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    Recommended Reviews - Naori

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    Filet wok stirfry, Maki, Gyoza Lunch Special.
    Foodie Girl S.

    What a pleasant surprise! My son and I went for lunch and ordered off of the lunch menu which is brilliant. You have a choice of three dishes from many options. The food was outstanding. The lunch special is under $20 and the portion size is much larger than the picture shows as the bowl is quite deep. The fillet was so good; perfectly prepared with rice and vegetables that were delicious. The presentation was quite modern and lovely. The service was excellent, and the restaurant is brand new and beautiful on the inside. My only recommendation would be to add low-carb, light beer to their drink options. It pairs perfectly with Asian fair. Look forward to returning!

    Renee K.

    Great staff and environment. I've been here on two separate occasions, on a slow day and busy Saturday. Food quality, presentation and service has been consistent throughout.

    Gaby R.

    I cannot brag about this place enough. I cannot wait to come back. The food was absolutely delicious . the seafood on fire plate was out of this world . I had never seen or tasted anything like it , I could have ordered three more and had them all to myself , so so good!! The sauce it was in is what made the dish so tasty. I love the fact that you're able to order half rolls or a full roll so I was able to get half-and-half of two different ones and try two different roles on the menu. The staff was also very attentive and service was great. Talked to the owner on the way out and he mentioned they're gonna start doing some live music on the weekends so I definitely cannot wait to check this place out, especially on a more lively night out

    KayAnna S.

    I have been anticipating the opening of Naori for years, since they put up their first sign when under construction. I finally had the chance to go recently and was pleasantly content with everything they had done to bring the restaurant inside to life. The design and layout and attention to detail is all beautiful. You can tell they care. While the staff was pretty friendly, I would say our waiter was very hard to reach throughout the night. We were a little dissatisfied in our service as we constantly had to ask for water, our drinks, and our check. The low point was especially when the meal I had ordered wasn't brought out, but instead a different meal entirely, and my husband had ingredients changed in his entree that we were not warned of when ordering. Besides that small chaos we were satisfied with the presentation, preparation, and actual taste of our choices! We first started out with a lychee sour and pineapple daiquiri. We loved our drinks and would come back just for the drinks alone. Exactly as expected. We did have an app or two to begin with. First we had the causa (with chicken) and then we chose the maki roll, Kamikase. The causa was a fun dish and very delicious with its main yellow potato and garlic base. Their sauce made it flavorful, even if the chicken was a bit dry. The maki roll was absolutely delicious! The rice was a bit dry as well but it didn't even matter because their spicy sauce was delicious and their tuna was fresh. I ordered the Poyoriki and my husband had the steak with green spaghetti. I enjoyed my ramen noodles, chicken, and veggies but the oyster and shoyu sauce were barely there as if it wasn't sautéed together. Everything still tasted great overall. My husband was disappointed that his entree was not green and did not have a pesto flavored as described and shown in pictures, but the steak was perfect. The steak alone made up for the whole dish. Literally cooked to perfection as asked. Overall this restaurant has so much to order from that there is something for everyone. If we do go back, I would definitely try new and different things off of their menu.

    Grilled octopus
    Josh P.

    We went to Naori around lunch time. As soon as we walked in we saw how clean and professional the establishment looked. We were promptly seated and had a few moments to look over the menu. We weren't sure what to expect as it's not near other restaurants but we were pleasantly surprised. The tempura vegetables had a lot come in the order which I loved! The sushi also tasted very fresh and the waiter was attentive. We were so full we didn't get dessert but noting it as one of the best sushi spots down near me!

    Dragon and Filadelfia / Philadelphia
    Angel G.

