When I arrived for my friend's birthday, there wasn't a reservation but thankfully since we showed up right when they opened, they accommodated and made us feel comfortable! Everyone was very friendly and the atmosphere was inviting with soft lighting. We all ordered the Jager Schnitzel, it was creamy and delicioussss! That came with Spatzel which is basically like a buttery pasta. Both parts of the dish could have used a touch of salt but still highly recommend. The soufflé was fluffy and had a nice addition of a blueberry compote underneath like a little surprise when you go to scoop. The ice cream tied it all together nicely. Will definitely be going back again! *All written while thinking about the delicious mocktail I sipped on read more

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As yelp puts it, 2 stars, definitely could've been better. 2 of us ordered: 16 oz hazy ipa $13, pricing doesn't match menu scallops $28 paprikawurst $17 goat cheese purse salad $16 tagliatelle pasta $34 NY steak $52 Staff attentiveness was good to start...but as it got busy, almost non existent. Scallops and paprikawurst were good. Everything else needed work. Steak was overcooked which was unfortunate. Also, 3% surcharge for credit card in this day and age is a bit foul. Street parking only. read more

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Absolutely delicious - already planning my next trip! Nashmarkt presents itself as a semi-upscale Austrian food establishment, located in downtown Campbell. We came on a Sunday for lunch, and it was relatively empty, so we were seated quickly. We ordered: - sausage trio (smoked pork, spicy paprika, sausage of the day) - wiener schnitzel - beef goulash - spatzle with smoked chicken - (complimentary) bread that they will only give you upon request The food came out pretty quickly, and the portion sizes were great! Most if not all dishes also came with a side of potato salad or spatzle (pasta), so there was plenty of food to go around. All items were a hit - would order again for sure! The sausage trio was a perfect snappy texture and bursting with flavor! The spicy paprika was unreal! All were smoky and savory, and the sweetness and slight tang of the sauerkraut was a great addition. The schnitzel was pounded very thin, with a crunchy layer of breading. I didn't expect the lingonberry sauce to be as good as it was, but it was tarty and helped balance the oil from the fried meat. The beef goulash was hearty and comforting, rich in beef flavor. It was seasoned well with a slight spice. The perfect bite was a spoonful of the thick stew, tender beef, and al dente pasta. Lastly, the smoked chicken had a perfect char and was tender and juicy once you cut in. And the potato salad was a perfect palate cleanser when switching between each dish. I'm ready to come back! read more

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I cannot believe it took me so long to write this review! But after a few months of craziness, I am finally doing it! My man and I had a date here one night. We had a reservation, but it was extremely busy, so we had to wait about 30 minutes before being seated. This place is small! We were seated outside by the sidewalk! It's okay; great place for people-watching. Anyway, the server and the owner were very apologetic. Their food is amazing, so I'm going to let it go. We started with the fresh-out-of-the-oven bread. Since that was great, I anticipated what was to come, thinking the next dishes would be superb. And I was right! The Goat Cheese Purse Salad was served next. I love how it had rosemary, honey, mixed greens, strawberries, and walnuts that made it so yummy! We also had the Side Pretzel, which was humongous and tasty, with double-smoked bacon and beer-cheese sauce. For our main dish, we had Hungarian Beef Goulash served with herbed spätzle. I have never had a ghoulash before, and now I am a big fan! The meat was tender and delectable. For dessert, we had a toothsome Schoko Kuchen, with a liquid center of Valrhona chocolate cake, banana brûlée, toasted almonds & espresso bean ice cream. It was so delicious that I wanted to do a happy dance. Service was phenomenal, and the food was outstanding. Woo hoo! read more

This restaurant is very impressive. It's cozy interior and waiters are all friendly and genuine. My waiter of the night; he knows very well about menu and wines. I had spicy sausage with sauerkraut. It's excellent. I also had steak. Steak cooks perfectly but potatoes were a little on a salty side. I had one Austrian Moscow Mule cocktail (very nice similar to Moscow Mule). read more

