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    Nawabi Hyderabad House

    3.7 (46 reviews)
    Open 11:30 am - 11:30 pm
    Updated 1 month ago

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    RajuGari GOAT Pulav, bucket.
    Shashikala P.

    Husband goes to this place often with his colleagues, and he likes it. Last week he bought madras mutton pulao, it was so good, mutton and rice ratio was good, spice level was good, portions are good, mutton quality and how they had cooked, was perfect, so today ordered rajugari mutton pulao bucket, equally good, giving 4stars as I have never been to restaurant for dine in, so can't say much about service or ambience but if it's just for biryani I have tried, then it's solid 5stars.

    Charmaine S.

    Delivery for work on lunch drop. On time! Yummy chicken butter masala curry. Lots of white rice that came with it I wish there's a way to switch it with naan bread otherwise it's enough for two meals I'm saving for the next day. Yummy and great value for your money!

    I ordered food for 12 people. I ordered goat dum biryani bucket size. Mutton is severely undercooked. My daughter tried it and now she's having stomach problems. See the pictures attached. I also ordered paneer biryani bucket size and found chicken pieces in it. how the hell do you put chicken in the paneer biryani. Will never be ordering food from here again. really pathetic.

    Newbie chicken Byrani
    Jin S.

    The service was nice. [[HIGHLIGHT]]The place seemed clean.[[ENDHIGHLIGHT]] We had a large group. [[HIGHLIGHT]]It was a little loud with the music.[[ENDHIGHLIGHT]] The food was good. I wouldn't say it was the best I've had and it's a bit of a far drive for me so I'm not sure if I'll go back. But if you're close by, it's not bad. I would go again if I lived closer as I had an overall good experience. Each regular sized dish could have fed 2 people so you get alot of food. I had the Newabi chiken Byrani with water and it came out to $24 after tax and 20% tip.

    WHOLE TANDURI POMFRET Veg Corn Soup TANDOORI ROTI
    Ashley M.

    I can't speak on the service (UberEats) but the fish was PERFECTLY cooked, flavored and seasoned, nice and spicy like I wanted. The corn soup was a lil weird (tasted like cream of corn with chicken broth and a ton of green onions) it was my first time trying and it's not for me. The roti wasn't what I was expecting either it was more of naan instead of the texture and light airy roti I use too. But overall it was very good and I would recommend!

    CHICKEN Dum Biryani, CHICKEN LOLLIPOPS (6)
    Priya J.

    Have tried their dine in but most recently take out orders . Very good biriyani, my mom loved the level of spice as requested! Chicken lollipops were a bit dry. Have tried their chicken noodles, mango lassi which are all good and tasty! Liked the ambiance but It can get really crowded !

    Rebecca L.

    Finally tried the Potlam Pulauv from Nawabi Hyderabad Biryani, and it was nice to have something traditional but rare to find in Austin. If you're a biryani lover, this is a must-try. The dish features rice and meat wrapped in a thin omelette and banana leaves We ordered the Potlam Pulauv NatuKodi ($21), and as always here, the meat was incredibly flavorful. I particularly enjoyed the bone-in style. They typically serve it at a medium spice level by default, which has a decent kick, so be sure to specify your spice preference if you want it milder or hotter. Their bread is the best I've had in Austin. The parota with curry ($17) was especially noteworthy--flaky and delicious. You can get it shredded (kota) or whole, depending on your preference. We've dined here many times, and I recommend trying the more unique dishes rather than the curries since the other items are harder to find. That said, we did sample the butter chicken, and it was excellent. Made with white meat, it was tender and not dry, with a creamy consistency and not just another tikka masala

    POTLAM PULAV CHICKEN
    Sriman K.

    The best ever! everytime I visit this place, I want to try as much as possible but end up getting the same thing Everytime. Worth the carbs! Worth the trip!

    Gobi
    Subha R.

    The service and ambiance at Nawabi House are great and I think the owners are kind. The tvs playing cricket reminds you of india! However, I think the food is so-so, particularly because we are vegetarian and the place is more geared towards non vegetarians. We ordered medhu Vada (good but nothing special), the gobi was totally burnt, and parotta (which was good). They were very amenable to feedback and took off the gobi from our bill which I appreciated. We will probably stick to doing paneer biriyani from now on.

    Afghani paneer, rice and naan
    Neha G.

    Tried this place on a weekday evening, even then it was full and crowded. Dosa was not so crispy, plenty of better options are available in surrounding. Afghani paneer was ok. Naan was defnitely good.

    Sana A.