    Naori was a great experience but it was a mix bag of emotions for me and I'll shall tell you why. We went there on April 19, 2025. The service, the ambiance was very nice, friendly, and professional. The food quality was fantastic and portion sizes are generous. Here's what we ate: - Gyoza (fried) - delicious, the sauce that is paired with it is tasty, but very expense for gyoza it's like $16 for 6. It was a one time thing to try them at Naori. - Sushi (see pics) was absolutely delicious and fresh. Truly enjoyed them. - Ceviche - hands down delicious!! 10/10 truly loved this and highly recommend. It was fresh, tasty and large enough to share. - Lomo Saltado - this is the dish I was most excited about and on the flavor end of it was extremely disappointing. It was missing that traditional Peruvian Soy Sauce flavor which makes the Lomo Saltado what it is. However, everything on that plate was fresh and big portions but it just tasted like I had regular rice, steak and French fries. So for me this was my biggest disappointment. Now this could have been just an off night for Naori. I struggled between 3 stars because of this. Being a Peruvian restaurant I expected this main Peruvian dish to be a 10/10. However I think they earned the 4 stars based on service taste on the other items and quality in general of the food. Cheers to NAORI! Wish you guys tons of success and remember this is just my personal one time visit experience.

    Thai rice
    Aneysha J.

    We decided to try Naori for dinner and what a great choice! We were pleasantly greeted by Jorge who was our server also. He was kind and helpful in selecting our dinner and gave great service! I ordered the Thai rice which had a sweet flavor with shrimp. Kudos to the chef! It was delicious! I can't wait to try other menu items. I definitely recommend this restaurant based on our first experience.

    Sampling of ice creams
    Carol R.

    Yelp doesn't allow half stars, but I think this review needs one. 3.5 stars! This new restaurant that took over the old spot that was held by an Italian eatery fuses Peruvian food with Japanese cuisine. My husband, daughter, and I were itching to try it and finally did on a Sunday after church. The decor is very modern and so are the table settings. We ordered the scallop nigiri expecting onigiri and on seeing the appetizer, we exclaimed our surprise to the waiter, Christian, who quickly returned it to the kitchen (and it was removed from our bill). We opted mainly for Peruvian food, trying the fish ceviche, which was the best item served to us. Though in chunks, the fish was thoroughly marinated and had a nice lemony flavor along with spices and cilantro. The fish practically melted in our mouths. I could have eaten the entire thing by myself. My daughter got the Nikuwoki: beef tenderloin with stir fried veggies and fried rice. The beef could have been a tad more tender, and the same for the rice. Hubby got the Tallarin Saltado, and it too had chunks of beef that could have been a tad more tender. I got the Pollo Saltado (not on the menu but they substituted the chicken for beef and charged the same price). It was the least favorite of all the entrees with the soy sauce so heavy that the dish was way too salty. The chicken, too (breasts?) was very dry. Service is mostly good but can be a bit spotty. Our waiter kept getting into long conversations with co-workers (yes, we could see him) and forgetting to tend to our needs. We had to ask to get our water glasses refilled, and it took two requests to get a take-out box. Not sure if that is what prompted him to offer us a dessert on the house: a tray with four small scoops of different ice creams for us to try. We accepted and enjoyed three flavors we had never tasted before (mango was the fourth). Even with being ignored a bit, we got good service. And the head chef came out to our table and asked how we liked our meal and told us how long it took (a year and a half) to get the restaurant to open. Except for the issue with the saltiness, and the aforementioned opinions, the food is decent. But be warned, the portions are very small, especially for the price. One appetizer and three meals plus tax and tip was $117.

    Joan L.

    I was excited to try this Asian fusion restaurant in Sunrise but unfortunately it did not deliver. The renovation of this space is lovely, with a modern feel. Service was pleasant and efficient. The fusion menu is interesting. Unfortunately, both fish mains we ordered ( tuna and salmon) were overcooked. Not a place I would return to.

    Pescado a lo macho and lemonade with spearmint to drink.

    If you arrive and look at the outside you'll probably won't think much of it; but wait until you get inside... beautiful modern decor, great ambiance that takes you by surprise, almost as if you had just walked into a five diamond hotel restaurant. Now the reason for what you got here. The food, no matter what you order, you will not be disappointed. The fusion Peruvian Japanese, and the special touch that chef Diego put on every dish will leave you craving for more. Do not go home without trying the Lucuma ice cream. If you like sushi Andres is the man. The service is A1 you'll feel like family but they'll treat you like royalty. If you want to impress a date, this is the place. Be generous with your tips they deserve it.

