serving excellent coffee (expensive espresso machine) to cooking and serving our breakfast to taking our money, she demonstrated every necessary skill and provided superb service. The coffee was great! It was strong and flavorful, but not overpowering. The quality of the coffee made sense given the professional espresso machine that prepared it. The mugs were white porcelain, clean, shiny, and large. None of the tiny, one ounce shot glass size, cups here. That was appropriate as there were NO FREE REFILLS. No guzzling down multiple cups of coffee! I had a #1 Breakfast Sandwich. Served on a long rectangular white porcelain plate with actual metal flatware, it had a fresh and lightly crunchy slice of long bread roll stuffed with scrambled eggs. The bread had been flattened with a panini press and cut diagonally into halves. The inside of the bread was soft. The scrambled eggs with thinly sliced ham were cooked perfectly. There was a small side salad on the plate consisting of lettuce, tomatoes, cucumbers, and was lightly dressed in ranch. It was cold, crisp, and complemented the sandwich quite nicely. It was a simplistic sandwich with great flavor. Overall, Nanny's makes delicious sandwiches (and presumably salads) with a French flair. You should spend a lunch time here enjoying the relaxed atmosphere and good food.

    Free WiFi
    Carolyn H.

    Nice little hidden gem inside/outside seating with a decent menu they also offer free WiFi ! Omelette was nicely prepared tasted great along with fresh baguette everything is simple and if you've every been to Europe well you'll feel at home! Only four stars because I noticed no coffee refill for those of you who drink coffee! Will definitely return and looking forward to try some other menu items.

    Italian Panini with added greens and tomato
    Kirk A.

    We love this place. The owner is so sweet and welcoming, she remembers us and our orders and makes the best panini's. Everything is made to order and very delicious. Definitely one of our most favorite places to grab a quick breakfast. My go-to's are the Swiss and Italian paninis! So good!

    Raspberry Jam.. forgot to take pictures
    Christina L.

    Cute little French 'caffe-esque' place inside strip mall. Great coffee. Great prices. WONDERFUL raspberry jam to go with their crispy yet soft croissant.

    Spicy Panini
    Dennis T.

    Was on this side on town looking for lunch after a doctors appointment and really didn't know where to eat,so I opened up my Yelp app looking for places with salads and found this place. As soon as I walked in the door I was greeted by the women working there and help right away after looking at the menu ,I decided not to get a salad and told myself I'll start my diet anther day, so I went with the Spicy Panini and I'm glad I did because it was good all the way to the last bite. There is so much good stuff on the menu here that I can't wait to come back and try more item on the menu. I will be back if I'm in area hungry.

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    Love this place! So family oriented and the service is amazing! All of their baguette/ sandwiches are super fresh and crispy! Love it

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    1 year ago

    Freshest bread and lovely staff! They spoke French behind the counter...knew it was going to be delicious!!! :)

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    Page 1 of 6

    Nanny's Reviews in Other Languages

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    Joel Robuchon

    Joel Robuchon

    4.5(1.2k reviews)
    9.0 miThe Strip, Eastside
    $$$$

    I am so impressed!…read more Every dish was fantastic and full of surprises! Everything was so well done, from service, presentation to taste. Absolutely enjoyed my dinner here. Glad we came in a group of 4 so we can all try each other's dishes. I usually highlight my favorite dishes but I can't decide, literally everything was amazing!! Cannot got wrong with any selection. A must go!

    I wanted to have a nice dinner and thought I booked Joe's Crab Shack but I must have clicked Joël…read moreRobuchon by accident. And based on the first three letters of the restaurant's name, it had to be outstanding, right? First, this WAS a 3 Michelin Star restaurant in 2008-2009, but Michelin no longer rates restaurants in Las Vegas (they should). With that being said it's a AAA 5-Diamond which I guess also means good. I don't know what Firestone or Car and Driver thinks of this place, although the latter would probably not love it since it's not a BMW. All joking aside, if you consider yourself a foodie, then the 12 Course Menu Degustation is a multi-course bucket list item that's somewhat attainable. I've read horror stories of booking other high-end eateries, but take a shot here and you may get lucky. They happened to have a ton of reservations the week before Christmas, so we were lucky. I will say if you're doing a wine pairing, you may not want to get a cocktail beforehand when you're waiting for your table in the lounge. I had a Gin and Tonic and it was huge and blew away the Ultimate G&T by Jose Andres. But the wine pairing with the meal is a LOT of wine and you'll be tipsy unless you're a descendent of Oscar Wilde. Once the experience begins, you'll be amazed at everything that's happening. Service is impeccable with multiple staff members tending to your every need. I'll say even if you think you may not like something, try it and you might surprise yourself. I never truly liked any caviar before eating it here. With that being said, beets are still beets no matter how you slice them. :) It's expensive, but totally worth it in my opinion. I think they have other dining options besides the extravaganza deluxe, but I didn't really pay attention. It was also a phones away event (my idea) for full enjoyment, although a few dishes were so beautiful I was tempted to reach into my pants... for my phone... to clarify. There is a dress code so be sure to comply. For guys, I would recommend a jacket or a tie with dress pants/shoes. For ladies, I'd recommend micro-skirts and crop tops, but I don't think they do... so a nice dress or blouse with appropriate pants/shoes would probably suffice. I was totally blown away and it was definitely the best tasting menu I've experienced... and I've been to Carrabbas's Wine Dinner!