    This place was a disaster, I rarely have a bad experience that I want to write about but this was a pretty unsatisfying meal. Our friend was visiting from out of town so we thought this would be a cool place to visit, it was not. While the decor is nice and the restaurant is bustling and spacious, the wait time was INSANE. We waited for around 30-40 minutes for our table even though when we asked they said 20 min. The service low key was disappointing as well, they took forever to get to us and take our order and we solid waited 40 minutes for our food and our order wasn't even extensive!! We made the mistake of deciding to order a couple of things and more stuff later but that was a mistake because we literally could not get the wait staffs attention at all. Moreover while the huge fans inside keep you cook they also blow off your food from the table! I literally had to grab my flying puri, it was hilarious but also what!? Ok now the food, we ordered one chicken saag, chole puri, naan and some desserts. They gave us the deserts first. And one of them wasn't even put in a container, they just took the takeout container and put that on the table, the presentation on both deserts was SO lacking we didn't feel like eating either, thankfully the gulab jamun at least tasted good. Anyway after a while we got the chole/chana masala which was delicious, puri that was too oily and crispy, and chicken saag which was good but barely any chicken. Once again I don't like leaving bad reviews but this was a really bad visit for us.

    Manchuria - Gobi
    Sai Krishna S.

    MEAL: Dinner ORDER TYPE: Dine In MY ORDER EXPERIENCE As I have already written my review previously on Carry-out, this experience is based on my Dine In experience. As this Indian place was closer to my place so we opted to go to this restaurant. We were a party of 3 and were given seats right away as the place was quiet. The server handed over the menu which had limited items due to Soft Launch opening. Upon reviewing and discussing, we ordered the following items from various sections. It took about 15+ items for the dishes to arrive. APPETIZERS Manchurian - Gobi(spicy) The Gobi Manchurian looked delicious. The Manchurian was well cooked and was flavorful. It was topped with spring onion and had green peppers in it. BIRYANIS Biryanis Kaju Paneer Biryani ® (spicy) This has been my favorite dish so far at this restaurant as the biryani has been delicious. The biryani had the right amount of spices with sufficient portions which makes this biryani the best. It was topped with additional paneer pieces, cilantro, and onions. The best part was the cashews that are added to the biryani along with the paneer chunks. I RECOMMEND this biryani for vegetarians. Gutti Vankaya Biryani ® (spicy) I have never tried an eggplant in a biryani. This was an interesting combination which I have never seen or heard about. Surprisingly, the biryani tasted good. As the name itself shows, the domination of EggPlant flavors can be felt while consuming. It was topped with eggplant with its masala, cilantro, and onions. The quantity was like Kaju Paneer Biryani. Both the biryanis came with salan and raita. We also ordered one Thums Up to add kick to our delicious meal. Biryani and Thums Up is one of the popular combinations while consuming a biryani. The price was super expensive as it was $3 per can. Overall, the food had essence, presentation and taste which made us bellyful. The customer service was good. The food seemed fresh and was served hot. The taste and the quality of food is still consistent from the day of opening as other places have had the history of the food quality going down. The restroom needs to be hygienic and has issues with water dripping. I would be giving a 4 rating just for food. But, for the other details, please review my previous experience.

    Biryani
    Surbhi C.

    Great food !! Tonnes of choices in biryanis. Fast service, clean facility. We tried biryanis and naan and again paneer. Everything was tasty and not very spicy. Overall I do recommend to try this place.

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    2 years ago

    Got to try the biryani after few folks recommend this place. TBH chicken Biryani was just average.

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    2 years ago

    Really good spicy food! I Have never eaten there only ordered out. Every time the food is top notch.

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    2 years ago

    I like the food and quantity the Nawabi and Achari biryani was good. The service could improve

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    3 years ago

    Food is great! Must try pulaos on the weekend. Most of the time service is fast. I would recommend their place.

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    2 years ago

    Food is exceptional, expect wait times as it's packed on the weekends. Veg keema biriyani was very good

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    Tamarind Indian Cuisine

    Tamarind Indian Cuisine

    4.7
    (7 reviews)
    1.8 mi

    This place is right around the corner so I decided to give it a whirl…read more I ordered online, and got there to pick up at the time it said it would be ready. There was one customer waiting, and not another person. I waited about ten minutes. My son loves chicken Tikka masala, so we ordered him some. It is spicy. I'm into a moderate spice, and this is burning my lips as I type. There was no option when ordering online to determine level of spice so we weren't ready for that. Beyond the spice the chicken was tough, so even if the spice was toned down the chicken wasn't great. The tandoori chicken is nice and flavorful and tender. $17 for three drumsticks and two thighs might be a bit steep. Overall not an overwhelmingly good experience.

    I wanted to try something new in the neighborhood, so got carry out from Tamarind. Like a previous…read morereview, I was sad to see an empty restaurant at noon. The restaurant is clean, well decorated and ready for your visit! The staff are super friendly. I drove home with my order and it was piping hot and spectacular. Chicken tikka is spicy, mildly sweet and so delicious. A great way to conquer allergy season! The paneer butter masala had a lot of paneer. Many other locals have tiny bits of paneer in a sea of gravy. At Tamarind you will not be disappointed! Don't miss the potato samosas... Come on Austin, let's show these guys more lunch time love!

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    Shallots

    Shallots

    4.1
    (19 reviews)
    1.2 mi

    I'm providing this review purely on the food, which was excellent and bursting with complex…read moreflavors. Dishes were beautifully executed. Great presentation and demonstrated the mastery of balancing multiple layers of flavors. Knowing the chef came from Semma in NYC (number 1 restaurant in 2025), I was very impressed and happy with the dishes he recommended. In speaking with the staff, it sounds like they are still adjusting a lot of operations. They still don't have some of the dishes printed out on the temporary menu. Still working on their beverage selection. And staff still need to go through more training. If you come here to expect Michelin star level experience, you will be disappointed. If you are here to experience amazing modern takes on southern Indian cuisine, you will fall in love.