    Pisco sour
    Nathan D.

    If I could, I'd give them 7 stars! The best grilled octopus I've had here in South Florida! In general I like peruvian and this place is peruvian japanese fusion that is a sure shot . Fresh, delicious, and prepared with care.... I d seen the sign in from saying coming soon for some time, so when they finally announced a date, I made sure to check it out. We had the grilled octopus, Lomo saltado, pisco sour, lemonade lemongrass drink, lucuma /green tea ice cream, and a lucuma cake. Staff was super friendly and ready to answer questions. Interesting is designed nicely with a high-end look and feel with plenty of seating. This will definitely be my go to spot!

    Front sign and the tip of my thumb
    Chuck M.

    I have previously reviewed this establishment positively. Unfortunately, I just received a text at 1pm on December 31st to tell me they decided to close at 5pm and not honor my New Years Eve 8pm reservation. To put the cherry on top, today is my birthday lol. Needless to say, I will never be back to this establishment. I supported their opening earlier this year, it's a shame. I'm betting a whole bunch of folks will be showing up for their post 5pm reservation to closed doors. Should be fun trying to get reservations tonight.

    Lunch trio. Chaufa, ceviche Amarillo and yucas.
    Carla C.

    Best ceviche in all of broward! The fish is super fresh and you can tell they use all quality ingredients. My server Nicolas was lovely and Kelly made amazing pisco sours. The lunch deal is a must.. the food and the service is great.

    Wife's to go ramen

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    10 months ago

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    7 months ago

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    6 months ago

    We went a few weeks ago with party of 8 for Saturday lunch.. drinks great door excellent. Going back today will post another review ..

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    1 year ago

    Excelent service and nice place, food always good, bar very nice. Very good ambient and always clean. Thanks ti the Chef Diego

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    Naori Reviews in Other Languages

    Ask the Community - Naori

    Does this place do brunch on Sunday?

    Dear Anielka. A pleasure and thanks for writing. Starting this Sunday and every Sunday in October, with the aim that our customers can try our different products, we have a… Read more

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    Embarcadero 41

    4.3(409 reviews)
    5.0 mi
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    Great place for Peruvian food. While not cheap, their servings are a good size and delicious…read more Definitely check this place out.

    The food was honestly very good, which makes this experience even sadder because the service was…read moreunbelievably bad. When we first arrived, our waiter completely forgot about us and another waiter had to step in and help. My husband ordered a seafood soup, and the waiter's assistant brought it out... but with no spoon. We waited about 5 minutes before she came back with a tiny dessert spoon for a seafood soup I asked the hostess if we could please get a proper spoon. She kept walking in and out until finally she told us that all the spoons in the restaurant were occupied and we had to wait. Meanwhile the soup had already been sitting there for over 10 minutes getting cold. At the end, Alejandro the only person actually trying to help finally went and found a spoon himself. By then my husband didn't even want the soup anymore. Our original waiter finally came back and asked if we wanted him to reheat the soup ‍ My husband said no, please just take it away and bring the check. Then the waiter says, "Look, I removed the soup from the bill," as if that fixed the situation The saddest part is that no manager ever came over, nothing. Everyone acted like this was completely normal. The only person who genuinely tried to resolve the situation was Alejandro.

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    Embarcadero 41 - Wine Dinner night at Embarcadero 41.