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Good service, nice ambiance. As an appetizer we tried the paprikawurst, it tasted like a sausage. I wouldn't order it again. My father ordered the salmon and I tried a little of it, it was very good. I had the Hungarian Beef Goulash and it was alright. My only point of reference is goulash I ate in Vienna and Budapest, and this missed the mark compared to those meals. I would order the salmon again, I would not order the goulash again. I'm also a big fan of spatzle but I felt the spatzle here was just slightly above average. I likely wouldn't order it again. I also shared the apple strudel and it was delicious and decadent. I'd eat it again. Overall, I'm not sure I'd come back here. I think at this price point there are superior restaurants. read more

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Everything we ordered was excellent and tasted so good! Service was friendly and attentive. Highly recommend! We had the chicken paprikash, beef ghoulash and streudel for dessert. read more

Austrian food in Downtown Campbell. Great good & ambiance. The local delights like Schnitzels, Sausages r top notch. Spring rolls & Salmon were well done & tasty. Mocktails are fun. Service was quick. Nice detour for foodies. read more

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Been wanting to eat German food recently so I came here for my birthday dinner with a group on a Sunday evening. You could do reservations via Yelp but they didn't have the time I want, so I ended up calling the restaurant and the staff made a reservation for me. Overall an easy process. The restaurant is located in downtown Campbell, so you either have to find parking on the streets or in the parking garage on 2nd St, and on Sunday evening, there were quite a few spots on the street. The restaurant is quite small, but cozy. They also have outdoor seating. We got seated a few minutes before our reservation and they immediately brought out waters and bread with butter. The bread was still nice and warm. I ordered the cabbage rolls and the blackberry alcoholic drink (forgot the names). The food took a bit to come out but it was worth the wait! Everything was delicious and well presented. My fiancé ordered the pork schnitzel with the mushroom sauce, but they ran out of pork and offered to make it with veal instead. The portion sizes are quite large, so we ended up taking leftovers home. We also got desserts and I ordered the sachertorte. It was not too sweet considering it was made with apricots, but a bit on the dry side. I'd definitely come back here to try the other dishes! It is on the pricier side (although the portions are large!), so probably only for special occasions. read more

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So I was craving schnitzel and the last time I had any was in Germany. A quick search on yelp and I found Austrian Naschmarkt! I booked a lunch reservation and went to see what this place was all about! I ordered a glass of Austrian wine, because, well it's an Austrian restaurant! The wine was good and flavourful. We also ordered the tomato/eggplant soup which was creamy and served in a very elegant way. We also ordered and tried the fresh mulberry soda, which was tart, yet refreshing! When it came to food, I was getting schnitzel! When I asked our server which is better, the dinner plate or sandwich, he immediately responded with sandwich! So it was settled. The schnitzel sandwich came out in a fresh pretzel bread bun, took a bite which was flavourful and delicious! The potato wedges it came with were just enough and very hot/crispy. The sauce which comes with the wedges and sandwich is very creamy and yummy! The space was very upscale, yet casual and comfy. This place is perfect for a date, lunch with friends or family with seating inside and out on patio, which is heated and covered. Our host/server was very attentive and nice. He made sure we had everything to our liking and continued checking in on our dining experience. The price was reasonable for what you get and quality of food! I did go to the downtown Campbell location, which has metered street parking or a 2 hour free parking lot nearby. Definitely a place I'll go again for a taste of Europe! read more

Naschmarkt - Campbell - Bar area - Austrian Near Me - Campbell, California

I have eaten here twice. The first time was many years ago, and the second just a few days ago. This place is always busy whenever I walk by. This time was no exception. We didn't have a reservation, so we ordered to-go. I had the Spatzle with Smoked Chicken, and my wife had the Jager Schnitzel. I'd forgotten how much I love spatzle. The smoked chicken was very tasty too. The jager schnitzel was also delicious. The mushroom sauce is so good! I'm lactose intolerance, and both of the dishes are very creamy. So worth it! I was happy that the food was just as good as I had remembered it. I hope to return sooner than later next time. read more

I had the pleasure of dining here for lunch while traveling, meeting with my customer. The food, service, location, environment was amazing. True, authentic cuisine. My experience was exceptional and I will definitely coming back on my next trip to Campbell. read more

The service was great and friendly. Huge drink selection and plenty of dinning options. I really enjoyed everything and how different it is from many of the restaurants in the area. I look forward to going back read more