    DISAPPOINTED! False advertisement…read more They are showcasing themselves as the next big thing in Austin dining. Nowhere close to any lowest fine dining or modern dining restaurants. The lady who took our order was outright rude. No rice with their entree was given. Naan was dry. Biryani should be outright removed from their menu. Doesn't even deserve to be called Biryani. Don't go there. Outrageously priced for disappointment.

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    Himalaya Kosheli

    Himalaya Kosheli

    4.5
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    1.8 mi

    First time here and finding the location was a bit challenging for me due to the washed out sign…read moreand the construction next door. I drove past a few times before finding it. Meet a few friends and we tried various dishes. The restaurant was clean and quaint inside with several tables and booths. There was one person working the dining area and they got busy by the time we left. As a table shareable items were the creamy Brussels sprout and the Kothey momo (dumplings), main dish I got the Tandoori Salmon and it was delicious. When they were walking out with the sizzling skillet I was thinking who ordered this?! And it was me. lol the Brussels sprouts had a great flavor and I enjoyed this as well as the momos. Overall I enjoyed the food and would recommend if you're in the area. The menu is quite extensive so be prepared to make some tuff choices. The restrooms were a bit odd as they seemed to be not fully built out, almost an after thought? Perhaps.

    I had an amazing dinner here with a few friends. I've only had Nepali food once from Mueller's…read morefarmers market so I was so excited to try Himalaya Kosheli! I started with the Nepali Chiya (chai) it was sweeter, nicely spiced and made in house! I highly recommend it for any chai lovers. For starters we ordered the creamy Brussel sprouts which had a nice tangy taste and were surprisingly great! I've never had creamy Brussels but it's now one of my favorites. We also went with the momo (Nepali Dumplings. We went with the Kothey momos which you can choose from veg or chicken ($9) and they come with 5 served with a dipping sauce. These were another hit! The sauce was served room temp and not spicy at all. Very well balanced. For my main I went with the lamb biriyani! And great selection! The rice could have been a bit more seasoned but overall 9/10. My friend got the salmon and it looked amazing! This place is really cute and spacious! Plenty of seating, quick and friendly service and lots of parking since it's in a shopping center!

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    Himalaya Kosheli
    Lamb vindaloo highly recommend
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    Garlic naan ($4)
    Subham Chettinad Grill Authentic Indian Cuisine & Bar

    Subham Chettinad Grill Authentic Indian Cuisine & Bar

    4.3
    (71 reviews)
    5.4 mi

    I visited Subham Chettinad with my family of vegetarians so here is our review! The ambiance of the…read morerestaurant was nice- a little quiet inside. We were seated immediately and service was quick. For our appetizer we tried the Gobi Manchurian which was a 5/5! It was super good with the Gobi being perfectly crispy and tasting delicious. We also got mini idlis which were a 4.5/5. Tasty, but nothing super special. We ordered their veg biryani as well which was good. We rate it a 4.2/5. The garlic naan and malai kofta was a 4.3/5 since the garlic naan was very tasty but the kofta was just good. Overall, the food was yummy and we had a good time here!

    Subham Chettinad Grill & Authentic Indian Food in Austin is an absolute hidden gem for anyone who…read moreloves bold, traditional South Indian flavors done right. One of the most memorable dishes we had was a special that our server highly recommended--and it was truly a showstopper. I wish I had gotten the exact name because I can't find it on their online menu, but visually and flavor-wise it was stunning. It came wrapped and cooked in a banana leaf, layered with rich, velvety saag, what tasted like thin dosa or chapati layers, egg, aromatic spices, tender chunks of meat, and curry, all melded together into this beautifully perfumed, steamy package. It was served with a cooling yogurt sauce and a chili sauce that balanced the heat perfectly. The presentation alone was gorgeous, and the flavors were deep, earthy, and incredibly comforting. We also ordered the curry goat, which was delicately spiced with a wonderful, slow-building heat. The meat was tender, the gravy rich without being heavy, and it paired perfectly with the simple white rice that let the complex spices shine. The tandoori goat chops were the family favorite by far. Everyone loved the smoky char and bold marinade. Personally, I found them a bit softer than I prefer, but the flavor was outstanding--robust, well-seasoned, and unmistakably tandoori. Finally, we ordered the Tandoori Pomfret to go, and I had it later with rice porridge. It was absolutely scrumptious. The fish was fragrant, beautifully spiced, and still juicy, making it the perfect comfort meal with the warm, soothing porridge. Overall, Subham Chettinad Grill delivers authentic, soulful Indian cooking with layers of spice, heat, and aroma that feel both traditional and thoughtfully prepared. If you're looking for real South Indian and Chettinad-style flavors in Austin, this place is a must-try.

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This festive season, may your table be full and your heart fuller.
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