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    Ceviche Point - Fish Ceviche de pescado (grouper) & side of Papa a la Huancaina

    Ceviche Point

    4.4(103 reviews)
    1.6 mi

    Came here around 7:30pm on a Friday night and it was a bit concerning to me that we were the only…read morecustomers. The place was simple and clean. We were thinking, shall we dip or give it a try? We were committed. We ordered: 1) Leche de Tigre Mixto $17- not bad; we chose spicy but it wasn't at all 2) Pulpo Anticuchado $24- filling appetizer, nicely grilled and cooked. I really liked the salsa criolla, the pickled red onions on the side 3) Pescado A Lo Macho $30- mixed seafood and sauce was good, fair portion 4) Tallarines Verdes con Lomo Saltado $28- one of my favorite Peruvian dishes done right, good flavor Everything we ordered were very enjoyable and this place should be packed! As soon as 8pm hit, customers came little by little. After, we thought we were just early birds in this area then. Menu prices are expensive but typical nowadays. I'm assuming the owner was the server as well since there were no other staff around except the chef(s) so service was decent. Do recommend!

    Man, I can't remember the last time I was so pleasantly surprised by a restaurant. We're not even…read morefrom this area, we just happen to be around and got hungry. We found Ceviche Point on Yelp and decided to give them a try. Our waitress was friendly enough, inside was cozy and quiet. The food was spectacular, everything tasted fresh. It's a shame. They are so far from me, otherwise I would go more often. But I would definitely make the trip again, it's totally worth it.

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    Ceviche Point - Inside

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    Ceviche Point - Soup: pescado Sudano

    Soup: pescado Sudano

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    Konakai - Arroz con Mariscos

    Konakai

    4.0(308 reviews)
    1.9 mi
    $$

    It's been 4 years already coming to Konakai and we can say they have the best food quality. Konakai…read morehas the most and delicious variety of Peruvian's dishes. Starting with the best ceviche, papá a la huancaina, anticuchos, jalea, and parihuela; then you can get an amazing lomo saltado, aeropuerto, fideos verdes with meet. Don forget to taste the best picarones as dessert, Inca kola or a good Pisco Sour drink.

    Last week I came to Konakai after a car salesman from Peru recommended the place. He made the place…read moresound so delicious and fun that we left the dealership in Sunrise and came here. Once we arrived I realized we have been here before... It's been about 10 years and my memory from back then was good food and nice atmosphere. And now we're back.... a Friday night and they have some outside tables available (if you wanted some quieter atmosphere) because inside was dinner drinking and karaoke... we had a table good for hubby and I to watch. There was a large group (a party of some sorts) and a lot of great singers; and so many people jumped up to dance along with many of the songs. We tried a couple of varieties of the peruvian classic drink, Pisco Sour... once traditional and one with a mango twist. They were very good (not my thing but very good for what they are). We shared one of their ceviches (amazing) I ordered Tacu Taco with chicken and my husband got some seafood dish; I can't remember what it was called but I know we could've shared one dish since the servings are huge. We can't wait to return !

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    Konakai - Inside

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    Konakai - Jalea Mixta de Mariscos

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    Tacu Taku Peruvian Kitchen - Ceviche Mixto Corvina

    Tacu Taku Peruvian Kitchen

    4.7(253 reviews)
    14.2 mi
    $$

    Tacu Taku Peruvian Kitchen is a real gem if you're looking for authentic Peruvian cuisine…read more Everything - from the dishes to the Peruvian beer felt genuine and delicious. It's located in a very unassuming spot, tucked into a parking lot in a slightly industrial area, but don't let that fool you. Inside, you'll find something special. What stood out even more was the owner/manager, who went to great lengths to make us feel welcome. He took the time to explain the menu and recommend the best choices for both food and drinks, making the whole experience feel personal and effortless. The atmosphere is relaxed and welcoming, and combined with the authenticity of the food, it makes for a memorable visit. Definitely worth seeking out.

    Normally the food quality is good. Unfortunately today the person taking the order , sent the…read moreincorrect order to go. I made explicitly clear that I wanted Mixed seafood with Fish, ended up with not what I ordered.. I called concerning the error, as I live far away and they dont offer anything but attitude. If the owners record there calls please check. Extremely disappointed with how I was treated and the person just hung up. Update, the owner has called me, and promised to make things right. That they dont like to hear when customers are mistreated. There family owned business has built a reputation on good customer service. I appreciate the owner caring enough to contact me and listen to me.