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Great service from the host to the server. Had the veal wiener schnitzel, was pretty tasty. Could probably go a little thinner on the schnitzel to get closer to Figlmüller but overall pretty good. They had Andechs in bottles as well, so I got to be transported back to Europe for a moment between the schnitzel & beer and it was nice evening. Oh and the pretzel/cheese had no business being as delicious as it is. We'll have to come back for the goulash and strudel. read more

We had a great experience here. There were 4 of us. The tables are packed in pretty tightly. They were very busy on Friday night. The food ran about $30+. I had the Jagar Schnitzel. It was delicious. Everyone agreed it was the best dish of our 4. Creamy mushroom sauce and the spaetzle Was amazing. My husband had the swordfish. It was good. A little dry. Another friend had the goulash. The meat was tender and definitely paprika forward. And then another had the stuffed cabbage. The stuffing was delicious. Very thin layer of cabbage. We had chocolate lava cake for dessert and it was delicious. Our waiter was well informed, friendly, and attentive. All in all we were happy with dinner and will return. read more

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My mother's 90th birthday was last Saturday. Our family is 100% German. I worked with Ismal regarding a catered menu for her party. He and the Naschmarkt staff did a wonderful job with the food. The food was delivered right on time. The food was all the right temperature and tasted amazing. We had Kautrouladen, so good with the red wine reduction and the creamy leak and the fingerling potatoes and carrots. Ismal also gave us a demonstration on how to plate it. Our 2nd entree was off menu-it's a dish my Grandmother made. Sauerbraten with perfectly cooked red cabbage and tremendous Spatzle. Everyone truly enjoyed it, even the younger people who had never had German food. Ismal was such a pleasure to work with. Thank you Ismal Wait I forgot... The Apple Strudel, was so good, Ismal even brought Haagen Dazs and their excellent whipped cream. Ismal also surprised us with their amazing Pretzels read more

I considered giving this restaurant 5 stars. The foods were delicious, services attentive, drinks excellent, desserts sinful, and deco elegant (not overly ornate). Why 4-star? The appetizers, sides, and "other ingredients" were actually better than the main ingredients. Not that there's anything wrong with the main attractions. I highly recommend this place. You can consider ordering appetizers and side dishes and skip the entreés. Weird, huh? The Smoked Chicken Spatzle is a must order -- spatzle soft, chicken just slightly smoked, peas and corns made the whole thing light and delightful. Pretzel is better ordered from the side menu, instead of from appetizers. I expect all fat rendered out from the double cooked pork belly. Not so. It was delicious, only a bit greasy on the mouth. The sturgeon was a bit "fishier" on taste, yet perfectly cooked. The polenta-like bedding underneath the sturgeon was probably the best tasting item for the whole evening! I will order the dish just for that. Saltzbuger Nockerl is soufflé by their name. It has blueberry jame (compote?) on the bottom and also a side of ice cream on top of blueberry compote. So fluffy that it practically disappeared in the mouth. read more

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GERMAN BEER Köstritzer Black Lager 【德国弗伦斯堡拉格黑啤】 麦芽香、焦香，好浓郁，啤酒花所带来的苦会全部集中在舌尖，酒体轻盈，质地看着醇厚，实则清爽，极易入口，回味更是如糖果般甜美 Weihenstephaner Vitus Weizenbock 【德国维森圣维特小麦烈性啤酒】 浅色系也能拥有华丽的风味，主调为柚子，混合着隐约的果皮苦涩，随后麦香和面包的发酵酸同时涌来，酒体中等，有略微的黏稠感，非常柔顺，而且回甘又快又猛，口腔里满是清甜的滋味 ..... SAUSAGE TRIO smoked pork bratwurst｜spicy paprika wurst｜paprika wurst｜red cabbage｜sauerkraut｜caramelized onions｜Dijon mustard 【德国炭烤猪肉香肠】 烟熏巴雷特猪肉肠最惊喜！咬开轻薄微脆的肠衣，展露出类似于手剁的粗绞肉，紧致、肥瘦相间，既包含了肉筋，还保留着十足的肉感，在灌肠的时候并未塞得很实，状态较为松散，空隙的部分全由充盈的肉汁添补 辣味红椒猪肉肠的皮巨脆，肉馅绞得跟稀泥一样... 虽然是纯肉肠，但吃着更像淀粉肠的口感，好在弹性还不错，辛辣的版本增强了风味，常规款就显得平平无奇了 搭配3种小菜，有着循序渐进的味觉体验，首先被表面装饰的焦糖洋葱吸引，软中带脆，甜滋滋的，其次是软绵的腌紫甘蓝将味道慢慢地从纯甜过渡到酸 而口感稀烂、还死咸的德式酸菜就没啥意思，第戎芥末酱，虽有些清新的刺激感，却也是咸得不行 ..... CLASSIC WIENER SCHNITZEL veal cutlet with Austrian potato salad 【维也纳炸牛排】 炸衣面糊的调配和油炸时的火候都特别厉害，一层薄薄的外壳，松脆又充满空气感，小牛胸腺的肉质或许不够软嫩，却丝毫没有影响其美味 清淡的甜咸口太符合南方人的喜好，越橘（Lingonberry）果酱是这道菜的点睛之笔，果实饱满，流动性强，几乎感觉不出人工胶质，还自带天然的酸甜，再点缀以黄柠檬柔和的酸、及油炸荷兰芹的酥脆，层次很是丰富 搭配一份极简版水煮土豆沙拉，并没有将土豆完全熟透，中心略硬，保留了些许咀嚼感，黄瓜爽脆，莳萝清香，整体冰冰凉凉，主酸微甜，开胃、饱腹两手抓 read more