    Photos
    Joel Robuchon
    Joel Robuchon
    Joel Robuchon

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    L'Atelier de Joël Robuchon

    L'Atelier de Joël Robuchon

    4.3(1.3k reviews)
    9.1 miThe Strip, Eastside
    $$$$

    The ambiance was beautiful. Low lighting, red seats, and sleek interior with the contrast of the…read morelively kitchen. The staff was amazing! I want to shout out our very attentive server, Patrick. He made our dinner feel so much more informed and intimate. I was unable to take a picture of the set menu and the restaurant changed the menu the next day... so the names of the dishes are from memory. The food was exquisite. Every single dish was perfectly thought out and complimented each other so well. The entire set menu emulated spring with bright, green ingredients. Foie Gras with wine reduction and parmesan cheese foam (5/5): Beautiful introduction. The foie gras was so creamy and delicious. It was almost custard-like with how soft it was. It was fatty, savoury, and a great way to introduce the rest of the set menu. Salad (4.5/5): I loved this! The flavours were so bright and the veggies were so naturally crispy. The chef did a really good job in bringing out the natural acidity of the vegetables. Really was able to indulge in these flavours after the fatty foie gras. Scallop carpaccio topped with caviar and a side of beets (5/5): I would never think to put beets with scallops? This was so good. The umami of the caviar paired with the acidity of the sauce really hit heights. The texture of the carpaccio was perfect as well, almost a melt in your mouth experience. Pea (?) soup with lobster puree (5/5): Not gonna lie, best pea soup I ever had. I didn't even know you could elevate pea soup in this way. The lobster... essence? Puree? Beautiful addition to the soup. 10/10 would have it again. And I don't enjoy peas. Crispy tartine topped with a quail egg, morel mushrooms, asparagus, and parmesan cheese (5/5): Tartine was perfectly flaky, buttery, and crispy. All of the toppings were excellent as well. When everything was eaten together, all the flavours were so GOOD. Savoury, buttery, umami goodness!! Korean fish on couscous with tomato consume (4/5): Perfectly balanced dish. The fish was well cooked. Very soft and tender. Steak tartare with frites and bread (5/5): SO WELL SEASONED. Usually with steak tartare at other places, I have issues with it being too acidic or overly seasoned. But this was perfection with the fries. NY strip with porcini (?) mushrooms and mashed potatoes (5/5): Very well seared, perfectly cooked and a soft tender experience. The sauce on the side worked so well with the meat. A5 Wagyu with porcini (?) mushrooms and mashed potatoes (5/5): A REAL melt in your mouth experience. I did not have to chew it practically melted in my mouth and was so so SO worth the additional price tag. Yuzu ice dessert with popping candy(?): I'm unsure if they used actual popping candy but whatever they did worked so good with the dessert! It was such a lovely addition to the set menu. Really brought back childhood memories! Yuzu ice cream with pandan sponge cake and (?) wafers sprinkled with assorted nuts and gelee (5/5): I thought this dish had the prettiest presentation. The dessert was also very well thought out and was super creamy and refreshing!