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    Tacu Taku Peruvian Kitchen - Interior

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    La Brasa Grill  Sawgrass

    La Brasa Grill Sawgrass

    2.8(82 reviews)
    2.8 mi

    We stopped in here one night as we hadn't made dinner, and were out running errands most of the…read moreafternoon, it was a last minute call to come on here. The restaurant was empty when we arrived. Since it was our first time, we needed a moment to look over the menu, as we stood in line, we were asked 3 times if we knew what we wanted. Of course, I didn't, but then started to feel rushed and had to just pick something. (The staff here seemed annoyed to be working.) We both ordered and then sat, waited about 10 min before the food was ready. The food came out, and everything looked ok. The steak and shrimp option I had was good, steak was seasoned well, and looked how I liked it. The boneless chicken Jason has was so bland, and dried out he didn't even finish it. The chicken was very thin, which I felt was the reason it was dry, unfortunately he hated everything lol. I thought it was ok, however, I can only give 3 stars because I didn't feel welcomed, staff were not friendly. Restaurant was clean from what I saw, the drinks stations were out of service for the night, so I assume fountain drinks were not being served, only bottle and can options.

    I stopped by to pick up some food to go since I wasn't feeling well and didn't have the energy to…read morecook. I ordered the steak lomo saltado, which comes with two sides--I chose white rice and French fries. Unfortunately, when I got home, I realized the fries were missing and had been replaced with corn without any notice or explanation. On top of that, for the price of the meal, I expected a more generous portion of steak. The serving was so small that it was barely enough for my child, let alone enough to share. Overall, between the missing item and the skimpy portion, it just wasn't worth it. I won't be returning.

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    La Brasa Grill  Sawgrass - Beautiful seating area

    Beautiful seating area

    La Brasa Grill  Sawgrass
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    Saxsay

    Saxsay

    4.0(196 reviews)
    3.0 mi
    $$

    My friend Kalo is from Peru and on one of his visits to my place he noticed this restaurant. He…read moreasked if it was any good, but I had never been to it, so he offered to take me there. Which is awesome because I would never have known what to order. He did the ordering for both of us, and he ordered too much, but it was all quite good. We started with potatoes in a cheese sauce and ceviche. The potatoes were amazing. I've never tasted anything quite like them. The ceviche was good. Next we had something that was veggies, white rice and French fries in a brown gravy with beef. Also quite tasty. Then fried rice with various types of meat and seafood mixed in. I tried it and it was good, but by this time I was pretty full, so I only tasted it. I'll have the rest for lunch tomorrow. We drank Inca Kola, which is very popular in Peru, although now it's apparently made by Coke, but still, quite tasty. They have a diet version, but I don't touch artificial sweeteners. We passed on dessert as I had eaten too much already. I don't have anything bad to say about this place. The service was good, the food was good, the restaurant was clean. I can't comment on the prices because I honestly didn't pay any attention since I wasn't paying for the meal (thank you, Kalo), but he didn't say anything bad about the prices. All-in-all it was a good restaurant and certainly deserving of four stars. And one to add to my list of do-overs.

    Very homey restaurant with amazing cooking and great entrees! Staff was polite. Came in on a Friday…read morenight and tables were spaced out, staff was wearing masks, inside was clean and well kept. Kitchen is open on the other side of the dining room. Lots of food options on the menu from meats to seafood, pasta to ceviche and soups. My friend and I were starving and wanted to try everything but we decided to order some signature dishes. Ceviche is a must for me when going to Peruvian restaurants. The fish can be upgraded to corvina fish if you choose. The sauce is tangy and refreshing. Came with fresh onions and a piece of sweet potato. Nice portion. The Jalea is a big platter of fried mixed seafood. The breading was seasoned and delicious. The sauce it came with had onions in it which I loved! It was a little too fried for me but not burnt so it was all good. The steak and pesto pasta was hearty. The steak was grilled to medium rare very nicely and the pasta was al dente with plenty of sauce. Will be coming back soon!