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Best schnitzel I've had in this hemisphere. It captures the light bubbliness and soft texture of what you get in Austria. The chicken paprikas was excellent and the spaetzle/nokedli (I'll use the Hungarian word, too) was just how my mom makes it. Highest marks and we'll do the drive many times again for this food. read more

Naschmarkt - Campbell - Chicken Paprikash Lunch - Austrian Near Me - Campbell, California

Happy to find a German establishment in the Bay Area! They're not that easy to come by here, and this one also has other crossover dishes like Hungarian goulash with nokedli. Everything was very hearty, I do wish the beef goulash had just a little bit more flavor and umami to it and just a little less salt. Desserts were great especially the apple pie with vanilla ice cream and the chocolate cake! Parking was straightforward in Campbell downtown and the online reservation process was quick and easy. This one is worth a try, and then it's primarily up to whether you like German food in general or not after that... read more

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What a treat! Naschmarkt is an intimate German dining establishment specializing in European and German classics like Beef Goulash and Grilled Salmon. Each plate is huge and will keep you filled! Shoutout to Matt for being an excellent server and introducing us to his personal favorites and the daily specials. I love their ambiance, especially their indoor dining. Something about a rustic ambiance with carefully placed candle light is beautiful. Their dessert menu is my second favorite aspect. I love how they showcase their classic European desserts along with fun dessert cocktails like their Tiramisu and other espresso drinks. we ordered the Apple Strudel, paired with whipped cream and vanilla ice cream, and loved every bite of it. It was perfectly layered with fresh apples and a layer of rich and buttery hazelnut. read more

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A fantastic restaurant every time we go. The atmosphere is vibrant, the service is friendly and welcoming--from the owners to the bar staff to the wait staff--and the food and drinks are consistently excellent. Everything on the food menu is worth a try: obviously the Austrian specialties, like the schnitzel, but the dishes beyond that as well. Just a beloved South Bay restaurant for us. read more

We have dinner at Naschmarkt as often as we can. The reason? The food and service. The people at the door and the servers are so warm, casual and friendly. It can be quite crowded when you walk in but they immediately make you feel like you are welcome. And - it's fun because everyone seems happy to have you there. The food is always better than it sounds on the menu. Last night, I had the pork belly entree and the execution was perfect. Incredibly crisp crust with tender pork underneath. Pear purée accompaniment. Some of the traditional entrees come with their wonderful housemade spaetzle in huge bowls alongside. And they have a special way of cooking fish so that it always comes out so deliciously tender and moist. Excellent sauces and sides which are not afterthoughts. The broccolini I had alongside the entree was charred perfectly. The drinks are actually crafted as carefully as a chef would put together a menu. They source small vendor liquors and purées. I tried the Bees Knees and it was amazing. It is expensive but we splurge on it whenever we want to go out to a restaurant where we feel like it's worth the price(relatively speaking). It is not quiet in there on a Saturday night but you will probably enjoy the atmosphere and conviviality at Naschmarkt. read more