    Honestly shocked at this experience - and even more shocked that L'Atelier received a Michelin star…read moretonight. I was invited to L'Atelier for my birthday and was SO wildly excited to finally enjoy what I thought would be a mind-blowing meal. Unfortunately, I was sorely mistaken. I'll start with the most surprising let down - the bread. Having seen all the instagrammable pics of the famous Robuchon bread cart, I assumed the bread here would be outstanding. Alas, no. There are 101 spots to get amazing, fresh bread in this city, but our entire bread basket tasted like it was 3 days old. (And the table next to us, who'd been to other Robuchon restaurants, agreed. Stale AF. Almost every dish we had was what I would consider 80% "there." Beautiful? Yes. Tasty? Of course. Perfect? No. Some dishes (the tartare) needed salt. Some dishes (the basil risotto) fell flat. Some dishes (the scallops) were just a bit over. The ambience? Beautiful on the inside, but the fact that people were walking around in tye dye t-shirts lugging around Ross Dress for Less bags just behind our bar seats didn't exactly elevate the experience. Put that all together and it adds up to "just not what you'd expect," (not for a $400 dinner and certainly not for a Michelin star). Add to that, the whole experience felt very corporate and lacked heart. I chatted with the GM and our server, and they listened to our critiques. They also offered us complimentary desserts, which was kind. The dessert was by far the best part of the meal. I would come back on a date night for just drinks and dessert without question.

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    L'Atelier de Joël Robuchon
    L'Atelier de Joël Robuchon
    L'Atelier de Joël Robuchon

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    Ohlala French Bistro - French Onion soup

    Ohlala French Bistro

    4.6(603 reviews)
    0.1 miSummerlin
    $$$

    I've been to Ohlala French Bistro several times for lunch, dinner, and brunch, and my most recent…read morevisit was this past weekend. Every time I go, I'm reminded why I keep coming back! Ohlala has such an elegant, inviting atmosphere, with beautiful chandeliers and a cozy French bistro feel. It's located on Rampart and Lake Mead, near Starbucks. We arrived at 11:00 for brunch, and by 11:30 the restaurant was alive and bustling. One of my favorite things about Ohlala is that the owner always comes out to greet guests at their tables. He makes everyone feel welcome and takes the time to check that everything is going well--a personal touch that really makes a difference. This visit, I had a cappuccino and the traditional French toast, which comes with honey, syrup, and whipped cream. The crust was perfectly crisp while the center practically melted in my mouth. Absolutely delicious! They have a great menu with plenty of options, and whether you're looking for brunch, lunch, or dinner, Ohlala is definitely worth a visit!

    Came to Ohlala French Bistro for a birthday celebration and I can't believe I've never been here…read morebefore. The restaurant is small, romantic, and really nice. We ordered the pistachio goat cheese salad, salmon pasta , and the beet salad, and honestly it was enough for both of us. Everything was so good and I would come back just for the food. Service was great too. I also saw they have Sunday brunch and I will definitely be back for that. This place is easily at the top of my list now. Highly recommend!

    Photos
    Ohlala French Bistro - Moules Marinieres

    Moules Marinieres

    Ohlala French Bistro - Moules Marinieres

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    Ohlala French Bistro - French Onion soup

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    Partage - Signature dish

    Partage

    4.6(728 reviews)
    7.0 miChinatown
    $$$$

    Partage is the best restaurant in Las Vegas. It starts with the food. The chef menu is always…read morechanging and making the most of the seasonal ingredients and brings out their best. The dishes are creative, beautifully presented and honor the ingredients. It's all about the food here. No gimmicky dishes that are all sizzle and no substance. Everything has a purpose to evaluate the dish. Service is fantastic. The staff is knowledgeable. You can feel their passion and genuine love of food and wine. Service is more like sharing your experience with a friend. The level of sophistication is here in the food and wine and the service is excellent without being intimidating. This was our second time dining here. It had been a year and we were in awe how our server remember us and things about our last experience we had filed away. The value for a high end dining experience can not be matched. On the strip you can pay twice the price and not come close to the food and service. There are many dining superstars on Spring Mountain road and Partage is leading the pack.

    Food 5/5 chef's kiss, great dishes. They had the wine pairing menu for anyone interested in a…read morecomplete experience Service 5/5 attentive, efficient, introduced each dish really well Ambiance 5/5 don't judge the look from outside. It is amazing inside. A great fine dining experience

    Photos
    Partage - Some of the wine selection

    Some of the wine selection

    Partage - Take home bites.

    Take home bites.