    Photos
    Saxsay
    Saxsay
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    La Perla - Risotto a la huancaina

    La Perla

    4.0(444 reviews)
    7.3 mi
    $$

    I made a reservation because came on a Saturday night and I wanted to make sure I didn't have to…read morewait. My table was ready for me, that was great. I ordered a pisco sour that was perfectly made. My appetizer was a fish and shrimp ceviche: the leche de Tigre was soooo fresh and well balanced, I absolutely loved it. Main course I was pleasantly surprised to see there was an option of a plate with half tallarines verdes and half lomo saltado (the menu says "steak" and you can choose how you'd want it); I've never seen this kind of split-a-plate before so I thought I'd be perfect because you get to try two things, it's a great value. Both the tallarines and the lomo were flavorful. I just wished there was some way to keep the juices from the lomo away from the tallarines because at the bottom of the plate the pasta tasted like lomo, not like pesto hahaha -still, yummy-. Against by best judgement and my capacity I ordered dessert and the dulce de leche was a little too sweet for me (I couldn't finish it) but I ordered a coffee too, that helped. The staff was on point; I loved they were always checking on us (and the place was almost full) and I also noticed they use intercoms so they are always making each other aware of what a table needs. The owner (or manager, not sure) is very sweet and greeting all customers. The bar service seems to be tons of fun, I noticed a few couples having drinks and enjoying the evening. The music was 80s-90s: I truly enjoyed it. I definitely will be coming back. I recommend!

    It has been a while since the last time I was here and I really enjoyed my visit this time. They…read morehave a good size patio area which is great for this time of year in South Florida and the service we got from our waiter Martin was excellent. He was very helpful and efficient. As far as food, they have a Combo menu that includes a list of about 15 different dishes and you get to choose 3 for $20. This combo menu is available until 7 pm. In addition to their large list of traditional Peruvian dishes, they have a separate menu for Chifa (Chinese-peruvian fusion) dishes, as well as, sushi rolls. All of the dishes we tried were very well prepared and the restaurant atmosphere was casual and relaxed. Nice choice if you are looking for traditional peruvian food.

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    La Perla - Inside

    Inside

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    1/2 tallarines verdes, 1/2 lomo saltado

    Sylvia's Market & Deli - Seco de Cordero

    Sylvia's Market & Deli

    3.6(37 reviews)
    1.2 mi

    Great Peruvian a market and food. Must try. Will definitely return another day. Service and…read moreatmosphere super chill.

    Only found about this market two weeks ago by noticing the large cursive Sylvia's name and a giant…read morecup of coffee imprinted on the front of the building easy to observe while driving along Pine Island Road. Specifically waited in the area until they opened this morning to try their coffee in hopes of a unique Peruvian blend. Upon entering I felt that this location could have been a Quik Stop as a past business. The market was on one side next to a clean spacious dining area with several tables surrounded by green plants with a full wall cooler of bottled and canned drinks. The kitchen was positioned on the left where the echoes of food prep were evident. The owner greeted me and offered a menu and proudly explained that all the food is authentic Peruvian cuisine and cooked fresh per order. The Iberital Junior espresso machine behind the FL Lotto dispensor caught my undivided attention and requested an espresso. He informed me that its going to be a while since the machine was just turned on and needs to heat up. My brief confused stare was evident. I'm taking into account that the market opened at 9am, which was twenty minutes ago. Browsed through the Peruvian market products and saw huge olives and peppers but then realized there were no prices listed, nor on any other item. OK, at this point, I purchased FL Lotto tickets and left still thirsty. Upon leaving, I did my due diligence and double checked that the large steaming cup of coffee was still on the front of the building, and it was. My odd unimpressed experience today was hopefully rare to the business. Will return to try the coffee and some of their cuisine, just maybe way after the 9am opening time - in a hopeful quest to raise my current 2.5 star rating.

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    Sylvia's Market & Deli
    Sylvia's Market & Deli - Breakfast

    Breakfast

    Sylvia's Market & Deli

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    Naori - japanese - Updated June 2026

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