One of my local favorites for over a decade. It's the only restaurant I know of that can turn Central European cuisine into a culinary experience. It's on the pricier side, but well worth it. The venue is on the smaller side and has an intimate feel to it. Their patio is covered and warm in winter time. Reservations are recommended. read more

Great beer selection and friendly, knowledgeable staff who gave great recommendations. We started with the beer cheese pretzel, good flavor, but the cheese dip was a bit too watery. For the sausage trio: chicken was the standout: juicy, flavorful, cooked just right. The rotating spicy sausage had a nice kick, and the third one didn't leave much of an impression. The spätzle was light and creamy, definitely worth getting as a side, but not as an appetizer on its own. Unfortunately, the goulash didn't hit. The meat was tender, but the sauce lacked depth and didn't carry the dish. Still, the vibe was great, service was excellent, and it's a spot I wouldn't mind coming back to. To split a pretzel and enjoy a couple beers. Very pricey ($250 for 4 people with 4 beers, 3 apps, 2 salads, and a main), but that's expected for the area. read more

I had a great experience at Naschmarkt. Sat at the bar and Joe, who was both the bartender and waiter, was absolutely awesome. Friendly, attentive, and really knew his stuff. I ordered the classic schnitzel and it was excellent. Crispy, flavorful, and cooked perfectly. Paired it with a Brown Derby cocktail, which was spot on and very well balanced. Overall, great food, great drinks, and outstanding service. I will definitely be back. read more

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Wonderful Saturday lunch just after they opened. No need for a reservation as it was before they got busy. Service was excellent. Food was delicious. We ordered Hungarian Beef Goulash with Spaetzle, Sausage Sandwich on homemade pretzel bun with sauerkraut and crispy potato fries and a delicious aioli, then Apfel Strudel and house coffee for dessert. The goulash was so beautiful and the beef so tender. We weren't intending to get dessert, but so glad we did as the strudel was flaky sweet, nutty and pure perfection. read more

Very good visit to Naschmarkt in Campbell with my brother and his wife. My daughter and I were visiting Los Gatos and we were told that the Corn Soup was incredible...it was. We went on Juneteenth for lunch and it was busy. We all split the Corn Soup which was phenomenal. My daughter and I split a Chicken Schnitzel Sandwich and it was also excellent. The Schnitzel was extremely tender. We also had two of the Salzburger Nockerl, which is the first time I have had a Soufflé. It was laced with blueberries and accompanied by Vanilla Bean Ice Cream. The food was all meticulously produced and all had great flavor. The only issue was the time that we were there. Nearly two hours. Mustafa, the owner was our server. He was very friendly, but just tried to do too much. Not sure if they are typically this busy...but he needs more support. read more

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APPETIZER - Spatzle with smoked chicken: 7/10 ENTREES - Goulash: 6/10, cooked perfectly, but needed more salt and flavor - Jager schnitzel: 8/10, pork cooked perfectly SIDES: - Pretzel with Bavarian mustard: 10/10, mustard was amazing - Seasonal veggies: 9/10 In general, the cooking technique was spot on. read more

This is a place I've been wanting to check out. When our son said he was taking me here for my birthday I was very excited. Based on the reviews, I expected it to be good, but we'll say they exceeded my expectations with the quality and flavors of the food and cocktails. It was a wonderful evening from the greeting at the door, table service, ambience, and tasty meal. I ordered the Hungarian goulash and it was all around perfection. The meat was tender, the flavors were elevated, and the portion was generous. it went very well with my smoked cocktail. read more

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Took a friend here for her birthday last night. We had a lot of fun and left quite full! Pros- service was excellent, 5 stars for everyone who interacted with us. Water glasses were filled just at the right times, everyone was super helpful, and they read the notes section of my reservation and brought my friend a complimentary birthday dessert. Pros on food - enjoyed the pretzel with beer cheese and bacon, the salmon dish was my favorite. I enjoyed everything about the dish. Salmon was cooked well, asparagus added a nice texture, and the parsnip purée was nice and creamy. The flavor of the purée was also somewhat addicting! Cons on food - the beet salad was good, but lacked texture, everything in the salad was soft. The schnitzel was fine, but not the best I've had. Hummel Haus in S. Lake Tahoe has a really tasty one that I sometimes crave, along with several other dishes they serve as well. And while I enjoyed parts of my meal a lot, I didn't see myself craving anything from Naschmarkt the way I do when I compare them to Himmel Haus. Well, maybe the parsnip purée, that was really good! Overall, it was a nice dinner and as noted, their service was excellent. The atmosphere was nice too, for a celebration. read more