    Partage - Carrot cake course

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    Carrot cake course

    LPM Restaurant & Bar

    LPM Restaurant & Bar

    4.7(254 reviews)
    8.4 miThe Strip
    $$$

    This place is closing so... I guess this review is completely irrelevant but here we go…read more It's a really pretty room. Very bright and fresh looking - almost the exact opposite of the current Vegas trend of "let's make it so dark it's actually dangerous". I love the tomatoes and lemons on the table. The service was very friendly. Our friend had the tomato martini and pronounced it "surprising and delicious". The oysters were nice and fresh. Our favorite thing of the night. The steak tartare looked awful and was (according to the friend that ordered it) not good. Definitely didn't look like any tartare I've ever seen. My partner had the filet mignon, which arrived cold. But it was a decent steak. I had the lobster risotto which was, on the other hand, served so hot I couldn't eat it for a while. When it did cool down, it was just OK... nothing special at all and a little salty. Our friend had homemade pappardelle, which looked very hearty. He enjoyed it quite a bit. Not a bad meal and if they were staying open, I'd be temped to try their brunch, which looks intriguing. Or looked. RIP LPM. Hope someone revives the tomato martini.

    This was a 10/10 brunch!…read more My friend and I had reservations and her flight was delayed so I still decided to go on my own. They were so kind and even got me in earlier than my reservation. The food was delicious!! I did the Le Brunch offering, which is a multi course menu for $85. Bring your appetite, because it is all delicious and they give you so much food! Their pastries and bread are heavenly and such good quality. I would have gotten seconds of all the baguettes and pastries if I had any room to put it all! You're allowed to take as many pastries as you want. There were many different kinds as well, not just the ones in my picture. The inside of the restaurant is also bright and cheery and it really feels like you're on vacation when dining in here. My favorite courses were the chefs pastries, burrata with tomatoes and baguette, and the skirt steak with scrambled eggs. Definitely try the Le Brunch because you get to try so many kinds of dishes for what I think is a reasonable price, considering what it would cost if you ordered it all separately. Check my pictures and you'll see the amount of food I had just to myself. I definitely couldn't finish! The service was great. Every single person on the waitstaff were so friendly and attentive and kind. I highly recommend this place for brunch and now I want to try them for dinner one day.

    Photos
    LPM Restaurant & Bar - Tomatini

    Tomatini

    LPM Restaurant & Bar - LPM Restaurant & Bar facade

    LPM Restaurant & Bar facade

    LPM Restaurant & Bar - Desserts

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    Desserts

    Bar Boheme - Omelette Forestier with mushrooms, Gruyère and black truffles.

    Bar Boheme

    4.7(191 reviews)
    7.7 miDowntown
    $$$
    Locally owned & operated
    Full bar

    A mix of four- and five-star dishes adds up to a five-star destination…read more Get the $80 price fixe, one of the best deals in town. No matter how tempting the baguette looks, get the brioche from the bread basket -- life is uncertain, so eat that dessert first. By some miracle, a portion of four gigantic, luscious prawns is included as an appetizer option with no upcharge. So is a plate of perfectly seared tuna Niçoise that would be an ideal lunch. So is a rich, dense onion soup that's almost like a bowl of gravy (in a good way), or two hearty slabs of pâté de campagne. The appetizer options, in fact, are so good that the entrees and desserts are a bit outshined. Duck with orange, crispy-skinned trout, and solid bavette are all good choices. Those frites, though, are among the best I've ever had in the United States. They are somehow crunchy as a potato chip and filled with hot air. Superb. Neither the crème brûlée tart nor the Paris-Brest quite stick the landing; something was missing. Do they need a little more sugar? A drop of acid? I'm not sure, but they were merely good when the brioche proves the bakery is capable of magic. As a coda, the gloriously tart lime truffle mignardise couldn't be better. The room is comfortable and the staff nail their jobs (if not their French pronunciation). Frankly, with food like this I don't really care. I'd eat it on the sidewalk.

    This was my 4th time here but first time for happy hour. The service was friendly and fast. Enjoy…read moresitting at the beautiful bar and people watching too. Overall food was good. Burger is probably the best in vegas. The other items were just ok, but it was really affordable. Kumamoto oysters for $2 each. Bread service was good. A few points of feedback: House white was meh. Probably should have ordered the bottle of French cidre which is my normal go to here. Bread for the Jambon Beurre was not the right fit. The baguette from the bread service was a better match. It tasted like they used a dense hoagie bread, and the bread to filling ratio was just off. It needed a thicker slab of butter and more cornichons. The scallop crudo was probably our least favorite. Too much avocado cream making it feel too fatty and the cucumber overpowered the delicate scallop. You basically couldn't taste the seafood at all. Plus it was lacking an acid to balance all the fat. The combo ended up just being like a fatty cucumber flavor. On other visits the mussels were good. I saw someone else order poutine and it looked amazing, so had ordered envy there. Looking forward to returning for the burger again and the normal dinner service. Full menu is better. The trout amandine before was my favorite.