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Girl's Nite out found here on a Friday night...reservation was a good move as placed was packed at 6:30pm...friendly service and fun ambiance...tho food out of the kitchen was slow...good opportunity to catch up with friends...100% agree that roasted chicken spatzle is a must try...amazing flavors and perfect seasoning...the specials of the night was beef stroganoff (a tad bit too sweet for me)...the goulash was slightly too sour with tomato based sauce...rouladen needed a sauce...jager schnitzel was perfect! Soufflé was much better than the apple strudel...overall roasted chicken spatzle, jager schnitzel and soufflé...triple threat... read more

Naschmarkt has been an excellent selection for a Saturday night dinner. We had reserved an outdoor table which was a good call since all tables were filled eventually. It was my first time trying Austrian food and I absolutely loved it! Classic schnitzel and goulash were delicious entrees. Both came with sides, potato salad was my favorite. We also tried apple strudel which was lovely end to our dinner. We will come back for sure to try more dishes! read more

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Great ambiance for discussions paired with great comfort food. Could have ordered the entire menu if I had the stomach for it. Everything looked amazing. Servers were great and knew when to check in and made excellent suggestions. This is an easy 5 stars. read more

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The food is special: Hungarian Goulash, Spaetzle, Sorbet, Apfel Strudel, the sandwiches my party ordered, and the pretzel with a special sauce. The service is friendly and accommodating. The restaurant is super clean. The seats are very comfortable. read more

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Everything I ate was 10/10. We went for the valentines special which was 95$ for appetizer, main, and dessert. I'd say I got my moneys worth. The restaurant was pretty packed and small but the service was great. read more

Naschmarkt - Campbell - Scallops - Austrian Near Me - Campbell, California

We were super impressed from the moment we walked in. We were greeted by both a server and the host, and seated right away. Had heard for a while now that this place was amazing, So we finally decided to see for ourselves. It's hard to believe they've been open for 13 years and we had never visited until now. We looked over the menu and decided on our orders, but after hearing the specials, we couldn't resist trying them. We started with bangers and sauerkraut and a stone fruit salad. For the main course, I opted for the beef stroganoff while my wife chose the pork schnitzel. Every dish was fantastic! And of course, we couldn't finish on such a high note without dessert. The dessert menu was too tempting to pass up and since our boys weren't with us, it was hard to just choose 1. So we ordered the apple strudel and soufflé. I'm so glad we did because they were absolutely delicious! It's been a long time since we've been to a restaurant where every dish was excellent, and the service was impeccable. Thanks to the entire team for a wonderful dining experience especially our server Jonathan! read more

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Beautiful food, delicious craft cocktails, attentive service. Small and cozy space. Favorite spot to return to for special occasions, will be back! read more

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Enjoyed dinner at Naschmarkt, this was our second visit. It's definitely becoming a go to spot for celebrations or just a nice dinner out! The ambiance is amazing, very clean and cozy. Such attentive and friendly service, John was our server during our first visit (12/07/24). You can tell he thoroughly enjoys working there, was very attentive, gave delicious recommendations and made a lasting first impression, as a face to the restaurant! Although John wasn't our server tonight (03/23/25), he still greeted us and had recognized us from our last visit. Amazing! The food is absolutely delicious, and I still think about that seasonal hot apple cider often. Best I've ever had! On 12/07 we ordered: Bratwurst, Homemade Pretzel, Jager Schnitzel, Appel Strudel, and Sacher Torte. On 03/23 we ordered: Homemade Pretzel, Classic Weiner Schnitzel, Double Cooked Pork Belly, Jager Schnitzel, Schoko Kuchen, Salzburger Nockerl and Apfel Strudel. Everything is so delicious, I love that they have tasty mocktail options! Cannot wait to come back to continue and explore the menu! read more

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Fantastic food. Excellent service. I went during the afternoon. It wasn't crowded. Very authentic German food.