    Photos
    Bar Boheme - Smoked salmon crepe cake with trout roe and whipped crème fraiche

    Smoked salmon crepe cake with trout roe and whipped crème fraiche

    Bar Boheme - Brunch - Smoked Salmon Crepe Cake

    Brunch - Smoked Salmon Crepe Cake

    Bar Boheme

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    Bardot Brasserie - Outside

    Bardot Brasserie

    4.2(2.1k reviews)
    8.5 miThe Strip
    $$$

    Four of us came here for brunch on Saturday morning. We only had to wait about 5 minutes for a…read moretable near the bar. I had a Diane's Bloody Mary and the Crepe Madame. The others in our group had the American in Paris and the Short Rib Hash. I sampled the other dishes. Everything was excellent. Our server did a great job taking care of us. They also had live music and the guy was playing everything from classic rock to grunge.

    We came back for Happy Hour and had a much better experience. The staff in the bar were…read moredelightful, particularly the bartender who was chasing up fresh watermelon juice for us - and we were really only kidding about wanting some. Happy Hour is daily from 5-7 and you know, I love a good happy hour. And this is a good one. Beer is $7. Special cocktails are $14. Sparkling wine for $12 a glass... sign me up. We love to do a happy hour as an early dinner. We had the deviled eggs ($8), which were just ok. I wouldn't get these again. The Blue Crab Rilette ($13) however is fantastic, as is the Petit Croque Madame ($7) and the oysters. Perfect light meal for me. My partner needed to add on a burger with a side of fries. This was also really good. Highly recommend stopping in for their daily HH. We will be back for sure. Sitting in the bar.

    Photos
    Bardot Brasserie - Dining Room

    Dining Room

    Bardot Brasserie - Grand opening JAN 16, 2015, a French Bistro by Michael Mina Group

    Grand opening JAN 16, 2015, a French Bistro by Michael Mina Group

    Bardot Brasserie - Grand opening JAN 16, 2015, a French Bistro by Michael Mina Group

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    Grand opening JAN 16, 2015, a French Bistro by Michael Mina Group

    Le Cirque

    Le Cirque

    4.4(1.1k reviews)
    8.3 miThe Strip
    $$$$

    Goodbye old friend! I know there isn't much use of writing this, as they will be permanently…read moreclosing in a couple weeks, but I wanted to rave about them one last time! The dishes they create have been some of the best dishes I have ever had in my life. It is such a shame that I will never experience them again!! My friend is vegetarian and the dishes they made especially for her, like the pesto pasta, was out of this world. We even had to order it again because it was just that good! I have had creme brulee at so many different places, but this was by far, the best creme brulee of my life! Another reason to be sad, haha! The service was out of this world as usual and it will be so sad that we will never get to dine here again and see those wonderful people who make the experience so wonderful. I will definitely miss this beautiful and uniquely decorated restaurant!!

    We read that they were closing Le Cirque at the end of August so the wife and I agreed that we…read moreneeded to dine at this iconic spot. Made reservations for a Saturday night at 7pm. From the moment you arrive they make you feel welcome and special - the captains and servers are constantly checking in and ensuring you have everything you need. This is truly an intimate and unique place and I'm sad they're going away. We each ordered the four-course "choose your own adventure" menu and every item was excellent. Super fresh seafood enhanced with delicate flavors. My wife had forewarned our server from the get go that she's very picky and not at all adventurous (she's team chicken breast all the way lol). He replied no problem and they proceeded to customize each course to remove any and all "offensive" items (i.e. truffles, mushrooms, seafood, anything with flavor etc.). I especially loved the loup de mer served over a Pinot noir reduction as well as the wagyu filet. The desserts are all delicious and they provide a complete petit fours tower at the end of the meal as well. Dinner for two came to $721 before tax and tip - obviously this is a special occasion restaurant but if you have the means and can make it out there before they close I highly recommend it. That total included a four-course wine pairing for me as well as two pre-dinner cocktails.

    Photos
    Le Cirque - Cute monkey plates

    Cute monkey plates

    Le Cirque - Cool ceiling decor

    Cool ceiling decor

    Le Cirque - Really good dessert in a coconut shell

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    Really good dessert in a coconut shell

    Nanny's - breakfast_brunch - Updated September 2026

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